封面
市场调查报告书
商品编码
1208623

2023-2030 年不溶性膳食纤维的全球市场

Global Insoluble Dietary Fibers Market - 2023-2030

出版日期: | 出版商: DataM Intelligence | 英文 170 Pages | 商品交期: 约2个工作天内

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简介目录

市场动态

对功能性食品的需求不断增长,政府加大力度推动市场增长

各个国家监管机构与各国政府合作,正在采取措施提高人们对食用国家补充剂和膳食纤维的好处的认识。 消费者意识的提高是以对富含不溶性纤维的食品(包括烘焙产品、营养棒和补充剂)的需求增加为前提的。 这些因素是预计将促进全球不溶性膳食纤维市场增长和需求的最重要因素之一。 来源可用性在这个市场中也起着重要作用。 小麦、大米、燕麦、麸皮和玉米等五谷杂粮可大量生产不溶性膳食纤维。 与包括水果和种子在内的其他来源相比,谷物和谷物的作物产量也很高。 预计在预测期内,这种谷物形式原材料的可用性将推动不溶性膳食纤维市场。 例如,2022 年 12 月 20 日,亨氏推出了用烤豆製成的鸡块。 Heinz Magical Beanz Nuggets 是酥脆的豆形块,里面装满了蔬菜和豆类,旨在吸引喜欢吃块的孩子(和成人一样)。 共有三种口味:带有番茄和甜玉米的“原味”、带有花椰菜和切达奶酪的“奶酪”以及带有防风草、胡萝卜、椰子和淡咖哩香料的“咖哩”。

但膳食纤维摄入过多会引起腹泻、矿物质吸收下降、有益胆固醇去除等,是製约膳食纤维市场增长的一个因素。

内容

第一章调查方法及范围

  • 调查方法
  • 市场范围

第二章主要趋势与发展

第 3 章执行摘要

  • 按类型细分的市场
  • 按来源分类的市场细分
  • 按应用划分的市场细分
  • 按地区划分的市场细分

第四章市场动态

  • 市场影响因素
    • 司机
    • 约束因素
    • 商机
  • 影响分析

第五章行业分析

  • 波特的五力分析
  • 供应链分析
  • 专利分析
  • 监管分析

第 6 章 COVID-19 分析

  • COVID-19 市场分析
    • COVID-19 之前的市场情景
    • COVID-19 的当前市场情景
    • COVID-19 后或未来情景
  • COVID-19 期间的价格动态
  • 供需范围
  • 大流行期间与市场相关的政府举措
  • 製造商的战略举措

第 7 章按类型

  • 纤维素
  • 半纤维素
  • 甲壳素/壳聚醣
  • 木质素
  • 纤维/白色
  • 抗性淀粉
  • 其他

第 8 章出处

  • 谷物
  • 豆类
  • 蔬菜和水果
  • 其他

第9章应用

  • 功能性食品、食品和饮料
  • 医药
  • 提要
  • 宠物食品

第10章按地区

  • 北美
    • 美国
    • 加拿大
    • 墨西哥
  • 南美洲
    • 巴西
    • 阿根廷
    • 其他南美洲
  • 欧洲
    • 德国
    • 英国
    • 法国
    • 西班牙
    • 意大利
    • 其他欧洲地区
  • 亚太地区
    • 中国
    • 印度
    • 日本
    • 澳大利亚
    • 其他亚太地区
  • 中东和非洲

第11章竞争格局

  • 竞争场景
  • 竞争战略分析
  • 市场情况/份额分析
  • 併购分析

第12章公司简介

  • BENEO
    • 公司简介
    • 按类型和说明分类的组合
    • 主要亮点
    • 财务摘要
  • Lonza
  • DuPont de Nemours, Inc.
  • Archer Daniels Midland Company(ADM)
  • Batory Foods
  • Ingredion Incorporated
  • Roquette Freres
  • PURIS
  • Tate & Lyle
  • Emsland Group

第13章 DataM

简介目录
Product Code: DMFB6189

Market Overview

The global insoluble dietary fibers market was valued at USD YY million in 2022. It is forecasted to reach USD YY million by 2030, growing at a CAGR of 8.24% during the forecast period (2023-2030).

Insoluble dietary fiber carbonates are essential to ensure optimal metabolism in humans. Though the digestive system does not directly absorb insoluble dietary fibers, they move through the body to make stools softer and easier to pass. Insoluble fibers do not dissolve in water as soluble fibers do. Fruit skin, seeds, wheat bran, legumes, and brown rice are rich sources of insoluble fibers. These are gaining rapid traction due to the good characteristics of insoluble dietary fibers over soluble fibers. Prolonged research underlines the importance of insoluble dietary fibers in curing constipation problems, diverticular diseases, weight loss, and colon cancer treatment.

A significant shift from pharmaceutical to nutraceutical products among consumers and rising investments in the pharmaceutical industry are anticipated to augment demand during the forecast period. Additionally, increasing consumer awareness of the importance of maintaining a healthy diet leading to an active lifestyle by controlling lifestyle diseases such as hypertension, diabetes, and cardiovascular diseases, among other key benefits, may foster market growth.

Market Dynamics: Increasing demand for functional foods and growing government initiatives are driving the market growth

In collaboration with their respective governments, various regulatory bodies in different countries are taking the initiative to increase awareness about the benefits of consuming national supplements and dietary fibers. The increase in consumer awareness is subject to an increase in the demand for insoluble dietary fiber-fortified foods, including bakery products, nutritional bars, and supplements. These factors are among the most crucial factors anticipated to boost market growth and demand for insoluble dietary fibers across the globe. The availability of sources also plays an important role in this market. Cereals and grains such as wheat, rice, oats, bran, and corn are available in large quantities to produce insoluble dietary fibers. The crop yield of cereals and grains is also high compared to other sources, including fruits and seeds. This availability of raw materials in the form of cereals and grains is expected to propel the market for insoluble dietary fibers over the forecasted period. For instance, on December 20, 2022, Heinz launched nuggets made from baked beans. Heinz Magical Beanz Nuggets are crispy, bean-shaped nuggets filled with vegetables and beans, designed to appeal to nugget-loving kids (and adults too). They come in three flavors: the original, made with tomato and sweet corn; cheesy, made with cauliflower and cheddar cheese; and curried, with parsnip, carrot, coconut, and mild curry spices.

However, excessive content of dietary fibers in the diet can lead to diarrhea, reduced mineral absorption, and removal of good cholesterol, which restricts the market growth of dietary fibers.

Market Segmentation: The animal feed segment accounted for the highest share of the global insoluble dietary fibers market

Animal feed application in the insoluble dietary fibers market is expected to witness significant growth with a CAGR of YY% during the projected timeframe on account of the rising awareness regarding animal health, such as using dietary fibers in weight management diets and obesity in animals. Additionally, improvements in the intestinal health of the animals and ascending demand for animal-derived food products further propel market demand. The rapid growth of this segment is attributed to factors such as its efficiency in reducing side effects and cost and the increasing preference for oral dosages over injected routes. Furthermore, increased awareness of the beneficial effects of insoluble dietary fibers on animal health, advances in canine and feline nutrition, and the growing animal feed industry are expected to boost the demand for soluble dietary fibers in the market. For instance, on December 9, 2021, BASF launched the new enzyme product Natupulse® TS for animal feed. Natupulse® TS is a non-starch polysaccharide (NSP) enzyme. As an endo-1,4-B-D-mannanase, it hydrolyzes B-mannans into smaller components, e.g., manno-oligosaccharides (MOS). Adding B-mannanase to the feed decreases digesta viscosity, increases the digestibility of the feed, and ensures a more sustainable production. On December 9, 2021, Kemin Industries launched a functional fiber for pet food and an antioxidant solution for the organic livestock production industry. The product's fiber is extracted from cassava, an edible root widely used in various recipes in Brazilian cuisine. Tegravia serves as a fiber source with prebiotic and intestinal health support properties and can also benefit pet food product formulations by enhancing texture and starch gelatinization.

Geographical Penetration: North America is the dominating region during the forecast period

North America was the largest insoluble dietary fiber market, owing to increased awareness among consumers, high disposable income, increased demand for functional foods, and a desire for a healthy and active lifestyle among the population. Countries in the North American region, mainly the United States and Canada, dominate the market share owing to the increased intake of supplements based on insoluble dietary fibers and their use as an ingredient in most functional foods and beverages. Besides all these beneficial factors, government initiatives have fueled the market's growth. For instance, under U.S. Nutritional facts label in 2016, the FDA mandated to prove the physiological benefits of the products mentioned under 'dietary fiber' by the manufacturers, which influences them to evaluate and purify their products, leading to enhanced product development. For instance, on November 17, 2021, Del Monte Foods launched upcycled green bean products. Del Monte Blue Lake, Petite Cut, and Blue Lake Farmhouse Cut Green Beans are made with 100 percent upcycled and sustainably grown green beans from Wisconsin and Illinois.

The Asia Pacific market is anticipated to witness the most elevated CAGR from 2022 to 2029 in revenue. Asia Pacific led the market and accounted for more than YY% of the global revenue in 2021. Countries such as China, Indonesia, and Japan are expected to be the leading producers of foods and beverages during the next few years. Promising trends in the food and beverage industry in the Asia Pacific are estimated to spur demand for insoluble dietary fibers during the forecast years.

Competitive Landscape:

Major insoluble dietary fiber manufacturers are focusing on expanding their product portfolio by launching new products, allowing them to expand their sales potential and gain a competitive advantage over other market players. Aspiring insoluble dietary fiber companies are focusing on investing in research and development of novel products that other market players are not offering. The new companies are also expected to raise capital through new financing rounds and opt for creative marketing strategies to drive their sales potential and overall revenue generation capacity. Some major players in the insoluble dietary fiber market are BENEO, Lonza, DuPont de Nemours, Inc., Archer Daniels Midland Company (ADM), Batory Foods, Ingredion Incorporated, Roquette Freres, PURIS, Tate & Lyle, and Emsland Group. For instance, on July 20, 2021, Kraft Heinz launched an "innovation challenge" to boost bean and pulse NPD. The FMCG giant is asking emerging FMCG talent to develop "a delicious application or ingredient that brings beans or pulses to the menu." On December 25, 2022, Tiger Foods Limited, a Nigerian manufacturing company that produces food spices and seasonings, launched processed and packaged beans as its latest food product.

COVID-19 Impact: Positive impact on the global insoluble dietary fibers market

As much as the pandemic has impacted supplies, it has also influenced customers' preferences for healthy food products. The COVID-19 pandemic has prompted consumers to assess their health. It has heightened customers' search for healthy products and functional foods that may improve their health. For example, the pandemic has provided opportunities for the soluble dietary fiber market, with a growing preference for organic, natural, and clean-label products and a significant emphasis on gut health and sugar alternatives. Soluble dietary fibers are employed in various goods, including dietary supplements, animal feed, and medications. Soluble dietary fiber products also promoted muscle mass and immunity, resulting in a significant demand for soluble dietary fiber products. COVID-19 had a marginal impact on the dietary fiber market.

Dietary fibers can be found in many products, such as pharmaceuticals, dietary supplements, and animal feed. Dietary fibers are also used to boost immunity and muscle mass. Hence, the demand for dietary fiber products was high during the pandemic. For instance, on October 11, 2020, Gerber Products Co., a subsidiary of Nestle SA, entered the frozen category with the launch of Fresh Start bowls and bites. Made with whole grains and vegetables, the USDA-certified organic, clean-label products are designed for toddlers 12 months and up and are ready to warm and serve in minutes. In addition, customers began to incorporate dietary fibers into their daily diets, which influenced overall market growth. The COVID-19 pandemic significantly impacted public health and the different stages of the supply chain of several industries, including the soluble dietary fiber market.

The global insoluble dietary fibers market report would provide access to approximately 77 market data tables, 74 figures and 170 pages

Table of Contents

1. Scope and Methodology

  • 1.1. Research Methodology
  • 1.2. Scope of the Market

2. Key Trends and Developments

3. Executive Summary

  • 3.1. Market Snippet by Type
  • 3.2. Market Snippet by Source
  • 3.3. Market Snippet by Application
  • 3.4. Market Snippet by Region

4. Market Dynamics

  • 4.1. Market impacting factors
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Opportunities
  • 4.2. Impact analysis

5. Industry Analysis

  • 5.1. Porter's five forces analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Patent Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of Covid-19 on the Market
    • 6.1.1. Before COVID-19 Market Scenario
    • 6.1.2. Present COVID-19 Market Scenario
    • 6.1.3. After COVID-19 or Future Scenario
  • 6.2. Pricing Dynamics Amid Covid-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During the Pandemic
  • 6.5. Manufacturers Strategic Initiatives

7. By Type

  • 7.1. Introduction
    • 7.1.1. Market size analysis, and y-o-y growth analysis (%), By Type Segment
    • 7.1.2. Market attractiveness index, By Type Segment
  • 7.2. Cellulose *
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis, US$ Million, 2020-2029 And Y-O-Y Growth Analysis (%), 2021-2029
  • 7.3. Hemicellulose
  • 7.4. Chitin and Chitosan
  • 7.5. Lignin
  • 7.6. Fiber/Bran
  • 7.7. Resistant Starch
  • 7.8. Others

8. By Source

  • 8.1. Introduction
    • 8.1.1. Market size analysis, and y-o-y growth analysis (%), By Source Segment
    • 8.1.2. Market attractiveness index, By Source Segment
  • 8.2. Cereals and Grains*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis, US$ Million, 2020-2029 And Y-O-Y Growth Analysis (%), 2021-2029
  • 8.3. Legumes
  • 8.4. Fruits and Vegetables
  • 8.5. Others

9. By Application

  • 9.1. Introduction
    • 9.1.1. Market size analysis, and y-o-y growth analysis (%), By Application Segment
    • 9.1.2. Market attractiveness index, By Application Segment
  • 9.2. Functional Food and Beverages*
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis, US$ Million, 2020-2029 And Y-O-Y Growth Analysis (%), 2021-2029
  • 9.3. Pharmaceuticals
  • 9.4. Feed
  • 9.5. Pet Food

10. By Region

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Region
    • 10.1.2. Market Attractiveness Index, By Region
  • 10.2. North America
    • 10.2.1. Introduction
    • 10.2.2. Key region-specific dynamics
    • 10.2.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 10.2.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Source
    • 10.2.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 10.2.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 10.2.6.1. U.S.
      • 10.2.6.2. Canada
      • 10.2.6.3. Mexico
  • 10.3. South America
    • 10.3.1. Introduction
    • 10.3.2. Key Region-Specific Dynamics
    • 10.3.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 10.3.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Source
    • 10.3.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 10.3.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 10.3.6.1. Brazil
      • 10.3.6.2. Argentina
      • 10.3.6.3. Rest of South America
  • 10.4. Europe
    • 10.4.1. Introduction
    • 10.4.2. Key Region-Specific Dynamics
    • 10.4.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 10.4.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Source
    • 10.4.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 10.4.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 10.4.6.1. Germany
      • 10.4.6.2. U.K.
      • 10.4.6.3. France
      • 10.4.6.4. Spain
      • 10.4.6.5. Italy
      • 10.4.6.6. Rest of Europe
  • 10.5. Asia Pacific
    • 10.5.1. Introduction
    • 10.5.2. Key Region-Specific Dynamics
    • 10.5.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 10.5.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Source
    • 10.5.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 10.5.6. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 10.5.6.1. China
      • 10.5.6.2. India
      • 10.5.6.3. Japan
      • 10.5.6.4. Australia
      • 10.5.6.5. Rest of Asia Pacific
  • 10.6. Middle East and Africa
    • 10.6.1. Introduction
    • 10.6.2. Key Region-Specific Dynamics
    • 10.6.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Type
    • 10.6.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Source
    • 10.6.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application

11. Competitive Landscape

  • 11.1. Competitive scenario
  • 11.2. Competitor strategy analysis
  • 11.3. Market positioning/share analysis
  • 11.4. Mergers and acquisitions analysis

12. Company Profiles

  • 12.1. BENEO*
    • 12.1.1. Company Overview
    • 12.1.2. Type Portfolio and Description
    • 12.1.3. Key Highlights
    • 12.1.4. Financial Overview
  • 12.2. Lonza
  • 12.3. DuPont de Nemours, Inc.
  • 12.4. Archer Daniels Midland Company (ADM)
  • 12.5. Batory Foods
  • 12.6. Ingredion Incorporated
  • 12.7. Roquette Freres
  • 12.8. PURIS
  • 12.9. Tate & Lyle
  • 12.10. Emsland Group

13. DataM

  • 13.1. Appendix
  • 13.2. About us and services
  • 13.3. Contact us