养蜂业市场机会、成长动力、产业趋势分析及 2025 - 2034 年预测

2024 年全球养蜂市场价值为 105 亿美元，预计到 2034 年将以 4.2% 的复合年增长率增长，达到 158 亿美元，这得益于人们越来越认识到传粉媒介（尤其是蜜蜂）在农业中的重要作用。市场的成长得益于人们环保意识的不断增强以及政府为养蜂人提供补贴、培训和资源的倡议的增加。这些努力使得永续养蜂实践更加容易实现且更具成本效益。此外，技术进步正在透过改进蜂巢监测系统、疾病预防方法和选择性育种技术彻底改变这个行业，从而提高生产力并确保更好的蜂蜜产量。随着对食品品质的日益关注，消费者越来越寻求天然、有机产品，进一步推动了对蜜蜂衍生产品的需求。对健康、保健和永续性的高度关注不断扩大全球养蜂市场，使其成为食品和健康产业的重要组成部分。

蜂蜜仍然是最赚钱的产品，到 2024 年将占据 59.8% 的市场份额，预计到 2034 年将以 4.1% 的复合年增长率增长。蜂蜜因其天然的健康益处、多功能性以及在食品、饮料、製药和个人护理行业的广泛应用而受到广泛讚赏。有机、原料和单一产地的蜂蜜尤其受欢迎，因其纯度、风味和增进健康的功效而备受推崇。蜂蜜的天然抗菌和抗氧化特性使其越来越受欢迎，尤其是在营养、家庭疗法和皮肤护理领域。

食品和饮料行业继续占据主导地位，到 2024 年将占据 58 亿美元的市场份额，预计到 2034 年将以 4.2% 的复合年增长率增长。随着消费者的健康意识增强，他们明显转向更干净、天然的成分。蜂蜜越来越多地被用作各种产品中精製糖的替代品，从饮料和调味品到谷物和零食。它的多功能性——不仅可以作为增味剂，还可以作为营养丰富的成分——使其成为清洁标籤重新配方和创新产品开发的主要成分。

亚太地区在 2024 年的价值为 37 亿美元，预计到 2034 年将以 4.5% 的复合年增长率成长。该地区良好的气候条件、深厚的养蜂传统和多样化的花卉资源为大规模蜂蜜生产创造了理想的环境。此外，消费者对天然和功能性食品成分的需求不断增加，进一步巩固了亚太地区在蜜蜂产品消费和生产方面的领先地位。

全球养蜂业的主要参与者包括 NOW Foods、Dabur、Organic Bee Farms、Barkman Honey、Strahl & Pitsch、Heavenly Organics、Durham's Bee Farm、Koster Keunen、Miller's Honey 和 Capilano Honey。这些公司专注于永续实践，扩大有机认证，并投资研发以改善蜜蜂健康和蜂巢生产力。透过与当地养蜂人建立策略合作伙伴关係，许多公司正在加强其供应链，确保产品的可追溯性，并透过蜂王浆和蜂胶等增值产品实现产品组合多样化。数位行销、电子商务和消费者教育活动在提高品牌知名度和满足日益增长的对健康意识和永续来源产品的需求方面也发挥着关键作用。

目录

第一章：方法论与范围

第二章：执行摘要

第三章：行业洞察

• 产业生态系统分析
  • 影响价值链的因素
  • 利润率分析
  • 中断
  • 未来展望
  • 製造商
  • 经销商
• 川普政府关税
  • 对贸易的影响
    • 贸易量中断
    • 报復措施
  • 对产业的影响
    • 供应方影响（原料）
      • 主要材料价格波动
      • 供应链重组
      • 生产成本影响
    • 需求面影响（售价）
      • 价格传导至终端市场
      • 市占率动态
      • 消费者反应模式
  • 受影响的主要公司
  • 策略产业反应
    • 供应链重组
    • 定价和产品策略
    • 政策参与
  • 展望与未来考虑
• 供应商格局
• 利润率分析
• 重要新闻和倡议
• 监管格局
• 衝击力
  • 成长动力
    • 天然和有机蜂蜜的需求不断增长
    • 提高对传粉媒介在农业中重要性的认识
    • 营养保健品和化妆品产业的扩张
  • 产业陷阱与挑战
    • 农药和化学品暴露风险
    • 气候变迁影响觅食模式
• 成长潜力分析
• 波特的分析
• PESTEL分析

第四章：竞争格局

• 介绍
• 公司市占率分析
• 竞争定位矩阵
• 战略展望矩阵

第五章：市场规模及预测：依产品类型，2021 年至 2034 年

• 主要趋势
• 蜂蜜
• 蜂蜡
• 蜂王乳
• 蜂胶
• 其他的

第六章：市场规模及预测：依应用，2021 年至 2034 年

• 主要趋势
• 食品和饮料
• 製药
• 化妆品和个人护理
• 其他

第七章：市场规模及预测：依配销通路，2021 年至 2034 年

• 主要趋势
• 网路零售
• 超市/大卖场
• 专卖店
• 直销

第八章：市场估计与预测：按地区，2021 年至 2034 年

• 主要趋势
• 北美洲
  • 我们
  • 加拿大
• 欧洲
  • 德国
  • 英国
  • 法国
  • 西班牙
  • 义大利
• 亚太地区
  • 中国
  • 印度
  • 日本
  • 澳洲
  • 韩国
• 拉丁美洲
  • 巴西
  • 墨西哥
  • 阿根廷
• 中东和非洲
  • 沙乌地阿拉伯
  • 南非
  • 阿联酋

第九章：公司简介

• Barkman Honey
• Capilano Honey
• Dabur
• Durham's Bee Farm
• Heavenly Organics
• Koster Keunen
• Miller's Honey
• NOW Foods
• Organic Bee Farms
• Strahl & Pitsch

The Global Apiculture Market was valued at USD 10.5 billion in 2024 and is estimated to grow at a CAGR of 4.2% to reach USD 15.8 billion by 2034, driven by increasing recognition of the essential role pollinators, particularly bees, play in agriculture. The market's growth is supported by growing environmental awareness and a rise in government initiatives that offer subsidies, training, and resources to beekeepers. These efforts have made sustainable apiculture practices more accessible and cost-effective. Additionally, technological advancements are revolutionizing the industry by improving hive monitoring systems, disease prevention methods, and selective breeding techniques, thus enhancing productivity and ensuring better honey yields. With growing concerns about food quality, consumers are increasingly seeking natural, organic products, further propelling demand for bee-derived goods. This heightened focus on health, wellness, and sustainability continues to expand the apiculture market globally, making it a vital part of the food and health sectors.

Honey remains the top revenue-generating product, holding a 59.8% share of the market in 2024, and is forecast to grow at a CAGR of 4.1% through 2034. Honey is widely appreciated for its natural health benefits, versatility, and range of applications across the food, beverage, pharmaceutical, and personal care industries. Organic, raw, and single-origin honey are particularly in demand, prized for their purity, flavor, and wellness-enhancing properties. Honey's natural antibacterial and antioxidant qualities contribute to its rising popularity, especially in the fields of nutrition, home remedies, and skincare.

The food and beverage sector continues to dominate, accounting for USD 5.8 billion of the market in 2024, and is expected to grow at a CAGR of 4.2% through 2034. As consumers become more health-conscious, there is a marked shift toward cleaner, natural ingredients. Honey is increasingly used as a refined-sugar alternative in a wide range of products, from beverages and condiments to cereals and snacks. Its multifunctionality-serving not only as a flavor enhancer but also as a nutrient-rich component-positions it as a prime ingredient in clean-label reformulations and innovative product development.

The Asia Pacific region, valued at USD 3.7 billion in 2024, is anticipated to grow at a CAGR of 4.5% through 2034. The region's favorable weather conditions, strong beekeeping heritage, and diverse floral resources create an ideal environment for large-scale honey production. Additionally, increasing consumer demand for natural and functional food ingredients further strengthens Asia Pacific's position as a leader in both the consumption and production of bee-derived products.

Key players in the global apiculture industry include NOW Foods, Dabur, Organic Bee Farms, Barkman Honey, Strahl & Pitsch, Heavenly Organics, Durham's Bee Farm, Koster Keunen, Miller's Honey, and Capilano Honey. These companies are focusing on sustainable practices, expanding organic certifications, and investing in research and development to improve bee health and hive productivity. Through strategic partnerships with local beekeepers, many companies are enhancing their supply chains, ensuring product traceability, and diversifying their portfolios with value-added products like royal jelly and propolis. Digital marketing, e-commerce, and consumer education campaigns also play a critical role in raising brand visibility and catering to the growing demand for health-conscious and sustainably sourced products.

Table of Contents

Chapter 1 Methodology & Scope

• 1.1 Market scope & definition
• 1.2 Base estimates & calculations
• 1.3 Forecast calculation
• 1.4 Data sources
  • 1.4.1 Primary
  • 1.4.2 Secondary
    • 1.4.2.1 Paid sources
    • 1.4.2.2 Public sources
• 1.5 Primary research and validation
  • 1.5.1 Primary sources
  • 1.5.2 Data mining sources

Chapter 2 Executive Summary

• 2.1 Industry synopsis, 2021-2034

Chapter 3 Industry Insights

• 3.1 Industry ecosystem analysis
  • 3.1.1 Factor affecting the value chain
  • 3.1.2 Profit margin analysis
  • 3.1.3 Disruptions
  • 3.1.4 Future outlook
  • 3.1.5 Manufacturers
  • 3.1.6 Distributors
• 3.2 Trump administration tariffs
  • 3.2.1 Impact on trade
    • 3.2.1.1 Trade volume disruptions
    • 3.2.1.2 Retaliatory measures
  • 3.2.2 Impact on the industry
    • 3.2.2.1 Supply-side impact (raw materials)
      • 3.2.2.1.1 Price volatility in key materials
      • 3.2.2.1.2 Supply chain restructuring
      • 3.2.2.1.3 Production cost implications
    • 3.2.2.2 Demand-side impact (selling price)
      • 3.2.2.2.1 Price transmission to end markets
      • 3.2.2.2.2 Market share dynamics
      • 3.2.2.2.3 Consumer response patterns
  • 3.2.3 Key companies impacted
  • 3.2.4 Strategic industry responses
    • 3.2.4.1 Supply chain reconfiguration
    • 3.2.4.2 Pricing and product strategies
    • 3.2.4.3 Policy engagement
  • 3.2.5 Outlook and future considerations
• 3.3 Supplier landscape
• 3.4 Profit margin analysis
• 3.5 Key news & initiatives
• 3.6 Regulatory landscape
• 3.7 Impact forces
  • 3.7.1 Growth drivers
    • 3.7.1.1 Rising demand for natural and organic honey
    • 3.7.1.2 Increasing awareness of pollinator importance in agriculture
    • 3.7.1.3 Expansion of the nutraceutical and cosmetic industries
  • 3.7.2 Industry pitfalls & challenges
    • 3.7.2.1 Pesticide and chemical exposure risks
    • 3.7.2.2 Climate change impacting foraging patterns
• 3.8 Growth potential analysis
• 3.9 Porter’s analysis
• 3.10 PESTEL analysis

Chapter 4 Competitive Landscape, 2024

• 4.1 Introduction
• 4.2 Company market share analysis
• 4.3 Competitive positioning matrix
• 4.4 Strategic outlook matrix

Chapter 5 Market Size and Forecast, By Product Type, 2021 – 2034 (USD Billion, Units)

• 5.1 Key trends
• 5.2 Honey
• 5.3 Beeswax
• 5.4 Royal Jelly
• 5.5 Propolis
• 5.6 Others

Chapter 6 Market Size and Forecast, By Application, 2021 – 2034 (USD Billion, Units)

• 6.1 Key trends
• 6.2 Food & beverages
• 6.3 Pharmaceuticals
• 6.4 Cosmetics & personal care
• 6.5 Other

Chapter 7 Market Size and Forecast, By Distribution Channel, 2021 – 2034 (USD Billion, Units)

• 7.1 Key trends
• 7.2 Online retail
• 7.3 Supermarkets/hypermarkets
• 7.4 Specialty stores
• 7.5 Direct sales

Chapter 8 Market Estimates and Forecast, By Region, 2021 – 2034 (USD Billion) (Units)

• 8.1 Key trends
• 8.2 North America
  • 8.2.1 U.S.
  • 8.2.2 Canada
• 8.3 Europe
  • 8.3.1 Germany
  • 8.3.2 UK
  • 8.3.3 France
  • 8.3.4 Spain
  • 8.3.5 Italy
• 8.4 Asia Pacific
  • 8.4.1 China
  • 8.4.2 India
  • 8.4.3 Japan
  • 8.4.4 Australia
  • 8.4.5 South Korea
• 8.5 Latin America
  • 8.5.1 Brazil
  • 8.5.2 Mexico
  • 8.5.3 Argentina
• 8.6 Middle East and Africa
  • 8.6.1 Saudi Arabia
  • 8.6.2 South Africa
  • 8.6.3 UAE

Chapter 9 Company Profiles

• 9.1 Barkman Honey
• 9.2 Capilano Honey
• 9.3 Dabur
• 9.4 Durham’s Bee Farm
• 9.5 Heavenly Organics
• 9.6 Koster Keunen
• 9.7 Miller’s Honey
• 9.8 NOW Foods
• 9.9 Organic Bee Farms
• 9.10 Strahl & Pitsch