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2023-2030 年犹太食品的全球市场
市场调查报告书
商品编码
1279686

2023-2030 年犹太食品的全球市场

Global Kosher Food Market - 2023-2030
出版日期: | 出版商: DataM Intelligence | 英文 123 Pages | 商品交期: 约2个工作天内

价格

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简介目录

市场概览

全球犹太食品市场预计将实现利润丰厚的增长，到 2022 年将达到 204.562 亿美元，到 2030 年将达到 282.118 亿美元。 在 2023 年至 2030 年的预测期内，该市场的复合年增长率为 4.1%。

全球犹太洁食食品市场是一个不断发展的行业，犹太和非犹太消费者对犹太洁食认证产品的需求不断增长。 市场高度分散，大公司和小公司混杂在一起。 塑造市场的主要趋势包括主要杂货店提供犹太洁食认证产品、植物性和纯素洁食食品的流行以及新的洁食食品认证机构的出现。

市场动态

消费者对优质、安全食品的需求不断增长，推动了市场增长

由于各种因素，预计未来几年全球 Kosher 食品市场将稳步增长。 主要驱动因素是消费者对高质量和安全食品的需求不断增长，尤其是在犹太人口众多的地区。 Kosher 食品被认为符合这些标准，因为它符合严格的饮食法，并经过严格的监督和认证过程，这是推动市场增长的一个因素。

Kosher 食品生产和认证的扩大推动市场需求

儘管犹太人口相对较少，但 Kosher 食品的生产和认证在各个地区都在扩大，尤其是在对 Kosher 食品兴趣高的亚洲和欧洲。 它为 Kosher 食品製造商和分销商创造了进入新市场并增加销售额和利润的机会。

COVID-19 影响分析

COVID-19 大流行对全球犹太食品市场产生了重大影响。 虽然对犹太洁食认证产品的需求保持相对稳定，但大流行扰乱了供应链，导致一些犹太洁食食品短缺和价格上涨。 然而，由于健康意识增强的消费者对犹太食品的意识增强、对天然和有机食品的需求增加以及网上商店和超市等分销渠道的扩大等因素，预计随着市场的扩大，需求将继续增长。被分裂。

乌俄战争影响分析

乌克兰与俄罗斯的战争扰乱了贸易和供应链，导致一些犹太食品短缺和价格上涨。 乌克兰和俄罗斯都是肉类和奶製品等犹太食品的主要生产国，衝突阻碍了这些产品的生产和分销。

衝突也可能对犹太消费者产生心理影响，使他们不愿食用衝突地区生产的犹太食品。 因此，需求正在转向北美和以色列等其他地区生产的犹太洁食认证产品。

人工智能影响分析

人工智能 (AI) 可用于分析消费者数据并确定趋势和偏好，使食品公司能够开发新的犹太洁食认证产品，并允许他们加工产品。如何使用它。 它适应不断变化的消费者需求和偏好。

此外，人工智能驱动的营销和销售策略可以帮助食品公司更好地瞄准和吸引犹太食品的消费者，以推动需求和增加市场份额。

内容

第一章研究方法与范围

  • 调查方法
  • 调查目的和范围

第 2 章定义和概述

第 3 章执行摘要

  • 按食物来源
  • 按食物分类
  • 通过申请
  • 按地区

第四章市场动态

  • 影响因素
    • 司机
    • 约束因素
    • 机会
    • 影响分析

第五章行业分析

  • 波特的五力分析
  • 供应链分析
  • 价格分析
  • 法律法规分析

第 6 章 COVID-19 分析

  • COVID-19 分析
    • COVID-19 之前的情景
    • 当前的 COVID-19 情景
    • COVID-19 后或未来情景
  • COVID-19 期间的价格和动态
  • 供需范围
  • 大流行期间与市场相关的政府举措
  • 製造商的战略举措
  • 总结

第 7 章食物来源

  • 肉类
  • 乳製品
  • 帕列夫

第八章食物

  • 海鲜
  • 加工肉类和家禽产品
  • 饮料
  • 主食
  • 零食和开胃菜
  • 麵包店/糖果店
  • 其他

第 9 章分销渠道

  • 超市/大卖场
  • 便利店
  • 在线销售
  • 其他

第10章按地区

  • 北美
    • 美国
    • 加拿大
    • 墨西哥
  • 欧洲
    • 德国
    • 英国
    • 法国
    • 意大利
    • 西班牙
    • 其他欧洲
  • 南美洲
    • 巴西
    • 阿根廷
    • 其他南美洲
  • 亚太地区
    • 中国
    • 印度
    • 日本
    • 澳大利亚
    • 其他亚太地区
  • 中东和非洲

第11章竞争格局

  • 竞争场景
  • 市场定位/份额分析
  • 併购分析

第12章公司简介

  • 嘉吉公司
    • 公司简介
    • 产品组合和说明
    • 财务摘要
    • 主要发展状况
  • General Mills Inc.
  • Empire Kosher Poultry, LLC
  • Conagra Foodservice, Inc.
  • Dean Foods
  • Nectar Lifesciences Ltd.
  • Bob's Red Mill Natural Foods
  • Nestle SA
  • Archer Daniels Midland Company
  • The Hain Celestial Group

第13章 附录

简介目录
Product Code: FB4290

Market Overview

The Global Kosher Food Market reached US$ 20,456.2 million in 2022 and is projected to witness lucrative growth by reaching up to US$ 28,211.8 million by 2030. The market is growing at a CAGR of 4.1% during the forecast period 2023-2030.

The global kosher food market is a growing industry with increasing demand for kosher-certified products among Jewish and non-Jewish consumers. The market is highly fragmented with a mix of large and small players. The key trends shaping the market include the availability of kosher-certified products in mainstream grocery stores, the popularity of plant-based and vegan kosher food products, and the emergence of new kosher food certification agencies.

Market Dynamics

Increasing Demand for High-quality and Safe Food Products Among Consumers Drives the Market Growth

The global kosher food market is expected to grow steadily in the coming years, driven by various factors. The main driver is the increasing demand for high-quality and safe food products among consumers, especially in regions with large Jewish populations. Kosher food products are perceived as meeting these criteria, as they adhere to strict dietary laws and undergo rigorous supervision and certification processes, which are factors driving the market growth.

Increasing Expansion of Kosher Food Production and Certification Drives the Market Demand

The expansion of kosher food production and certification in various regions, especially in Asia and Europe, where the Jewish population is relatively small but the interest in kosher food is high. It creates opportunities for kosher food manufacturers and distributors to tap into new markets and increase their sales and profits.

COVID-19 Impact Analysis

The COVID-19 pandemic has had a significant impact on the global Kosher food market. While the demand for Kosher-certified products has remained relatively stable, the pandemic has disrupted supply chains, causing shortages and price increases for some Kosher food products. However, increased awareness of kosher food among health-conscious consumers, the risen demand for natural and organic food products and the expansion of distribution channels such as online stores and supermarkets, which are led to the market expansion to continue the demand.

Ukraine-Russia War Impact Analysis

The Ukraine-Russia war has disrupted trade and supply chains, causing shortages and price increases for some kosher food products. Ukraine and Russia are both major producers of kosher food products, including meat and dairy products, and the conflict has disrupted the production and distribution of these products.

The conflict has also had a psychological impact on Jewish consumers, who may be hesitant to consume kosher food products produced in areas affected by the conflict. This has led to a shift in demand towards kosher-certified products produced in other regions, such as North America and Israel

Artificial Intelligence Impact Analysis

Artificial Intelligence (AI) can be used to analyze consumer data and identify trends and preferences, allowing food companies to develop new kosher-certified products and they are using it in product processing methods. that meet changing consumer needs and preferences.

Additionally, AI-powered marketing and sales strategies can help food companies better target and engage with kosher food consumers, driving demand and increasing market share.

Segment Analysis

The global kosher food market is segmented based on the food source, food product, distribution channel, and region.

Increased Use of Fertigation Methods by the Farmers

The seafood segment holds the largest share of the kosher food market in 2022. This is driven by the high demand for Kosher-certified seafood products among Jewish and non-Jewish consumers alike, who value the health benefits and sustainability of seafood. The popularity of Kosher seafood products has encouraged food companies to invest in kosher certification and expand their product lines and has driven market growth.

Geographical Analysis

Increased Innovations and Investments of Major Companies

The North American region accounted for the largest share of the market revenue, followed by Europe and Asia-Pacific. This region's highly developed food industry infrastructure and distribution networks have allowed food companies to efficiently produce and distribute Kosher-certified products to consumers.

The popularity of Kosher food products in North America has also led to the availability of Kosher-certified products in mainstream grocery stores, making them more accessible to non-Jewish consumers, which are factors that led to the dominance of the global kosher food market.

Competitive Landscape

The major global kosher food market players include: Cargill Corp., General Mills Inc., Empire Kosher Poultry, LLC, Conagra Foodservice, Inc., Dean Foods, Nectar Lifesciences Ltd., Bob's Red Mill Natural Foods, Nestle SA, Archer Daniels Midland Company and The Hain Celestial Group.

Why Purchase the Report?

  • To visualize the global kosher food market segmentation based on the food source, food product, distribution channel and region, as well as understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel data sheet with numerous data points of kosher food market-level with all segments.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as Excel consisting of key products of all the major players.

The Global Kosher Food Market Report Would Provide Approximately 61 Tables, 62 Figures and 123 Pages.

Target Audience 2023

  • Manufacturers / Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

  • 3.1. Snippet by Food Source
  • 3.2. Snippet by Food Product
  • 3.3. Snippet by Application
  • 3.4. Snippet by Region

4. Dynamics

  • 4.1. Impacting Factors
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Forces Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19
    • 6.1.1. Before COVID-19 Scenario
    • 6.1.2. Present COVID-19 Scenario
    • 6.1.3. Post COVID-19 or Future Scenario
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During the Pandemic
  • 6.5. Manufacturers' Strategic Initiatives
  • 6.6. Conclusion

7. By Food Source

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Food Source
    • 7.1.2. Market Attractiveness Index, By Food Source
  • 7.2. Meat*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Dairy
  • 7.4. Pareve

8. By Food Product

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Food Product
    • 8.1.2. Market Attractiveness Index, By Food Product
  • 8.2. Sea Food*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Processed Meat and Poultry
  • 8.4. Beverages
  • 8.5. Staples
  • 8.6. Snacks and Savory
  • 8.7. Bakery and Confectionery
  • 8.8. Others

9. By Distribution Channel

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 9.1.2. Market Attractiveness Index, By Distribution Channel
  • 9.2. Supermarkets/Hypermarkets*
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3. Convenience Stores
  • 9.4. Online Sales
  • 9.5. Others

10. By Region

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 10.1.2. Market Attractiveness Index, By Region
  • 10.2. North America
    • 10.2.1. Introduction
    • 10.2.2. Key Region-Specific Dynamics
    • 10.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Food Source
    • 10.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Food Product
    • 10.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 10.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.2.6.1. The U.S.
      • 10.2.6.2. Canada
      • 10.2.6.3. Mexico
  • 10.3. Europe
    • 10.3.1. Introduction
    • 10.3.2. Key Region-Specific Dynamics
    • 10.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Food Source
    • 10.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Food Product
    • 10.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 10.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.3.6.1. Germany
      • 10.3.6.2. The UK
      • 10.3.6.3. France
      • 10.3.6.4. Italy
      • 10.3.6.5. Spain
      • 10.3.6.6. Rest of Europe
  • 10.4. South America
    • 10.4.1. Introduction
    • 10.4.2. Key Region-Specific Dynamics
    • 10.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Food Source
    • 10.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Food Product
    • 10.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 10.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.4.6.1. Brazil
      • 10.4.6.2. Argentina
      • 10.4.6.3. Rest of South America
  • 10.5. Asia-Pacific
    • 10.5.1. Introduction
    • 10.5.2. Key Region-Specific Dynamics
    • 10.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Food Source
    • 10.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Food Product
    • 10.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 10.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.5.6.1. China
      • 10.5.6.2. India
      • 10.5.6.3. Japan
      • 10.5.6.4. Australia
      • 10.5.6.5. Rest of Asia-Pacific
  • 10.6. Middle East and Africa
    • 10.6.1. Introduction
    • 10.6.2. Key Region-Specific Dynamics
    • 10.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Food Source
    • 10.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Food Product
    • 10.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel

11. Competitive Landscape

  • 11.1. Competitive Scenario
  • 11.2. Market Positioning/Share Analysis
  • 11.3. Mergers and Acquisitions Analysis

12. Company Profiles

  • 12.1. Cargill Corp.*
    • 12.1.1. Company Overview
    • 12.1.2. Product Portfolio and Description
    • 12.1.3. Financial Overview
    • 12.1.4. Key Developments
  • 12.2. General Mills Inc.
  • 12.3. Empire Kosher Poultry, LLC
  • 12.4. Conagra Foodservice, Inc.
  • 12.5. Dean Foods
  • 12.6. Nectar Lifesciences Ltd.
  • 12.7. Bob's Red Mill Natural Foods
  • 12.8. Nestle SA
  • 12.9. Archer Daniels Midland Company
  • 12.10. The Hain Celestial Group

LIST NOT EXHAUSTIVE

13. Appendix

  • 13.1. About Us and Services
  • 13.2. Contact Us