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市场调查报告书
商品编码
1418681
全球胚芽粉市场 - 2023-2030Global Germ Meal Market - 2023-2030 |
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全球胚芽粉市场在 2022 年达到 12.3 亿美元,预计到 2030 年将达到 17 亿美元,2023-2030 年预测期间CAGR为 4.2%。
全球人口的成长和收入的增加导致动物性蛋白质的消费量增加。这刺激了对胚芽粉等优质动物饲料原料的需求,特别是在畜牧业和家禽业。由于其公认的营养优势,对优化动物营养以促进动物的健康、生长和生产力的关注使胚芽粉成为备受推崇的选择。
2020 年 11 月,嘉吉宣布在印尼Pandaan 投资 1 亿美元建设工厂。凭藉额外的产能,嘉吉将能够在其甜味剂系列中添加玉米淀粉、玉米蛋白粉、玉米蛋白饲料和玉米胚芽,并生产其现有甜味剂的玉米基版本。
由于对动物饲料的需求不断增长,以满足对动物蛋白质不断增长的需求,动物饲料在胚芽粉市场中占有重要份额。由于动物饲料产业不断发展,亚太地区在粉胚芽市场中占有最高份额。根据142个国家28,000多家饲料厂的资料,《2023年奥特奇农业食品展望》显示,中国是最大的饲料生产国,饲料产量为26,073.9万吨。
对畜牧业生产的需求不断增长导致全球对动物饲料的需求不断增长。在美国,大约有 5,800 个动物饲料生产设施,每年生产超过 2.84 亿吨成品饲料和宠物食品。胚芽粉是在榨油过程中从谷物和油籽(如玉米、大豆和小麦)中提取的,因其营养价值和动物饲料益处而备受推崇。这导致畜牧业和家禽业对胚芽粉的需求增加。
胚芽粉富含蛋白质、脂肪、维生素和矿物质等重要营养素。其脂肪和蛋白质含量极高,使其成为动物饮食中的宝贵补充,可促进牲畜的整体健康和生长。在动物饲料中添加胚芽粉可以提高动物在增重、饲料效率和整体健康方面的表现。这可以为农民和生产者带来更高的生产力和获利能力。
胚芽粉因其高营养成分而受到大量需求,其中含有必需的维生素、矿物质和健康脂肪。小麦胚芽中含有高含量的蛋白质 (26-35%)、糖 (17%) 和脂肪 (10%-15%),以及膳食纤维 (1.5-4.5%)、矿物质 (4%) 和其他营养素。随着消费者优先考虑健康和营养,他们越来越多地寻求含有胚芽粉等营养丰富成分的食品。
食品工业一直在响应对功能性食品的需求,这些食品除了基本营养之外还提供健康益处。胚芽粉可用作强化各种食品必需营养素的成分。这包括将其添加到谷物、零食、麵包和其他产品中以提高其营养价值。这些强化产品可以满足寻求营养食品的消费者的需求。
许多农民和其他消费者并没有意识到胚芽粉的好处。这可能会限制对该产品的需求。还有许多其他饲料原料可以与胚芽粉竞争,例如豆粕和鱼粉。这些成分通常比胚芽粉更容易取得且更便宜。
例如,根据粮农组织的估计,与2018-2020年基期平均值相比,未来1年肉类蛋白消费量预计将增加14%。在动物饲料产业竞争激烈的情况下,畜牧农民对胚芽粉的认知不足限制了其市场成长。
Global Germ Meal Market reached US$ 1.23 billion in 2022 and is expected to reach US$ 1.70 billion by 2030, growing with a CAGR of 4.2% during the forecast period 2023-2030.
The combination of a growing global population and increasing incomes has resulted in higher consumption of animal-based protein. This has fueled the demand for premium animal feed ingredients like germ meal, particularly in the livestock and poultry industries. The focus on optimizing animal nutrition to boost the well-being, growth, and productivity of animals has made germ meal a highly regarded choice due to its recognized nutritional advantages.
In November 2020, Cargill announced the investment of a US$100 million facility in Pandaan, Indonesia. With the additional capacity, Cargill will be able to add corn starch, corn gluten meal, corn gluten feed, and corn germ to its line of sweeteners as well as create corn-based versions of its current sweeteners.
Animal feed holds a significant share of the germ meal market due to the rising demand for animal feed to meet the growing demand for animal protein. Asia-Pacific holds the highest share in the meal germ market due to its growing animal feed industry. Based on data from over 28,000 feed mills and 142 nations, the 2023 Alltech Agri-Food Outlook indicates that 260.739 million tonnes of feed are produced in China, the largest producing nation.
Growing demand for livestock production led to the rising demand for animal feed globally. In the United States, there are about 5,800 animal feed production facilities that produce over 284 million tonnes of finished feed and pet food annually. Germ meal, derived from grains and oilseeds like corn, soybeans, and wheat during oil extraction, is prized for its nutritional value and benefits in animal feed. This has led to an increased need for germ meal in the livestock and poultry sectors.
Germ meal is packed with vital nutrients such as protein, fat, vitamins, and minerals. Its notably high fat and protein content makes it a valuable addition to animal diets, promoting the overall well-being and growth of livestock. Including germ meal in animal feed can enhance animal performance in terms of weight gain, feed efficiency, and overall health. This can result in higher productivity and profitability for farmers and producers.
Germ meal is in high demand due to its high nutritional profile, containing essential vitamins, minerals, and healthy fats. High levels of protein (26-35%), sugar (17%), and fat (10%-15%) are found in wheat germ, along with dietary fibers (1.5-4.5%), minerals (4%), and other nutrients. As consumers prioritize health and nutrition, they are increasingly seeking food products that include nutrient-dense ingredients like germ meal.
The food industry has been responding to the demand for functional foods-products that provide health benefits beyond basic nutrition. Germ meal can be used as an ingredient to fortify various foods with essential nutrients. This includes adding it to cereals, snacks, bread, and other products to enhance their nutritional value. These fortified products can cater to consumers looking for nutritious food.
Many farmers and other consumers are not aware of the benefits of germ meals. This can limit demand for the product. There are a number of other feed ingredients that compete with germ meal, such as soybean meal and fishmeal. These ingredients are often more readily available and less expensive than germ meal.
For instance, according to FAO's estimation in comparison to the base period average of 2018-2020, the expected growth in meat protein consumption during the following 1o years is 14%. With this competitive animal feed industry, the lack of awareness among livestock farmers about germ meal restrains its market growth.
The global germ meal market is segmented based on type, end-user and region.
With the growing population and rising incomes, the demand for animal protein is also growing. According to FAO, Compared to the base period average of 2018-2020, the global consumption of animal proteins is expected to expand by 14% by 2030. This growing demand for animal protein is driving the need for various nutritious animal feed including germ meal for the healthier growth of livestock.
Feed-grade germ meal is favored in animal feed for its high energy content, aiding livestock energy needs and improving feed efficiency. Its versatility allows its use in various animal feed types, making it a top pick for feed manufacturers across livestock species like poultry, swine, and cattle.
In Asia-Pacific, the increasing demand for meat and animal products has spurred the growth of the livestock industry. According to the OECD, India consumed 6 million tonnes of meat in 2020. India has demonstrated a steady increase in the consumption of all four forms of meat such as mutton, beef, chicken, and pork. This, in turn, has created a higher need for top-quality animal feed components, including germ meal.
Additionally, the region's significant and expanding population, along with urbanization and shifting dietary preferences, has intensified the demand for animal products. This necessitates a reliable and consistent supply of nutritious animal feed, underscoring the importance of germ meal as a valuable ingredient.
The major global players include: ADM, Roquette Freres, Sunflakes Food Products Pvt. Ltd., Bluecraft Agro, SPAC STARCH PRODUCTS (INDIA) LTD, Gujarat Ambuja Exports Limited, Nippon Shokubai Co. Ltd., HL Agro Products Pvt Ltd, Southern Oil (PTY) Ltd. and Amba Gums & Feeds Products.
The pandemic disrupted global supply chains, affecting the production and distribution of various agricultural products, including grains used to make germ meal. Lockdowns, labor shortages, and transportation restrictions hampered the movement of goods, potentially leading to supply disruptions.
Pandemic-related uncertainties led to price fluctuations in agricultural markets. The prices of grains and other feed ingredients used in germ meal production may have experienced volatility, impacting the cost of production and, subsequently, the pricing of germ meal products.
The conflict disrupted the supply chain for grains and other agricultural products, which are essential for producing germ meal. Transportation routes, infrastructure, and logistics were affected, potentially leading to delays and shortages in the availability of raw materials for germ meal production.
The war led to uncertainty and volatility in commodity markets. Prices for grains used in germ meal production fluctuated, affecting the cost of production and potentially leading to price increases for germ meal products.
The global germ meal market report would provide approximately 53 tables, 46 figures and 181 Pages.
LIST NOT EXHAUSTIVE.