市场调查报告书
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1485291
家禽饲料市场规模- 按类型(开胃饲料、肉鸡饲料、蛋鸡饲料、其他) 按来源(玉米、小麦、大豆、其他) 按形式(糖化饲料、托盘饲料、粉碎饲料) 按性质(有机、传统)依销售管道(直销、线上通路)及预测,2024 - 2032Poultry Feed Market Size - By Type (Starter, Broiler, Layer, Others) By Source (Corn, Wheat, Soybean, Others) By Form (Mash, Pallet, Crumble) By Nature (Organic, Conventional) By Sales Channel (Direct Sales, Online Channels) & Forecast, 2024 - 2032 |
由于对肉和蛋等作为蛋白质来源的家禽产品的需求不断增长,预计 2024 年至 2032 年间家禽饲料市场规模将以超过 6.1% 的复合年增长率增长。据介绍,我国每年鸡蛋消费量达3455万吨。最近,为了支持家禽群的健康和生产力,对高品质和营养均衡的饲料的需求显着增加。饲料技术和配方的进步使製造商能够开发适合不同家禽品种和生产阶段的营养需求的专用饲料。
此外,消费者越来越多地寻求由天然营养饮食饲养、不含抗生素和有害添加剂的动物製成的家禽产品。因此,家禽生产商面临着采用永续和道德农业实践的压力,包括使用优质饲料原料来增强家禽产品的营养成分。此外,旨在促进食品安全、动物福利和环境永续性的政府法规和措施将透过鼓励采用创新饲料解决方案来影响市场成长。
家禽饲料产业根据类型、来源、形式、性质、销售管道和地区进行细分。
消息人士透露,由于其卓越的营养价值和作为饲料成分的多功能性,2024 年至 2032 年大豆市场规模将录得 6.5% 的成长率。大豆富含蛋白质、必需胺基酸和能量,使其成为家禽日粮中支持生长、肌肉发育和整体健康的理想成分。大豆也是非基因改造产品并且广泛供应,为家禽生产者提供了可靠且一致的饲料成分。
根据表格,家禽饲料市场的碎粉部分预计在 2024 年至 2032 年期间复合年增长率为 7.4%,因为它方便且有效地满足家禽不同生命阶段的营养需求。碎饲料的特点是质地细腻,可提高消化率和适口性,使其成为幼龄和生长中家禽的有吸引力的选择。碎饲料对于雏鸡和小母鸡以及可能与较大饲料颗粒作斗争的小型或新孵化的鸟类也特别有益。
由于食品安全和动物福利严格的法规和标准,2024年至2032年欧洲家禽饲料产业规模将以5.7%的复合年增长率快速扩张。该地区消费者对有机和无抗生素家禽产品的需求不断增长,促使家禽生产商采用专门的饲料选择,以促进更健康和更永续的农业实践。此外,研发投资的增加进一步使多家製造商能够开发适合不同家禽品种和生产系统的营养需求的客製化饲料解决方案。
Poultry feed market size is anticipated to grow at over 6.1% CAGR between 2024 and 2032, driven by the increasing demand for poultry products, including meat and eggs, as a source of protein. As per reports, in China, the yearly consumption of eggs amounts to 34.55 million tons. Lately, the need for high-quality and nutritionally balanced feed to support the health and productivity of poultry flocks has significantly surged. Advancements in feed technology and formulation have enabled manufacturers to develop specialized feeds tailored to the nutritional requirements of different poultry species and production stages.
Moreover, consumers are increasingly seeking poultry products from animals raised on natural and nutritious diets, free from antibiotics and harmful additives. Consequently, poultry producers are under pressure to adopt sustainable and ethical farming practices, including the use of quality feed ingredients to enhance the nutritional profile of poultry products. Furthermore, government regulations and initiatives aimed at promoting food safety, animal welfare, and environmental sustainability will influence the market growth by encouraging the adoption of innovative feed solutions.
The poultry feed industry is segmented based on type, source, form, nature, sales channel and region.
Based on source, the market size from the soybean segment will record 6.5% growth rate during 2024 and 2032, due to its exceptional nutritional value and versatility as a feed ingredient. Soybean is rich in protein, essential amino acids, and energy, making it an ideal component in poultry diets for supporting growth, muscle development, and overall health. Soybeans are also non-GMO and widely available, providing poultry producers with a reliable and consistent feed ingredient.
As per form, the crumble segment in the poultry feed market is slated to depict 7.4% CAGR between 2024-2032, owing to its convenience and efficacy in meeting the nutritional requirements of poultry at different life stages. Crumble feed, characterized by its finely ground texture, offers improved digestibility and palatability, making it an attractive option for young and growing poultry. Crumble feed is also particularly beneficial for chicks and pullets, as well as for small or newly hatched birds that may struggle with larger feed particles.
Europe poultry feed industry size will witness rapid expansion at 5.7% CAGR between 2024-2032, attributed to stringent regulations and standards regarding food safety and animal welfare. The increasing consumer demand for organic and antibiotic-free poultry products in the region has prompted poultry producers to adopt specialized feed options to promote healthier and more sustainable farming practices. Moreover, rising investments in R&D is further enabling several manufacturers to develop customized feed solutions tailored to the nutritional needs of different poultry species and production systems.