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市场调查报告书
商品编码
1452424

椰子糖浆市场- 按形式（液体、粉末）按性质（有机、传统）、按功能（甜味剂、质地、防腐剂、调味剂）、按最终用户（麵包店、饮料、膳食补充剂、药品） 、预测2024 - 2032 年

Coconut Syrup Market - By Form (Liquid, Powder) By Nature (Organic, Conventional), By Function (Sweetening, Texturing, Preservative, Flavoring), By End User (Bakery, Beverages, Dietary Supplements, Pharmaceuticals), Forecast 2024 - 2032
出版日期: | 出版商: Global Market Insights Inc. | 英文 300 Pages | 商品交期: 2-3个工作天内

价格
简介目录

在持续的清洁标籤趋势的推动下，椰子糖浆市场规模预计 2024 年至 2032 年CAGR将超过 4.2%。最近，消费者越来越重视食品和饮料 (F&B) 产品的透明度，导致对天然和最低限度加工的甜味剂的需求不断增长。椰子糖浆具有多种用途，包括烘焙、烹饪和饮料。此外，随着椰子种植面积的扩大，用于提取椰子糖浆的原料也越来越多。

认识到对天然甜味剂的需求不断增长，投资主要用于加强椰子种植实践、提高产量和扩大种植园。例如，2023 年 9 月，Vita Coco Company, Inc. 庆祝世界椰子日，宣布为椰林活动期间种植的每一棵椰子树苗向其巴西慈善合作伙伴捐赠 1 美元，最高可达 75,000 美元。此类策略投资有助于确保椰子糖浆生产原材料的持续可靠供应，加速产业扩张。

市场分为形式、性质、功能、最终用户和地区。

从形式来看，粉末椰子糖浆产业在 2023 年获得了巨大的吸引力，预计到 2032 年底将产生可观的收入。粉末椰子糖浆为各种应用提供了方便且多功能的甜味解决方案。粉末形式有助于延长糖浆的保质期，同时易于处理，并且适合多种烹饪用途，包括烘焙、饮料和零食。此外，消费者正在积极接受天然和更健康的替代品，进一步推动了产品的知名度。

根据最终用户的情况，2024 年至 2032 年间，饮料领域对椰子糖浆市场的需求预计将很高。消费者对天然和美味替代品的偏好日益增加，对椰子糖浆作为饮料甜味剂的需求激增。椰子糖浆的浓郁焦糖味道为各种饮料（包括冰沙、鸡尾酒和特色咖啡）增添了独特的热带甜味。一些饮料公司也推出创新产品，以满足注重健康的消费者的需求。例如，2023 年 6 月，Bluestone Lane 和 Vita Coco 合作推出了一款独特的冷萃椰子水饮料。此外，椰子糖浆在增强酒精和非酒精饮料方面的多功能性将进一步推动产品需求。

从地区来看，在该地区根深蒂固的烹饪传统和椰子产品的受欢迎程度的推动下，亚太地区椰子糖浆行业预计到 2032 年将呈现强劲增长。椰子糖浆因其独特的风味和天然的甜味而成为许多亚洲美食的主要成分。人们对更健康替代品的认识不断增强，以及在传统食谱中广泛使用椰子甜味剂，也将有助于区域市场的扩张。

目录

第 1 章：方法与范围

第 2 章：执行摘要

第 3 章：椰子糖浆产业洞察

  • 产业生态系统分析
    • 原物料供应商
    • 製造商
    • 利润率分析
    • 配销通路分析
    • 终端用户
    • 供应商矩阵
      • 主要原料供应商名单
      • 主要製造商/供应商名单
      • 关键/潜在客户数量
  • 技术景观
  • 监管环境
  • 产业影响力
    • 成长动力
    • 产业陷阱与挑战
  • 定价分析
    • 区域定价
    • 成本结构分析
      • 研发成本
      • 製造及设备成本
      • 原料成本
      • 配送成本
      • 营运成本
      • 杂项费用
  • 创新与永续发展
    • 专利分析
  • 2019 年成长潜力分析
  • 波特的分析
  • PESTEL分析

第 4 章：竞争格局

  • 介绍
  • 公司市占率
    • 公司市占率（按地区）
  • 市场参与者竞争分析
  • 竞争定位矩阵
  • 战略展望矩阵

第 5 章：椰子糖浆市场估计与预测：按表格，2018-2032

  • 液体
  • 粉末

第 6 章：椰子糖浆市场估计与预测：按性质划分，2018-2032 年

  • 有机的
  • 传统的

第 7 章：椰子糖浆市场估计与预测：按功能 2018-2032

  • 甜味剂
  • 纹理化
  • 防腐剂
  • 调味品

第 8 章：椰子糖浆市场估计与预测：按最终用途，2018-2032 年

  • 麵包店
  • 饮料
  • 膳食补充剂
  • 药品
  • 糖果
  • 其他的

第 9 章：椰子糖浆市场估计与预测：按地区，2018-2032

  • 主要动向：按地区
  • 北美洲
    • 我们
    • 加拿大
  • 欧洲
    • 英国
    • 德国
    • 法国
    • 义大利
    • 西班牙
    • 俄罗斯
  • 亚太地区
    • 中国
    • 印度
    • 日本
    • 韩国
    • 澳洲
    • 马来西亚
    • 印尼
  • 拉丁美洲
    • 巴西
    • 墨西哥
    • 阿根廷
  • MEA
    • 沙乌地阿拉伯
    • 阿联酋
    • 南非

第 10 章：公司简介

  • Coconut Secret
  • Big Tree Farms
  • Wholesome!
  • Madhava Sweeteners
  • Monin
  • Suncore Foods
  • Nature's Way Products LLC
  • Bali Nutra Ltd
  • CocoGoods Co.
  • Niulife - Coconut Products
  • Coconut Merchant Ltd
  • Coco Treasure Organics
  • Tropical Traditions
  • Windmill Organics Ltd (Biona Organic)
  • COCO&CO
简介目录
Product Code: 7825

Coconut Syrup Market size is anticipated to expand at over 4.2% CAGR between 2024 and 2032 driven by the ongoing clean-label trends. Of late, Consumers are increasingly prioritizing transparency in food & beverage (F&B) products, contributing to the rising demand for natural and minimally processed sweeteners. Coconut syrup offers versatility in various applications, including baking, cooking, and beverages. Furthermore, with the expanding coconut cultivation, there is greater availability of raw materials for the extraction of coconut syrup.

Recognizing the rising demand for natural sweeteners, investments are largely directed towards enhancing coconut cultivation practices, improving yields, and expanding plantations. For instance, in September 2023, The Vita Coco Company, Inc. celebrated World Coconut Day by announcing a donation of $1, up to $75,000, to its Brazilian charity partners for each coconut seedling planted during The Coconut Grove event. Such strategic investments are helping ensure a consistent and reliable supply of raw materials for coconut syrup production, accelerating the industry expansion.

The market is segmented into form, nature, function, end-user, and region.

Based on form, the coconut syrup industry from the powder segment gained significant traction in 2023 and is estimated to generate considerable revenue by the end of 2032. Powdered coconut syrup offers a convenient and versatile sweetening solution for various applications. The powder format helps enhance the shelf life of the syrup while providing ease of handling, and suitability for diverse culinary uses, including baking, beverages, and snacks. Additionally, consumers are actively embracing natural and healthier alternatives, further propelling the product prominence.

Based on end user, the coconut syrup market is set to witness high demand from the beverages segment between 2024 and 2032. The increasing consumer preference for natural and flavorful alternatives is surging the demand for coconut syrup as a sweetener for beverages. The rich, caramel-like taste of coconut syrup adds a unique and tropical sweetness to a variety of drinks, including smoothies, cocktails, and specialty coffees. Several beverage companies are also introducing innovative products to cater to health-conscious consumers. For instance, in June 2023, Bluestone Lane and Vita Coco collaborated to introduce a unique cold brew coconut water beverage. Moreover, the versatility of coconut syrup for enhancing both alcoholic and non-alcoholic drinks will further boost the product demand.

Regionally, the Asia Pacific coconut syrup industry is poised to exhibit robust growth through 2032 fueled by the deep-rooted culinary traditions and the popularity of coconut-based products in the region. Coconut syrup has emerged as a staple ingredient in many Asian cuisines for its unique flavor profile and natural sweetness. The increasing awareness of healthier alternatives and the widespread use of coconut-based sweeteners in traditional recipes will also contribute to the regional market expansion.

Table of Contents

Chapter 1 Methodology & Scope

  • 1.1 Market scope & definition
  • 1.2 Base estimates & calculations
  • 1.3 Forecast calculation
  • 1.4 Data sources
    • 1.4.1 Primary
    • 1.4.2 Secondary
      • 1.4.2.1 Paid sources
      • 1.4.2.2 Public sources

Chapter 2 Executive Summary

  • 2.1 Coconut syrup market 360 degree synopsis, 2018 - 2032
    • 2.1.1 Business trends
    • 2.1.2 Regional trends
    • 2.1.3 Form trends
    • 2.1.4 Nature trends
    • 2.1.5 Function trends
    • 2.1.6 End user trends

Chapter 3 Coconut Syrup Industry Insights

  • 3.1 Industry ecosystem analysis
    • 3.1.1 Raw material suppliers
    • 3.1.2 Manufacturers
    • 3.1.3 Profit margin analysis
    • 3.1.4 Distribution channel analysis
    • 3.1.5 End-users
    • 3.1.6 Vendor matrix
      • 3.1.6.1 List of key raw material suppliers
      • 3.1.6.2 List of key manufacturers/suppliers
      • 3.1.6.3 Lits of key/potential customers
  • 3.2 Technology landscape
  • 3.3 Regulatory landscape
    • 3.3.1 North America
    • 3.3.2 Europe
    • 3.3.3 Asia Pacific
    • 3.3.4 Latin America
    • 3.3.5 Middle East & Africa
  • 3.4 Industry impact forces
    • 3.4.1 Growth drivers
    • 3.4.2 Industry pitfalls & challenges
  • 3.5 Pricing analysis
    • 3.5.1 Regional pricing
      • 3.5.1.1 North America
      • 3.5.1.2 Europe
      • 3.5.1.3 Asia Pacific
      • 3.5.1.4 Latin America
      • 3.5.1.5 Middle East & Africa
    • 3.5.2 Cost structure analysis
      • 3.5.2.1 R&D cost
      • 3.5.2.2 Manufacturing & equipment cost
      • 3.5.2.3 Raw material cost
      • 3.5.2.4 Distribution cost
      • 3.5.2.5 Operating cost
      • 3.5.2.6 Miscellaneous cost
  • 3.6 Innovation & sustainability
    • 3.6.1 Patent analysis
  • 3.7 Growth potential analysis, 2019
  • 3.8 Porter's analysis
  • 3.9 PESTEL analysis

Chapter 4 Competitive Landscape, 2022

  • 4.1 Introduction
  • 4.2 Company market share, 2022
    • 4.2.1 Company market share, by region, 2022
      • 4.2.1.1 North America
      • 4.2.1.2 Europe
      • 4.2.1.3 Asia Pacific
      • 4.2.1.4 Latin America
      • 4.2.1.5 Middle East & Africa
  • 4.3 Competitive analysis of market player
  • 4.4 Competitive positioning matrix
  • 4.5 Strategic outlook matrix

Chapter 5 Coconut Syrup Market Estimates & Forecast, By Form, 2018-2032 (USD Million) (Kilo Tons)

  • 5.1 Liquid
  • 5.2 Powder

Chapter 6 Coconut Syrup Market Estimates & Forecast, By Nature, 2018-2032 (USD Million) (Kilo Tons)

  • 6.1 Organic
  • 6.2 Conventional

Chapter 7 Coconut Syrup Market Estimates & Forecast, By Function 2018-2032 (USD Million) (Kilo Tons)

  • 7.1 Sweetening
  • 7.2 Texturing
  • 7.3 Preservative
  • 7.4 Flavouring

Chapter 8 Coconut Syrup Market Estimates & Forecast, By End Use, 2018-2032 (USD Million) (Kilo Tons)

  • 8.1 Bakery
  • 8.2 Beverages
  • 8.3 Dietary supplements
  • 8.4 Pharmaceuticals
  • 8.5 Confectionary
  • 8.6 Others

Chapter 9 Coconut Syrup Market Estimates & Forecast, By Region, 2018-2032 (USD Million) (Kilo Tons)

  • 9.1 Key trends, by region
  • 9.2 North America
    • 9.2.1 U.S.
    • 9.2.2 Canada
  • 9.3 Europe
    • 9.3.1 UK
    • 9.3.2 Germany
    • 9.3.3 France
    • 9.3.4 Italy
    • 9.3.5 Spain
    • 9.3.6 Russia
  • 9.4 Asia Pacific
    • 9.4.1 China
    • 9.4.2 India
    • 9.4.3 Japan
    • 9.4.4 South Korea
    • 9.4.5 Australia
    • 9.4.6 Malaysia
    • 9.4.7 Indonesia
  • 9.5 Latin America
    • 9.5.1 Brazil
    • 9.5.2 Mexico
    • 9.5.3 Argentina
  • 9.6 MEA
    • 9.6.1 SAUDI ARABIA
    • 9.6.2 UAE
    • 9.6.3 South Africa

Chapter 10 Company Profiles

  • 10.1 Coconut Secret
  • 10.2 Big Tree Farms
  • 10.3 Wholesome!
  • 10.4 Madhava Sweeteners
  • 10.5 Monin
  • 10.6 Suncore Foods
  • 10.7 Nature's Way Products LLC
  • 10.8 Bali Nutra Ltd
  • 10.9 CocoGoods Co.
  • 10.10 Niulife - Coconut Products
  • 10.11 Coconut Merchant Ltd
  • 10.12 Coco Treasure Organics
  • 10.13 Tropical Traditions
  • 10.14 Windmill Organics Ltd (Biona Organic)
  • 10.15 COCO&CO