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全球营养配料市场 - 2023-2030Global Nutritional Ingredients Market - 2023-2030 |
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全球营养配料市场规模在2022年达到1,825亿美元,预计到2030年将达到3,254亿美元,预计在2023-2030年期间将以7.5%的复合年增长率增长。营养配料市场的一个突出趋势是对植物性配料的需求不断增长,这是由素食和纯素饮食日益流行所推动的。例如,豌豆蛋白作为一种植物性蛋白质替代品已获得了巨大的吸引力。
营养配料市场是食品饮料行业中一个蓬勃发展的领域,其驱动力是人们对健康和保健的日益关注。营养配料市场涵盖范围广泛,包括蛋白质、维生素、矿物质等。随着人们对膳食补充剂和功能性食品的需求不断增长,该市场有望实现稳步增长。
营养配料市场的一个主要驱动因素是消费者对天然和清洁标签产品的认识和需求不断提高。例如,由于甜菊糖等天然甜味剂来源于植物且热量低于传统糖,因此其需求量激增。
消费者对健康和保健的日益关注是营养配料市场的一个重要驱动因素。越来越多的人开始主动寻求更健康的选择,并在饮食中添加营养配料。据调查,约70%的消费者在做出购买决定之前会考虑食品和饮料的健康益处。生活方式相关疾病发病率的上升和人们对预防性保健的渴望为这一驱动因素提供了支持。
全球约40%的人口超重或肥胖,导致对体重管理产品和配料的需求增加。此外,据估计30%的全球人口患有微量营养素缺乏症,这也推动了对强化食品和营养补充剂的需求。在这一趋势下,对植物蛋白、ω-3脂肪酸和抗氧化剂等配料的需求激增。
个性化营养需求正在成为营养配料市场的强劲驱动力。消费者越来越多地寻求量身定制的膳食解决方案,以满足其独特的营养需求。这一趋势得到了技术进步的支持,包括基因检测和个性化健康监测设备。约60%的消费者对个性化营养表示出兴趣,认为个性化饮食可增强整体健康并解决特定问题。
个性化营养的另一个领域是运动营养。运动员和健身爱好者正在寻求支链氨基酸(BCAAs)和肌酸等有助于肌肉恢复和表现的成分。运动营养细分市场预计将以每年8%的速度增长。对个性化营养的需求也导致了提供个性化膳食计划和营养指导的数字平台和应用程序的兴起。近年来,该领域的市场规模增长了约20%。
供应链中断对营养配料市场构成挑战。有限的原料供应、物流问题和贸易限制阻碍了该行业的发展。这些制约因素导致产品短缺、生产成本上升,并阻碍了消费者需求的满足。为应对这些挑战并找到创新的解决方案,有必要开展合作。
供应链的多样化和更好的协调有助于减轻供应链中断的影响。克服这些制约因素对于支持消费者的健康和福祉至关重要。行业必须进行调整和创新,以确保营养配料的稳定供应。缓解供应链中断对维持营养配料市场的增长和成功至关重要。
COVID-19分析包括COVID前情景、COVID情景和COVID后情景,以及价格动态(包括大流行期间和大流行后的价格变化,并与COVID前情景进行比较)、供求关系(由于贸易限制、封锁和后续问题而导致的供求变化)、政府倡议(政府机构为振兴市场、部门或行业而采取的倡议)和制造商战略倡议(制造商为缓解COVID问题而采取的措施)。
The Global Nutritional Ingredients Market reached US$ 182.5 billion in 2022 and is expected to reach US$ 325.4 billion by 2030 and is expected to grow with a CAGR of 7.5% during the forecast period 2023-2030. One prominent trend in the nutritional ingredients market is the growing demand for plant-based ingredients, driven by the increasing popularity of vegetarian and vegan diets. For instance, pea protein has gained significant traction as a plant-based protein alternative.
The nutritional ingredients market is a thriving sector within the food and beverage industry, driven by the increasing focus on health and wellness. It encompasses a wide range of ingredients, including proteins, vitamins, minerals, and more. With the growing demand for dietary supplements and functional foods, the market is expected to experience steady growth.
One major driver in the nutritional ingredients market is the increasing consumer awareness and demand for natural and clean-label products. For instance, the demand for natural sweeteners like stevia has surged due to their plant-based origin and lower calorie content compared to traditional sugar.
Consumers' growing focus on health and wellness is a significant driver in the nutritional ingredients market. An increasing number of individuals are proactively seeking out healthier options and incorporating nutritional ingredients into their diets. According to surveys, approximately 70% of consumers consider the health benefits of food and beverages before making purchasing decisions. This driver is supported by the rising prevalence of lifestyle-related diseases and the desire for preventive healthcare.
Around 40% of the global population is overweight or obese, leading to heightened demand for weight management products and ingredients. Additionally, an estimated 30% of the global population suffers from micronutrient deficiencies, driving the need for fortified foods and supplements. With this trend, there has been a surge in demand for ingredients such as plant-based proteins, omega-3 fatty acids, and antioxidants.
The demand for personalized nutrition is emerging as a strong driver in the nutritional ingredients market. Consumers are increasingly seeking tailored dietary solutions to meet their unique nutritional needs. This trend is supported by advancements in technology, including genetic testing and personalized health monitoring devices. Approximately 60% of consumers express interest in personalized nutrition, believing that individualized diets can enhance overall health and address specific concerns.
Another area of personalized nutrition gaining traction is sports nutrition. Athletes and fitness enthusiasts are seeking ingredients like branched-chain amino acids (BCAAs) and creatine, which aid in muscle recovery and performance. The sports nutrition segment is estimated to grow by 8% annually. The demand for personalized nutrition has also led to the rise of digital platforms and apps that provide personalized meal plans and nutritional guidance. This sector has witnessed an increase in market size by approximately 20% in recent years.
Supply chain disruptions are challenging the nutritional ingredients market. Limited ingredient availability, logistics issues, and trade restrictions hinder the industry's growth. These constraints lead to shortages, increased production costs, and obstacles in meeting consumer demand. Collaborative efforts are necessary to address these challenges and find innovative solutions.
Diversification and improved coordination within the supply chain can help mitigate the impact of disruptions. Overcoming these constraints is crucial for supporting consumer health and well-being. The industry must adapt and innovate to ensure a stable supply of nutritional ingredients. Mitigating supply chain disruptions is essential for sustaining the growth and success of the nutritional ingredients market.
The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it with pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).
The global nutritional ingredients market has been segmented by source into animal, plant, synthetic, and microbial.
According to the nutritional ingredients market analysis, the global Nutritional Ingredients market has been segmented by source into animal, plant, synthetic, and microbial.
The animal segment in the global nutritional ingredients market comprises ingredients derived from animal sources. Despite the rising popularity of plant-based alternatives, animal-based nutritional ingredients, including whey protein, collagen peptides, and fish oils rich in omega-3 fatty acids, maintain a significant presence. These ingredients offer high bioavailability and complete amino acid profiles, making them valued for their nutritional properties.
The demand for animal-based proteins remains stable, particularly in applications such as sports nutrition and infant formula. Although the market share of animal-based ingredients may have slightly decreased with the emergence of plant-based alternatives, they continue to hold a substantial portion.
Animal-based nutritional ingredients play a vital role in the formulation of dietary supplements, functional foods, and beverages, contributing to the overall nutritional ingredients market size. Ongoing trends, such as sustainability and ethical considerations, may influence the future dynamics of animal-based nutritional ingredients.
By region, the global nutritional ingredients market is segmented into North America, South America, Europe, Asia-Pacific, Middle-east, and Africa.
The Asia Pacific nutritional ingredients market is witnessing significant growth, driven by various factors including changing dietary patterns, rising health consciousness, and increasing disposable incomes. The market is experiencing a shift towards plant-based ingredients, with a growing trend towards vegetarian and vegan diets. This is supported by the rising demand for plant-based proteins, vitamins, and minerals.
The region holds a substantial market share in the global nutritional ingredients market, driven by the large population and increasing consumer awareness. The market size for nutritional ingredients in the Asia Pacific region is expected to expand further as more consumers prioritize their health and well-being. Ongoing trends include the demand for clean-label products, functional ingredients, and the incorporation of traditional Asian ingredients in nutritional formulations.
The major global players in the market include: Archer Daniels Midland Company, Cargill, Incorporated, BASF SE, DuPont Nutrition & Biosciences, Ingredion Incorporated, Royal DSM N.V., Kerry Group plc, Chr. Hansen Holding A/S, Tate & Lyle PLC, and Lonza Group Ltd.
The global nutritional ingredients market report would provide approximately 61 tables, 63 figures and 190 Pages.
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