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市场调查报告书
商品编码
1316280
全球香精香料市场 - 2023-2030 年Global Flavors and Fragrances Market - 2023-2030 |
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2022 年,全球香料和香精市场规模达到 285 亿美元,预计到 2030 年将达到 417 亿美元,2023-2030 年的复合年增长率预计为 4.9%。
香料用于为香水、古龙水、沐浴露、蜡烛和家居用品等产品增添怡人的香味。它们通常由芳香化学品、精油和其他香料成分混合而成。天然香料来自天然资源,如水果、蔬菜、草药、香料和其他植物或动物材料。它们通过萃取、蒸馏或发酵等工艺获得。天然香料被广泛应用于食品和饮料产品中,以提供纯正的口味。
消费者对风味的喜好越来越大胆,并从不同文化中汲取灵感,寻求独特的异国风味。这一趋势导致对抹茶、辣酱、姜黄等口味以及其他民族和国际口味的需求增加。
香精市场深受食品和饮料行业增长的影响。随着全球人口的不断增长,人们对加工食品和方便食品的需求也在不断增加。根据联合国粮农组织(FAO)的预测,全球食品消费量每年将增长 1.2%。食品消费的增长推动了对香精的需求,以提升口感、创造独特的口味并迎合消费者不断变化的喜好。
制药和保健行业是香精和香料的一个日益增长的消费领域。香精用于配制药品、糖浆和口腔护理产品,以改善口感并掩盖难闻的味道。香料被添加到软膏、乳液和香膏等保健产品中,以增强其吸引力并提供怡人的香气。
人们对环境问题的认识不断提高,导致对可持续和环保产品的需求上升。天然和有机产品通常采用可持续耕作方法、可再生资源和环保生产工艺生产。这与消费者希望做出更环保选择的愿望不谋而合。例如,据微小中型企业称,印度是世界上动植物种类最丰富的国家,拥有 15 个地理气候区。印度可以生产世界需求量巨大的有机芳香原料。
天然有机产品在各行各业的市场份额不断扩大。食品饮料、个人护理和家居产品行业的主要企业都在投资开发和营销天然有机产品系列,以迎合消费者不断变化的偏好。这表明,天然有机产品领域的制造商和企业面临着巨大商机。
由于涉及复杂的全球供应链,在香精香料市场实现可持续性和可追溯性可能具有挑战性。制造商在采购可持续和可追溯的原材料时可能会遇到困难,尤其是天然香精和香料。这一点对于来自敏感生态系统或濒危物种的原料尤为重要,因为严格的法规和有限的供应可能会影响供应链。
要实现可持续性和可追溯性,通常需要遵守认证标准和监管要求。这些标准和法规因地区而异,可能非常复杂,需要耗费大量时间。满足这些要求可能是资源密集型的,可能会给小型制造商或在监管框架不健全地区运营的制造商带来挑战。
COVID-19 分析包括 COVID 前情景、COVID 情景和 COVID 后情景,以及定价动态(包括疫情期间和疫情后的定价变化,并与 COVID 前情景进行比较)、供求光谱(由于贸易限制、封锁和后续问题而导致的供求变化)、政府倡议(政府机构为振兴市场、部门或行业而采取的倡议)和制造商战略倡议(此处将涵盖制造商为缓解 COVID 问题而采取的措施)。
The Global Flavors and Fragrances Market reached US$ 28.5 billion in 2022 and is expected to reach US$ 41.7 billion by 2030 and is expected to grow with a CAGR of 4.9% during the forecast period 2023-2030.
Fragrances are used to add pleasant scents to products such as perfumes, colognes, body sprays, candles, and household products. They are typically composed of a blend of aroma chemicals, essential oils, and other fragrance ingredients. Natural flavors are derived from natural sources such as fruits, vegetables, herbs, spices, and other plant or animal materials. They are obtained through processes like extraction, distillation, or fermentation. Natural flavors are used in a wide range of food and beverage products to provide authentic taste profiles.
Consumers are becoming more adventurous in their flavor preferences and are seeking unique and exotic tastes inspired by different cultures. This trend has led to an increased demand for flavors like matcha, sriracha, turmeric, and other ethnic and international flavors.
The flavors market is heavily influenced by the growth of the food and beverage industry. As the global population continues to grow, so does the demand for processed and convenience foods. According to the Food and Agriculture Organization (FAO), global food consumption is projected to increase by 1.2% annually. This growth in food consumption drives the demand for flavors to enhance taste, create unique profiles, and cater to evolving consumer preferences.
The pharmaceuticals and healthcare industry is a growing consumer of flavors and fragrances. Flavors are used in the formulation of medicines, syrups, and oral care products to improve taste and mask unpleasant flavors. Fragrances are incorporated into healthcare products like ointments, lotions, and balms to enhance their appeal and provide a pleasant aroma.
Increasing awareness about environmental issues has led to a rise in demand for sustainable and eco-friendly products. Natural and organic products are often produced using sustainable farming practices, renewable resources, and environmentally friendly manufacturing processes. This aligns with consumers' desire to make more environmentally conscious choices. For instance, according to MSME, India is the leading country in the world with a rich diversity of flora and fauna with its 15 Geo- climatic zone. India can produce organic fragrant raw materials which have great demand in the world.
Natural and organic products have been gaining market share across industries. Major players in the food and beverage, personal care, and household product sectors are investing in the development and marketing of natural and organic product lines to cater to evolving consumer preferences. This indicates the remarkable opportunity that exists for manufacturers and businesses operating in the natural and organic product space.
Achieving sustainability and traceability in the flavors and fragrances market can be challenging due to the complex global supply chains involved. Manufacturers may face difficulties in sourcing sustainable and traceable raw materials, especially natural flavors and fragrances. This is particularly relevant for ingredients sourced from sensitive ecosystems or endangered species, where strict regulations and limited availability can impact the supply chain.
Achieving sustainability and traceability often requires adherence to certification standards and compliance with regulatory requirements. These standards and regulations vary across regions and can be complex and time-consuming to navigate. Meeting these requirements can be resource-intensive and may pose challenges for smaller manufacturers or those operating in regions with less robust regulatory frameworks.
The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario, and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it with pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).
The global flavors and fragrances market is segmented based on type, end usage, and region.
The confectionery industry offers a wide range of flavor applications, providing ample opportunities for flavors and fragrances to be utilized. Confectionery products such as candies, chocolates, chewing gums, and desserts rely heavily on flavors and fragrances to enhance their taste, aroma, and overall sensory appeal. According to the National Library of Medicine, there are 400,000 known plant species of both aromatic and medicinal plants, of which about 2000 species come from nearly 60 botanical families of essential oils-bearing plants
The confectionery market is substantial in size and enjoys consistent consumer demand. People of all age groups, including children and adults, consume confectionery products as treats, indulgences, or gifts. The popularity and broad consumer base of the confectionery segment contribute to its significant market share.
North America has a large and growing population, which contributes to increased consumer demand for a variety of products, including flavors and fragrances. The region's population growth, combined with rising disposable incomes and changing consumer preferences, drives the demand for innovative and diverse flavors and fragrances.
North America is at the forefront of technological advancements and innovation in the flavors and fragrances industry. The region is known for its strong research and development capabilities, driving the creation of new flavor profiles, fragrance formulations, and delivery systems. Technological advancements support the growth of the market by enabling manufacturers to meet evolving consumer demands.
The major global players in the market include: International Flavors & Fragrances, Givaudan, Firmenich, Mane, Symrise, Takasago International Corp, Wild Flavors and Specialty Ingredients, Agilex Flavors & Fragrances, Inc., Frutarom, and Sensient Technologies.
The global Flavors and Fragrances market report would provide approximately 53 tables, 49 figures and 190 Pages.
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