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基因改造食品：全球市场
市场调查报告书
商品编码
2022573

基因改造食品：全球市场

Genetically Modified Foods: Global Markets
出版日期: | 出版商: BCC Research | 英文 117 Pages | 订单完成后即时交付

价格

2025年全球基因改造食品市场价值为3,884亿美元，预计从2025年到2030年将以3.1%的复合年增长率成长，到2030年底达到4516亿美元。

预计到 2025 年，拉丁美洲市场规模将达到 1,637 亿美元，并预计从 2025 年到 2030 年以 3.2% 的复合年增长率成长，到 2030 年达到 1915 亿美元。

预计亚太市场在 2025 年将达到 477 亿美元，并在 2025 年至 2030 年以 3.8% 的复合年增长率成长，到 2030 年达到 574 亿美元。

本报告检视了全球基因改造（GM）食品市场，概述了当前市场状况、市场影响因素分析、技术和专利趋势、法律制度、市场规模趋势和预测、按各个细分市场和地区进行的详细分析、竞争格局以及主要企业的概况。

目录

第一章执行摘要

  • 市场展望
  • 调查范围
  • 市场概况
  • 市场动态与成长要素
  • 新兴技术
  • 细分市场分析
  • 区域分析
  • 结论

第二章 市场概览

  • 概述
  • 波特五力分析
  • 宏观经济因素分析
  • 法律规范是市场准入的关键安全隔离网闸。
  • 地缘政治决策重塑贸易流向
  • 粮食安全压力正在加速新兴市场采用这种技术。
  • 科技的快速发展正在拓展性状的可能性。
  • 环境、社会及公司治理（ESG）、消费者期望、供应链透明度
  • 美国关税的影响
  • 生态系统
  • 供应链分析
  • 价值链分析

第三章 市场动态

  • 概述
  • 市场驱动因素
  • 气候变迁压力下，对食品、饲料和蛋白质的需求增加
  • 农场层面的经济和环境效益
  • 基因改造食品在新兴和开发中国家的传播
  • 下一代性状和基因编辑作物的开发
  • 深度融入全球饲料、油籽和工业价值链。
  • 市场限制因素
  • 监管碎片化和核准政治化
  • 消费者的怀疑态度和持续的反对
  • 对智慧财产权集中化和农民权益公平性的担忧
  • 开发中地区的基础设施、能力和部署障碍
  • 市场机会
  • 气候变迁适应能力、营养价值提高和品质特性扩展。
  • 向未开发的地区和未开发的作物领域扩张
  • 更深层的价值链整合与以原料为中心的经营模式

第四章 监管情势

  • 全球监管模式与交叉主题
  • 区域法规
  • 各国监理概况比较

第五章：新兴科技与发展

  • 重点
  • CRISPR-Cas
  • 低音编辑
  • Prime Edit
  • RNA干扰（RNAi）和外部适应性双链RNA（dsRNA）
  • 合成生物学和代谢工程
  • 专利分析
  • 全球活动趋势
  • 专利活动的地理分布
  • 创新重点领域：依作物划分
  • 特征设计（架构）的演变
  • 应用策略

第六章 市场区隔分析

  • 细分市场
  • 市场区隔：依作物类型
  • 重点
  • 大豆
  • 玉米（corn）
  • 棉布
  • 菜籽
  • 其他的
  • 市场区隔：依性状类型
  • 重点
  • 除草剂抗性（HT）
  • 组合性状（HT+IR）
  • 抗虫性（IR）
  • 其他的
  • 市场区隔：按应用领域
  • 重点
  • 动物饲料
  • 加工食品配料及包装食品
  • 工业/生质燃料
  • 其他的
  • 按地区划分
  • 重点
  • 北美洲
  • 中美洲和南美洲
  • 亚太地区
  • 世界其他地区

第七章 竞争讯息

  • 公司市占率分析

第八章 基因改造食品产业的永续性：ESG观点

  • ESG观点下的基因改造食品
  • 环境：气候、资源投入、生物多样性
  • 社会：农民的生计、安全与信任
  • 管治：尽责管理、透明度、风险
  • BCC出版社的结论

第九章附录

  • 调查方法
  • 资讯来源
  • 简称
  • 公司简介
  • BASF
  • BAYER AG
  • BIOCERES CROP SOLUTIONS
  • CONFLUENCE GENETICS
  • CORTEVA
  • INARI AGRICULTURE INC.
  • JK AGRI GENETICS LTD.
  • JR SIMPLOT CO.
  • KWS SAAT SE & CO. KGAA
  • LIMAGRAIN
  • MAHYCO
  • NUFARM
  • ORIGIN AGRITECH LTD.
  • STINE SEED CO.
  • SYNGENTA
  • 新兴Start-Ups公司/市场颠覆者
Product Code: FOD022C

The global market for genetically modified (GM) foods was valued at $388.4 billion in 2025 and is expected to reach $451.6 billion by the end of 2030, at a compound annual growth rate (CAGR) of 3.1% through 2025 to 2030.

The Central and South American market for genetically modified (GM) foods was valued at $163.7 billion in 2025 and is estimated to reach $191.5 billion by 2030, at a CAGR of 3.2% through 2025 to 2030.

The Asia-Pacific market for genetically modified (GM) foods was valued at $47.7 billion in 2025 and is estimated to reach $57.4 billion by 2030, at a CAGR of 3.8% through 2025 to 2030.

Report Scope

This report offers a comprehensive and targeted assessment of the global market for genetically modified (GM) foods, tracing its development and examining current trends and prospects through 2030. For this study, the market is defined by the farm-gate value of GM crop production, mainly soybean, maize, cotton, and canola, which supply the world's food, feed, and industrial sectors. The scope encompasses GM-derived raw materials, including vegetable oils, protein meals, starches, sweeteners, fibers, and feed ingredients, while excluding the significantly larger downstream market for processed foods.

The report examines the market's growth, the factors driving current expansion, and the opportunities anticipated in the years to come. Besides major GM crops, it also examines emerging GM varieties, including those of potato, sugar beet, rice, papaya, tomato, banana, eggplant, wheat, and alfalfa. The trait categories include herbicide tolerance, insect resistance, stacked traits, and newer innovations aimed at enhancing drought tolerance, disease resistance, nutritional value, shelf life, and ripening features. The study examines how these traits impact key applications, including animal feed, processed food ingredients, industrial uses, biofuels, and niche markets such as bioplastics and biochemicals.

Regional analysis includes North America, Central and South America, Asia-Pacific, and the rest of the world. The report emphasizes adoption trends, regulatory environments, and technology use, focusing primarily on major producers such as the U.S., Brazil, Argentina, India, and China, as well as emerging adopters in Africa and Southeast Asia.

The study examines the regulatory and biosafety landscape, approval processes, trade dynamics, and intellectual property systems that influence market performance. It also reviews the competitive environment, including global seed and trait companies, regional seed suppliers, and a growing number of biotech start-ups.

The report concludes with strategic guidance for developers, agribusinesses, food and feed companies, investors, and policymakers. It highlights emerging opportunities, including next-generation traits and climate-resilient crops, as well as genome editing, biofortification, sustainable production systems, and digital agriculture. It addresses ongoing challenges, such as regulatory fragmentation, consumer acceptance, trade restrictions, and intellectual property issues.

Together, this study serves as a practical guide to understanding and navigating the growing and evolving global market for GM foods, which plays a central role in global food and agricultural systems.

Report Includes

  • 44 data tables and 46 additional tables
  • In-depth analysis of the global market for genetically modified (GM) foods
  • Analyses of the global market trends, with historic revenue data from 2022 to 2024, estimates for 2025 and projections of CAGRs through 2030
  • Estimates of the current market size and revenue forecasts, accompanied by a corresponding market share analysis based on crop type, trait type, application, distribution channel and region
  • Facts and figures pertaining to the market dynamics, technological advances, regulations, prospects, and the impact of macroeconomic variables
  • Insights derived from Porter's Five Forces model, as well as global supply chain analyses
  • Review of key granted and published patents
  • Analysis of the industry structure, including companies' shares and global rankings, product mappings, strategic initiatives, M&A activity and a venture funding outlook
  • Overview of sustainability trends and ESG developments, with emphasis on consumer attitudes, as well as the ESG risk ratings and practices of leading companies
  • Company profiles of major players within the industry, including Bayer AG, Corteva, Syngenta, BASF, and KWS SAAT SE & Co. KGaA

Table of Contents

Chapter 1 Executive Summary

  • Market Outlook
  • Scope of Report
  • Market Summary
  • Market Dynamics and Growth Factors
  • Emerging Technologies
  • Segmental Analysis
  • Regional Analysis
  • Conclusion

Chapter 2 Market Overview

  • Overview
  • Porter's Five Forces Analysis
  • Competitive Rivalry - High
  • Threat of New Entrants - Low to Moderate
  • Bargaining Power of Suppliers - Moderate
  • Bargaining Power of Buyers - Moderate to High
  • Threat of Substitutes - Moderate
  • Macroeconomic Factors Analysis
  • Regulatory Frameworks as the Primary Market Gatekeeper
  • Geopolitical Decisions Reshaping Trade Flows
  • Food-Security Pressures Accelerating Adoption in Emerging Markets
  • Rapid Technological Advances Expanding Trait Possibilities
  • ESG, Consumer Expectations, and Supply-Chain Transparency
  • Impact of U.S. Tariffs
  • Ecosystem
  • Supply Chain Analysis
  • Value Chain Analysis

Chapter 3 Market Dynamics

  • Overview
  • Market Driving Factors
  • Rising Food, Feed, and Protein Demand Under Climate Pressure
  • Economic and Environmental Benefits at the Farm Level
  • Expansion of GM Food Adoption in Emerging and Developing Markets
  • Development of Next-Generation Traits and Gene-Edited Crops
  • Deep Integration into Global Feed, Oilseed, and Industrial Value Chains
  • Market Restraints
  • Regulatory Fragmentation and Politicization of Approvals
  • Persistent Consumer Skepticism and Activism
  • Intellectual Property Concentration and Farmer Equity Concerns
  • Infrastructure, Capacity, and Adoption Barriers in Developing Regions
  • Market Opportunities
  • Climate-Resilient, Nutrition-Enhanced, and Quality Traits
  • Expansion into Underpenetrated Regions and Crops
  • Deeper Value-Chain Integration and Ingredient-Focused Business Models

Chapter 4 Regulatory Landscape

  • Introduction
  • Global Regulatory Models and Cross-Cutting Themes
  • Regional Regulatory Landscapes
  • Comparative Regulatory Snapshot by Country

Chapter 5 Emerging Technologies and Developments

  • Key Takeaways
  • CRISPR-Cas (Nuclease-Based Gene Editing)
  • Base Editing
  • Prime Editing
  • RNA Interference (RNAi) and Exogenously Applied dsRNA
  • Synthetic Biology and Metabolic Engineering
  • Patent Analysis
  • Global Activity Trends (2020-2025)
  • Geographic Distribution of Patent Activity
  • Crop-Level Innovation Priorities
  • Trait Architecture Evolution
  • Application Type Strategy

Chapter 6 Market Segment Analysis

  • Segmentation Breakdown
  • Market Breakdown by Crop Type
  • Key Takeaways
  • Soybean
  • Corn (Maize)
  • Cotton
  • Canola (Rapeseed)
  • Others
  • Market Breakdown by Trait Type
  • Key Takeaways
  • Herbicide Tolerant (HT)
  • Stacked Traits (HT + IR)
  • Insect Resistant (IR)
  • Others
  • Market Breakdown by Application
  • Key Takeaways
  • Animal Feed
  • Processed Food Ingredients and Packaged Foods
  • Industrial/Biofuel
  • Others
  • Geographic Breakdown
  • Key Takeaways
  • North America
  • Central and South America (CSA)
  • Asia-Pacific
  • Rest of the World

Chapter 7 Competitive Intelligence

  • Company Market Share Analysis

Chapter 8 Sustainability in the Genetically Modified Food Industry: ESG Perspective

  • ESG Lens for GM Foods
  • Environmental Pillar: Climate, Inputs, and Biodiversity
  • Social Pillar: Farmer Livelihoods, Safety, and Trust
  • Governance Pillar: Stewardship, Transparency, and Risk
  • Concluding Remarks from BCC Research

Chapter 9 Appendix

  • Methodology
  • Sources
  • Abbreviations
  • Company Profiles
  • BASF
  • BAYER AG
  • BIOCERES CROP SOLUTIONS
  • CONFLUENCE GENETICS
  • CORTEVA
  • INARI AGRICULTURE INC.
  • JK AGRI GENETICS LTD.
  • J.R. SIMPLOT CO.
  • KWS SAAT SE & CO. KGAA
  • LIMAGRAIN
  • MAHYCO
  • NUFARM
  • ORIGIN AGRITECH LTD.
  • STINE SEED CO.
  • SYNGENTA
  • Emerging StartUps/Market Disruptors

List of Tables

  • Summary Table : Global Market for Genetically Modified Foods, by Region, Through 2030
  • Table 1 : Genetically Modified Foods: Main Ecosystem Layers, Their Roles, andRepresentative Companies
  • Table 2 : Genetically Modified Foods: Comparative Regulatory Snapshot by Country, 2025
  • Table 3 : Patent Activity Trends in the Global Market for Genetically Modified Foods, 2020-2025
  • Table 4 : Geographic Distribution of Patent Activity in the Global Market for GeneticallyModified Foods, by Year, 2020-2025
  • Table 5 : Crop Distribution of Patent Activity in the Global Market for Genetically Modified Foods, by Year, 2020-2025
  • Table 6 : Trait Category Distribution of Patent Activity in the Global Market for GeneticallyModified Foods, by Year, 2020-2025
  • Table 7 : Applications Distribution of Patent Activity in the Global Market for GeneticallyModified Foods, by Year, 2020-2025
  • Table 8 : Global Market for Genetically Modified Foods, by Crop Type, Through 2030
  • Table 9 : Global Market for Genetically Modified Soybean, by Region, Through 2030
  • Table 10 : Global Market for Genetically Modified Corn, by Region, Through 2030
  • Table 11 : Global Market for Genetically Modified Cotton, by Region, Through 2030
  • Table 12 : Global Market for Genetically Modified Canola, by Region, Through 2030
  • Table 13 : Global Market for Other Genetically Modified Foods, by Region, Through 2030
  • Table 14 : Global Market for Genetically Modified Foods, by Trait Type, Through 2030
  • Table 15 : Global Market for Herbicide-Tolerant (HT) Genetically Modified Foods, by Region, Through 2030
  • Table 16 : Global Market for Stacked Traits (HT + IR) in Genetically Modified Foods, by Region, Through 2030
  • Table 17 : Global Market for Insect-Resistant (IR) Genetically Modified Foods, by Region, Through 2030
  • Table 18 : Global Market for Other Traits in Genetically Modified Foods, by Region, Through 2030
  • Table 19 : Global Market for Genetically Modified Foods, by Application, Through 2030
  • Table 20 : Global Market for Genetically Modified Foods in Animal Feed Application, by Region, Through 2030
  • Table 21 : Global Market for Genetically Modified Foods in Processed Food Ingredients andPackaged Foods Application, by Region, Through 2030
  • Table 22 : Global Market for Genetically Modified Foods in Industrial/Biofuel Application, by Region, Through 2030
  • Table 23 : Global Market for Genetically Modified Foods in Other Applications, by Region, Through 2030
  • Table 24 : Global Market for Genetically Modified Foods, by Region, Through 2030
  • Table 25 : North American Market for Genetically Modified Foods, by Crop Type, Through 2030
  • Table 26 : North American Market for Genetically Modified Foods, by Trait Type, Through 2030
  • Table 27 : North American Market for Genetically Modified Foods, by Application, Through 2030
  • Table 28 : North American Market for Genetically Modified Foods, by Country, Through 2030
  • Table 29 : CSA Market for Genetically Modified Foods, by Crop Type, Through 2030
  • Table 30 : CSA Market for Genetically Modified Foods, by Trait Type, Through 2030
  • Table 31 : CSA Market for Genetically Modified Foods, by Application, Through 2030
  • Table 32 : CSA Market for Genetically Modified Foods, by Country, Through 2030
  • Table 33 : Asia-Pacific Market for Genetically Modified Foods, by Crop Type, Through 2030
  • Table 34 : Asia-Pacific Market for Genetically Modified Foods, by Trait Type, Through 2030
  • Table 35 : Asia-Pacific Market for Genetically Modified Foods, by Application, Through 2030
  • Table 36 : Asia-Pacific Market for Genetically Modified Foods, by Country, Through 2030
  • Table 37 : RoW Market for Genetically Modified Foods, by Crop Type, Through 2030
  • Table 38 : RoW Market for Genetically Modified Foods, by Trait Type, Through 2030
  • Table 39 : RoW Market for Genetically Modified Foods, by Application, Through 2030
  • Table 40 : RoW Market for Genetically Modified Foods, by Country, Through 2030
  • Table 41 : Company Share Analysis of Genetically Modified Foods: Global Markets, 2024
  • Table 42 : Snapshot of the ESG Rating Matrix for Major GM Food Companies, 2024
  • Table 43 : Net-Zero GHG and Climate Commitments - Major GM Food Companies, 2024 Status
  • Table 44 : Information Sources for this Report
  • Table 45 : Abbreviations Used in this Report
  • Table 46 : BASF: Company Snapshot
  • Table 47 : BASF: Financial Performance, FY 2023 and 2024
  • Table 48 : BASF: Product Portfolio
  • Table 49 : Bayer AG: Company Snapshot
  • Table 50 : Bayer AG: Financial Performance, FY 2023 and 2024
  • Table 51 : Bayer AG: Product Portfolio
  • Table 52 : Bayer AG: News/Key Developments, 2024
  • Table 53 : Bioceres Crop Solutions: Company Snapshot
  • Table 54 : Bioceres Crop Solutions: Financial Performance, FY 2023 and 2024
  • Table 55 : Bioceres Crop Solutions: Product Portfolio
  • Table 56 : Confluence Genetics: Company Snapshot
  • Table 57 : Confluence Genetics: Product Portfolio
  • Table 58 : Corteva: Company Snapshot
  • Table 59 : Corteva: Financial Performance, FY 2023 and 2024
  • Table 60 : Corteva: Product Portfolio
  • Table 61 : Inari Agriculture Inc.: Company Snapshot
  • Table 62 : Inari Agriculture Inc.: Product Portfolio
  • Table 63 : JK Agri Genetics Ltd.: Company Snapshot
  • Table 64 : JK Agri Genetics Ltd.: Financial Performance, FY 2023 and 2024
  • Table 65 : JK Agri Genetics Ltd.: Product Portfolio
  • Table 66 : J.R. Simplot Co.: Company Snapshot
  • Table 67 : J.R. Simplot Co.: Product Portfolio
  • Table 68 : KWS SAAT SE & Co. KGaA: Company Snapshot
  • Table 69 : KWS SAAT SE & Co. KGaA: Financial Performance, FY 2023 and 2024
  • Table 70 : KWS SAAT SE & Co. KGaA: Product Portfolio
  • Table 71 : KWS SAAT SE & Co. KGaA: News/Key Developments, 2024
  • Table 72 : Limagrain: Company Snapshot
  • Table 73 : Limagrain: Financial Performance, FY 2023 and 2024
  • Table 74 : Limagrain: Product Portfolio
  • Table 75 : Mahyco: Company Snapshot
  • Table 76 : Mahyco: Product Portfolio
  • Table 77 : Nufarm: Company Snapshot
  • Table 78 : Nufarm: Financial Performance, FY 2024 and 2025
  • Table 79 : Nufarm: Product Portfolio
  • Table 80 : Origin Agritech Ltd.: Company Snapshot
  • Table 81 : Origin Agritech Ltd.: Financial Performance, FY 2023 and 2024
  • Table 82 : Origin Agritech Ltd.: Product Portfolio
  • Table 83 : Stine Seed Co.: Company Snapshot
  • Table 84 : Stine Seed Co.: Product Portfolio
  • Table 85 : Stine Seed Co.: News/Key Developments, 2025
  • Table 86 : Syngenta: Company Snapshot
  • Table 87 : Syngenta: Financial Performance, FY 2023 and 2024
  • Table 88 : Syngenta: Product Portfolio
  • Table 89 : List of a Few Emerging Startups in the Global Market for Genetically Modified Foods

List of Figures

  • Summary Figure : Summary Figure: Global Market Shares for Genetically Modified Foods, by Region, 2024
  • Figure 1 : Porter's Five Forces Analysis: Genetically Modified Foods Market
  • Figure 2 : Supply Chain Nodes and Key Activity Overview in Genetically Modified Foods
  • Figure 3 : Market Dynamics of Genetically Modified Foods
  • Figure 4 : Global Market Shares for Genetically Modified Foods, by Crop Type, 2024
  • Figure 5 : Global Market Shares for Genetically Modified Soybean, by Region, 2024
  • Figure 6 : Global Market Shares for Genetically Modified Corn, by Region, 2024
  • Figure 7 : Global Market Shares for Genetically Modified Cotton, by Region, 2024
  • Figure 8 : Global Market Shares for Genetically Modified Canola, by Region, 2024
  • Figure 9 : Global Market Shares for Other Genetically Modified Foods, by Region, 2024
  • Figure 10 : Global Market Shares for Genetically Modified Foods, by Trait Type, 2024
  • Figure 11 : Global Market Shares for Herbicide-Tolerant (HT) Genetically Modified Foods, by Region, 2024
  • Figure 12 : Global Market Shares for Stacked Traits (HT + IR) in Genetically Modified Foods, by Region, 2024
  • Figure 13 : Global Market Shares for Insect-Resistant (IR) Genetically Modified Foods, by Region, 2024
  • Figure 14 : Global Market Shares for Other Traits in Genetically Modified Foods, by Region, 2024
  • Figure 15 : Global Market Shares for Genetically Modified Foods, by Application, 2024
  • Figure 16 : Global Market Shares for Genetically Modified Foods in Animal Feed Application, by Region, 2024
  • Figure 17 : Global Market Shares for Genetically Modified Foods in Processed FoodIngredients and Packaged Foods Application, by Region, 2024
  • Figure 18 : Global Market Shares for Genetically Modified Foods in Industrial/BiofuelApplication, by Region, 2024
  • Figure 19 : Global Market Shares for Genetically Modified Foods in Other Applications, by Region, 2024
  • Figure 20 : Global Market Shares for Genetically Modified Foods, by Region, 2024
  • Figure 21 : North American Market Shares for Genetically Modified Foods, by Crop Type, 2024
  • Figure 22 : North American Market Shares for Genetically Modified Foods, by Trait Type, 2024
  • Figure 23 : North American Market Shares for Genetically Modified Foods, by Application, 2024
  • Figure 24 : North American Market Shares for Genetically Modified Foods, by Country, 2024
  • Figure 25 : CSA Market Shares for Genetically Modified Foods, by Crop Type, 2024
  • Figure 26 : CSA Market Shares for Genetically Modified Foods, by Trait Type, 2024
  • Figure 27 : CSA Market Shares for Genetically Modified Foods, by Application, 2024
  • Figure 28 : CSA Market Shares for Genetically Modified Foods, by Country, 2024
  • Figure 29 : Asia-Pacific Market Shares for Genetically Modified Foods, by Crop Type, 2024
  • Figure 30 : Asia-Pacific Market Shares for Genetically Modified Foods, by Trait Type, 2024
  • Figure 31 : Asia-Pacific Market Shares for Genetically Modified Foods, by Application, 2024
  • Figure 32 : Asia-Pacific Market Shares for Genetically Modified Foods, by Country, 2024
  • Figure 33 : RoW Market Shares for Genetically Modified Foods, by Crop Type, 2024
  • Figure 34 : RoW Market Shares for Genetically Modified Foods, by Trait Type, 2024
  • Figure 35 : RoW Market Shares for Genetically Modified Foods, by Application, 2024
  • Figure 36 : RoW Market Shares for Genetically Modified Foods, by Country, 2024
  • Figure 37 : BASF: Revenue Share by Business Unit, FY 2024
  • Figure 38 : BASF: Revenue Share, by Country/Region, FY 2024
  • Figure 39 : Bayer AG: Revenue Share, by Business Unit, FY 2024
  • Figure 40 : Bayer AG: Revenue Share, by Country/Region, FY 2024
  • Figure 41 : Bioceres Crop Solutions: Revenue Share, by Business Unit, FY 2024
  • Figure 42 : Bioceres Crop Solutions: Revenue Share, by Country/Region, FY 2024
  • Figure 43 : Corteva: Revenue Share, by Business Unit, FY 2024
  • Figure 44 : Corteva: Revenue Share, by Country/Region, FY 2024
  • Figure 45 : KWS SAAT SE & Co. KGaA: Revenue Share, by Business Unit, FY 2024
  • Figure 46 : KWS SAAT SE & Co. KGaA: Revenue Share, by Country/Region, FY 2024
  • Figure 47 : Limagrain: Revenue Share, by Business Unit, FY 2024
  • Figure 48 : Limagrain: Revenue Share, by Country/Region, FY 2024
  • Figure 49 : Nufarm: Revenue Share, by Business Unit, FY 2025
  • Figure 50 : Nufarm: Revenue Share, by Country/Region, FY 2025
  • Figure 51 : Syngenta: Revenue Share, by Business Unit, FY 2024
  • Figure 52 : Syngenta: Revenue Share, by Country/Region, FY 2024