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食品级磷酸全球市场-2023-2030
市场调查报告书
商品编码
1217611

食品级磷酸全球市场-2023-2030

Global Food Grade Phosphoric Acid Market - 2023-2030
出版日期: | 出版商: DataM Intelligence | 英文 200 Pages | 商品交期: 约2个工作天内

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简介目录

市场动态

对冷冻和包装食品不断增长的需求推动了市场

冷冻和包装食品需求的增长预计将很快推动食品级磷酸的需求。 全球各个国家都经历了快速的城市化进程，这种扩张带来了新的饮食口味和习惯。 城市化人口倾向于包装食品，对食品防腐剂的需求不断增加，迫使各种大卖场和超市供应包装食品。 随着对腌製食品需求的增加，食品级磷酸的消耗量预计在不久的将来会显着增加。 着名的食品级磷酸製造商参与了纯化磷酸供应与最终用户的匹配，使他们能够为客户提供一流的产品。 主要参与者也在扩展他们的产品线，以生产有望推动市场增长的新产品。 例如，2022 年 1 月 18 日，Prayon 收购了 Solvay 的 Capterall(R) 活动，扩大了其在水处理方面的专业知识。 Prayon 在水处理领域积极进取，进一步加强了其为工业客户提供的解决方案范围。 水处理是保存产品的宝贵资源。

但是，食品级磷酸盐是一种常见的添加剂，会导致骨密度降低。 食品级磷酸的不利影响正在製约市场。 生物基产品的开发和磷酸盐基合成产品的过度使用所产生的问题可能会阻碍预测期内的市场扩张。

内容

第一章调查方法及范围

  • 调查方法
  • 市场范围

第二章主要趋势与发展

第 3 章执行摘要

  • 按产品类型细分的市场
  • 按应用划分的市场细分
  • 按地区划分的市场细分

第四章市场动态

  • 市场影响因素
    • 司机
    • 约束因素
    • 商机
  • 影响分析

第五章行业分析

  • 波特的五力分析
  • 供应链分析
  • 需求方和供应方分析
  • 监管分析
  • 技术进步

第 6 章 COVID-19 分析

  • COVID-19 市场分析
    • COVID-19 之前的市场准入情景
    • COVID-19 的当前市场情景
    • COVID-19 后或未来情景
  • COVID-19 期间的价格动态
  • 供需范围
  • 大流行期间与市场相关的政府举措
  • 製造商的战略举措

第 7 章按产品类型

  • 75% 食品级
  • 80% 食品级
  • 85% 食品级
  • 其他

第 8 章应用

  • 食物储存
  • 饮料製造
  • 金属处理
  • 製糖
  • 其他

第9章按地区

  • 北美
    • 美国
    • 加拿大
    • 墨西哥
  • 南美洲
    • 巴西
    • 阿根廷
    • 其他南美洲
  • 欧洲
    • 德国
    • 英国
    • 法国
    • 西班牙
    • 意大利
    • 其他欧洲地区
  • 亚太地区
    • 中国
    • 印度
    • 日本
    • 澳大利亚
    • 其他亚太地区
  • 中东和非洲

第10章竞争格局

  • 竞争场景
  • 竞争战略分析
  • 市场情况/份额分析
  • 併购分析

第11章公司简介

  • 阿科玛公司
    • 公司简介
    • 产品组合和说明
    • 主要亮点
    • 财务摘要
  • Brenntag SE
  • Emco Dyestuff Pvt Ltd.
  • Grasim Industries Limited（Aditya Birla Management Corporation Ltd.）
  • ICL Group Ltd.
  • Innophos Inc.
  • Nutrien Ltd.
  • OCP Group
  • Spectrum Laboratory Products Inc.
  • The Mosaic Company
  • Vinipul Inorganics Private Limited

第12章 DataM

简介目录
Product Code: DMFB6236

Market Overview

Food grade phosphoric acid is a colorless and odorless inorganic acid suitable for consumption. It is manufactured through wet, thermal, and dry kiln processes and is widely used as an acidity regulator and nutrition agent for yeast that can be used in light beverages, canned foods, and wines. Food grade phosphoric acid is primarily used to preserve and acidify foods and beverages, such as colas and jams, and provide a sour and tangy taste to the products. It is also utilized for beverage production, metal treatment, sugar refining, and food preservation. It is commonly stored and packaged in an intermediate bulk container (IBC) and high-density polyethylene (HDPE) drums. It is widely used in producing carbonated beverages, packaged food items, and bakery products.

The widespread product utilization in the processing of bakery products is positively impacting the market growth. Other factors, including the increasing product adoption for the manufacturing of bottled coffee beverages and flavored waters, along with significant growth in the food and beverage industry, are anticipated to drive the market toward growth.

The global food grade phosphoric acid market was valued at USD YY million in 2022. It is forecasted to reach USD YY million by 2030, growing at a CAGR of 4.12% during the forecast period (2023-2030).

Market Dynamics: Growing demand for frozen and packaged food products is driving the market

Growing demand for frozen and packaged food products is anticipated to boost the demand for food grade phosphoric acid shortly. Rapid urbanization has been seen in various countries across the globe, and this expansion has resulted in new food preferences and habits. The urbanized population is inclining towards packaged foods, forcing various hypermarkets and supermarkets to supply packaged food items, escalating the demand for food preservatives. With the increasing demand for preserved foods, food grade phosphoric acid consumption is expected to rise significantly shortly. Prominent manufacturers of food grade phosphoric acid are involved in the supply agreement of purified phosphoric acid with the end-users, enabling them to serve their customers with best-in-class products. Key players are also expanding their product lines to produce new products, which are expected to drive market growth. For instance, on January 18, 2022, Prayon expanded its expertise in water treatment with the acquisition of Solvay's Capterall® activity. Prayon, active in water treatment, is further strengthening its range of solutions for its industrial customers. Water treatment is a precious resource to preserve the products.

However, food grade phosphoric acid is a common additive that leads to decreased bone mineral density. The adverse effect of food grade phosphoric acid is restricting the market. The development of bio-based products and problems arising from the overuse of phosphate-based synthetic products can hamper the market's expansion during the forecast period.

Market Segmentation: The food preservation segment accounted for the highest global food grade phosphoric acid market share

The growing demand for food preservatives, especially in the beverage industry, is anticipated to propel the expansion of the food grade phosphoric acid industry in the forecast period. Pure food grade phosphoric acid is an essential additive in mayonnaise, food sauces, and fruit juices. It is a food additive in meat and poultry products to make them firmer and smoother. It is used as an acidity regulator and for yeast. Manufacturers consistently expand production capabilities to fulfill the growing demand for food grade phosphoric acid. Key players are also expanding their product lines to produce new products for food preservation, which have expected to drive market growth. For instance, in August 2020, OCP launched the construction of a new plant to produce purified phosphoric acid through their subsidiary, Euro Maroc Phosphore (EMAPHOS). This launch has helped the company increase its production capacity.

Geographical Penetration: Asia Pacific is the dominant region during the forecast period

The global market for food grade phosphoric acid is anticipated to be dominated by the Asia Pacific region, owing to the surging demand for preserved food products in developing countries such as China and India. The growing population and rising middle-class income are the major factors pushing the demand for packaged foods in these countries. Moreover, food grade phosphoric acid and phosphates have gained strong benefits from the rapid development of the food processing industry in countries like China, India, and other developing countries. Also, the Chinese government estimated that the annual demand for food grade phosphoric acid from China might reach more than 200,000 metric tons in the upcoming years. Most manufacturers consistently expand production capabilities to cater to the growing demand for food grade phosphoric acid. Factors such as high production and low labor rates have led developing countries to account for the region's major share of the food grade phosphoric acid market. Key players are also launching new products, which have expected to drive the market growth. For instance, in September 2020, Clariant AG launched a new and innovative phosphate ester offering outstanding performance and superior sustainability in metalworking fluid formulations. This product launch has helped the company widen its product portfolio.

Competitive Landscape:

Some of the food grade phosphoric acid market players are Arkema S.A., Brenntag SE, Emco Dyestuff Pvt. Ltd., Grasim Industries Limited (Aditya Birla Management Corporation Ltd.), ICL Group Ltd., Innophos Inc., Nutrien Ltd., OCP Group, Spectrum Laboratory Products Inc., The Mosaic Company, and Vinipul Inorganics Private Limited. The major players are focusing on leveraging the opportunities posed by emerging markets to expand their product portfolios so that they can cater to the requirements of various industries, especially the food processing industry. For instance, in 2019, Gujarat Alkalies and Chemicals Ltd. (GACL) roped in Israel-based Bateman Advanced Technologies Ltd. to provide technology and technical services for its upcoming food-grade phosphoric acid project at Dahej.

COVID-19 Impact: Positive impact on the global food grade phosphoric acid market

The COVID-19 pandemic significantly impacted regional and country-level food grade phosphoric acid markets. Economic recovery slowly, supply-chain disruption continued to pose challenges, and consumer demand remains weak. However, prominent manufacturers of food grade phosphoric acid were involved in the supply agreement of purified phosphoric acid with the end users, enabling them to serve their customers with best-in-class products. For instance, on November 11, 2020, GACL established a food-grade phosphoric acid plant at Dahej. At its meeting, the GACL Board of Directors approved the upward revision in the project cost to Rs. 520 crores for establishing a 33,870 TPA (85% H3PO4) (equivalent to 21,000 TPA at 100% P205) food-grade phosphoric acid plant at Dahej.

The global food grade phosphoric acid market report would provide an access to approximately 53 market data tables, 50 figures and 200 pages.

Table of Contents

1. Scope and Methodology

  • 1.1. Research Methodology
  • 1.2. Scope of the Market

2. Key Trends and Developments

3. Executive Summary

  • 3.1. Market Snippet by Product Type
  • 3.2. Market Snippet by Application
  • 3.3. Market Snippet by Region

4. Market Dynamics

  • 4.1. Market impacting factors
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Opportunities
  • 4.2. Impact analysis

5. Industry Analysis

  • 5.1. Porter's five forces analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Demand and Supply Side Analysis
  • 5.4. Regulatory Analysis
  • 5.5. Technological Advancements

6. COVID-19 Analysis

  • 6.1. Analysis of Covid-19 on the Market
    • 6.1.1. Before COVID-19 Market Scenario
    • 6.1.2. Present COVID-19 Market Scenario
    • 6.1.3. After COVID-19 or Future Scenario
  • 6.2. Pricing Dynamics Amid Covid-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives

7. By Product Type

  • 7.1. Introduction
    • 7.1.1. Market size analysis, and y-o-y growth analysis (%), By Product Type Segment
    • 7.1.2. Market attractiveness index, By Product Type Segment
  • 7.2. Food Grade 75%*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis, US$ Million, 2021-2030 And Y-O-Y Growth Analysis (%), 2022-2030
  • 7.3. Food Grade 80%
  • 7.4. Food Grade 85%
  • 7.5. Others

8. By Application

  • 8.1. Introduction
    • 8.1.1. Market size analysis, and y-o-y growth analysis (%), By Application Segment
    • 8.1.2. Market attractiveness index, By Application Segment
  • 8.2. Food Preservation*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis, US$ Million, 2021-2030 And Y-O-Y Growth Analysis (%), 2022-2030
  • 8.3. Beverages Production
  • 8.4. Metal Treatment
  • 8.5. Sugar Refining
  • 8.6. Others

9. By Region

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Region
    • 9.1.2. Market Attractiveness Index, By Region
  • 9.2. North America
    • 9.2.1. Introduction
    • 9.2.2. Key region-specific dynamics
    • 9.2.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product Type
    • 9.2.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 9.2.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 9.2.5.1. U.S.
      • 9.2.5.2. Canada
      • 9.2.5.3. Mexico
  • 9.3. South America
    • 9.3.1. Introduction
    • 9.3.2. Key Region-Specific Dynamics
    • 9.3.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product Type
    • 9.3.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 9.3.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 9.3.5.1. Brazil
      • 9.3.5.2. Argentina
      • 9.3.5.3. Rest of South America
  • 9.4. Europe
    • 9.4.1. Introduction
    • 9.4.2. Key Region-Specific Dynamics
    • 9.4.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product Type
    • 9.4.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 9.4.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 9.4.5.1. Germany
      • 9.4.5.2. U.K.
      • 9.4.5.3. France
      • 9.4.5.4. Spain
      • 9.4.5.5. Italy
      • 9.4.5.6. Rest of Europe
  • 9.5. Asia Pacific
    • 9.5.1. Introduction
    • 9.5.2. Key Region-Specific Dynamics
    • 9.5.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product Type
    • 9.5.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 9.5.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 9.5.5.1. China
      • 9.5.5.2. India
      • 9.5.5.3. Japan
      • 9.5.5.4. Australia
      • 9.5.5.5. Rest of Asia Pacific
  • 9.6. Middle East and Africa
    • 9.6.1. Introduction
    • 9.6.2. Key Region-Specific Dynamics
    • 9.6.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product Type
    • 9.6.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application

10. Competitive Landscape

  • 10.1. Competitive scenario
  • 10.2. Competitor strategy analysis
  • 10.3. Market positioning/share analysis
  • 10.4. Mergers and acquisitions analysis

11. Company Profiles

  • 11.1. Arkema S.A.*
    • 11.1.1. Company Overview
    • 11.1.2. Product Portfolio and Description
    • 11.1.3. Key Highlights
    • 11.1.4. Financial Overview
  • 11.2. Brenntag SE
  • 11.3. Emco Dyestuff Pvt Ltd.
  • 11.4. Grasim Industries Limited (Aditya Birla Management Corporation Ltd.)
  • 11.5. ICL Group Ltd.
  • 11.6. Innophos Inc.
  • 11.7. Nutrien Ltd.
  • 11.8. OCP Group
  • 11.9. Spectrum Laboratory Products Inc.
  • 11.10. The Mosaic Company
  • 11.11. Vinipul Inorganics Private Limited
  • List not Exhaustive*

12. DataM

  • 12.1. Appendix
  • 12.2. About us and services
  • 12.3. Contact us