市场调查报告书
商品编码
1133505
全球羽扇豆市场2022~2029Global Lupin Market - 2022-2029 |
※ 本网页内容可能与最新版本有所差异。详细情况请与我们联繫。
消费者对纯素食品不断增长的需求正在推动全球羽扇豆市场的增长。
近年来,消费者对天然、有机和植物性食品的需求呈指数级增长。这是由于消费者对健康和营养食品的偏好日益增加,随之而来的是对健康和美味的植物性食品替代品的偏好。根据研究,全球羽扇豆市场预计将在未来几年出现显着增长。
此外,不断变化的消费者饮食偏好和对羽扇豆片、种子和麵粉等营养食品的偏好将在未来几年促进羽扇豆市场的增长。羽扇豆及其浓缩物不仅用于食品和饮料行业,还用于化妆品、个人护理和膳食补充剂。
例如:
如今,消费者对自己的健康和福祉、健身、饮食和体重有了更多的了解,尤其是在 COVID-19 大流行之后。消费者希望保持身体健康,避免各种疾病。因此,以羽扇豆为基础的产品是消费者最喜欢的,偏爱健康的植物性饮食。因此,与羽扇豆产品相关的高营养价值和各种用途将推动未来几年的市场增长。
因此,人们越来越意识到羽扇豆的健康益处和营养价值,最终导致不仅对羽扇豆的需求增加,而且对由羽扇豆製成的产品(例如麵包店、糖果和纯素香肠)的需求增加。公司之间越来越多的产品发布、併购和其他合作,以满足消费者的需求。
然而,与羽扇豆相关的副作用,如胀气、腹胀、腹痛、虚弱和噁心,预计将抑制市场增长。
全球羽扇豆市场报告提供对大约 61 个市场数据表、40 个数字和 170 页的访问。
Lupin is a genus of flowering plants and comes from legume family. Lupins are widely cultivated both as food source and as ornamental plants. Lupins are rich in nutrients and contain good number of phytoestrogens and lower the volumes of trypsin. They are known for inducing nitrogen in soil and the soil fertile naturally. The by-products contain high dietary fibres and the seeds of lupin plants are abundant in amino acids, gluten-free, and full of antioxidants.
In addition, the increasing number of vegans is the major factor accelerating the growth of the lupin market in the forecast period. Furthermore, familiarity with the dairy alternatives, available to quench the dietary need is catering good revenues in the business pockets which are propelling the market growth rate as well. Thus, owing to these benefits, lupin in various forms and applications are highly preferred by the consumers globally.
The global lupin market was valued at USD YY million in 2021. It is forecasted to reach USD YY million by 2029, growing at a CAGR of YY% during the forecast period (2022-2029).
Market Dynamics: Growing consumer demand for vegan food is driving the growth of the global lupin market
Consumer demand for natural, organic and plant-based food products, has witnessed exponential growth in recent years. Due to increased consumer preferences for healthy and nutritious food products, along with this, the increased preference for plant-based healthy and tasty food alternatives. Research studies show that the global lupin market is anticipated to witness significant growth in the coming years.
Furthermore, changing consumer dietary preferences and inclination towards nutritious food products such as lupin flakes, seeds, flour and others is helping the lupin market to grow in the coming years. Lupin and its concentrates are not only used food & beverages industry but also in cosmetic, personal care, dietary supplements and others.
For instance,
Consumers are more aware about their health & wellness, fitness, diet and weight now-a-days, especially after COVID-19 pandemic. Consumers wants to maintain their health and stay fit to avoid any kinds of diseases, thus, are preferring the plant based and healthy diet and lupin-based products are most preferred by the consumers. Thus, the high nutritional value, and variety of applications related to lupin products is fueling the market growth in coming years.
Thus, the increased awareness about the health benefits and nutritional value of lupin ultimately has increased the demand for lupin as well as products made with lupin such as bakery, confectionary, vegan sausages and others, which has led to increased number of product launches, mergers & acquisitions and other collaborations between the companies to fulfill consumer demands.
However, the side effects associated with lupin such as gas, bloating, stomachache, weakness, nausea and others is expected to restraint the market growth.
Market Segmentation: Protein concentrates segment accounted for the highest share in global lupin market
In 2021, the protein concentrates segment had the highest revenue share of more than YY percent. protein concentrates have been the most preferred choice of consumers due to the growing demand for organic and chemical free quality food products globally, coupled with a rise in demand for healthy & nutritious products along with good taste.
In 2021, the food segment had the highest revenue share of more than YY percent. The food segment includes restaurants, cafes, hotels, and others. The key manufacturing companies focus on establishing the online product availability. Various companies also offer products on their own websites and through various channels. In addition, various companies are introducing lupin-based products in various food applications such as bakery confectionary, savory and others to attract the consumers which act as a driver for the market.
Geographical Penetration: North America is the dominating region during the forecast period
In 2021, North America has the highest revenue share of almost YY percent. The region has well-developed food service sectors such as bakery, confectionary and others, where the demand for healthier and nutritious food is consistently increasing. Consumers in U.S. prefer to consume nutrition-rich food, primarily natural products with no additives & chemicals. The region has fragmented into food, dietary supplements, personal care & cosmetics. In addition, lupin seeds, flour and others are used primarily as a healthier alternative in households as well.
For instance,
The global lupin market is competitive and comprises players such as Barentz International, Golden West Foods, Coorow Seeds, Inveja SAS - Lup'Ingredients, Just Organik, All About Bread, Lopino Foods, Wide Open Agriculture, Eagle Foods Australia and Lupin Foods Australia among others. The lupin market competitiveness is estimated to increase over the forecast period as the key players focus on various strategies such as agreements and product innovation for various applications. Moreover, rising research and development activities of product innovation for vegan people and consumers' preference for natural forms of products are also expected to propel market growth.
For instance,
COVID-19 Impact: Negative impact on the global lupin market
The COVID-19 pandemic has adversely affected the economies of various countries due to lockdowns, business close, and travel bans. Food and beverages are among the major industries suffered from intense disruptions such as restrictions on the supply chain and the shutdown of warehouse plants.
In addition, the shutdown of the companies, factories production facilities in various countries have disrupted the whole supply chains. It has negatively impacted manufacturing activities, delivery schedules, and various goods sales. Multiple companies have already announced possible delays in product deliveries and a decline in future sales of their products.
Furthermore, the import-export restrictions imposed by governments in North America, Asia, and Europe are hindering geographical expansion, business collaboration and partnership opportunities. Thus, these factors are hindering the growth of the lupin market in the food and beverage industry.
However, there has been shift towards the healthy, nutritious and food products which can benefit consumers during & after COVID-19 pandemic which has increased the demand for lupin and lupin-based food products globally.
The global lupin market report would provide an access to approximately 61 market data tables, 40 figures and 170 pages