市场调查报告书
商品编码
1228281
素食零食市场——2017-2027 年全球行业规模、份额、趋势、机遇和预测:按产品类型、分销渠道(超市/大卖场、百货商店、专卖店、在线、其他)、按地区Vegan Snacks Market- Global Industry Size, Share, Trends, Opportunity, and Forecast 2017-2027 Segmented By Product Type, By Distribution Channel (Supermarkets/Hypermarkets, Departmental Stores, Specialty Stores, Online, Others ), By Region |
在预测期内,全球素食零食市场预计将以惊人的复合年增长率增长。
由于食用纯素零食具有改善肠道健康、支持免疫系统和减少炎症等好处,越来越多的消费者将纯素零食纳入他们的日常零食中,进一步扩大了市场。我支持你。 一些公司的目标人群是那些想要改用纯素饮食以预防癌症和心血管疾病的人。 通过为这些消费者提供更多选择,我们希望加强我们在全球素食零食市场的整体地位。 製造商预计将推出大量纯素零食,这为该行业开闢了有利可图的增长机会。 疫情期间,对营养纯素零食的需求巨大,对行业来说是双赢的局面。 在 COVID-19 大流行期间,医疗保健专家建议每天食用有营养的食物,以维持身体的免疫力。 此外,两餐之间吃零食习惯的增加也对市场的扩大起到了积极作用。
纯素、素食和弹性素食饮食在农村地区非常普遍,这是纯素零食传播的一个积极因素。 製造商正在推出新的、有时是异国情调的口味。 一个例子是给纯素零食一种肉味。 这极大地促进了市场的增长。 近年来,由于有机植物零食在亚洲一些新兴经济体等新兴市场越来越受欢迎,对植物零食的需求正在增长。 例如,美国的 Healthline 提供一种由水果和坚果黄油组成的营养丰富的素食小吃。 坚果酱富含纤维和蛋白质,可帮助您产生饱腹感并为您提供能量,而水果则富含纤维、维生素和矿物质。 香蕉和苹果与腰果、杏仁和花生酱是常见的搭配。 因此,这一因素有望推动纯素零食市场的全球增长。
素食越来越受欢迎,因为它们被用于营养干预以治疗慢性疾病和心血管疾病。 纯素饮食包括蔬菜、谷物、坚果和水果等植物。 素食者避免食用动物源性食物,例如乳製品和鸡蛋。 纯素饮食的日益普及正在推动纯素零食市场的增长。 公司正在推出和开发纯素零食以吸引消费者。 例如,2021 年,Cheetos Frito Twist Lay's Cheetos 的创始人 Gino Bolton 博士推出了一种新的奶酪味素食零食。 Protein Twists 是一种高蛋白奶酪零食,由植物性投资公司 Eat Well Group 向 300 家联合合作社推出,现已扩展到其他合作社、精选零售商和在线销售。
TechSci Research 根据市场数据为贵公司的特定需求提供定制服务。 该报告可以定制为:
The global vegan snacks market is anticipated to grow at an impressive CAGR during the forecast period. Due to the benefits of consuming vegan snacks, which include improved gut health, immune system support, and reduced inflammation, more consumers are incorporating vegan snacks into their snacking routines, assisting the market's expansion. Some businesses are aiming their products at people who want to switch to vegan diets to prevent cancer and cardiovascular disease. These assert to give such consumers more options, and by doing so, they seek to strengthen their overall position in the market for vegan snacks worldwide. The manufacturers are expected to launch a significant number of vegan snacks, which has opened lucrative growth opportunities for the sector. During the pandemic, there was a great demand for nutritious vegan snacks, which was advantageous for the industry. The healthcare professional advised daily intake of nutritious food to maintain the body's immunity during the COVID-19 pandemic. Additionally, the increase in snacking behaviors contributed positively to the market's expansion.
One of the main aspects influencing the appeal of vegan snacks is the convenience of consuming nutritious food. Furthermore, most newly released products regarded processing techniques that largely preserved their nutritional value. This is another encouraging development in the market for vegan snacks.
The significant number of people in rural areas who follow vegan, vegetarian, or flexitarian diets is a positive development for the promotion of vegan snacks. Manufacturers are releasing new, occasionally exotic flavors. One illustration is giving vegan snacks meat-like flavors. This has given the market's growth a significant boost. The demand for plant-based snacks has seen improved prospects in recent years as organic plant-based snacks have gained popularity in emerging markets like some developing economies in Asia. For instance, Healthline, a US-based company, offers vegan snacks which are made up of fruit and nut butter, with nutritional advantages While nut butter is rich in fiber and protein that can help one feel full and energized, fruits offer fiber, vitamins, and minerals. Bananas or apples with cashew, almond, or peanut butter are common pairings. Hence, this factor is anticipated to drive the growth of the vegan snacks market globally.
Vegan diets have become increasingly popular due to their use in nutritional interventions to treat chronic illnesses and cardiovascular diseases. A vegan diet comprises plants such as vegetables, grains, nuts, and fruits. Vegans abstain from eating foods derived from animals, such as dairy and eggs. The rising popularity of vegan diets fuels the growth of the vegan snacks market. Companies are launching and developing vegan snacks to attract consumers. For instance, in 2021, Dr. Gino Bortone, the creator of Cheetos Frito-Twisted Lay's Cheetos, announced a new cheesy vegan snack. Also, Protein Twists, a high-protein, cheesy snack, were introduced by the plant-based investment firm Eat Well Group into 300 Federated Co-Operatives expanded to other Co-Operatives, select retailers, and online sales.
The global vegan snacks market is segmented based on product type, distribution channel, region, and competitional landscape. Based on product type, the market is fragmented into Nuts & Seeds, Bakery, Savory, Confectionery, and Others). Based on distribution channel, the market is segmented into Supermarkets/Hypermarkets, Departmental Stores, Specialty Stores, Online, and Others (Convenience Stores, Direct Sales, etc.).
Amy's Kitchen, Danone S.A, The Archer Daniels Midland Company, Daiya Foods Inc., Tofutti Brands Inc., Eden Foods Inc., Sun Opta Inc., Hain Celestial Group Inc., Organic Valley Corporative, Green Pack Food Inc. are the major market players in the global platform that lead the market growth of the global vegan snacks market.
In this report, the global vegan snacks market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:
Company Profiles: Detailed analysis of the major companies present in the global vegan snacks market.
With the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report: