水果水市场机会、成长动力、产业趋势分析与预测 2024 - 2032

2023 年，全球水果注入水市场价值为 148 亿美元，预计 2024 年至 2032 年将以 7% 的复合年增长率增长。全部不含人工成分及添加糖。随着健康意识的提高，消费者越来越寻求天然、低热量的饮料。这一趋势很明显，人们越来越偏好低热量饮料，反映出人们向更健康的选择的重大转变。有几个因素正在推动水果水市场的成长，特别是对低热量、更健康饮料的需求激增以及对清洁标籤产品的日益青睐。

许多消费者现在正积极尝试减少糖的摄取量，避开含糖汽水和人工饮料。这种转变正在培养人们对更健康的替代品的偏好，例如水果水，这种水提供天然风味和潜在的健康益处，且不添加糖或防腐剂。清洁标籤运动也发挥着至关重要的作用，因为消费者倾向于成分清单透明的产品，从而进一步加速市场扩张。到 2032 年，柑橘水市场预计将达到 79 亿美元，预测期内复合年增长率超过 6.8%。

柑橘口味因其清爽的口味和公认的健康益处而非常有吸引力。它们是寻求浓郁天然风味的消费者的热门选择，使柑橘水成为推动市场创新和产品多样性的关键部分。到 2032 年，传统水果水领域的复合年增长率预计将达到 6.8% 左右，预计市场规模将达到 172 亿美元。该细分市场吸引了寻求简单且价格实惠的饮料的广大消费者群体。

熟悉的口味使这些选择触手可及，从而使它们能够有效地渗透到各个细分市场。此外，瓶装市场预计将以 6.7% 的复合年增长率成长，达到 131 亿美元。便利性、便携性和美观性推动了消费者对瓶装水果水的偏好。创新的瓶子设计增强了使用者体验，同时符合健康意识趋势。

超市和大卖场领域预计将以 7.4% 的复合年增长率成长，市场规模为 115 亿美元。这些零售通路发挥着至关重要的作用，提供广泛的水果水产品选择，提高知名度和可及性。在北美，市场规模预计将达到87 亿美元，2024 年至2032 年复合年增长率为6.3%。的创新口味和包装。

目录

第 1 章：方法与范围

第 2 章：执行摘要

第 3 章：产业洞察

• 产业生态系统分析
  • 主要製造商
  • 经销商
  • 全行业利润率
• 产业影响力
  • 提高人们对健康和保健的认识
  • 口味创新
  • 扩大分销管道
  • 市场挑战
    • 生产成本高
    • 保存期限及储存问题
  • 市场机会
    • 新机会
    • 成长潜力分析
• 原料景观
  • 製造趋势
  • 技术演进
    • 永续製造
      • 绿色实践
      • 脱碳
  • 原材料的可持续性
  • 价格趋势（美元/吨），2021 - 2032
• 法规和市场影响
• 波特的分析
• PESTEL分析

第 4 章：竞争格局

• 公司市占率分析
• 竞争定位矩阵
• 战略展望矩阵

第 5 章：市场规模与预测：依口味类型，2021-2032 年

• 主要趋势
• 柑橘类
• 莓果
• 热带水果
• 苹果和梨
• 其他（例如西瓜、黄瓜）

第 6 章：市场规模与预测：按性质划分，2021-2032 年

• 主要趋势
• 有机的
• 传统的

第 7 章：市场规模与预测：依封装类型，2021-2032 年

• 主要趋势
• 瓶子
• 罐头
• 水壶
• 袋

第 8 章：市场规模与预测：按配销通路划分，2021-2032 年

• 主要趋势
• 超级市场和大卖场
• 便利商店
• 网路零售
• 其他（例如直销、自动贩卖机）

第 9 章：市场规模与预测：按地区划分，2021-2032 年

• 主要趋势
• 北美洲
  • 我们
  • 加拿大
• 欧洲
  • 德国
  • 英国
  • 法国
  • 义大利
  • 西班牙
  • 欧洲其他地区
• 亚太地区
  • 中国
  • 印度
  • 日本
  • 韩国
  • 澳洲
  • 亚太地区其他地区
• 拉丁美洲
  • 巴西
  • 墨西哥
  • 阿根廷
  • 拉丁美洲其他地区
• MEA
  • 沙乌地阿拉伯
  • 阿联酋
  • 南非
  • MEA 的其余部分

第 10 章：公司简介

• Nestle Group
• PepsiCo, Inc.
• The Coca Cola Company
• Just Good, Inc.
• Core Nutrition LLC
• Propel Water
• Treo Brands LLC.
• Dr. Pepper Snapple Group

The Global Fruit Infused Water Market was valued at USD 14.8 billion in 2023 and is projected to grow at an impressive CAGR of 7% from 2024 to 2032. This market focuses on beverages and drinks that enhance water's flavor using natural ingredients like fruits and herbs, all without artificial components and added sugars. As health consciousness rises, consumers increasingly seek out natural, low-calorie beverages. The trend is evident in the growing preference for low-calorie drink options, reflecting a significant shift towards healthier choices. Several factors are driving the growth of the fruit-infused water market, particularly the surging demand for low-calorie, healthier beverages and the growing inclination towards clean-label products.

Many consumers are now actively trying to reduce sugar intake, steering clear of sugary sodas and artificial drinks. This shift is fostering a preference for healthier alternatives like fruit-infused water, which provides natural flavors and potential health benefits without added sugars or preservatives. The clean-label movement also plays a crucial role, as consumers gravitate towards products with transparent ingredient lists, further accelerating market expansion. The segment of citrus-infused water is anticipated to reach USD 7.9 billion by 2032, growing at a CAGR of over 6.8% during the forecast period.

Citrus flavors are highly appealing due to their refreshing taste and perceived health benefits. They are popular choices for consumers seeking tangy, natural flavors, making citrus-infused water a key segment in driving innovation and product diversity within the market. The conventional fruit-infused water segment is expected to observe a CAGR of around 6.8% through 2032, with a projected market size of USD 17.2 billion. This segment appeals to a broad consumer base looking for simple and affordable beverages.

Familiar flavors make these options accessible, enabling them to penetrate various market segments effectively. Additionally, the bottle segment of the market is expected to grow at a 6.7% CAGR, reaching USD 13.1 billion. Convenience, portability, and aesthetic appeal drive consumer preferences for bottled fruit-infused water. Innovative bottle designs enhance user experience while aligning with health-conscious trends.

The supermarkets and hypermarkets segment is anticipated to grow at a CAGR of 7.4%, with a market size of USD 11.5 billion. These retail channels play a crucial role by offering extensive selections of fruit-infused water products, enhancing visibility and accessibility. In North America, the market is projected to reach USD 8.7 billion, with a 6.3% CAGR from 2024 to 2032. Driven by increasing health awareness and a shift towards low-calorie beverages, this region benefits from a robust retail infrastructure and ongoing innovation in flavors and packaging.

Table of Contents

Chapter 1 Methodology & Scope

• 1.1 Market scope & definition
• 1.2 Base estimates & calculations
• 1.3 Forecast calculation
• 1.4 Data sources
  • 1.4.1 Primary
  • 1.4.2 Secondary
    • 1.4.2.1 Paid sources
    • 1.4.2.2 Public sources

Chapter 2 Executive Summary

• 2.1 Industry 360° synopsis

Chapter 3 Industry Insights

• 3.1 Industry ecosystem analysis
  • 3.1.1 Key manufacturers
  • 3.1.2 Distributors
  • 3.1.3 Profit margins across the industry
• 3.2 Industry impact forces
  • 3.2.1 Increasing awareness about health and wellness
  • 3.2.2 Innovation in flavors
  • 3.2.3 Expansion of distribution channels
  • 3.2.4 Market challenges
    • 3.2.4.1 High production costs
    • 3.2.4.2 Shelf life and storage issues
  • 3.2.5 Market opportunity
    • 3.2.5.1 New opportunities
    • 3.2.5.2 Growth potential analysis
• 3.3 Raw material landscape
  • 3.3.1 Manufacturing trends
  • 3.3.2 Technology evolution
    • 3.3.2.1 Sustainable manufacturing
      • 3.3.2.1.1 Green practices
      • 3.3.2.1.2 Decarbonization
  • 3.3.3 Sustainability in raw materials
  • 3.3.4 Pricing trends (USD/Ton), 2021 - 2032
    • 3.3.4.1 North America
    • 3.3.4.2 Europe
    • 3.3.4.3 Asia Pacific
    • 3.3.4.4 Latin America
    • 3.3.4.5 Middle East & Africa
• 3.4 Regulations & market impact
• 3.5 Porter's analysis
• 3.6 PESTEL analysis

Chapter 4 Competitive Landscape, 2023

• 4.1 Company market share analysis
• 4.2 Competitive positioning matrix
• 4.3 Strategic outlook matrix

Chapter 5 Market Size and Forecast, By Flavor Type, 2021-2032 (USD Billion, Kilo Tons)

• 5.1 Key trends
• 5.2 Citrus
• 5.3 Berries
• 5.4 Tropical fruits
• 5.5 Apples and pears
• 5.6 Others (e.g., watermelon, cucumber)

Chapter 6 Market Size and Forecast, By Nature, 2021-2032 (USD Billion, Kilo Tons)

• 6.1 Key trends
• 6.2 Organic
• 6.3 Conventional

Chapter 7 Market Size and Forecast, By Packaging Type, 2021-2032 (USD Billion, Kilo Tons)

• 7.1 Key trends
• 7.2 Bottles
• 7.3 Cans
• 7.4 Jugs
• 7.5 Pouches

Chapter 8 Market Size and Forecast, By Distribution Channel, 2021-2032 (USD Billion, Kilo Tons)

• 8.1 Key trends
• 8.2 Supermarkets and hypermarkets
• 8.3 Convenience stores
• 8.4 Online retail
• 8.5 Others (e.g., direct sales, vending machines)

Chapter 9 Market Size and Forecast, By Region, 2021-2032 (USD Billion, Kilo Tons)

• 9.1 Key trends
• 9.2 North America
  • 9.2.1 U.S.
  • 9.2.2 Canada
• 9.3 Europe
  • 9.3.1 Germany
  • 9.3.2 UK
  • 9.3.3 France
  • 9.3.4 Italy
  • 9.3.5 Spain
  • 9.3.6 Rest of Europe
• 9.4 Asia Pacific
  • 9.4.1 China
  • 9.4.2 India
  • 9.4.3 Japan
  • 9.4.4 South Korea
  • 9.4.5 Australia
  • 9.4.6 Rest of Asia Pacific
• 9.5 Latin America
  • 9.5.1 Brazil
  • 9.5.2 Mexico
  • 9.5.3 Argentina
  • 9.5.4 Rest of Latin America
• 9.6 MEA
  • 9.6.1 Saudi Arabia
  • 9.6.2 UAE
  • 9.6.3 South Africa
  • 9.6.4 Rest of MEA

Chapter 10 Company Profiles

• 10.1 Nestle Group
• 10.2 PepsiCo, Inc.
• 10.3 The Coca Cola Company
• 10.4 Just Good, Inc.
• 10.5 Core Nutrition LLC
• 10.6 Propel Water
• 10.7 Treo Brands LLC.
• 10.8 Dr. Pepper Snapple Group