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1446812

全球直饲微生物市场 - 2023-20230

Global Direct-Fed Microbials Market - 2023-20230

出版日期: 2024年02月13日 | 出版商:

DataM Intelligence | 英文 189 Pages | 商品交期: 最快1-2个工作天内

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简介目录

概述

2022年，全球直饲微生物市场达到12.132亿美元，预计2030年将达到21.225亿美元，2023-2030年预测期间CAGR为7.8%。

全球畜牧业生产扩张是直饲微生物市场成长的主要趋势。对肉、蛋和奶等动物产品不断增长的需求正在增加畜牧业产量。据联合国粮农组织称，到 2030 年，牛肉、猪肉、鸡肉和羊肉的蛋白质含量将分别增加 5.9%、13.1%、17.8% 和 15.7%。为了满足这种不断增长的需求，人们更加重视优化动物饲料健康和营养推动了DFM 市场的成长。

抗生素抗药性问题及其对畜牧业的影响促使抗生素使用量减少。因此，直接饲餵微生物 (DFM) 产品越来越多地被用作抗生素的替代品，以确保动物健康和优化性能。这些微生物解决方案提供了一种更永续、更有效的方法，符合更干净、更安全的畜牧生产的需求。因此，DFM 的使用量不断增加，有助于减少动物养殖中的抗生素使用，并促进更健康、更有效率的畜牧系统。

由于对禽肉和禽蛋的需求不断增长，家禽在直饲微生物市场中占有重要份额。由于畜牧业的不断发展，北美在直接饲餵微生物市场中占有重要份额。根据美国饲料工业协会统计，美国每年有超过 5,800 家动物食品製造厂生产超过 2.84 亿吨成品饲料和宠物食品。

动力学

动物疾病盛行率增加

各种动物疾病的不断爆发正在推动直饲微生物市场的成长。据美国疾病管制与预防中心称，在美国，与动物或其环境有关的肠道疾病预计每年导致 45 万例疾病、5,000 例住院病例和 76 例死亡。 DFM可以透过促进肠道微生物群平衡来增强动物的免疫功能

DFM 可以帮助减轻动物的压力，使它们不易感染疾病。降低压力水平可以使动物更健康并减少疾病相关问题。动物疾病会对畜牧生产者造成重大经济损失。透过使用 DFM 预防疾病，生产者可以减轻这些损失，从而提高获利能力。

对动物性蛋白质的需求不断增加

根据粮农组织预测，到 2030 年，全球动物性蛋白质平均消耗量将比 2018-2020 年基期平均值增加 14%。为了满足对肉、奶和蛋等动物性蛋白质不断增长的需求，畜牧生产者不断寻求各种产品来提高动物的生产性能。 DFM 的使用有助于牲畜的整体健康。这进一步帮助畜牧生产者更有效地满足对动物蛋白质不断增长的需求。

DFM 可以提高牲畜的生产力，进而提高每头动物的产量。在动物性蛋白质需求不断增长的环境中，最大限度地提高生产力对于获利能力至关重要。 DFM 透过优化饲料中营养物质的利用并促进动物更健康的生长来帮助实现这一目标。

严格监管

各种国际机构和监管机构，包括美国食品药物管理局（FDA）、欧洲食品安全局（EFSA）、欧盟委员会（EC）、世界卫生组织（WHO）、美国兽医中心（CVM）等。在调节直接饲餵微生物等饲料添加剂方面发挥着至关重要的作用。他们执行严格的法规，以确保动物益生菌的安全、品质和有效性。

满足监管要求（包括产品测试和文件记录）可能既昂贵又耗时。公司必须在研究、品质控制和合规工作上投入资源，以确保其 DFM 产品符合特定的标准和法规。这些成本可能成为小型企业的进入障碍，也可能成为老牌企业的负担。

Global expansion of livestock production acts as a key trend for direct-fed microbials market growth. The growing demand for animal products like meat, eggs, and milk is increasing livestock production. According to FAO, beef, pork, chicken, and sheep meat will each have an increased protein content of 5.9%, 13.1%, 17.8%, and 15.7% by 2030. To meet this increasing demand, there is a greater focus on optimizing animal health and nutrition which drives the DFM market growth.

Antibiotic resistance concerns and their impact on animal agriculture have prompted a decrease in antibiotic usage. In response, direct-fed microbial (DFM) products are increasingly adopted as alternatives to antibiotics for safeguarding animal health and optimizing performance. These microbial solutions offer a more sustainable and effective approach, aligning with the need for cleaner and safer livestock production. As a result, DFM usage is on the rise, contributing to the reduction of antibiotics in animal farming and fostering healthier, more efficient livestock systems.

Poultry holds a significant share of the direct-fed microbial market due to the rising demand for poultry meat and poultry eggs. North America held a significant share of the direct-fed microbial market due to its growing livestock industry. According to the America Feed Industry Association, each year, more than 284 million tonnes of finished feed and pet food are produced in the United States by more than 5,800 animal food manufacturing plants.

Dynamics

Increasing Prevalence of Animal Diseases

The growing outbreak of various animal diseases is boosting the direct-fed microbial market growth. According to the Centers for Disease Control and Prevention, in the United States, enteric diseases connected to animals or their environment are anticipated to be responsible for 450,000 illnesses, 5,000 hospitalizations, and 76 fatalities annually. DFM can enhance the immune function of animals by promoting a balanced gut microbiome

DFM can help reduce stress in animals, which, in turn, makes them less vulnerable to diseases. Reduced stress levels can result in healthier animals and fewer disease-related issues. Animal diseases can result in significant economic losses for livestock producers. By using DFM to prevent diseases, producers can mitigate these losses, leading to improved profitability.

Increasing Demand for Animal Protein

According to FAO projections, the average global consumption of animal proteins will rise by 14% by 2030 compared to the base period average of 2018-2020. To meet this type of rising demand for animal protein, like meat, milk, and eggs, livestock producers are constantly seeking various products to enhance animal performance. The use of DFM contributes to the overall health of livestock. This, further, helps livestock producers meet the growing demand for animal protein more efficiently.

DFM can boost the productivity of livestock, leading to higher production yields per animal. In an environment where demand for animal protein is rising, maximizing productivity becomes crucial for profitability. DFM assists in achieving this goal by optimizing the utilization of nutrients in the feed and promoting healthier growth in animals.

Stringent Regulation

Various international bodies and regulatory authorities, including the US Food and Drug Administration (FDA), European Food Safety Authority (EFSA), European Commission (EC), World Health Organization (WHO), US Center of Veterinary Medicine (CVM), etc. play a vital role in regulating feed additives like direct-fed microbials. They enforce stringent regulations to ensure the safety, quality, and effectiveness of animal probiotics.

Meeting regulatory requirements, including product testing and documentation, can be expensive and time-consuming. Companies have to invest resources in research, quality control, and compliance efforts to ensure their DFM products adhere to specific standards and regulations. These costs can be a barrier to entry for smaller businesses and a burden on established ones.

Segment Analysis

The global direct-fed microbials market is segmented based on type, form, livestock and region.

Growing consumption of Poultry Meat

Poultry is one of the largest and fastest-growing segments of the global livestock. They are farmed for meat and eggs. According to FAO, for the period 2021-30, global consumption of poultry meat is expected to rise to 152 Mt, making up 52% of the increased meat consumed. This extensive poultry product consumption provides a substantial market for direct-fed microbial products to improve poultry's health and growth.

Direct-fed microbials have a substantial impact on the productivity of poultry. By enhancing digestion, nutrient absorption, and overall health, DFM can lead to faster weight gain, increased egg production, and improved feed efficiency in poultry. DFM helps in producing healthier poultry without the use of antibiotics, aligning with consumer expectations.

Geographical Penetration

North America's Growing Animal Protein Consumption

North America has a highly developed and technologically advanced livestock industry. According to the World Animal Foundation, in the U.S., the per capita consumption of broiler, beef, and pork in 2022 was 98.8 pounds, 58.8 pounds and 51.6 pounds respectively. This extensive meat consumption creates a significant market for direct-fed microbial products, as they are widely used to improve animal health, productivity, and sustainability.

Due to concerns about antibiotic resistance and the need for antibiotic alternatives, North America has been actively exploring DFM as a solution. This trend has driven the demand for DFM products in the region. North American consumers have been increasingly seeking natural and sustainable food products, including meat and dairy. The use of DFM in livestock production aligns with consumer preferences for antibiotic-free, environmentally friendly, and healthier animal products.

Competitive Landscape

The major global players include ADM Animal Nutrition, Chr. Hansen Holding A/S, Phibro Animal Health Corporation, Kemin Industries, Inc, Novozymes, Bio-Vet, Evonik Industries AG, Adisseo, The Fertrell Company, CALPIS AMERICA

COVID-19 Impact Analysis

COVID Impact

The pandemic initially disrupted global supply chains, affecting the production and distribution of various agricultural and livestock products, including DFM. This led to shortages and increased costs for DFM manufacturers and farmers. At the outset of the pandemic, there was a decrease in demand for meat products due to supply chain disruptions and changing consumer behavior. This might have affected the DFM market, as these products are often used in animal feed to enhance livestock growth and health.

The DFM market is significant in animal agriculture, particularly in livestock farming. COVID-19 outbreaks in meat processing facilities and disruptions in the food supply chain impacted the livestock industry. However, some farmers might have turned to DFM products to improve animal health and productivity.

Russia- Ukraine War Impact

The conflict disrupted transportation routes and supply chains in the region, it affected the availability of DFM products in affected areas. Manufacturers and distributors faced challenges in moving their products. Geopolitical tensions and conflicts can lead to economic and political instability in affected regions. This instability influenced market dynamics, including demand for DFM products.

Currency devaluations and fluctuations in exchange rates impacted the cost of imported and exported goods, which might affect international trade in DFM products. In times of geopolitical conflict, regulatory changes or restrictions imposed on imports and exports, potentially affect the international trade of DFM products.

By Type

Lactic Acid Bacteria
- Lactobacilli
- Bifidobacteria
- Streptococcus thermophilus
Bacillus Bacteria
Yeast
Others

By Form

Dry
Liquid

By Livestock

Swine
Poultry
Ruminants
Aquatic Animals
Others

By Region

North America
- U.S.
- Canada
- Mexico
Europe
- Germany
- UK
- France
- Italy
- Russia
- Rest of Europe
South America
- Brazil
- Argentina
- Rest of South America
Asia-Pacific
- China
- India
- Japan
- Australia
- Rest of Asia-Pacific
Middle East and Africa

Key Developments

In January 2023, Danisco Animal Nutrition & Health, a business unit of IFF, announced that it had received approval from the Canadian Food Inspection Agency (CFIA) for Enviva PRO and Syncra SWI. A multi-strain viable microbial product (VMP) called Enviva PRO is being utilized in more than 50 countries and is backed by a wealth of academic research.
In August 2023, scientists from the University of Minnesota College of Veterinary Medicine and the College of Food, Agricultural, and Natural Resource Sciences discovered that chickens given host-specific probiotic strains were healthier and more productive than chickens given non-host-specific strains.
On June 09, 2020, With the proprietors of UAS Laboratories LLC ("UAS Labs"), Chr. Hansen Holding A/S has today signed an agreement to acquire 100% of the Wisconsin-based B2B firm that specializes in clinically proven probiotics.

Why Purchase the Report?

To visualize the global direct-fed microbials market segmentation based on type, form, livestock and region, as well as understand key commercial assets and players.
Identify commercial opportunities by analyzing trends and co-development.
Excel data sheet with numerous data points of direct-fed microbials market-level with all segments.
PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
Product mapping available as Excel consisting of key products of all the major players.

The global direct-fed microbials market report would provide approximately 61 tables, 59 figures and 189 Pages.

Target Audience 2023

Manufacturers/ Buyers
Industry Investors/Investment Bankers
Research Professionals
Emerging Companies

1. Methodology and Scope

1.1. Research Methodology
1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

3.1. Snippet by Type
3.2. Snippet by Form
3.3. Snippet by Livestock
3.4. Snippet by Region

4. Dynamics

4.1. Impacting Factors
- 4.1.1. Drivers
  - 4.1.1.1. Increasing Prevalence of Animal Diseases
  - 4.1.1.2. Increasing Demand for Animal Protein
- 4.1.2. Restraints
  - 4.1.2.1. Stringent Regulation
- 4.1.3. Opportunity
- 4.1.4. Impact Analysis

5. Industry Analysis

5.1. Porter's Five Force Analysis
5.2. Supply Chain Analysis
5.3. Pricing Analysis
5.4. Regulatory Analysis

6. COVID-19 Analysis

6.1. Analysis of COVID-19
- 6.1.1. Scenario Before COVID
- 6.1.2. Scenario During COVID
- 6.1.3. Scenario Post COVID
6.2. Pricing Dynamics Amid COVID-19
6.3. Demand-Supply Spectrum
6.4. Government Initiatives Related to the Market During Pandemic
6.5. Manufacturers Strategic Initiatives
6.6. Conclusion

7. By Type

7.1. Introduction
- 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
- 7.1.2. Market Attractiveness Index, By Type
7.2. Lactic Acid Bacteria *
- 7.2.1. Introduction
- 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
- 7.2.3. Lactobacilli
- 7.2.4. Bifidobacteria
- 7.2.5. Streptococcus thermophilus
7.3. Bacillus Bacteria
7.4. Yeast
7.5. Others

8. By Form

8.1. Introduction
- 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 8.1.2. Market Attractiveness Index, By Form
8.2. Dry*
- 8.2.1. Introduction
- 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
8.3. Liquid

9. By Livestock

9.1. Introduction
- 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Livestock
- 9.1.2. Market Attractiveness Index, By Livestock
9.2. Swine*
- 9.2.1. Introduction
- 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
9.3. Poultry
9.4. Ruminants
9.5. Aquatic Animals
9.6. Others

10. By Region

10.1. Introduction
- 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
- 10.1.2. Market Attractiveness Index, By Region
10.2. North America
- 10.2.1. Introduction
- 10.2.2. Key Region-Specific Dynamics
- 10.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
- 10.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 10.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Livestock
- 10.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 10.2.6.1. U.S.
  - 10.2.6.2. Canada
  - 10.2.6.3. Mexico
10.3. Europe
- 10.3.1. Introduction
- 10.3.2. Key Region-Specific Dynamics
- 10.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
- 10.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 10.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Livestock
- 10.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 10.3.6.1. Germany
  - 10.3.6.2. UK
  - 10.3.6.3. France
  - 10.3.6.4. Italy
  - 10.3.6.5. Russia
  - 10.3.6.6. Rest of Europe
10.4. South America
- 10.4.1. Introduction
- 10.4.2. Key Region-Specific Dynamics
- 10.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
- 10.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 10.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Livestock
- 10.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 10.4.6.1. Brazil
  - 10.4.6.2. Argentina
  - 10.4.6.3. Rest of South America
10.5. Asia-Pacific
- 10.5.1. Introduction
- 10.5.2. Key Region-Specific Dynamics
- 10.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
- 10.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 10.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Livestock
- 10.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 10.5.6.1. China
  - 10.5.6.2. India
  - 10.5.6.3. Japan
  - 10.5.6.4. Australia
  - 10.5.6.5. Rest of Asia-Pacific
10.6. Middle East and Africa
- 10.6.1. Introduction
- 10.6.2. Key Region-Specific Dynamics
- 10.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
- 10.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 10.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Livestock

11. Competitive Landscape

11.1. Competitive Scenario
11.2. Market Positioning/Share Analysis
11.3. Mergers and Acquisitions Analysis

12. Company Profiles

12.1. ADM Animal Nutrition*
- 12.1.1. Company Overview
- 12.1.2. Product Portfolio and Description
- 12.1.3. Financial Overview
- 12.1.4. Recent Developments
12.2. Chr. Hansen Holding A/S
12.3. Phibro Animal Health Corporation
12.4. Kemin Industries, Inc
12.5. Novozymes
12.6. Bio-Vet
12.7. Evonik Industries AG
12.8. Adisseo
12.9. The Fertrell Company
12.10. CALPIS AMERICA

LIST NOT EXHAUSTIVE

13. Appendix

13.1. About Us and Services
13.2. Contact Us

02-2729-4219

+886-2-2729-4219

License/价格

全球直饲微生物市场 - 2023-20230

Global Direct-Fed Microbials Market - 2023-20230

目录

第 1 章：方法与范围

第 2 章：定义与概述

第 3 章：执行摘要

第 4 章：动力学

第 5 章：产业分析

第 6 章：COVID-19 分析

第 7 章：按类型

第 8 章：按形式

第 9 章：依牲畜分类

第 10 章：按地区

第 11 章：竞争格局

第 12 章：公司简介

第 13 章：附录