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市场调查报告书
商品编码
1891484
营养保健品原料市场规模、占有率、成长及全球产业分析:按类型、应用和地区划分的洞察与预测(2024-2032 年)Food Supplement Ingredients Market Size, Share, Growth and Global Industry Analysis By Type & Application, Regional Insights and Forecast, 2024-2032 |
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随着消费者对预防性保健、清洁标籤产品和天然营养解决方案的日益重视,全球营养补充品原料市场持续扩张。预计该市场规模在 2024 年将达到 161.1 亿美元,2025 年将成长至 172.6 亿美元,并在 2032 年达到 297 亿美元,预测期内复合年增长率 (CAGR) 为 8.06%。亚太地区在 2024 年将以 41.65% 的市占率引领市场,这主要得益于可支配收入的成长、人口老化以及消费者对天然健康解决方案的强烈偏好。
营养成分,如蛋白质、胺基酸、维生素、矿物质、益生菌、植物萃取物和碳水化合物,被广泛用于膳食补充剂中,以支持免疫功能、消化健康、代谢功能和整体健康。全球慢性病的增加和健康意识的提高,促使各个消费族群对营养成分的需求显着增加。
市场趋势
一个关键的产业趋势是向永续性和环保产品的转变。消费者越来越倾向于选择由有机、非基因改造和符合道德规范的原料製成的补充剂,这迫使企业采用对环境负责的采购和生产方法。植物补充剂市场正在快速增长,这主要得益于素食主义和纯素食主义生活方式的日益普及,尤其是在年轻消费者群体中,他们寻求对环境影响较小的天然替代品。
清洁标籤趋势正在兴起。许多消费者重视透明度和简洁性,并寻求不含过敏原、防腐剂和人工添加剂的产品。 根据ADM的一份报告,33%的消费者更倾向于天然来源的膳食补充剂,32%的消费者则寻求不含过敏原的产品。因此,为了满足不断变化的消费者需求,研发人员越来越依赖植物萃取物、天然维生素和极简加工技术。
成长因素
人口老化仍是市场需求的主要驱动力。老年人需要膳食补充剂来应对与年龄相关的骨骼健康、免疫力、视力和新陈代谢等问题。製造商正在开发针对特定年龄相关症状的配方。例如,Cepham于2024年5月推出了“Luteai”,这是一种旨在支持老年人眼部健康的阿育吠陀成分混合物。
另一个强劲的成长驱动因素是植物基和清洁标籤产品的日益普及。在永续生活和道德消费意识不断增强的推动下,消费者越来越倾向于选择天然膳食补充剂而非合成替代品。 这一趋势在北美和欧洲尤其明显,而有机认证和非基因改造标籤对这些地区的消费者购买决策有显着的影响。
限制因子
儘管市场成长强劲,但由于缺乏全球统一的监管标准,市场发展受到限制。各国对膳食补充剂的定义和分类各不相同,有的国家将其视为食品,有的国家则将其视为药品。这种缺乏一致性增加了合规成本,并使国际贸易更加复杂。此外,对健康声明的限制和严格的审批流程也给在多个地区运作的原料生产商带来了挑战。
按成分类型划分,截至2024年,蛋白质和胺基酸占最大的市场占有率,这主要得益于运动员、健身爱好者以及寻求能量和肌肉支持的消费者日益增长的需求。维生素和矿物质也占了相当大的市场占有率,这主要归功于普遍存在的营养缺乏以及人们对免疫和代谢健康日益增长的关注。植物萃取物、益生菌和特殊碳水化合物因其功能性健康益处而持续受到关注。
按剂型划分,预计到 2032 年,干粉原料将引领市场并实现最快成长。干粉原料具有保质期长、易于储存和配方灵活等优点。由于即饮营养品和个人化健康产品的创新,液体原料仍十分重要。
依最终用途划分,医疗营养品占领先地位。膳食补充剂在慢性病管理、消化问题和营养缺乏症的治疗中发挥重要作用。运动营养品产业正在快速扩张,这主要得益于健身参与度的提高、产品多样化以及个人化营养趋势的发展。
亚太地区仍将是全球最大的市场,到 2024 年市场规模将达到 67.1 亿美元。日本和中国的老龄化人口(日本 65 岁及以上人口超过 3,600 万)正在显着推动区域需求。可支配收入的成长和预防性医疗保健的文化趋势也将进一步促进市场成长。
由于肥胖、糖尿病和心血管疾病等生活方式相关疾病的高发生率,北美市场需求强劲。美国成年人中肥胖者占比高达 41.9%,消费者越来越多地转向膳食补充剂,以进行体重管理、增强免疫力和促进健康老化。
随着消费者优先考虑有机、天然和非基因改造产品,欧洲市场保持稳定成长。超过 56% 的欧洲消费者认为,在购买膳食补充剂时,清洁标籤至关重要。
南美洲和中东/非洲是新兴市场,其成长动力来自人们对预防保健意识的提高、慢性病盛行率的上升以及对天然或清真认证膳食补充剂的文化偏好。
The global food supplement ingredients market continues to expand as consumers adopt preventive healthcare, clean-label products, and natural nutrition solutions. The market was valued at USD 16.11 billion in 2024, is expected to increase to USD 17.26 billion in 2025, and is projected to reach USD 29.70 billion by 2032, growing at a CAGR of 8.06% during the forecast period. In 2024, Asia Pacific led the market with a 41.65% share, supported by rising disposable incomes, increased aging populations, and strong awareness of natural wellness solutions.
Food supplement ingredients-including proteins, amino acids, vitamins, minerals, probiotics, botanicals, and carbohydrates-are widely used in dietary supplements to support immune function, digestive health, metabolic performance, and overall well-being. As chronic diseases rise globally and health consciousness accelerates, demand for nutritional ingredients has grown significantly across consumer groups.
Market Trends
A major industry trend is the shift toward sustainability and eco-conscious products. Consumers increasingly prefer supplements sourced from organic, non-GMO, and ethically harvested ingredients, encouraging companies to adopt environmentally responsible sourcing and production methods. Plant-based supplements are growing rapidly due to rising vegan and vegetarian lifestyles, especially among younger consumers seeking natural alternatives with lower environmental impact.
The clean-label trend continues to strengthen. Many consumers now prioritize transparency and simplicity, demanding products free from allergens, preservatives, and artificial additives. According to an ADM report, 33% of consumers prefer supplements from natural sources, while 32% seek allergen-free options. As a result, formulators are increasingly relying on botanical extracts, natural vitamins, and minimal processing techniques to meet evolving expectations.
Growth Drivers
The growing geriatric population remains a key driver of market demand. Older adults are seeking supplements to manage age-related issues affecting bone health, immunity, vision, and metabolism. Manufacturers are creating specialized formulations targeting conditions linked to aging. For example, in May 2024, Cepham launched Luteye, an Ayurvedic ingredient blend designed to support eye health in aging populations.
Another strong growth factor is the rising adoption of plant-based and clean-label products. With heightened awareness of sustainable living and ethical consumption, consumers increasingly choose natural supplements over synthetic alternatives. This preference is particularly strong in North America and Europe, where organic and non-GMO labeling heavily influences purchasing decisions.
Restraints
Despite its strong growth, the market faces limitations due to the lack of global regulatory harmonization. Countries vary widely in their definitions and classification of dietary supplements-some treat them as foods, others as medicines. This lack of consistency increases compliance costs and complicates international trade. Furthermore, restrictions on health claims and stringent approval processes challenge ingredient manufacturers operating across multiple regions.
By ingredient type, proteins and amino acids held the largest share in 2024 due to rising demand from athletes, fitness enthusiasts, and consumers seeking energy and muscle support. Vitamins and minerals also represent a strong segment, driven by widespread nutrient deficiencies and growing emphasis on immunity and metabolic health. Botanicals, probiotics, and specialty carbohydrates continue to gain traction due to their functional health benefits.
By form, the dry ingredients segment leads the market and is projected to grow fastest through 2032. Dry ingredients offer longer shelf life, easier storage, and flexible formulation options. Liquid ingredients remain important due to innovation in ready-to-drink nutrition and personalized wellness formats.
By end-use, medical nutrition dominates as supplements play a critical role in managing chronic diseases, digestive issues, and nutritional deficiencies. Sports nutrition is expanding rapidly, driven by rising fitness participation, product diversification, and personalized nutrition trends.
Asia Pacific accounted for USD 6.71 billion in 2024 and remains the global leader. Japan and China's aging populations-including over 36 million individuals aged 65+ in Japan-significantly contribute to regional demand. Higher disposable incomes and cultural preference for preventive health support additional growth.
North America shows strong demand due to high prevalence of lifestyle diseases such as obesity, diabetes, and cardiovascular disorders. With 41.9% of U.S. adults classified as obese, consumers increasingly rely on supplements for weight management, immunity, and healthy aging.
Europe maintains steady growth as consumers prioritize organic, natural, and non-GMO products. Over 56% of European consumers consider clean-label requirements essential when purchasing supplements.
South America and the Middle East & Africa are emerging markets driven by increasing awareness of preventive health, rising chronic diseases, and cultural preference for natural or halal-certified supplements.
Conclusion
With the market projected to reach USD 29.70 billion by 2032, food supplement ingredients will continue to play a key role in global health and wellness trends. As clean-label, plant-based, sustainable, and personalized nutrition gain momentum, manufacturers that innovate responsibly and comply with evolving regulations are well positioned to capture future growth.
Segmentation By Ingredient Type
By Form
By End-Use Industry
By Region