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2022-2029 年全球动物营养精油市场
市场调查报告书
商品编码
1146433

2022-2029 年全球动物营养精油市场

Global Essential Oils in Animal Nutrition Market - 2022-2029
出版日期: | 出版商: DataM Intelligence | 英文 170 Pages | 商品交期: 约2个工作天内

价格

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简介目录

市场动态

由于其功能特性，对精油的需求不断增长

精油具有抗菌、抗寄生虫、抗氧化、免疫刺激和抗炎特性，可用于动物营养。精油通常用作空气清新剂和香水，但它们也具有抗菌特性。百里酚和香芹酚具有与活性化合物的亲脂性相关的抗菌活性，破坏细菌细胞膜和线粒体，破坏能量代谢和膜结合电子流，从而破坏质子泵和排出 ATP 池。精油的抗菌特性对食物腐败生物的抵抗力比革兰氏阳性和革兰氏阴性生物更有效。由于其普遍存在抗球虫药耐药性，精油在家禽业中用作抗球虫药。植物物种如 Dichroa febrifuga 和 Sophora flavescens 富含生物碱，可对抗球虫病。香芹酚、百里酚和牛至精油已被证明对不同的寄生虫具有有效的抗球虫活性。精油可能是控制动物寄生虫的替代品。精油作为天然抗氧化剂，对动物的氧化应激具有健康益处。精油具有免疫刺激特性，对牲畜有积极作用。在鸡的饮食中加入大蒜可以增加针对肠炎沙门氏菌、多杀性巴氏桿菌和波莫纳钩端螺旋体的抗体产生。在肉鸡日粮中使用大蒜可提高抗新条病和传染性法氏囊病毒的抗体滴度。此外，精油具有抗炎特性。精油的抗炎作用归因于它们清除自由基的能力，自由基可以减少组织的氧化损伤，从而减少炎症。精油的主要成分□类化合物和黄酮类化合物是具有抗炎作用的物质。

然而，原料短缺和植物提取物价格波动是阻碍市场增长的主要因素。

地理渗透率

欧洲将是预测期内的主要区域

该地区主要国家（例如西班牙、德国和法国）对精油的需求不断增长，正在推动预测期内北美地区的增长。西班牙是动物饲料生产大国。 2019年配合饲料行业产量为2627.843万吨，比2018年增长3.8%，西班牙成为欧洲最大的动物饲料生产国。此外，消费者对天然动物饲料不断增长的需求正在推动欧洲地区的市场增长。通过替代已被完全禁止作为饲料添加剂的抗生素促生长剂来增加欧洲地区精油的趋势。反刍动物精油摄入量的改善消化导致甲烷生成和氮排洩减少。精油化合物的抗氧化活性有助于动物饲料的稳定性和适口性。这些因素表明该地区的市场正增长。

竞争格局

由于该行业有多家老牌企业和本地製造商，因此市场是分散的。一些主要的市场参与者是 Cargill Incorporated、ADM、Dupont、Evonik、BASF SE、DSM、Ajinomoto Co.、Novozymes、Chr. Hansen Holding A/S、TEGASA、Kemin Industries Inc. 等公司。一些主要的主要参与者已在市场上推出新产品以扩大其产品组合。例如，2021 年 10 月，嘉吉公司推出了一种用精油製成的新型家禽饲料，以最大限度地提高产蛋量。这些家禽饲料被命名为 Nutrena 和 Naturewise 家禽饲料。这些产品提供 FlockShield 的专有成分组合，有助于维持健康的肠道并增强您的免疫系统。包含益生元、益生菌和酵母培养物，以支持消化和营养吸收。此外，维生素 D3 可促进钙的吸收并形成坚固的蛋壳。一些主要参与者正在遵循合併和收购策略来扩展业务。例如，2022 年 9 月，帝斯曼收购了一家名为 prodap 的巴西动物营养和技术公司。 Prodap 是一家着名的动物营养和技术公司，提供咨询服务和定制营养解决方案，以提高畜牧业的效率和可持续性。通过利用 Prodap 的数字解决方案，帝斯曼将加强和发展其数字解决方案并进入更多市场。

COVID-19 对全球动物营养精油市场的负面影响

由于 COVID 大流行扰乱了国内和国际供应链并降低了世界大部分地区的消费者消费能力，2020 年动物营养精油的市场增长有所下降。由于疫苗接种，预计动物营养领域精油的增长将在大流行后恢復，但 COVID-19 大流行对动物营养领域精油市场的影响将在新兴国家最为严重，因为低购买力。预期。对行动和疾病的限制将导致劳动力短缺和原材料供应减少。供应路线的干扰也会导致饲料供应延迟。

《全球动物营养精油市场报告》提供约 56 市场数据表、49 图表和 170 页。

内容

第 1 章调查方法及范围

  • 调查方法
  • 市场范围

第 2 章主要趋势与发展

第 3 章执行摘要

  • 按类型细分的市场
  • 按应用划分的市场细分
  • 按地区划分的市场细分

第四章市场动态

  • 市场影响因素
    • 促进因素
    • 抑制因素
    • 商机
  • 影响分析

第 5 章行业分析

  • 波特的五力分析
  • 价值链分析
  • 专利分析
  • 监管分析

第 6 章 COVID-19 分析

  • COVID-19 市场分析
    • COVID-19 之前的市场情景
    • COVID-19 的当前市场情景
    • COVID-19 后或未来情景
  • COVID-19 期间的价格动态
  • 供需范围
  • 大流行期间与市场相关的政府举措
  • 製造商的战略举措

第 7 章按类型

  • 柠檬
  • 橙色
  • 大蒜
  • 薄荷
  • 桉树
  • 牛至
  • 百里香
  • 其他

第 8 章应用

  • 家禽
  • 猪肉
  • 反刍动物
  • 其他

第 9 章按地区

  • 北美
    • 美国
    • 加拿大
    • 墨西哥
  • 南美洲
    • 巴西
    • 阿根廷
    • 其他南美洲
  • 欧洲
    • 德国
    • 英国
    • 法国
    • 西班牙
    • 意大利
    • 其他欧洲地区
  • 亚太地区
    • 中国
    • 印度
    • 日本
    • 澳大利亚
    • 其他亚太地区
  • 中东和非洲

第 10 章竞争格局

  • 竞争场景
  • 竞争战略分析
  • 市场情况/份额分析
  • 併购分析

第 11 章公司简介

  • Cargill Incorporated
    • 公司简介
    • 产品组合和说明
    • 主要亮点
    • 财务摘要
  • ADM
  • Dupont
  • Evonik
  • BASF SE
  • DSM
  • Ajinomoto Co., Inc.
  • Novozymes
  • Chr. Hansen Holding A/S
  • TEGASA
  • KEMIN INDUSTRIES INC

第 12 章 DataM

简介目录
Product Code: DMAG5937

Market Overview

Essential Oils in Animal Nutrition Market were growing at a CAGR of 7.4% during the forecast period (2022-2029).

Essential oils are a mixture of volatile lipophilic secondary metabolites. Essential oils are extracted from plant material by boiling water and steam distillation, but other methods include solvent extraction, supercritical CO2 extraction, and expression extraction. Essential oils also known as ethereal oils used in food flavoring and feed production. Essential oils are used for their therapeutic properties to help with health issues such as insomnia, stress, and anxiety-related digestive disorders such as irritable bowel syndrome and constipation. Essential oil improves the quality characteristics of products and protects consumers against oxidation and bacterial spoilage effects. The rising adoption of plant-based feed additives drives the market growth of essential oils in animal nutrition in the forecast period.

Market Dynamics: Increasing demand for essential oils due to their functional properties

The essential oil has antimicrobial, anti-parasitic, antioxidant, immuno-stimulating, and anti-inflammatory properties, which are beneficial for animal nutrition. Essential oils are commonly used as aromatic and flavoring agents but also have antimicrobial properties. Thymol and Carvacrol have an antimicrobial activity related to the lipophilic nature of the active compounds, which disrupt bacterial cell membrane and mitochondria, inhibit the energy metabolism and membrane-bound electron flow that disintegrates the proton pump and drains out the ATP pool. The antimicrobial properties of the essential oil are very effective against gram-positive than gram-negative food spoiling microorganism as gram-negative microorganisms. Essential oils are used in the poultry industry as coccidiostat due to the prevailing resistance of anticoccidial drugs. Plant species like Dichroa febrifuga and Sophora flavescens are rich in alkaloids that act against coccidiosis. It has been found that essential oils from Carvacrol, thymol and oregano have effective anticoccidial action against different paracites. Essential oils are a possible alternative to control parasitic load in the animal. Essential oil act as natural antioxidants, providing health benefits against animal oxidative stress. The essential oil has Immuno-stimulating properties, which is good for the animal. Including garlic in chicken diets increases the antibody production against Salmonella enteritidis, Pasteurella multocida and Leptospira Pomona. The use of garlic in the diet of broiler increases antibody titer against new castle disease and infectious bursal disease virus. Also, the essential oil has anti-inflammatory properties. The anti-inflammatory effect of essential oils can be attributable to their ability to scavenge reactive oxygen species, which decreases oxidative damage in tissue and thereby reduces inflammation. Terpenoids and flavonoids are major substances of essential oil that possess anti-inflammatory activities.

However, the shortage of raw materials and price volatility in plant extracts are the major factors that hamper the market growth.

Market Segmentation: Thyme segment accounted for the highest share in global essential oils in animal nutrition market

Thyme segment dominates the market due to its stimulating effect on the animals digestive system which is responsible for improving animals productivity. Thyme is and evergreen herb which is used as medicinal purpose. Thyme essential oil has antibacterial, antimicrobial, and antiseptic properties which inhibit the growth of yeast and fungi and making animal healthy and disease free. It also stimulates animal's appetite which is crucial for the young animals. Thyme essential oil increase the protein in the animals which is essential to animal growth. Due to its aromatic properties feed intake of the animal is also increased. These health benefits of the consumption of thyme essential oil increase the segment growth in forecast period.

On the basis of application, ruminant segment has significant market share in the forecast period. The use of antibiotics is increased in ruminant due to the emerging antibiotic resistance and its transmission to human. Essential oils can be used as alternatives to antibiotics due to their antimicrobial properties and its consumption at the rate of 0.2 to 2g/kg of feed improves nitrogen and energy utilization in ruminants. Increase the application of essential oils in the ruminant feed drives segment growth.

Geographical Penetration: Europe is the dominating region during the forecast period

Increased demand for essential oils in the region's major countries, such as Spain, Germany, and France, drives the North America regional growth in the forecast period. Spain is the leading animal feed manufacturer. The industrial production of compound animal feed was 26,278,430 tons in 2019, which is a 3.8% increase from 2018 and made Spain the largest animal feed producer in Europe. Moreover, the increasing demand of consumers for natural ingredients feed for their animal's drives the market growth in the European region. Increase the trend of essential oils in the European region due to substitute antibiotic growth promoters, which have been completely banned as feed additives. An improvement in digestion due to essential oils feed consumption in ruminants resulted in reduced methanogenesis and nitrogen excretion. The antioxidative activity of essential oil compounds contributes to the stability and palatability of animal feed. These factors show positive market growth in the region.

Competitive Landscape:

There are several established participants in the industry and local manufacturers; hence, the market is fragmented. Some major market players are Cargill Incorporated, ADM, Dupont, Evonik, BASF SE, DSM, Ajinomoto Co., Inc., Novozymes, Chr. Hansen Holding A/S, TEGASA and Kemin Industries Inc., among others. Some major key players launched a new product in the market to expand their product portfolio. For instance, in October 2021, Cargill Incorporated launched a new poultry feed made with essential oils to maximize egg production. These poultry feeds are named Nutrena, and Naturewise poultry feeds. These products offer FlockShield proprietary ingredient mix that helps maintain a healthy gut and strengthen the immune system. It contains prebiotics, probiotics and yeast culture to support digestion and nutrient absorption. Vitamin D3 in the product promotes more calcium absorption and strong eggshells. Some key players follow merger and acquisition strategies to expand their business. For instance, in September 2022, DSM acquired an animal nutrition and Technology Company in Brazil named prodap. Prodap is a well-known animal nutrition and technology company that offers consulting services and customized nutritional solutions to grow the efficiency and sustainability of animal farming. By utilizing Prodaps, these digital solutions, DSM strengthen and further develop its digital solutions to reach more markets globally.

COVID-19 Impact: Negative impact on the global essential oils in animal nutrition market

The Covid pandemic resulted in a decrease in the market growth of essential oils in animal nutrition in 2020 because of the disruption of national and international supply chains and lower consumer spending capacity in most parts of the world. Though the growth of essential oils in the animal nutrition market is expected to recover after the pandemic due to the vaccination, the impact of the COVID-19 pandemic on the essential oils in the animal nutrition market is expected to be most severe in developing countries because of low purchasing power. The movement restrictions and illnesses result in labor shortages and a reduced supply of raw materials. The disruption in supply routes has further led to delays in feed supply.

The global essential oils in animal nutrition market report would provide an access to approximately 56 market data tables, 49 figures and 170 pages.

Table of Contents

Scope and Methodology

  • 1.1. Research Methodology
  • 1.2. Scope of the Market

2. Key Trends and Developments

3. Executive Summary

  • 3.1. Market Snippet by Type
  • 3.2. Market Snippet by Application
  • 3.3. Market Snippet by Region

4. Market Dynamics

  • 4.1. Market impacting factors
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Opportunities
  • 4.2. Impact analysis

5. Industry Analysis

  • 5.1. Porter's five forces analysis
  • 5.2. Value chain analysis
  • 5.3. Patent Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of Covid-19 on the Market
    • 6.1.1. Before COVID-19 Market Scenario
    • 6.1.2. Present COVID-19 Market Scenario
    • 6.1.3. After COVID-19 or Future Scenario
  • 6.2. Pricing Dynamics Amid Covid-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives

7. By Type

  • 7.1. Introduction
    • 7.1.1. Market size analysis, and y-o-y growth analysis (%), By Type Segment
    • 7.1.2. Market attractiveness index, By Type Segment
  • 7.2. Lemon *
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis, US$ Million, 2020-2029 And Y-O-Y Growth Analysis (%), 2021-2029
  • 7.3. Orange
  • 7.4. Garlic
  • 7.5. Peppermint
  • 7.6. Eucalyptus
  • 7.7. Oregano
  • 7.8. Thyme
  • 7.9. Others

8. By Application

  • 8.1. Introduction
    • 8.1.1. Market size analysis, and y-o-y growth analysis (%), By Application Segment
    • 8.1.2. Market attractiveness index, By Application Segment
  • 8.2. Poultry *
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis, US$ Million, 2020-2029 And Y-O-Y Growth Analysis (%), 2021-2029
  • 8.3. Swine
  • 8.4. Ruminant
  • 8.5. Others

9. By Region

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Region
    • 9.1.2. Market Attractiveness Index, By Region
  • 9.2. North America
    • 9.2.1. Introduction
    • 9.2.2. Key region-specific dynamics
    • 9.2.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 9.2.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 9.2.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 9.2.5.1. U.S.
      • 9.2.5.2. Canada
      • 9.2.5.3. Mexico
  • 9.3. South America
    • 9.3.1. Introduction
    • 9.3.2. Key Region-Specific Dynamics
    • 9.3.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 9.3.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 9.3.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 9.3.5.1. Brazil
      • 9.3.5.2. Argentina
      • 9.3.5.3. Rest of South America
  • 9.4. Europe
    • 9.4.1. Introduction
    • 9.4.2. Key Region-Specific Dynamics
    • 9.4.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 9.4.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 9.4.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 9.4.5.1. Germany
      • 9.4.5.2. U.K.
      • 9.4.5.3. France
      • 9.4.5.4. Spain
      • 9.4.5.5. Italy
      • 9.4.5.6. Rest of Europe
  • 9.5. Asia Pacific
    • 9.5.1. Introduction
    • 9.5.2. Key Region-Specific Dynamics
    • 9.5.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 9.5.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 9.5.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 9.5.5.1. China
      • 9.5.5.2. India
      • 9.5.5.3. Japan
      • 9.5.5.4. Australia
      • 9.5.5.5. Rest of Asia Pacific
  • 9.6. Middle East and Africa
    • 9.6.1. Introduction
    • 9.6.2. Key Region-Specific Dynamics
    • 9.6.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 9.6.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 9.6.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Capacity

10. Competitive Landscape

  • 10.1. Competitive scenario
  • 10.2. Competitor strategy analysis
  • 10.3. Market positioning/share analysis
  • 10.4. Mergers and acquisitions analysis

11. Company Profiles

  • 11.1. Cargill Incorporated *
    • 11.1.1. Company Overview
    • 11.1.2. Product Portfolio and Description
    • 11.1.3. Key Highlights
    • 11.1.4. Financial Overview
  • 11.2. ADM
  • 11.3. Dupont
  • 11.4. Evonik
  • 11.5. BASF SE
  • 11.6. DSM
  • 11.7. Ajinomoto Co., Inc.
  • 11.8. Novozymes
  • 11.9. Chr. Hansen Holding A/S
  • 11.10. TEGASA
  • 11.11. KEMIN INDUSTRIES INC
  • List not Exhaustive*

12. DataM

  • 12.1. Appendix
  • 12.2. About us and services
  • 12.3. Contact us