![]() |
市场调查报告书
商品编码
1858871
特种油料作物市场机会、成长驱动因素、产业趋势分析及预测(2025-2034年)Specialty Oil Crops Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2025 - 2034 |
||||||
2024 年全球特种油料作物市场价值为 288 亿美元,预计到 2034 年将以 11.9% 的复合年增长率增长至 889 亿美元。

强劲的市场表现主要得益于消费者对更健康食用油的需求不断增长,以及对植物性替代品营养优势的日益关注。此外,消费者对健康和生活方式相关问题的日益重视,例如心血管疾病和肥胖症,也推动了市场成长,促使他们选择富含omega-3和omega-6脂肪酸的食用油。随着消费者积极寻求具有额外健康益处和天然成分的产品,特种油在註重健康的家庭和功能性食品领域越来越受欢迎。这些食用油在食品饮料行业的广泛应用,也使其在化妆品和个人护理领域日益受到青睐,其润肤和治疗特性使其成为护肤、芳香疗法和护髮应用的理想之选。对透明度和道德采购日益增长的需求,也促使生产商大力投资永续农业、清洁萃取技术和环保包装。全球特种油作物产业正受到农业实践创新和消费者对清洁标籤产品偏好的双重影响,确保其在食品和非食品领域持续保持成长势头。
| 市场范围 | |
|---|---|
| 起始年份 | 2024 |
| 预测年份 | 2025-2034 |
| 起始值 | 288亿美元 |
| 预测值 | 889亿美元 |
| 复合年增长率 | 11.9% |
2024年,橄榄油产业产值达91亿美元,预计到2034年将成长至255亿美元,复合年增长率达11.7%。由于消费者普遍认识到橄榄油的健康益处,该产业仍保持市场领先地位。橄榄油富含抗氧化剂、单元不饱和脂肪和抗发炎成分,因此深受注重心臟健康和整体健康的消费者的青睐。其稳固的全球市场地位以及营养专家的积极推荐,进一步巩固了其市场主导地位。
2024年,冷压油作物市占率达到38%,反映出消费者对保留天然营养成分、香气和风味的食用油日益增长的需求。冷压製程加工工序极少,因此能保留高浓度的维生素和抗氧化剂。这与「清洁标籤」趋势以及消费者对健康、未精炼食用油的需求不谋而合,尤其是在高端食品品牌和注重健康的消费者群体中。
2024年,美国特种油料作物市场规模达到58亿美元,预计2034年将以10.9%的复合年增长率成长。政府大力支持永续油籽研究,包括扶持有机和非基因改造作物,推动了国内市场的发展。消费者青睐压榨油和冷压油,因为它们纯净且有益健康,促进了烹饪领域的稳定成长。持续的创新和对更清洁、更健康替代品的追求,使美国在特种油品潮流中处于领先地位。
塑造全球特种油料作物市场格局的关键企业包括丰益国际(Wilmar International)、奥兰农业(Olam Agri,现为奥兰国际集团旗下公司)、嘉吉公司(Cargill Inc.)、ADM(Archer Daniels Midland,现为邦吉有限公司)和邦吉有限公司(Bunge Limited)。这些市场领导者正利用创新、永续发展和消费者互动相结合的方式来巩固其市场地位。各公司正大力投资先进的冷压和有机油萃取技术,以在满足清洁标示标准的同时,保留产品的营养成分。与农民进行策略合作,确保非基因改造和可追溯的采购,从而保障透明度并加强供应链。许多品牌正在推出高端小批量产品,以满足特定消费族群的需求,包括那些专注于纯素食、功能性和治疗用途的消费者。采用环保材料的包装创新也是核心策略,因为品牌正在迎合消费者对永续发展的需求。
The Global Specialty Oil Crops Market was valued at USD 28.8 billion in 2024 and is estimated to grow at a CAGR of 11.9% to reach USD 88.9 billion by 2034.

The strong market performance is being driven by rising demand for healthier cooking oils and growing awareness of the nutritional advantages of plant-based alternatives. A major contributor to growth is the increasing focus on wellness and lifestyle-related conditions, including cardiovascular issues and obesity, pushing consumers toward oils rich in omega-3 and omega-6 fatty acids. Specialty oils are gaining popularity in health-conscious households and functional food segments as consumers actively seek out products with added health benefits and natural ingredient profiles. The expanding use of these oils in the food and beverage industry is being matched by their rising appeal in cosmetics and personal care sectors, where their emollient and therapeutic properties are ideal for skincare, aromatherapy, and hair care applications. Growing demand for transparency and ethical sourcing has also led producers to invest heavily in sustainable agriculture, clean extraction technologies, and environmentally responsible packaging. The global specialty oil crops sector is being shaped by innovation in farming practices and consumer preference for clean-label products, ensuring continued momentum across both food and non-food segments.
| Market Scope | |
|---|---|
| Start Year | 2024 |
| Forecast Year | 2025-2034 |
| Start Value | $28.8 Billion |
| Forecast Value | $88.9 Billion |
| CAGR | 11.9% |
In 2024, the olive oil crops segment generated USD 9.1 billion and is expected to grow to USD 25.5 billion by 2034, at a CAGR of 11.7%. This segment remains the market leader due to widespread awareness of its health-enhancing benefits. Olive oil is rich in antioxidants, monounsaturated fats, and anti-inflammatory components, making it a highly preferred choice for consumers prioritizing heart health and overall wellness. Its established global presence and positive endorsement by nutrition professionals further reinforce its dominant market share.
The cold-pressed oil crops segment held a 38% share in 2024, reflecting growing consumer interest in oils that retain natural nutrients, aroma, and flavor. The minimal processing involved in cold pressing results in high concentrations of vitamins and antioxidants. This aligns well with the clean-label trend and the demand for wholesome, unrefined oils, particularly among premium food brands and health-conscious buyers.
United States Specialty Oil Crops Market generated USD 5.8 billion in 2024 and is forecasted to grow at a CAGR of 10.9% through 2034. Strong government backing for sustainable oilseed research, including support for organic and non-GMO crops, is advancing the domestic market. Consumers are embracing expeller-press and cold-press oils for their purity and health benefits, fueling steady growth in the culinary space. Continued innovation and commitment to cleaner, healthier alternatives have placed the U.S. at the forefront of specialty oil trends.
Key companies shaping the Global Specialty Oil Crops Market include Wilmar International, Olam Agri (Olam International), Cargill Inc., Archer Daniels Midland (ADM), and Bunge Limited. Leading players in the specialty oil crops market are leveraging a mix of innovation, sustainability, and consumer engagement to strengthen their foothold. Companies are heavily investing in advanced cold-press and organic oil extraction technologies to retain nutritional integrity while meeting clean-label standards. Strategic collaborations with farmers for non-GMO and traceable sourcing ensure transparency and strengthen supply chains. Many brands are launching premium, small-batch products that cater to niche consumer segments, including those focused on vegan, functional, and therapeutic uses. Packaging innovation using eco-friendly materials is also a core strategy, as brands align with consumer demand for sustainability.