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全球饮料加工设备市场 - 2023-2030Global Beverage Processing Equipment Market - 2023-2030 |
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2022年,全球饮料加工设备市场达到89.4亿美元,预计到2030年将达到124.4亿美元,2023-2030年预测期间CAGR为4.22%。
饮料加工设备对于生产优质产品至关重要。发展中地区加工业的成长有助于推动预测期内的市场成长。豆奶、杏仁奶和燕麦奶等植物奶替代品的日益普及,导致需要设计用于加工各种植物成分并生产模仿传统乳製品味道和质地的植物饮料的设备。
技术进步不仅影响了加工阶段,也影响了包装。用于饮料容器填充、密封和贴标的设备变得更加高效、精确,并且能够适应各种包装材料。软体驱动的饮料加工设备进步使得配方和生产流程的客製化变得更加容易,从而满足利基和个人化的产品供应。
政府不断推出的推广饮料加工设备的措施有助于推动预测期内的市场成长。例如,2022年6月29日,加拿大政府启动了一项针对加拿大葡萄酒产业的新支持计画。农业和农业食品部长宣布了一项新的为期两年、金额高达 1.66 亿美元的葡萄酒行业支持计划的细节,该计划旨在帮助酿酒厂发展。随着酿酒师数量的不断增长,对饮料加工设备的需求也不断增长。
加拿大成瘾与心理健康中心和德国德勒斯登工业大学的研究小组发表的研究报告称,与30年前相比,人们的酒精消费量增加。 2020 年,全球每年的酒精消费总量增加了 70%。
根据盖洛普公司2021年给出的资料,60%的美国成年人饮用酒精饮料。 63% 的男性饮用酒精饮料,而女性的比例为 57%。根据 Numerator 给出的资料,90% 的千禧世代在截至 2021 年 5 月的 52 週内购买了酒精饮料。根据葡萄酒市场委员会 / NielsenIQ's 2022 年发布的资料,22% 的消费者选择啤酒,17%的消费者选择葡萄酒, 14% 的消费者仅购买烈酒,其余11% 则选择苹果酒、烈性苏打水等。随着酒精饮料需求的增加,全球对饮料加工设备的需求也在预测期内不断增长。
技术进步在推动饮料加工设备市场的成长中发挥着至关重要的作用。它有助于提高产业内的产品品质、效率和创新。感测器技术和即时监控等先进控制系统可以精确控制饮料加工阶段。这可以实现一致的产品品质、减少人为错误并提高生产效率。
节能技术和设备设计有助于降低饮料加工操作的能耗。这不仅降低了营运成本,也符合环境永续发展目标。加工设备的技术进步可以更好地控制温度、压力和成分混合等因素。这可以提高产品的一致性并提高整体质量,满足消费者对卓越口感和质地的需求。
高资本要求为希望进入饮料加工行业的新企业和企业家设置了进入障碍。设备和设施所需的大量初始投资阻碍了小型企业参与市场,限制了竞争和创新。饮料行业的新创公司经常面临财务挑战,因为他们需要同时投资业务的多个方面,包括产品开发、行销和分销。饮料加工设备的巨额前期成本使他们的财务资源紧张。
高资本投资使公司规避风险,因为他们对投资新技术或设备犹豫不决。这导致创新加工方法的采用速度较慢,从而限制了新饮料和改进饮料的开发。维护和操作饮料加工设备的成本也很高,特别是当涉及能源密集型製程或定期维护时。高营运成本进一步加剧公司财务资源紧张并影响获利能力。
Global Beverage Processing Equipment Market reached US$ 8.94 billion in 2022 and is expected to reach US$ 12.44 billion by 2030, growing with a CAGR of 4.22% during the forecast period 2023-2030.
Beverage processing equipments are essential to produce a quality product. An increase in the processing industry in developing regions helps to boost market growth over the forecast period. growing popularity of plant-based milk alternatives, such as soy, almond, and oat milk, has led to a need for equipment designed to process various plant-based ingredients and create plant-based beverages that mimic the taste and texture of traditional dairy products.
Technological advancements have not only affected the processing stage but also the packaging. Equipment for filling, sealing, and labeling beverage containers has become more efficient, precise, and capable of accommodating a variety of packaging materials. Software-driven advancements in beverage processing equipment allow for easier customization of recipes and production processes, catering to niche and personalized product offerings.
Growing Government initiatives to promote beverage processing equipment helps to boost market growth over the forecast period. For instance, on June 29, 2022, the Government of Canada launched a new support program for Canada's wine sector. the Minister of Agriculture and Agri-Food announced detail of a new two-year up to $166-million wine sector support program that helps to grow wineries. As the number of wineres are growing demand for beverage processing equipment is also growing.
According to the research published by a team of investigators from the Centre for Addiction and Mental Health, Canada, and the Technische Universitat Dresden, Germany reported that people's consumption of alcohol increased compared with 30 years ago. Globally total volume of alcohol consumed per year increased by 70% in 2020.
According to the data given by Gallup, Inc. in 2021, 60% of United States adults drank alcoholic beverages. 63% of men consume alcoholic beverages compared to 57% of women. According to the data given by Numerator, 90% of Millennials purchased alcohol during the 52-week period till May 2021. According to the data published by Wine Market Council / NielsenIQ's in 2022, 22% of consumers choose beer, 17% of wine, and 14% of consumers buy Spirits only, and the remaining 11% choose cider, hard seltzers, etc. As demand for alcoholic beverages increases globally need for the beverage processing equipment also growing over the forecast period.
Technological advancements play a crucial role in boosting the growth of the beverage processing equipment market. It helps to increase product quality, efficiency, and innovation within the industry. Advanced control systems such as sensor technology, and real-time monitoring, allow for precise control over the beverage processing stages. This results in consistent product quality, reduced human error, and increased production efficiency.
Energy-efficient technologies and equipment design help lower energy consumption in beverage processing operations. This not only reduces operational costs but also aligns with environmental sustainability goals. Technological advancements in processing equipment enable better control over factors such as temperature, pressure, and ingredient mixing. This leads to higher product consistency and improved overall quality, meeting consumer demands for superior taste and texture.
High capital requirements create barriers to entry for new businesses and entrepreneurs looking to enter the beverage processing industry. The substantial initial investment needed for equipment and facilities discourages smaller players from participating in the market, limiting competition and innovation. Start-up companies in the beverage industry often face financial challenges, as they need to invest in multiple aspects of their business simultaneously, including product development, marketing, and distribution. The significant upfront cost of beverage processing equipment strains their financial resources.
High capital investments make companies risk-averse, as they are hesitant to invest in new technologies or equipment. This leads to slower adoption of innovative processing methods, which restrict the development of new and improved beverages. Maintaining and operating beverage processing equipment is also costly, especially when it involves energy-intensive processes or regular maintenance. High operating costs further strain a company's financial resources and impact profitability.
The global beverage processing equipment market is segmented based on type, beverage type, and region.
The brewery equipment segment held 43.15 % of the global beverage processing equipment market share. One of the primary drivers of the brewery equipment segment's growth is the global surge in craft beer production. According to the data given by the Brewers Association in 2021, Total beer sales by volume edged up 1 percent in 2021, and craft beer sales rose by 8% to 24.8 million barrels. Independent brewers' share of the United States beer market by volume rose to 13.1% which is increased from 12.2 % by 2020.
In 2021, there were over 9,500 breweries in the United States. Consumers are looking for unique beer options and different flavors of beer which helps to increase the need for brewery equipment to produce quality products. As the number of breweries increases globally, demand for brewery equipment also increases to increase the production of craft beer.
Asia Pacific accounted for 40.15% of the market share in the global beverage processing equipment market. The growing population in the Asia Pacific helps to boost the consumption of beverages. India and China have large and growing populations country in the region. This demographic factor creates a substantial consumer base for beverages, including soft drinks, juices, and alcoholic beverages, driving demand for beverage processing equipment.
Rapid growth in the consumption of functional beverages in Asia Pacific helps to boost market growth over the forecast period. According to the data given by Glanbia Nutritional in 2022, Asia Pacific accounted for 40% of the sales of functional beverages in the global market. As demand for functional beverages increases in the region, major key players in the market are buying beverage processing equipment to speed up beverage production and improve their quality.
The major global players in the market include: Tetra Laval, GEA Group Aktiengesellschaft, Alfa Laval, Krones AG, Lee Industries, Neologic Engineers Private Limited, JBT Corporation, KHS GmbH, Pentair and Praj Industries.
The pandemic disrupted global supply chains, affecting the availability of raw materials, components, and finished equipment. Lockdowns, and factory closures globally disrupted the production and transportation of beverage processing equipment. The closure of restaurants, bars, and other food service establishments, as well as reduced foot traffic in public spaces, resulted in a significant decrease in the consumption of beverages outside the home. This reduced demand for beverage processing equipment, particularly in the commercial sector.
Social distancing measures and lockdowns affected the manufacturing process and slowed down the production of beverage processing equipment. This resulted in delays in delivering equipment to customers. Many beverage producers faced financial constraints due to reduced revenues during the pandemic. This led to delayed or canceled investments in new equipment, especially by smaller businesses.
With geopolitical instability and economic sanctions, prices for raw materials like steel, aluminum, and electronics increase. This drives up the production costs for beverage processing equipment, potentially leading to higher prices for consumers. The overall economic impact of the war affected consumer spending. The conflict results in a global economic downturn, and people reduce their spending on non-essential goods, which include beverages. This led to reduced demand for beverage processing equipment.
Currency fluctuations significantly impact international trade. Changes in the exchange rates of the Russia and Ukrainian along with other major currencies affect the cost of imported or exported equipment. Ongoing geopolitical tensions disrupt trade relationships and lead to political uncertainty, making it harder for companies to plan for the long term.
The global beverage processing equipment market report would provide approximately 53 tables, 50 figures and 190 Pages.
LIST NOT EXHAUSTIVE.