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市场调查报告书
商品编码
1916492
全球叶酸市场:市场规模、占有率、成长率、产业分析、来源、应用与区域分析、未来预测(2026-2034)Folic Acid Market Size, Share, Growth and Global Industry Analysis By Type & Application, Regional Insights and Forecast to 2026-2034 |
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受微量营养素缺乏症意识增强、贫血盛行率上升以及政府大力推行食品强化计画等因素的推动,全球叶酸市场持续稳定成长。根据报告的年度分析,预计2025年叶酸市场规模将达到7.7亿美元,2026年将成长至8.1亿美元,到2034年将达到13亿美元,在整个预测期内保持稳定成长。
市场概览
叶酸(维生素B9)是一种水溶性维生素,对红血球形成、DNA合成和细胞增殖至关重要。人体本身无法有效合成和储存叶酸,因此必须透过强化食品或膳食补充剂定期摄取。叶酸在预防妊娠神经管缺陷方面发挥着至关重要的作用,是孕妇和哺乳期妇女的关键营养素。天然叶酸来源包括绿叶蔬菜、芦笋、球芽甘蓝、香蕉、牛肉和豆类。另一方面,合成叶酸则广泛用于食品强化和药物製剂。
叶酸市场概览(按年份)
预计到 2025 年,北美将主导全球叶酸市场,这主要得益于该地区高发生率的贫血、已实施的强化食品政策以及消费者对孕期营养的日益重视。
市场动态
市场驱动因素
全球贫血症发生率的上升是叶酸消费的主要驱动因素。孕妇、青春期少女和儿童是受影响最严重的群体,尤其是在发展中地区。政府主导的营养强化计画旨在改善母婴健康,显着提高了麵粉和谷物等主食中维生素B9的需求。包括美国、加拿大、马来西亚和欧洲部分地区在内的许多国家强制要求在食品中添加叶酸,这进一步加速了市场成长。
市场限制因子
过量摄取维生素B9可能产生的副作用(例如胃肠不适和长期健康风险)是限制因素。这些担忧可能会抑制过量摄入,并限制某些消费族群对维生素B9的接受度。
市场机会
叶酸生产技术的进步带来了强劲的成长机会。微生物发酵和生物技术合成方法的应用提高了生产规模、永续性和成本效益。强化技术的进步使得叶酸能够无缝地添加到食品和饮料产品中,而不会影响保质期或生物利用度。
市场挑战
高昂的生产成本,尤其是天然叶酸的生产成本,以及来自其他补充剂的激烈竞争,都给生产商带来了挑战。由于价格实惠且易于生产,合成叶酸仍然被广泛使用。
市场趋势
影响叶酸市场的一个显着趋势是营养美容品的日益普及。这些补充剂专注于由内而外地改善皮肤、头髮和整体美感,而含有维生素B9(叶酸)的产品因其在细胞再生和抵御氧化压力方面的作用而日益受到关注。预计北美地区在2023年至2024年间,营养美容品消费量将显着增长,从而推动营养保健品配方中叶酸的需求。
依原料划分
合成叶酸细分市场占据主导地位,预计到2026年将占据88.90%的市场占有率,这主要得益于其成本效益和广泛的供应。天然叶酸由于萃取过程复杂且成本较高,市场占有率较小。
按应用程式划分
食品饮料产业将引领市场,预计2026年将占45.23%的市场。这主要得益于营养强化政策的实施以及消费者对营养缺乏症日益增强的认知。製药业成为成长最快的细分市场,这主要得益于叶酸在贫血治疗和产前护理中的应用。由于预防医学的日益普及,营养保健品领域也出现了稳定成长。
The global folic acid market is witnessing steady expansion, driven by increasing awareness of micronutrient deficiencies, rising anemia prevalence, and strong government-backed food fortification initiatives. According to the report year analysis, the folic acid market size was valued at USD 0.77 billion in 2025. The market increased to USD 0.81 billion in 2026 and is projected to reach USD 1.30 billion by 2034, reflecting consistent growth during the forecast period.
Market Overview
Folic acid, also known as Vitamin B9, is an essential water-soluble vitamin required for red blood cell formation, DNA synthesis, and cell growth. As the human body cannot synthesize or store folate efficiently, regular intake through fortified foods or dietary supplements is necessary. Folic acid plays a critical role in preventing neural tube defects during pregnancy, making it a key nutrient for pregnant and lactating women. Natural sources include leafy vegetables, asparagus, Brussels sprouts, bananas, beef, and legumes, while synthetic folic acid is widely used in food fortification and pharmaceutical formulations.
Folic Acid Market Snapshot (Year-wise)
North America dominated the global folic acid market in 2025, supported by high incidences of anemia, established fortification mandates, and strong consumer awareness regarding prenatal nutrition.
Market Dynamics
Market Drivers:
Rising global incidences of anemia are a major driver supporting folic acid consumption. Pregnant women, adolescent girls, and children are among the most affected groups, particularly in developing regions. Government-led fortification programs aimed at improving maternal and infant health have significantly increased demand for Vitamin B9 in staple foods such as wheat flour and cereals. Countries including the U.S., Canada, Malaysia, and parts of Europe have enforced mandatory folic acid fortification, accelerating market growth.
Market Restraints:
Potential side effects associated with excessive intake of Vitamin B9, including gastrointestinal discomfort and long-term health risks, act as a limiting factor. These concerns may discourage overconsumption and restrict adoption in certain consumer segments.
Market Opportunities:
Technological advancements in folic acid production present strong growth opportunities. The adoption of microbial fermentation and biotechnological synthesis methods enhances scalability, sustainability, and cost efficiency. Improved fortification techniques also enable seamless incorporation of folic acid into food and beverages without affecting shelf life or bioavailability.
Market Challenges:
High production costs, particularly for naturally sourced folate, and intense competition from alternative supplements pose challenges for manufacturers. Synthetic folic acid remains more widely used due to affordability and ease of production.
Market Trends
A notable trend shaping the folic acid market is the rising popularity of nutricosmetics. These supplements focus on improving skin, hair, and overall beauty from within and increasingly include Vitamin B9 due to its role in cellular regeneration and protection against oxidative stress. North America, in particular, recorded visible growth in nutricosmetics consumption between 2023 and 2024, reinforcing demand for folic acid in nutraceutical formulations.
By Source:
The synthetic folic acid segment dominated the market, holding an 88.90% share in 2026, driven by cost-effectiveness and widespread availability. Natural folate sources accounted for a smaller share due to complex extraction processes and higher costs.
By Application:
The food & beverages segment led the market, contributing 45.23% share in 2026, supported by fortification mandates and growing consumer awareness of nutritional deficiencies. Pharmaceuticals emerged as the fastest-growing segment, driven by folic acid usage in anemia treatment and prenatal care. Nutraceuticals also recorded steady adoption due to rising preventive healthcare practices.
Competitive Landscape
The folic acid market is moderately competitive, with key players such as DSM-Firmenich, Parchem, Jiangxi Tianxin Pharmaceutical Co., Ltd., and Nantong Changhai Food Additive focusing on product launches, fortified food solutions, and prenatal nutrition offerings. Strategic collaborations and regulatory-driven fortification initiatives continue to shape the competitive environment.
Overall, from USD 0.77 billion in 2025 to USD 1.30 billion by 2034, the folic acid market is expected to grow steadily, supported by public health initiatives, technological innovation, and rising global awareness of micronutrient deficiencies across diverse populations.
Conclusion
The global folic acid market is set to maintain steady and sustainable growth, underpinned by rising awareness of micronutrient deficiencies, increasing anemia prevalence, and expanding government-led food fortification programs worldwide. With a market value of USD 0.77 billion in 2025, rising to USD 0.81 billion in 2026 and projected to reach USD 1.30 billion by 2034, folic acid continues to strengthen its role as an essential nutrient across food & beverages, pharmaceuticals, and nutraceutical applications. North America's leadership reflects strong regulatory frameworks and prenatal nutrition awareness, while Asia Pacific and Europe are emerging as key growth regions due to mandatory fortification policies and improving health consciousness. The dominance of synthetic folic acid highlights cost efficiency and scalability, whereas innovation in production technologies and expanding applications such as nutricosmetics are creating new growth avenues. Despite challenges related to pricing, competition, and overconsumption concerns, continued public health initiatives, technological advancements, and rising global focus on preventive healthcare are expected to support the folic acid market's positive outlook through 2034.
Segmentation By Source
By Application
By Region