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市场调查报告书
商品编码
1959336

胶原蛋白强化饮料市场机会、成长要素、产业趋势分析及2026年至2035年预测。

Collagen Infused Beverages Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2026 - 2035

出版日期: | 出版商: Global Market Insights Inc. | 英文 190 Pages | 商品交期: 2-3个工作天内

价格
简介目录

2025 年全球胶原蛋白强化饮料市场价值 26 亿美元,预计到 2035 年将达到 53 亿美元,年复合成长率为 7.3%。

胶原蛋白饮料市场-IMG1

胶原蛋白饮品市场已从小众功能性食品类别发展成为健康和生活方式营养产业的主流细分市场。消费者越来越倾向于选择能够以便捷易用的形式来支持日常健康、美容和整体表现的产品。胶原蛋白饮品不再只是营养补充剂,而是逐渐成为整体健康生活方式的重要组成部分,帮助消费者实现长寿、自我护理和提升活力等目标。创新是推动市场发展的动力,各大品牌纷纷利用先进的配方技术来提高胶原胶原蛋白的溶解度和吸收率,并采用针对特定健康益处的多胶原蛋白混合物和混合成分。永续性也在推动市场成长,这主要得益于消费者对环保产品的需求不断增长以及监管标准的日益严格。区域趋势塑造了竞争格局,北美凭藉其成熟的健康文化、完善的零售基础设施和消费者对机能饮料的高度认知,主导市场发展。

市场范围
开始年份 2025
预测年份 2026-2035
起始值 26亿美元
预测金额 53亿美元
复合年增长率 7.3%

预计到2025年,牛胶原蛋白市占率将达到44%,并在2035年之前以5.6%的复合年增长率成长。其氨基酸组成以及支持能量和维持整体健康的能力,使其成为膳食补充剂的首选。海洋胶原蛋白分子量较低,越来越多地被用于高端护肤饮品中,以增强其「由内而外」的美容功效,并吸引那些追求特定营养益处的消费者。猪胶原胶原蛋白的结构与人体胶原蛋白相似,在维持皮肤弹性和水分以及某些机能饮料的配方中仍然发挥着重要作用。

预计到2025年,粉状饮料混合物市占率将达到36.4%,并在2026年至2035年间以4.6%的复合年增长率成长。这类混合产品具有柔软性,方便用户在家中进行个人化定制,并可按计划使用。另一方面,即饮型(RTD)胶原蛋白饮料则以其便利性和便携性着称,非常适合在高端零售店销售。小包装的胶原蛋白饮品和小袋装产品为有特定目标的使用者提供了针对性的服用选择,例如美容、提升运动能力或促进身体恢復。

预计到2025年,北美胶原蛋白饮料市占率将达到38.8%。该地区受益于强大的健康意识文化、消费者对功能性营养食品的高度接受度以及先进的产品开发和零售基础设施。北美消费者越来越倾向于选择胶原蛋白饮料来提升内在美、促进运动后恢復和延缓老龄化,这使其成为市场扩张、产品创新和品牌忠诚度建设的战略中心。

目录

第一章:调查方法和范围

第二章执行摘要

第三章业界考察

  • 生态系分析
    • 供应商情况
    • 利润率
    • 每个阶段增加的价值
    • 影响价值链的因素
    • 中断
  • 影响产业的因素
    • 促进因素
      • 消费者对提升内在美的产品需求日益增长。
      • 对高龄化社会和胶原蛋白减少的认识
      • 运动营养与运动表现趋势
    • 产业潜在风险与挑战
      • 该产品的高昂价格限制了其在大众市场的渗透。
      • 胶原蛋白配方在口味和感官方面的挑战
    • 市场机会
      • 纯素/素食微生物/发酵胶原蛋白
      • 混合机能饮料
  • 成长潜力分析
  • 监理情势
  • 波特五力分析
  • PESTEL 分析
  • 价格趋势
    • 按地区
    • 依原料类型
  • 未来市场趋势
  • 科技与创新趋势
    • 当前技术趋势
    • 新兴技术
  • 专利状态
  • 贸易统计(HS编码)
    • 主要进口国
    • 主要出口国
  • 永续性和环境方面
    • 永续倡议
    • 减少废弃物策略
    • 生产中的能源效率
    • 具有环保意识的倡议
  • 考虑碳足迹

第四章 竞争情势

  • 介绍
  • 企业市占率分析
    • 按地区
      • 北美洲
      • 欧洲
      • 亚太地区
      • 拉丁美洲
      • 中东和非洲
  • 公司矩阵分析
  • 主要市场公司的竞争分析
  • 竞争定位矩阵
  • 主要进展
    • 併购
    • 伙伴关係与合作
    • 新产品发布
    • 业务拓展计划

第五章 市场估算与预测:依原料类型划分,2022-2035年

  • 牛胶原蛋白
  • 海洋胶原蛋白
  • 猪源胶原胶原蛋白
  • 微生物/发酵衍生的胶原蛋白
  • 其他的

第六章 市场估价与预测:依饮料类型划分,2022-2035年

  • 粉状饮料混合物
  • 即饮饮料
  • 胶原胶原蛋白饮/小袋
  • 功能性强化水
  • 咖啡和茶饮料
  • 运动和营养饮料
  • 乳製品胶原胶原蛋白饮料
  • 其他的

第七章 市场估计与预测:依应用领域划分,2022-2035年

  • 由内而外的美丽/健康肌肤
  • 整体健康维护/健康老龄化
  • 关节健康和活动能力
  • 运动营养/运动表现
  • 体重管理和蛋白质补充
  • 其他的

第八章 市场估计与预测:依地区划分,2022-2035年

  • 北美洲
    • 我们
    • 加拿大
  • 欧洲
    • 德国
    • 英国
    • 法国
    • 西班牙
    • 义大利
    • 其他欧洲地区
  • 亚太地区
    • 中国
    • 印度
    • 日本
    • 澳洲
    • 韩国
    • 亚太其他地区
  • 拉丁美洲
    • 巴西
    • 墨西哥
    • 阿根廷
    • 其他拉丁美洲地区
  • 中东和非洲
    • 沙乌地阿拉伯
    • 南非
    • 阿拉伯聯合大公国
    • 其他中东和非洲地区

第九章:公司简介

  • Vital Proteins(Nestle Health Science)
  • Meiji Group
  • Bulletproof
  • Skinade
  • COLLAB(Olgeroin & FEEL Iceland)
  • Geltor, Inc.
  • Rousselot(Darling Ingredients)
  • Thorne HealthTech
  • Glanbia Nutritionals
  • Momentous
  • Gnarly Nutrition
  • Naked Nutrition
  • BioCell Technology LLC
简介目录
Product Code: 15558

The Global Collagen Infused Beverages Market was valued at USD 2.6 billion in 2025 and is estimated to grow at a CAGR of 7.3% to reach USD 5.3 billion by 2035.

Collagen Infused Beverages Market - IMG1

The market has evolved from a niche functional category into a mainstream segment of the wellness and lifestyle nutrition industry. Consumers are increasingly looking for products that support daily health, beauty, and overall performance in convenient, ready-to-use formats. Collagen beverages are no longer just dietary supplements; they are becoming integral to holistic wellness routines, helping consumers pursue longevity, self-care, and vitality goals. Innovation is driving the market, with brands leveraging advanced formulation techniques to enhance collagen solubility, absorption, and the incorporation of multi-collagen blends or hybrid ingredients for targeted benefits. Sustainability is also influencing growth, as consumer demand for environmentally responsible products rises and regulatory standards tighten. Regional dynamics shape the competitive landscape, with North America leading due to its well-established wellness culture, extensive retail infrastructure, and high consumer awareness of functional beverages.

Market Scope
Start Year2025
Forecast Year2026-2035
Start Value$2.6 Billion
Forecast Value$5.3 Billion
CAGR7.3%

The bovine collagen segment held 44% share in 2025 and is expected to grow at a CAGR of 5.6% through 2035. Its amino acid profile and ability to support energy and general wellness make it a preferred choice for dietary supplements. Marine collagen is increasingly used in premium skin health beverages because its lower molecular weight allows for enhanced beauty-from-within benefits, appealing to consumers seeking targeted nutritional outcomes. Porcine collagen maintains importance for specialty products due to its structural similarity to human collagen, supporting elasticity, hydration, and specific functional beverage formulations.

The powdered drink mixes segment held 36.4% share in 2025 and is projected to grow at a CAGR of 4.6% from 2026 to 2035. These mixes offer flexibility, at-home customization, and regimented usage, while ready-to-drink (RTD) collagen beverages provide convenience and portability, making them ideal for high-end retail placement. Compact collagen shots and sachets serve users with specific goals, offering targeted delivery for beauty, mobility, and recovery benefits.

North America Collagen Infused Beverages Market held 38.8% share in 2025. The region benefits from a strong wellness culture, high consumer adoption of functional nutrition, and advanced product development and retail infrastructure. Consumers in North America increasingly seek collagen beverages for beauty-from-within effects, sports recovery, and healthy aging, making it a strategic hub for market expansion, product innovation, and brand loyalty.

Major players operating in the Global Collagen Infused Beverages Market include BioCell Technology LLC, Geltor, Inc., Glanbia Nutritionals, Gnarly Nutrition, Momentous, Naked Nutrition, COLLAB (Olgeroin & FEEL Iceland), Meiji Group, Rousselot (Darling Ingredients), Skinade, Thorne HealthTech, Bulletproof, and Vital Proteins (Nestle Health Science). Companies in the collagen infused beverages market are focusing on several strategies to strengthen their presence and market position. They are investing in research and development to create multi-collagen blends and hybrid formulations that deliver enhanced bioavailability and targeted health benefits. Strategic partnerships with wellness brands, fitness centers, and retail distributors help increase visibility and reach. Many companies are expanding regional production and distribution networks to meet growing demand while reducing lead times. Sustainable and eco-friendly packaging solutions are being adopted to align with consumer preferences and regulatory requirements.

Table of Contents

Chapter 1 Methodology & Scope

  • 1.1 Market scope and definition
  • 1.2 Research design
    • 1.2.1 Research approach
    • 1.2.2 Data collection methods
  • 1.3 Data mining sources
    • 1.3.1 Global
    • 1.3.2 Regional/Country
  • 1.4 Base estimates and calculations
    • 1.4.1 Base year calculation
    • 1.4.2 Key trends for market estimation
  • 1.5 Primary research and validation
    • 1.5.1 Primary sources
  • 1.6 Forecast model
  • 1.7 Research assumptions and limitations

Chapter 2 Executive Summary

  • 2.1 Industry 360° synopsis
  • 2.2 Key market trends
    • 2.2.1 Regional
    • 2.2.2 Source Type
    • 2.2.3 Beverage Format
    • 2.2.4 Application
  • 2.3 TAM Analysis, 2026-2035
  • 2.4 CXO perspectives: Strategic imperatives
    • 2.4.1 Executive decision points
    • 2.4.2 Critical success factors
  • 2.5 Future Outlook and Strategic Recommendations

Chapter 3 Industry Insights

  • 3.1 Industry ecosystem analysis
    • 3.1.1 Supplier landscape
    • 3.1.2 Profit margin
    • 3.1.3 Value addition at each stage
    • 3.1.4 Factor affecting the value chain
    • 3.1.5 Disruptions
  • 3.2 Industry impact forces
    • 3.2.1 Growth drivers
      • 3.2.1.1 Rising consumer demand for beauty-from-within products
      • 3.2.1.2 Aging population & collagen depletion awareness
      • 3.2.1.3 Sports nutrition & athletic performance trends
    • 3.2.2 Industry pitfalls and challenges
      • 3.2.2.1 High product costs limiting mass market penetration
      • 3.2.2.2 Taste & sensory challenges in collagen formulations
    • 3.2.3 Market opportunities
      • 3.2.3.1 Microbial/fermentation collagen for vegan/vegetarian segments
      • 3.2.3.2 Hybrid functional beverages
  • 3.3 Growth potential analysis
  • 3.4 Regulatory landscape
    • 3.4.1 North America
    • 3.4.2 Europe
    • 3.4.3 Asia Pacific
    • 3.4.4 Latin America
    • 3.4.5 Middle East & Africa
  • 3.5 Porter's analysis
  • 3.6 PESTEL analysis
  • 3.7 Price trends
    • 3.7.1 By region
    • 3.7.2 By source type
  • 3.8 Future market trends
  • 3.9 Technology and Innovation landscape
    • 3.9.1 Current technological trends
    • 3.9.2 Emerging technologies
  • 3.10 Patent Landscape
  • 3.11 Trade statistics (HS code)
    • 3.11.1 Major importing countries
    • 3.11.2 Major exporting countries
  • 3.12 Sustainability and environmental aspects
    • 3.12.1 Sustainable practices
    • 3.12.2 Waste reduction strategies
    • 3.12.3 Energy efficiency in production
    • 3.12.4 Eco-friendly initiatives
  • 3.13 Carbon footprint consideration

Chapter 4 Competitive Landscape, 2025

  • 4.1 Introduction
  • 4.2 Company market share analysis
    • 4.2.1 By region
      • 4.2.1.1 North America
      • 4.2.1.2 Europe
      • 4.2.1.3 Asia Pacific
      • 4.2.1.4 LATAM
      • 4.2.1.5 MEA
  • 4.3 Company matrix analysis
  • 4.4 Competitive analysis of major market players
  • 4.5 Competitive positioning matrix
  • 4.6 Key developments
    • 4.6.1 Mergers & acquisitions
    • 4.6.2 Partnerships & collaborations
    • 4.6.3 New Product Launches
    • 4.6.4 Expansion Plans

Chapter 5 Market Estimates and Forecast, By Source Type, 2022-2035 (USD Million) (Kilo Tons)

  • 5.1 Key trends
  • 5.2 bovine collagen
  • 5.3 marine collagen
  • 5.4 porcine collagen
  • 5.5 microbial/fermentation-derived collagen
  • 5.6 others

Chapter 6 Market Estimates and Forecast, By Beverage Format, 2022-2035 (USD Million) (Kilo Tons)

  • 6.1 Key trends
  • 6.2 Powdered drink mixes
  • 6.3 Ready-to-drink (RTD) beverages
  • 6.4 Collagen shots/sachets
  • 6.5 Functional/enhanced waters
  • 6.6 Coffee & tea beverages
  • 6.7 Sports & nutritional beverages
  • 6.8 Dairy-based collagen beverages
  • 6.9 Others

Chapter 7 Market Estimates and Forecast, By Application, 2022-2035 (USD Million) (Kilo Tons)

  • 7.1 Key trends
  • 7.2 Beauty-from-within / skin health
  • 7.3 General wellness / healthy aging
  • 7.4 Joint health & mobility
  • 7.5 Sports nutrition / athletic performance
  • 7.6 Weight management & protein fortification
  • 7.7 Others

Chapter 8 Market Estimates and Forecast, By Region, 2022-2035 (USD Million) (Kilo Tons)

  • 8.1 Key trends
  • 8.2 North America
    • 8.2.1 U.S.
    • 8.2.2 Canada
  • 8.3 Europe
    • 8.3.1 Germany
    • 8.3.2 UK
    • 8.3.3 France
    • 8.3.4 Spain
    • 8.3.5 Italy
    • 8.3.6 Rest of Europe
  • 8.4 Asia Pacific
    • 8.4.1 China
    • 8.4.2 India
    • 8.4.3 Japan
    • 8.4.4 Australia
    • 8.4.5 South Korea
    • 8.4.6 Rest of Asia Pacific
  • 8.5 Latin America
    • 8.5.1 Brazil
    • 8.5.2 Mexico
    • 8.5.3 Argentina
    • 8.5.4 Rest of Latin America
  • 8.6 Middle East and Africa
    • 8.6.1 Saudi Arabia
    • 8.6.2 South Africa
    • 8.6.3 UAE
    • 8.6.4 Rest of Middle East and Africa

Chapter 9 Company Profiles

  • 9.1 Vital Proteins (Nestle Health Science)
  • 9.2 Meiji Group
  • 9.3 Bulletproof
  • 9.4 Skinade
  • 9.5 COLLAB (Olgeroin & FEEL Iceland)
  • 9.6 Geltor, Inc.
  • 9.7 Rousselot (Darling Ingredients)
  • 9.8 Thorne HealthTech
  • 9.9 Glanbia Nutritionals
  • 9.10 Momentous
  • 9.11 Gnarly Nutrition
  • 9.12 Naked Nutrition
  • 9.13 BioCell Technology LLC