饲料氨基酸市场、机会、成长动力、产业趋势分析与预测，2024-2032

Feed Amino Acids Market, Opportunity, Growth Drivers, Industry Trend Analysis and Forecast, 2024-2032

出版日期: 2024年08月07日 | 出版商:

Global Market Insights Inc. | 英文 200 Pages | 商品交期: 2-3个工作天内

价格

简介目录

2023 年，全球饲料氨基酸市场估值达到76.9 亿美元，预计2024 年至2032 年复合年增长率为5.8%。胺基酸的含量。该市场的关键氨基酸包括赖氨酸、蛋氨酸、苏氨酸和色氨酸，这些氨基酸对于蛋白质合成和整体动物营养至关重要。

全球肉类和乳製品消费量不断增长，推动了对优质饲料的需求。胺基酸配方和生产的创新正在提高饲料效率和成本效益。人们越来越重视动物营养和平衡胺基酸结构的好处正在推动市场成长。对改善饲料实践和永续性的监管支持正在促进精准营养，旨在提高饲料转换率并减少对环境的影响。不断扩大的水产养殖和家禽产业正在增加对专业胺基酸补充剂的需求，粮农组织预计到 2024 年全球水产养殖产量将超过 1,000 亿吨。

饲料氨基酸市场的赖氨酸部分预计在 2024 年至 2032 年间将以 5.3% 以上的速度增长，估计达到 28.7 亿美元。为满足牲畜营养需求而对饲料添加剂的需求不断增长，推动了赖氨酸在饲料生产中的使用。畜牧农民青睐赖氨酸不仅是因为它对健康有益，还因为它具有节省成本的潜力，特别是在替代豆粕等价格较高的原材料方面。此外，赖氨酸在减轻饲料生产对环境影响方面的作用正在得到认可，大量研究验证了各种赖氨酸化合物在增强饲料营养成分方面的有效性。

到 2032 年，猪饲料氨基酸市场规模预计将达到近 31.2 亿美元，复合年增长率为 5.1%。高蛋白猪肉的需求不断增长，增加了对强化饲料的需求，以提高猪隻的健康和生产性能。此外，非洲猪瘟（ASF）和其他传染病等新出现的威胁正在增加对饲料添加剂的需求。鑑于受污染的猪肉可能导致人类胃肠道问题，强调了适当的牲畜护理和营养的重要性。美国农业部的资料强调，每年 10 亿个食源性人类沙门氏菌病病例中，有 8% 至 13% 是由猪肉引起的。

预计到 2032 年，亚太地区饲料氨基酸市场收入将接近 45.8 亿美元，复合年增长率为 6.5%。该地区众多的饲料公司正在创造利润丰厚的商机。印度和中国等国家的肉类和肉製品需求因人口成长而激增，推动了该产业的成长。对营养丰富的动物饲料的需求不断增长，进一步推动了区域成长。

产业生态系统分析
- 主要製造商
- 经销商
- 全行业利润率
产业影响力
- 成长动力
  - 对动物性蛋白质的需求不断增长
  - 营养技术的进步
  - 监管支持和可持续发展倡议
- 市场挑战
  - 消费者意识有限
  - 来自既定替代品的竞争
- 市场机会
  - 新机会
  - 成长潜力分析
原料景观
- 製造趋势
- 技术演进
  - 永续製造
    - 绿色实践
    - 脱碳
- 原材料的可持续性
- 价格趋势（美元/吨），2021 - 2032
法规和市场影响
波特的分析
PESTEL分析

第 4 章：竞争格局

公司市占率分析
竞争定位矩阵
战略展望矩阵

第 5 章：市场规模与预测：按产品划分，2021-2032 年

主要趋势
赖氨酸
色氨酸
麸胺酸
苏胺酸
缬胺酸
精胺酸
L-组胺酸
L-异亮氨酸
亮氨酸
苯丙胺酸

第 6 章：市场规模与预测：按应用划分，2021-2032 年

主要趋势
牛
- 乳製品
- 牛肉
- 小牛
猪
- 母猪
- 小猪
- 其他的
家禽
- 肉鸡
- 层数
- 土耳其
- 其他的
水产养殖
- 鲑鱼
- 鳟鱼
- 虾
- 其他的
宠物食品
- 狗
- 猫
其他的

第 7 章：市场规模与预测：按地区划分，2021-2032 年

主要趋势
北美洲
- 我们
- 加拿大
欧洲
- 德国
- 英国
- 法国
- 义大利
- 西班牙
- 欧洲其他地区
亚太地区
- 中国
- 印度
- 日本
- 韩国
- 澳洲
- 亚太地区其他地区
拉丁美洲
- 巴西
- 墨西哥
- 阿根廷
- 拉丁美洲其他地区
MEA
- 沙乌地阿拉伯
- 阿联酋
- 南非
- MEA 的其余部分

第 8 章：公司简介

Meihua Group
Ajinomoto Co., Inc.
Ningxia Eppen Biotech Co., Ltd
Archer-Daniels-Midland Company (ADM)
Global Bio-chem Technology Group Company Limited
CJ Cheiljedang Corporation
Daesang Corporation
Henan Julong Biological Engineering Co., Ltd
Multi Vita
Kemin Industries, Inc
Evonik Industries AG
BBCA Group
Heilongjiang Chengfu Food Group Co., Ltd.

简介目录

Product Code: 5426

The Global Feed Amino Acids Market reached a valuation of USD 7.69 billion in 2023 and is anticipated to grow at a CAGR of 5.8% from 2024 to 2032. This market focuses on producing and supplying essential amino acids, which are incorporated into animal feed to enhance the growth, health, and performance of livestock and poultry. Key amino acids in this market include lysine, methionine, threonine, and tryptophan, all crucial for protein synthesis and overall animal nutrition.

Global meat and dairy consumption is on the rise, driving the demand for superior feed quality. Innovations in amino acid formulations and production are enhancing feed efficiency and cost-effectiveness. A growing emphasis on animal nutrition and the benefits of balanced amino acid profiles are propelling market growth. Regulatory support for improved feed practices and sustainability is promoting precision nutrition, aiming to enhance feed conversion rates and reduce environmental impacts. The expanding aquaculture and poultry sectors are increasing the demand for specialized amino acid supplements, with the FAO projecting global aquaculture production to surpass 100 billion metric tons by 2024.

The lysine segment of the feed amino acids market is projected to grow at over 5.3% between 2024 and 2032, reaching an estimated USD 2.87 billion. The rising demand for feed additives to satisfy livestock nutritional needs is driving lysine usage in feed production. Livestock farmers favor lysine not only for its health benefits but also for its cost-saving potential, especially in replacing pricier raw materials like soybean meal. Additionally, lysine's role in mitigating the environmental impact of feed production is gaining recognition, with numerous studies validating the effectiveness of various lysine compounds in enhancing feed's nutritional profile.

The swine segment of the feed amino acids market is set to reach nearly USD 3.12 billion by 2032, growing at a CAGR of 5.1%. The rising demand for high-protein pork is boosting the need for fortified feed to enhance swine health and performance. Furthermore, emerging threats like African swine fever (ASF) and other infectious diseases are heightening the demand for feed additives. Given that contaminated pork can lead to human gastrointestinal issues, underscoring the importance of proper livestock care and nutrition. USDA data highlights that pork is responsible for 8% to 13% of the annual 1 billion foodborne human salmonellosis cases.

Asia Pacific's feed amino acids market revenue is projected to approach USD 4.58 billion by 2032, with 6.5% CAGR. The region's numerous feed companies are creating lucrative business opportunities. Countries like India and China are witnessing industry growth, driven by their surging demand for meat and meat products fueled by a rising population. This increasing demand for nutrient-rich animal feed is further propelling regional growth.

Chapter 1 Methodology and Scope

1.1 Market scope and definition
1.2 Base estimates and calculations
1.3 Forecast calculation
1.4 Data sources
- 1.4.1 Primary
- 1.4.2 Secondary
  - 1.4.2.1 Paid sources
  - 1.4.2.2 Public sources

Chapter 2 Executive Summary

2.1 Industry 360° synopsis

Chapter 3 Industry Insights

3.1 Industry ecosystem analysis
- 3.1.1 Key manufacturers
- 3.1.2 Distributors
- 3.1.3 Profit margins across the industry
3.2 Industry impact forces
- 3.2.1 Growth drivers
  - 3.2.1.1 Rising demand for animal protein
  - 3.2.1.2 Advancements in nutrition technology
  - 3.2.1.3 Regulatory support and sustainability initiatives
- 3.2.2 Market challenges
  - 3.2.2.1 Limited consumer awareness
  - 3.2.2.2 Competition from established alternatives
- 3.2.3 Market opportunity
  - 3.2.3.1 New opportunities
  - 3.2.3.2 Growth potential analysis
3.3 Raw material landscape
- 3.3.1 Manufacturing trends
- 3.3.2 Technology evolution
  - 3.3.2.1 Sustainable manufacturing
    - 3.3.2.1.1 Green practices
    - 3.3.2.1.2 Decarbonization
- 3.3.3 Sustainability in raw materials
- 3.3.4 Pricing trends (USD/Ton), 2021 - 2032
  - 3.3.4.1 North America
  - 3.3.4.2 Europe
  - 3.3.4.3 Asia Pacific
  - 3.3.4.4 Latin America
  - 3.3.4.5 Middle East and Africa
3.4 Regulations and market impact
3.5 Porter's analysis
3.6 PESTEL analysis

Chapter 4 Competitive Landscape, 2023

4.1 Company market share analysis
4.2 Competitive positioning matrix
4.3 Strategic outlook matrix

Chapter 5 Market Size and Forecast, By Product, 2021-2032 (USD Billion, Tons)

5.1 Key trends
5.2 Lysine
5.3 Tryptophan
5.4 Glutamic acid
5.5 Threonine
5.6 Valine
5.7 Arginine
5.8 L-Histidine
5.9 L-Isoleucine
5.10 Leucine
5.11 Phenylalanine

Chapter 6 Market Size and Forecast, By Application, 2021-2032 (USD Billion, Tons)

6.1 Key trends
6.2 Cattle
- 6.2.1 Dairy
- 6.2.2 Beef
- 6.2.3 Calf
6.3 Swine
- 6.3.1 Sow
- 6.3.2 Piglet
- 6.3.3 Others
6.4 Poultry
- 6.4.1 Broilers
- 6.4.2 Layers
- 6.4.3 Turkey
- 6.4.4 Others
6.5 Aquaculture
- 6.5.1 Salmon
- 6.5.2 Trout
- 6.5.3 Shrimp
- 6.5.4 Others
6.6 Pet food
- 6.6.1 Dog
- 6.6.2 Cat
6.7 Others

Chapter 7 Market Size and Forecast, By Region, 2021-2032 (USD Billion, Tons)

7.1 Key trends
7.2 North America
- 7.2.1 U.S.
- 7.2.2 Canada
7.3 Europe
- 7.3.1 Germany
- 7.3.2 UK
- 7.3.3 France
- 7.3.4 Italy
- 7.3.5 Spain
- 7.3.6 Rest of Europe
7.4 Asia Pacific
- 7.4.1 China
- 7.4.2 India
- 7.4.3 Japan
- 7.4.4 South Korea
- 7.4.5 Australia
- 7.4.6 Rest of Asia Pacific
7.5 Latin America
- 7.5.1 Brazil
- 7.5.2 Mexico
- 7.5.3 Argentina
- 7.5.4 Rest of Latin America
7.6 MEA
- 7.6.1 Saudi Arabia
- 7.6.2 UAE
- 7.6.3 South Africa
- 7.6.4 Rest of MEA