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市场调查报告书
商品编码
1885888
宠物食品蛋白水解物市场机会、成长驱动因素、产业趋势分析及预测(2025-2034年)Pet Food Protein Hydrolysates Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2025 - 2034 |
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2024 年全球宠物食品蛋白水解物市场价值为 17 亿美元,预计到 2034 年将以 5.5% 的复合年增长率增长至 28 亿美元。

宠物食品市场扩张的动力在于人们对功能性宠物营养的日益关注,因为宠物主人越来越希望找到适合患有过敏或消化敏感症的宠物的解决方案。水解蛋白因其高消化率和低抗原性而备受青睐,正逐渐成为高端和治疗性宠物食品的主要成分。宠物主人优先考虑高品质、天然且加工最少的原料,而兽医处方粮也越来越多地添加水解蛋白来控制胃肠道疾病和食物过敏。这些蛋白质能够改善胺基酸的吸收和适口性,使其成为临床和健康配方产品的理想选择。製造商正大力投资水解蛋白技术,以满足市场对低过敏性和易消化宠物食品日益增长的需求。这一趋势反映了宠物护理行业向高端化和以健康为中心的营养理念转变,而临床和治疗性应用则进一步推动了干粮、湿粮和特殊配方粮等各个细分市场对水解蛋白的接受度。
| 市场范围 | |
|---|---|
| 起始年份 | 2024 |
| 预测年份 | 2025-2034 |
| 起始值 | 17亿美元 |
| 预测值 | 28亿美元 |
| 复合年增长率 | 5.5% |
干宠物食品市占率高达63%,预计到2034年将以5.2%的复合年增长率成长。其市场主导地位得益于其便利性、较长的保质期和实惠的价格。製造商正越来越多地在干粮配方中添加水解蛋白,以提高消化率和适口性,尤其适用于老年宠物和敏感体质的宠物。
2024年,动物性蛋白质市占率占比达40.6%,预计到2034年将以5.1%的复合年增长率成长。其主导地位主要归功于其优异的胺基酸含量、高生物利用度以及消费者对肉类饮食的偏好。水解动物蛋白广泛应用于干湿宠物食品中,以增强口感并降低过敏反应。鱼蛋白因其富含omega-3脂肪酸和低致敏性而备受关注,被视为一种优质原料,但较高的成本和供应挑战限制了其更广泛的应用。
2024年,北美宠物食品蛋白水解物市占率达33.1%。该地区的成长主要得益于宠物拥有率高、对功能性和高端宠物食品的强劲需求,以及许多大型宠物食品製造商的存在。水解蛋白被广泛应用于治疗性饮食中,以解决过敏问题、改善消化并提升宠物整体健康水平。宠物人性化程度的提高以及宠物在特殊营养方面的支出增加,也持续推动市场扩张。
宠物食品蛋白水解物市场的主要参与者包括 Symrise Pet Food(Diana Pet Food/Nuvin)、PB Leiner/Tessenderlo Group、Darling Ingredients - Sonac Brand、GELITA、Copalis、Bioiberica、BRF Ingredients、Kemin Industries、Rousselot 和 Roquette。这些公司正透过投资研发来增强其市场地位,以提升水解物配方的消化率、适口性和低致敏性。他们与兽医营养学家和宠物食品製造商建立合作关係,以扩展临床和治疗产品线。许多公司正在实现蛋白质来源多元化,将动物性蛋白质、植物蛋白和鱼类蛋白纳入其中,以满足消费者对优质、功能性和可持续性产品的需求。此外,他们还透过策略性收购、地理扩张和提高供应链效率来获取更大的市场份额并满足区域监管要求。
The Global Pet Food Protein Hydrolysates Market was valued at USD 1.7 billion in 2024 and is estimated to grow at a CAGR of 5.5% to reach USD 2.8 billion by 2034.

The market expansion is driven by the growing focus on functional pet nutrition, as pet owners increasingly seek solutions for animals with allergies or digestive sensitivities. Hydrolyzed proteins, valued for their high digestibility and low antigenicity, are becoming a staple in premium and therapeutic diets. Pet owners are prioritizing high-quality, natural, and minimally processed ingredients, while veterinary-prescribed diets increasingly incorporate hydrolysates to manage gastrointestinal conditions and food sensitivities. These proteins improve amino acid absorption and palatability, making them ideal for clinical and health-focused formulations. Manufacturers are heavily investing in hydrolyzed protein technologies to meet the rising demand for allergy-friendly and easily digestible pet food. This trend reflects a broader market shift toward premiumization and health-centric nutrition in the pet care sector, with clinical and therapeutic applications reinforcing adoption across dry, wet, and specialized diet segments.
| Market Scope | |
|---|---|
| Start Year | 2024 |
| Forecast Year | 2025-2034 |
| Start Value | $1.7 Billion |
| Forecast Value | $2.8 Billion |
| CAGR | 5.5% |
The dry pet food segment held 63% share and is projected to grow at a CAGR of 5.2% through 2034. Its dominance is supported by convenience, long shelf life, and affordability. Manufacturers are increasingly adding hydrolyzed proteins to dry formulations to improve digestibility and palatability, particularly for older pets and those with sensitivities.
The animal protein segment accounted for a 40.6% share in 2024 and is expected to grow at a 5.1% CAGR through 2034. It remains dominant due to superior amino acid content, high bioavailability, and consumer preference for meat-based diets. Hydrolyzed animal proteins are widely used in both dry and wet pet foods to enhance taste while minimizing allergenic responses. Fish protein is gaining traction for its omega-3 fatty acids and hypoallergenic properties, positioning it as a premium ingredient, although higher costs and supply challenges limit broader adoption.
North America Pet Food Protein Hydrolysates Market held a 33.1% share in 2024. The region's growth is fueled by high pet ownership, strong demand for functional and premium diets, and the presence of major pet food manufacturers. Hydrolyzed proteins are widely incorporated into therapeutic diets to address allergies, improve digestibility, and enhance overall pet health. Rising pet humanization and higher spending on specialized nutrition continue to support the market expansion.
Key players in the Pet Food Protein Hydrolysates Market include Symrise Pet Food (Diana Pet Food/Nuvin), PB Leiner/Tessenderlo Group, Darling Ingredients - Sonac Brand, GELITA, Copalis, Bioiberica, BRF Ingredients, Kemin Industries, Rousselot, and Roquette. Companies in the Pet Food Protein Hydrolysates Market are strengthening their market presence by investing in research and development to enhance hydrolysate formulations for digestibility, palatability, and hypoallergenic performance. They are forming partnerships with veterinary nutritionists and pet food manufacturers to expand clinical and therapeutic product lines. Many are diversifying their protein sources to include animal, plant, and fish proteins to meet consumer demand for premium, functional, and sustainable options. Strategic acquisitions, geographic expansion, and improved supply chain efficiency are also being employed to capture a larger market share and respond to regional regulatory requirements.