市场调查报告书
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1176592
2023-2030 年全球食用银市场Global Silver Food Market - 2023-2030 |
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食用银是一种含有银的营养补充剂,具有抗炎和抗菌的特性。 消费者对营养不良和随之而来的疾病的认识不断提高正在推动全球需求。 此外,全球分销渠道的拓展也在推动全球销量的扩大。 食品白银市场的收入受到电子商务的极大推动。 该产品有多个类别,包括无麸质、低胆固醇和低钠,预计将在未来几年加速全球市场发展。
在预测期内(2023 年至 2030 年),全球食品用银市场预计将以 4.10% 的复合年增长率增长。
消费者对营养不良及其后果的认识不断提高,正在推动食用银市场的扩张。 此外,老龄化社会是食银业务的一大发展因素。 该业务提高了开发特殊饮食和补充剂以改善老年人营养状况的可能性。 而且,未来几年,80岁以上的人都会用到这些产品。 根据联合国的数据,1990 年至 2019 年期间,80 岁的人口增长了近两倍,从 5400 万增加到 1.43 亿。 预计在 2019 年至 2050 年间将再次增长两倍,达到 4.26 亿。 这个数字表明食用银行业在预测期内将会增长。 这是因为老年人是任何国家人口中不可或缺的一部分,因此为这个年龄段的人预留了相当多的公共支出。 因此,大量的公共投资正在用于老年人。 这种支出包括免费医疗保健和退休计划等。 为了减少老年人的公共开支,有必要让他们保持健康,这样他们就不会成为政府的负担。 因此,一些政府建议向老年人分发保健食品和补品。
然而,食用银产品的低认知度阻碍了一些地区的市场增长。 此外,成本上升和可承受价格的稀缺会造成市场缺口。
到 2021 年,老年人餐盒将占据相当大的市场份额。 随着老年消费者需求的变化,餐盒也应运而生,满足多样化的口味。 大多数餐盒都是即食食品,几乎不需要或不需要烹饪。 餐盒供应商可满足老年人多样化的营养需求,包括无麸质、低碳水化合物、低钠、糖尿病和肾臟饮食。 由于老年人口不断增加以及独居老人的数量不断增加,预计未来几年对餐盒的需求将会增加。
2021 年,亚太地区有望主导全球食品白银市场。 印度和日本等国家日益老龄化的人口和保健品的高销量为该地区的增长做出了贡献。 在预测期内,该地区老年人口的增加以及肥胖、糖尿病和其他健康问题预计将加强该地区的市场。 此外,专家强烈推荐这款产品,特别是为了满足老年人的营养需求。 未来几年食品白银市场扩张的另一个主要驱动力将是该地区疾病数量的增加和可支配收入的增加。
Silver food is a nutritional supplement that contains silver, which has anti-inflammatory and antibacterial characteristics. Rising consumer awareness of nutritional insufficiency and the diseases resulting from such deficiencies has resulted in growing global demand for the product. Another aspect promoting global sales growth is the global expansion of distribution channels. The silver food market's revenue has been greatly boosted by e-commerce. The product's availability in numerous categories, such as gluten-free, cholesterol-friendly, and reduced sodium, is expected to accelerate global market development in the coming years.
The global silver food market was valued at USD YY million in 2022. It is forecasted to reach USD YY million by 2030, growing at a CAGR of 4.10% during the forecast period (2023-2030).
Rising consumer awareness of nutritional deficiency and its consequences promotes the expansion of the silver food market. In addition, the aging population is a big development driver in the silver food business. This business raises the possibility of developing particular diets or supplements to improve the nutritional status of the aged population. Moreover, more people aged 80 or older will use these products in the coming years. According to the United Nations, the number of people aged 80 nearly tripled between 1990 and 2019, rising from 54 million to 143 million. It is expected to triple again between 2019 and 2050, reaching 426 million. This number implies that the silver food industry will grow during the predicted period as a result of aged seniors being an essential portion of any country's population; hence a significant amount of public spending is reserved for this age group. This spending includes free healthcare, retirement, and other programs. To reduce government spending on the elderly, persons' health must be maintained so that they do not become a burden to the government. As a result, governments in several places have encouraged the distribution of healthy food and supplements to the elderly.
However, a lack of awareness regarding silver food products impedes market growth in some places. Furthermore, increasing costs and a lack of affordability may produce a market gap.
Meal box for the elderly have a substantial market share in 2021. With the changing needs of its elderly consumers, meal boxes are available for various tastes. The bulk of meal boxes features ready-to-eat food that requires very no preparation. Meal box providers consider the diverse nutritional needs of the elderly population, such as gluten-free, low-carb, low-sodium, diabetic-friendly, and renal diets. Growth in the elderly population and an increase in the number of senior citizens living alone will fuel demand form meal boxes in the coming years.
In 2021, Asia Pacific was expected to dominate the global silver food market. The growing aging population and high sales of supplements in countries such as India and Japan have contributed to this region's growth. In the predicted timeframe, an increase in the number of senior individuals in this region, as well as obesity, diabetes, and other health issues, would enhance the local market. Moreover, experts strongly recommend the product, particularly for the elderly, to meet their nutritional needs. Another major driver of the silver food market expansion in the coming years would be an increase in the number of diseases in this region, combined with increased disposable income.
The market for silver food is fragmented due to local and micro-local manufacturers. Local producers are selling a range of supplements at reasonable rates, increasing market competitiveness. Key market participants in the silver food area cater to end consumers' unique needs. Pfizer, Inc., Nestle S.A., Koninklijke DSM N.V., Abbott Laboratories, Arla Foods Ingredients Group P/S, Roquette Freres, Herbalife Nutrition, Sysco Corporation, Nutrisystem, Inc., Apetito, Oy Karl Fazer Ab, and COOK Trading Ltd. are among the major competitors in the silver food business.
In addition, the companies invest in developing new innovative nutrient-rich- diets for silver food to prevent the cognitive decline of elderly people due to a diet rich in nutrients for brain health. For instance, on June 23, 2020, The Silver Brain Food initiative was launched by Activ'Inside. This program is carried out in partnership with NutriNeuro and Bordeaux Population Health University Laboratories and a consortium of industrial enterprises. Silver Brain Food strives to offer local, individualized solutions, goods, and services for the elderly to encourage a nutrient-rich diet, which is crucial for brain health and thereby prevents cognitive loss. This research initiative has a total budget of €16.3 million, including €9.3 million from Bpifrance's Investments for the Future Program.
COVID-19 has varying effects based on each country's cultural norms, mitigating strategies, and health infrastructure. The COVID-19 pandemic has dramatically affected the worldwide market dynamics involving production, supply chains, and financial markets. Income losses, firm closures, government-imposed limitations on the free movement of people and products, market deglobalization, and market collapse due to supply and demand shocks are all challenges for low- and middle-income countries' economies.
The food sector is expected to alter in 2021 as customers become more conscious of their dietary options. The demand for these goods is aimed at older persons to address the specific nutritional inadequacies of that age group. During the pandemic, the product is provided by non-profit organizations, private firms, and government authorities. Many governments have taken steps to stimulate the growth of the silver food business to help the country's aging population. As a result, the market for silver food experienced considerable development throughout the epidemic.
The global silver food market report would provide access to approximately 59 market data tables, 46 figures and 170 pages.