Huckleberry 市场机会、成长驱动因素、产业趋势分析与预测 2024 - 2032 年

全球哈克贝利市场规模于2023 年达到10.1 亿美元，预计2024 年至2032 年复合年增长率为7.1%。经历强劲增长。在过去的十年中，市场发生了重大转变，反映了消费者行为的变化、技术的进步以及对永续性的高度关注。 Huckleberry 产品在营养保健品、食品和饮料、药品和化妆品等各个领域都有很高的需求。随着消费者越来越倾向于天然和有机产品，对野生越橘的需求激增。

整个越橘产业根据类型、产品形式、应用和地区进行分类。矮越橘 2023 年价值 4.4 亿美元，预计 2024-2032 年复合年增长率为 7.8%。矮生越橘以其体积小、味道浓郁而闻名，是新鲜消费和美食的首选。它们的紧凑性质允许利基应用，包括特色甜点和糖果。级联越橘更甜、更大，主要用于蜜饯、果酱和酱汁。

最近，他们也在饮料业崭露头角，生产独特风味的饮料。山越橘以其浓郁的风味和高抗氧化剂含量而受到营养保健品和製药行业的追捧，通常作为超级食品进行销售，以吸引註重健康的消费者。到 2023 年，粉末细分市场的价值将达到 2.4 亿美元，2024 年至 2032 年的复合年增长率将达到 7.2%。越橘粉因其多功能性、易于混合到冰沙、烘焙食品和保健品中而变得越来越受欢迎。

它的吸引力遍及营养保健品和化妆品领域，因其抗氧化特性和鲜艳的色彩而受到重视。原浆在食品和饮料行业中占有重要地位，用作甜点、酱汁和饮料的基础，并因其有益健康的性质而在婴儿食品中尤其受到青睐。北美预计到 2023 年将达到 3.7 亿美元，复合年增长率预计为 7.5%。在北美，特别是在美国和加拿大，由于消费者对天然和有机产品的强劲需求，越橘市场蓬勃发展。

该地区对越橘的健康益处的认识不断提高，从而增加了对其新鲜、冷冻和加工形式的需求。此外，北美根深蒂固的采摘和野生采摘传统进一步扩大了这些野生采摘浆果的市场。

目录

第 1 章：方法与范围

第 2 章：执行摘要

第 3 章：产业洞察

• 产业生态系统分析
  • 主要製造商
  • 经销商
  • 全行业利润率
• 产业影响力
  • 成长动力
  • 市场挑战
  • 市场机会
    • 新机会
    • 成长潜力分析
• 原料景观
  • 製造趋势
  • 技术演进
    • 永续製造
      • 绿色实践
      • 脱碳
  • 原材料的可持续性
  • 价格趋势（美元/吨），2021 - 2032
• 法规和市场影响
• 波特的分析
• PESTEL分析

第 4 章：竞争格局

• 公司市占率分析
• 竞争定位矩阵
• 战略展望矩阵

第 5 章：市场规模与预测：按类型，2021-2032

• 主要趋势
• 矮越橘
  • 级联越橘
  • 山越橘
• 红越橘
• 其他的

第 6 章：市场规模与预测：依产品形式，2021-2032

• 主要趋势
• 粉末
• 花椰菜泥
• 汁
• 果酱和蜜饯

第 7 章：市场规模与预测：按应用划分，2021-2032 年

• 主要趋势
• 食品饮料业
• 营养保健品
• 化妆品和个人护理
• 药品
• 家庭消费

第 8 章：市场规模与预测：按地区划分，2021-2032 年

• 主要趋势
• 北美洲
  • 我们
  • 加拿大
• 欧洲
  • 德国
  • 英国
  • 法国
  • 义大利
  • 西班牙
  • 欧洲其他地区
• 亚太地区
  • 中国
  • 印度
  • 日本
  • 韩国
  • 澳洲
  • 亚太地区其他地区
• 拉丁美洲
  • 巴西
  • 墨西哥
  • 阿根廷
  • 拉丁美洲其他地区
• MEA
  • 沙乌地阿拉伯
  • 阿联酋
  • 南非
  • MEA 的其余部分

第 9 章：公司简介

• Northwest Wild Foods
• Huckleberry Haven Inc.
• Larchwood Farms.
• Wyman's
• Huckleberry Patch
• Willamette Valley Fruit Company
• Hidden Springs Maple
• Northwest Wild Foods
• Montana Bounty Foods
• The Huckleberry People

The Global Huckleberry Market reached a size of USD 1.01 billion in 2023 and is projected to grow at a CAGR of 7.1% from 2024 to 2032. This market is experiencing robust growth, driven by an increasing consumer preference for natural and health-centric products. Over the past decade, the market has seen significant transformations, reflecting changes in consumer behavior, technological advancements, and a heightened focus on sustainability. Huckleberry products are in high demand across various sectors, including nutraceuticals, food and beverage, pharmaceuticals, and cosmetics. As consumers increasingly lean towards natural and organic products, the demand for wild-harvested huckleberries has surged.

The overall huckleberry industry is classified based on type, product form, application, and region. Dwarf huckleberry, valued at USD 0.44 Billion in 2023, is projected to grow at a CAGR of 7.8% during 2024-2032. Dwarf huckleberries, known for their small size and intense flavor, are preferred for fresh consumption and gourmet products. Their compact nature allows for niche applications, including specialty desserts and confections. Cascade huckleberries, being sweeter and larger, are primarily used for preserves, jams, and sauces.

Recently, they've also made a mark in the beverage industry, producing unique flavored drinks. Mountain huckleberries, with their robust flavor and high antioxidant content, are sought after in nutraceutical and pharmaceutical sectors, often marketed as superfoods to appeal to health-conscious consumers. The powder segment, valued at USD 0.24 Billion in 2023, is set to grow at a CAGR of 7.2% from 2024 to 2032. The huckleberry market offers a range of product forms to meet varied consumer preferences. Huckleberry powder is becoming increasingly popular due to its versatility, easily blending into smoothies, baked goods, and health supplements.

Its appeal spans the nutraceutical and cosmetics sectors, valued for its antioxidant properties and vibrant color. Puree is prominent in the food and beverage industry, used as a base for desserts, sauces, and drinks, and is especially favored in baby food for its wholesome nature. North America, projected to reach USD 0.37 Billion in 2023, is expected to grow at a CAGR of 7.5%. In North America, particularly in the U.S. and Canada, the huckleberry market thrives, driven by a strong consumer demand for natural and organic products.

The region has a heightened awareness of the health benefits of huckleberries, boosting the demand for their fresh, frozen, and processed forms. Additionally, North America's deep-rooted tradition of foraging and wild harvesting further amplifies the market for these wild-harvested berries.

Table of Contents

Chapter 1 Methodology & Scope

• 1.1 Market scope & definition
• 1.2 Base estimates & calculations
• 1.3 Forecast calculation
• 1.4 Data sources
  • 1.4.1 Primary
  • 1.4.2 Secondary
    • 1.4.2.1 Paid sources
    • 1.4.2.2 Public sources

Chapter 2 Executive Summary

• 2.1 Industry 360° synopsis

Chapter 3 Industry Insights

• 3.1 Industry ecosystem analysis
  • 3.1.1 Key manufacturers
  • 3.1.2 Distributors
  • 3.1.3 Profit margins across the industry
• 3.2 Industry impact forces
  • 3.2.1 Growth drivers
  • 3.2.2 Market challenges
  • 3.2.3 Market opportunity
    • 3.2.3.1 New opportunities
    • 3.2.3.2 Growth potential analysis
• 3.3 Raw material landscape
  • 3.3.1 Manufacturing trends
  • 3.3.2 Technology evolution
    • 3.3.2.1 Sustainable manufacturing
      • 3.3.2.1.1 Green practices
      • 3.3.2.1.2 Decarbonization
  • 3.3.3 Sustainability in raw materials
  • 3.3.4 Pricing trends (USD/Ton), 2021 - 2032
    • 3.3.4.1 North America
    • 3.3.4.2 Europe
    • 3.3.4.3 Asia Pacific
    • 3.3.4.4 Latin America
    • 3.3.4.5 Middle East & Africa
• 3.4 Regulations & market impact
• 3.5 Porter's analysis
• 3.6 PESTEL analysis

Chapter 4 Competitive Landscape, 2023

• 4.1 Company market share analysis
• 4.2 Competitive positioning matrix
• 4.3 Strategic outlook matrix

Chapter 5 Market Size and Forecast, By Type, 2021-2032 (USD Million, Tons)

• 5.1 Key trends
• 5.2 Dwarf huckleberry
  • 5.2.1 Cascade huckleberry
  • 5.2.2 Mountain huckleberry
• 5.3 Red huckleberry
• 5.4 Others

Chapter 6 Market Size and Forecast, By Product Form, 2021-2032 (USD Million, Tons)

• 6.1 Key trends
• 6.2 Powder
• 6.3 Puree
• 6.4 Juice
• 6.5 Jams and Preserves

Chapter 7 Market Size and Forecast, By Application, 2021-2032 (USD Million, Tons)

• 7.1 Key trends
• 7.2 Food and Beverage Industry
• 7.3 Nutraceuticals
• 7.4 Cosmetics and Personal Care
• 7.5 Pharmaceuticals
• 7.6 Household Consumption

Chapter 8 Market Size and Forecast, By Region, 2021-2032 (USD Million, Tons)

• 8.1 Key trends
• 8.2 North America
  • 8.2.1 U.S.
  • 8.2.2 Canada
• 8.3 Europe
  • 8.3.1 Germany
  • 8.3.2 UK
  • 8.3.3 France
  • 8.3.4 Italy
  • 8.3.5 Spain
  • 8.3.6 Rest of Europe
• 8.4 Asia Pacific
  • 8.4.1 China
  • 8.4.2 India
  • 8.4.3 Japan
  • 8.4.4 South Korea
  • 8.4.5 Australia
  • 8.4.6 Rest of Asia Pacific
• 8.5 Latin America
  • 8.5.1 Brazil
  • 8.5.2 Mexico
  • 8.5.3 Argentina
  • 8.5.4 Rest of Latin America
• 8.6 MEA
  • 8.6.1 Saudi Arabia
  • 8.6.2 UAE
  • 8.6.3 South Africa
  • 8.6.4 Rest of MEA

Chapter 9 Company Profiles

• 9.1 Northwest Wild Foods
• 9.2 Huckleberry Haven Inc.
• 9.3 Larchwood Farms.
• 9.4 Wyman's
• 9.5 Huckleberry Patch
• 9.6 Willamette Valley Fruit Company
• 9.7 Hidden Springs Maple
• 9.8 Northwest Wild Foods
• 9.9 Montana Bounty Foods
• 9.10 The Huckleberry People