封面
市场调查报告书
商品编码
1699544

手工冰淇淋市场:按口味、分销管道和地区划分

Artisanal Ice Cream Market, By Flavour, By Distribution Channel, By Geography

出版日期: | 出版商: Coherent Market Insights | 英文 140 Pages | 商品交期: 2-3个工作天内

价格
简介目录

预计 2025 年全球手工冰淇淋市场价值将达到 684.1 亿美元,到 2032 年将达到 949.8 亿美元,2025 年至 2032 年的复合年增长率为 4.8%。

报告范围 报告详细信息
基准年 2024 2025年的市场规模 684.1亿美元
效能数据 从2020年到2024年 预测期 2025年至2032年
预测期:2025-2032年复合年增长率: 4.80% 2032年价值预测 949.8亿美元
图:2025年手工冰淇淋市场占有率(%),依地区划分
手工冰淇淋市场-IMG1

过去几年,全球手工冰淇淋市场稳步扩张,这得益于注重健康的消费者对优质天然冰淇淋的需求不断增长。手工冰淇淋仅使用来自当地农场的最高品质原料,并且比普通商业冰淇淋品牌的含糖量更少。此外,小批量生产使手工冰淇淋製造商可以尝试独特而多样的口味。手工冰淇淋被认为是比普通冰淇淋更健康的替代品,日益流行促使多家冰淇淋连锁店和餐厅将这些优质选择添加到菜单中。我们的手工冰​​淇淋采用天然原料手工製作,不含防腐剂、人工香料或乳化剂。这些产品通常大量生产,保质期较短,只有八週,而工业冰淇淋的保质期为 24 个月。

市场动态:

全球手工冰淇淋市场的成长受到多种因素的推动。消费者对使用人工成分的加工食品的有害影响的健康意识不断增强,这推动了对使用天然成分製作的手工冰淇淋的需求。此外,便携式冷冻甜点的日益普及也促使食品服务业提供更多手工冰淇淋口味。消费者愿意为更好的口味和品质支付高价是另一个关键驱动因素。然而,高昂的初始设置和生产成本对于小规模手工冰淇淋製造商来说是一个重大挑战。缺乏大型生产和分销网络也限制了市场进入。然而,在扩展到尚未开发的区域市场和与食品连锁店建立策略联盟方面仍存在机会。

本研究的主要特点

  • 本报告对全球手工冰淇淋市场进行了详细分析,并给出了预测期(2025-2032)的市场规模和年复合成长率(CAGR%),假设 2024 年为基准年。
  • 它还揭示了各个领域的潜在商机,并说明了该市场的引人注目的投资提案矩阵。
  • 它还提供了有关市场驱动因素、限制因素、机会、新产品发布和核准、市场趋势、区域前景和主要企业采用的竞争策略的主要考察。
  • 它根据公司亮点、产品系列、关键亮点、财务业绩和策略等参数,对全球手工冰淇淋市场的主要企业进行了概述。
  • 本报告的见解将使负责人和企业经营团队能够就未来的产品发布、新兴趋势、市场扩张和行销策略做出明智的决策。
  • 全球手工冰淇淋市场报告迎合了该行业的各个相关人员,例如投资者、供应商、产品製造商、经销商、新进入者和金融分析师。
  • 透过用于分析全球手工冰淇淋市场的各种策略矩阵,相关人员将更容易做出决策。

目录

第一章 调查目的与前提条件

  • 研究目标
  • 先决条件
  • 简称

第二章 市场展望

  • 报告描述
    • 市场定义和范围
  • 执行摘要
  • 一致的机会图

第三章市场动态、法规与趋势分析

  • 市场动态
    • 驱动程式
    • 对优质产品的需求不断增加
    • 新口味越来越受欢迎
    • 限制因素
    • 它比大量生产的冰淇淋更贵
    • 保质期短且对温度变化敏感
    • 机会
    • 产品创新和新产品发布
    • 向尚未开发的市场进行地理扩张
  • 影响分析
  • 主要亮点
  • 监管情景
  • 产品发布/核准
  • PEST分析
  • 波特分析
  • 併购场景

4. 全球手工冰淇淋市场-疫情(COVID-19)的影响

  • COVID-19流行病学
  • 供需侧分析
  • 经济影响

5. 2020 年至 2032 年全球手工冰淇淋市场(依口味划分)

  • 巧克力
  • 香草
  • 水果和坚果
  • 其他的

6. 全球手工冰淇淋市场(按分销管道划分),2020-2032 年

  • 大卖场和超级市场
  • 专卖店
  • 线上管道
  • 其他的

7. 2020 年至 2032 年全球手工冰淇淋市场(按地区)

  • 北美洲
  • 欧洲
  • 亚太地区
  • 拉丁美洲
  • 中东和非洲
  • 中东
  • 非洲

第八章竞争格局

  • 公司简介
    • Unilever
    • Van Leeuwen
    • Nestle SA
    • Fiasco Gelato Cafes Ltd.
    • Bi-Rite Creamery
    • Carmela Ice Cream Co.
    • True &12 Handmade Ice Cream
    • Boho Gelato
    • Gracie's Ice Cream
    • High Road Craft Brands

第九章 章节

  • 参考
  • 调查方法
  • 关于出版商
简介目录
Product Code: CMI2967

Global Artisanal Ice Cream Market is estimated to be valued at USD 68.41 Bn in 2025 and is expected to reach USD 94.98 Bn by 2032, growing at a compound annual growth rate (CAGR) of 4.8% from 2025 to 2032.

Report Coverage Report Details
Base Year: 2024 Market Size in 2025: USD 68.41 Bn
Historical Data for: 2020 To 2024 Forecast Period: 2025 To 2032
Forecast Period 2025 to 2032 CAGR: 4.80% 2032 Value Projection: USD 94.98 Bn
Figure. Artisanal Ice Cream Market Share (%), By Region 2025
Artisanal Ice Cream Market - IMG1

The global artisanal ice cream market has witnessed a steady rise in recent years due to the growing demand for premium and natural ingredient-based ice cream among health-conscious consumers. Artisanal ice cream uses only the finest quality ingredients sourced from local farms and contains less sugar as compared to regular commercial ice cream brands. Moreover, small batch production methods allow artisanal ice cream makers to experiment with unique and diverse flavours. The rising popularity of artisanal ice creams that are perceived as healthier alternatives to regular ice cream has prompted several ice cream chains and restaurants to include such premium offerings in their menus. Artisanal ice creams are hand-made with natural ingredients, which are free from any preservatives, artificial flavours, and emulsifiers. These products are often manufactured in small batches and possess a shorter shelf life of eight weeks as compared to industrial ice creams, which have a shelf life of twenty-four months.

Market Dynamics:

The growth of the global artisanal ice cream market is driven by several factors. The increasing health awareness among consumers regarding the harmful effects of processed foods with artificial ingredients is driving the demand for artisanal ice cream with natural ingredients. Additionally, the rising popularity of grab-and-go frozen desserts is prompting the foodservice industry to offer more artisanal ice cream flavours. The willingness of consumers to pay premium prices for superior taste and quality is another key driver. However, high initial setup and production costs pose a major challenge for small artisanal ice cream makers. Also, the lack of large-scale production and distribution networks restricts market reach. Nevertheless, opportunities lie in expanding to untapped regional markets and strategic partnerships with food chains.

Key features of the study:

  • This report provides in-depth analysis of the global artisanal ice cream market and provides market size (US$ Bn) and compound annual growth rate (CAGR%) for the forecast period (2025-2032), considering 2024 as the base year
  • It elucidates potential revenue opportunities across different segments and explains attractive investment proposition matrices for this market
  • This study also provides key insights about market drivers, restraints, opportunities, new product launches or approval, market trends, regional outlook, and competitive strategies adopted by key players
  • It profiles key players in the global artisanal ice cream market based on the following parameters - company highlights, products portfolio, key highlights, financial performance, and strategies
  • Key companies covered as a part of this study include Unilever, Nestle, Van Leeuwen, Nestle S.A, Fiasco Gelato Cafes Ltd., Bi-Rite Creamery, Carmela Ice Cream Co., True & 12 Handmade Ice Cream, Boho Gelato, Gracie's Ice Cream, High Road Craft Brands
  • Insights from this report would allow marketers and the management authorities of the companies to make informed decisions regarding their future product launches, type up-gradation, market expansion, and marketing tactics
  • The global artisanal ice cream market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts
  • Stakeholders would have ease in decision-making through various strategy matrices used in analysing the global artisanal ice cream market

Detailed Segmentation:

  • By Flavour
    • Chocolate
    • Vanilla
    • Fruits & Nuts
    • Others
  • By Distribution Channel
    • Hypermarkets & Supermarkets
    • Specialty Stores
    • Online Channel
    • Others
  • By Region
    • North America
    • Europe
    • Asia Pacific
    • Latin America
    • Middle East & Africa
  • Company Profiles
    • Unilever
    • Van Leeuwen
    • Nestle S.A
    • Fiasco Gelato Cafes Ltd.
    • Bi-Rite Creamery
    • Carmela Ice Cream Co.
    • True & 12 Handmade Ice Cream
    • Boho Gelato
    • Gracie's Ice Cream
    • High Road Craft Brands

Table of Contents

1. Research Objectives and Assumptions

  • Research Objectives
  • Assumptions
  • Abbreviations

2. Market Purview

  • Report Description
    • Market Definition and Scope
  • Executive Summary
    • Market Snippet, By Flavour
    • Market Snippet, By Distribution Channel
    • Market Snippet, By Region
  • Coherent Opportunity Map

3. Market Dynamics, Regulations, and Trends Analysis

  • Market Dynamics
    • Drivers
    • Increasing demand for premium and superior quality products
    • Growing popularity of new flavours
    • Restraints
    • High price points compared to mass-produced ice creams
    • Short shelf life and vulnerability to temperature changes
    • Opportunities
    • Product innovation and new product launches
    • Geographic expansion into untapped markets
  • Impact Analysis
  • Key Highlights
  • Regulatory Scenario
  • Product Launches/Approvals
  • PEST Analysis
  • PORTER's Analysis
  • Merger and Acquisition Scenario

4. Global Artisanal Ice Cream Market - Impact of Coronavirus (COVID-19) Pandemic

  • COVID-19 Epidemiology
  • Supply Side and Demand Side Analysis
  • Economic Impact

5. Global Artisanal Ice Cream Market, By Flavour, 2020 - 2032, (US$ Bn)

  • Introduction
    • Market Share Analysis, 2025, 2028, and 2032 (%)
    • Y-o-Y Growth Analysis, 2021 - 2032
    • Segment Trends
  • Chocolate
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2020 - 2032, (US$ Bn)
  • Vanilla
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2020 - 2032, (US$ Bn)
  • Fruits & Nuts
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2020 - 2032, (US$ Bn)
  • Others
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2020 - 2032, (US$ Bn)

6. Global Artisanal Ice Cream Market, By Distribution Channel, 2020 - 2032, (US$ Bn)

  • Introduction
    • Market Share Analysis, 2025, 2028, and 2032 (%)
    • Y-o-Y Growth Analysis, 2021 - 2032
    • Segment Trends
  • Hypermarkets & Supermarkets
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2020 - 2032, (US$ Bn)
  • Specialty Stores
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2020 - 2032, (US$ Bn)
  • Online Channel
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2020 - 2032, (US$ Bn)
  • Others
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2020 - 2032, (US$ Bn)

7. Global Artisanal Ice Cream Market, By Region, 2020- 2032, (US$ Bn)

  • Introduction
    • Market Share Analysis, By Region, 2025, 2028 and 2032 (%)
    • Y-o-Y Growth Analysis, By Region, 2021 - 2032
    • Country Trends
  • North America
    • Introduction
    • Market Size and Forecast, By Flavour, 2020 - 2032, (US$ Bn)
    • Market Size and Forecast, By Distribution Channel, 2020 - 2032, (US$ Bn)
    • Market Size and Forecast, By Country, 2020 - 2032, (US$ Bn)
      • U.S.
      • Canada
  • Europe
    • Introduction
    • Market Size and Forecast, By Flavour, 2020 - 2032, (US$ Bn)
    • Market Size and Forecast, By Distribution Channel, 2020 - 2032, (US$ Bn)
    • Market Size and Forecast, By Country, 2020 - 2032, (US$ Bn)
      • Germany
      • U.K.
      • Spain
      • France
      • Italy
      • Russia
      • Rest of Europe
  • Asia Pacific
    • Introduction
    • Market Size and Forecast, By Flavour, 2020 - 2032, (US$ Bn)
    • Market Size and Forecast, By Distribution Channel, 2020 - 2032, (US$ Bn)
    • Market Size and Forecast, By Country, 2020 - 2032, (US$ Bn)
      • China
      • India
      • Japan
      • Australia
      • South Korea
      • ASEAN
      • Rest of Asia Pacific
  • Latin America
    • Introduction
    • Market Size and Forecast, By Flavour, 2020 - 2032, (US$ Bn)
    • Market Size and Forecast, By Distribution Channel, 2020 - 2032, (US$ Bn)
    • Market Size and Forecast, By Country, 2020 - 2032, (US$ Bn)
      • Brazil
      • Argentina
      • Mexico
  • Middle East & Africa
    • Introduction
    • Market Size and Forecast, By Flavour, 2020 - 2032, (US$ Bn)
    • Market Size and Forecast, By Distribution Channel, 2020 - 2032, (US$ Bn)
    • Market Size and Forecast, By Country/Region, 2020 - 2032, (US$ Bn)
  • Middle East
  • Africa

8. Competitive Landscape

  • Company Profiles
    • Unilever
      • Company Overview
      • Product Portfolio
      • Financial Performance
      • Recent Developments/Updates
      • Strategies
    • Van Leeuwen
      • Company Overview
      • Product Portfolio
      • Financial Performance
      • Recent Developments/Updates
      • Strategies
    • Nestle S.A
      • Company Overview
      • Product Portfolio
      • Financial Performance
      • Recent Developments/Updates
      • Strategies
    • Fiasco Gelato Cafes Ltd.
      • Company Overview
      • Product Portfolio
      • Financial Performance
      • Recent Developments/Updates
      • Strategies
    • Bi-Rite Creamery
      • Company Overview
      • Product Portfolio
      • Financial Performance
      • Recent Developments/Updates
      • Strategies
    • Carmela Ice Cream Co.
    • True & 12 Handmade Ice Cream
    • Boho Gelato
    • Gracie's Ice Cream
    • High Road Craft Brands

9. Section

  • References
  • Research Methodology
  • About us