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市场调查报告书
商品编码
1577613

干贝的世界市场

Dried Scallops
出版日期: | 出版商: Global Industry Analysts, Inc. | 英文 120 Pages | 商品交期: 最快1-2个工作天内

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简介目录

到2030年，全球干贝市场预计将达到3.784亿美元

2023年全球干贝市场估计为3.065亿美元，预计到2030年将达到3.784亿美元，2023-2030年分析期间复合年增长率为3.1%。个人最终用途是本报告分析的细分市场之一，预计复合年增长率为 3.1%，到分析期结束时将达到 2.71 亿美元。分析期间，商业最终用途领域的复合年增长率预计为 2.8%。

美国市场预估为8,060万美元，中国预期复合年增长率为3.0%

预计 2023 年美国干扇贝市场规模将达到 8,060 万美元。中国作为全球第二大经济体，预计2030年市场规模将达到6,100万美元，2023-2030年分析期间复合年增长率为3.0%。其他值得注意的区域市场包括日本和加拿大，在分析期间预计复合年增长率分别为 2.9% 和 2.5%。在欧洲，德国的复合年增长率预计为 2.8%。

全球干扇贝市场－主要趋势与驱动因素总结

干贝有哪些独特的特性带动市场需求？

干贝，也称为“konpoi”，是一种优质海鲜产品，因其浓郁的鲜味和较长的保质期而备受推崇。瑶柱广泛应用于亚洲料理，特别是中国、日本和韩国美食中，经常添加到汤、炖菜和酱汁中。干燥增强了扇贝的天然风味并保存了鱼贝类，使其成为日常菜餚和美食中的流行成分。干扇贝有多种尺寸，较大的扇贝由于其卓越的风味和质地通常售价较高。作为一种奢侈食材，它经常用于节庆和特殊场合的餐点，特别是在中国新年等文化节庆期间。

消费者偏好的变化如何影响干贝市场？

全球对干扇贝的需求不断增加，部分原因是消费者对食品、食品和健康饮食的偏好改变了。干贝脂肪含量低、蛋白质含量高，并且富含Omega-3脂肪酸等必需营养素，对于寻求营养丰富食品的消费者来说是一个有吸引力的选择。干贝的高营养价值使其成为优质水产品市场的重要参与者，因为越来越多的消费者更喜欢被认为是健康的食品。市场对永续海鲜也越来越感兴趣，许多干扇贝供应商正在透过提供永续收穫的产品来满足对道德和环境负责的食品来源的需求。

技术和分销的进步如何形塑市场？

干燥和保存技术的进步有助于提高干扇贝的品质和保质期，使世界各地的人们更容易获得它们。真空干燥和冷冻干燥等技术创新确保扇贝保留其营养成分和风味，同时将其销路扩展到本地和区域市场之外。电子商务平台在扩大干贝的全球影响力方面也发挥着至关重要的作用。线上杂货购物和食品宅配服务的兴起，使干贝更容易为更广泛的消费者提供，从而提高了市场渗透率。

推动干贝市场成长的因素有哪些？

干扇贝市场的成长受到多种因素的推动，包括对美食和优质海鲜产品的需求不断增长，特别是在亚太市场。人们越来越认识到与海鲜消费相关的健康益处，例如高蛋白质和Omega-3含量，也是一个主要驱动力。电子商务和数位平台的扩张改善了干贝的获取，使世界各地的消费者更容易研究和购买这些产品。此外，干燥和包装技术的创新提高了干贝的品质和保质期，使其对国际市场更具吸引力。对永续水产品实践和认证的重视进一步增加了对道德来源的干扇贝的需求。

受访企业范例（共36家）

  • Chung Chou City, Inc.
  • Daiichi Co., Ltd.
  • Golden Sea Inc.
  • Gyoren Hokko
  • Hannaford Supermarkets
  • Hk Jebn Limited
  • Hsu's Ginseng Ent., Inc.
  • Japacle LLC
  • Lund's Fisheries, Inc.
  • Nestlady Inc.

目录

第一章调查方法

第 2 章执行摘要

  • 市场概况
  • 主要企业
  • 市场趋势和驱动因素
  • 全球市场展望

第三章市场分析

  • 美国
  • 加拿大
  • 日本
  • 中国
  • 欧洲
  • 法国
  • 德国
  • 义大利
  • 英国
  • 其他欧洲国家
  • 亚太地区
  • 其他领域

第四章 比赛

简介目录
Product Code: MCP24578

Global Dried Scallops Market to Reach US$378.4 Million by 2030

The global market for Dried Scallops estimated at US$306.5 Million in the year 2023, is expected to reach US$378.4 Million by 2030, growing at a CAGR of 3.1% over the analysis period 2023-2030. Individual End-Use, one of the segments analyzed in the report, is expected to record a 3.1% CAGR and reach US$271.0 Million by the end of the analysis period. Growth in the Commercial End-Use segment is estimated at 2.8% CAGR over the analysis period.

The U.S. Market is Estimated at US$80.6 Million While China is Forecast to Grow at 3.0% CAGR

The Dried Scallops market in the U.S. is estimated at US$80.6 Million in the year 2023. China, the world's second largest economy, is forecast to reach a projected market size of US$61.0 Million by the year 2030 trailing a CAGR of 3.0% over the analysis period 2023-2030. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at a CAGR of 2.9% and 2.5% respectively over the analysis period. Within Europe, Germany is forecast to grow at approximately 2.8% CAGR.

Global Dried Scallops Market - Key Trends and Drivers Summarized

What Are the Unique Attributes of Dried Scallops That Drive Market Demand?

Dried scallops, also known as "conpoy," are a premium seafood product prized for their rich umami flavor and long shelf life. They are widely used in East Asian cuisines, particularly in Chinese, Japanese, and Korean dishes, where they are often added to soups, stews, and sauces to impart a deep, savory flavor. The drying process intensifies the scallop's natural taste and preserves the seafood, making it a popular ingredient in both everyday meals and gourmet dishes. Dried scallops are available in various sizes, with larger scallops typically commanding higher prices due to their superior flavor and texture. As a luxury food item, they are commonly used in festive or special occasion meals, especially during cultural celebrations like the Lunar New Year.

How Are Changing Consumer Preferences Impacting the Dried Scallops Market?

The global demand for dried scallops is rising in part due to evolving consumer preferences toward premium, gourmet foods, and health-conscious diets. Dried scallops are low in fat, high in protein, and rich in essential nutrients like omega-3 fatty acids, making them an attractive option for consumers seeking nutritious yet indulgent food choices. As more consumers gravitate toward foods with perceived health benefits, the nutritional profile of dried scallops has positioned them as a key player in the high-end seafood market. The market has also seen increased interest in sustainable seafood options, and many suppliers of dried scallops are responding by offering sustainably harvested products, further aligning with the growing demand for ethical and eco-conscious food sources.

How Are Technological and Distribution Advancements Shaping the Market?

Technological advancements in drying and preservation techniques have helped improve the quality and shelf life of dried scallops, making them more accessible to a global audience. Innovations such as vacuum drying and freeze-drying processes ensure that the scallops retain their nutritional content and flavor while extending their marketability beyond local or regional markets. E-commerce platforms have also played a pivotal role in expanding the global reach of dried scallops, allowing consumers to access a wider variety of options from different countries. With the rise of online grocery shopping and gourmet food delivery services, dried scallops have become more readily available to a broader range of consumers, increasing market penetration.

What Factors Are Driving the Growth in the Dried Scallops Market?

The growth in the dried scallops market is driven by several factors, including the rising demand for gourmet and premium seafood products, particularly in Asia-Pacific markets. The increasing awareness of the health benefits associated with seafood consumption, such as high protein and omega-3 content, is also a key driver. The expansion of e-commerce and digital platforms has improved access to dried scallops, allowing consumers worldwide to explore and purchase these products more easily. Additionally, innovations in drying and packaging technologies have enhanced the quality and shelf life of dried scallops, making them more appealing to international markets. Sustainable seafood practices and certifications are gaining importance, further boosting demand for ethically sourced dried scallops.

Select Competitors (Total 36 Featured) -

  • Chung Chou City, Inc.
  • Daiichi Co., Ltd.
  • Golden Sea Inc.
  • Gyoren Hokko
  • Hannaford Supermarkets
  • Hk Jebn Limited
  • Hsu's Ginseng Ent., Inc.
  • Japacle LLC
  • Lund's Fisheries, Inc.
  • Nestlady Inc.

TABLE OF CONTENTS

I. METHODOLOGY

II. EXECUTIVE SUMMARY

  • 1. MARKET OVERVIEW
    • Influencer Market Insights
    • World Market Trajectories
    • Impact of Covid-19 and a Looming Global Recession
    • Dried Scallops - Global Key Competitors Percentage Market Share in 2024 (E)
    • Competitive Market Presence - Strong/Active/Niche/Trivial for Players Worldwide in 2024 (E)
  • 2. FOCUS ON SELECT PLAYERS
  • 3. MARKET TRENDS & DRIVERS
    • Rising Popularity of Asian Cuisines Propels Demand for Dried Scallops
    • Expansion of Global Seafood Trade Strengthens Business Case for Dried Scallop Exports
    • Growing Focus on High-Protein Diets Spurs Demand for Nutrient-Dense Seafood Products
    • Increasing Consumer Preference for Premium, Sustainable Seafood Drives Market Growth
    • Technological Advancements in Drying Processes Strengthen Product Quality and Shelf Life
    • Increased Focus on Traceability and Supply Chain Transparency Drives Adoption of Certified Dried Scallops
    • Rising Health Consciousness Generates Demand for Natural, Preservative-Free Seafood Snacks
    • Expansion of Gourmet and Specialty Food Markets Drives Growth in Dried Scallop Sales
    • Increasing Focus on Ethical Sourcing and Sustainable Fishing Practices Spurs Market Growth
    • Rising Popularity of Snackable Seafood Products Sustains Demand for Ready-to-Eat Dried Scallops
    • Expansion of International Distribution Channels Generates Opportunities for Global Market Penetration
    • Growing Trend Towards Convenience Foods Drives Adoption of Pre-Packaged Dried Scallops
    • Rising Interest in Functional Foods and Marine-Derived Nutraceuticals Expands Use of Dried Scallops
  • 4. GLOBAL MARKET PERSPECTIVE
    • TABLE 1: World Dried Scallops Market Analysis of Annual Sales in US$ Thousand for Years 2014 through 2030
    • TABLE 2: World Recent Past, Current & Future Analysis for Dried Scallops by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 3: World Historic Review for Dried Scallops by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 4: World 16-Year Perspective for Dried Scallops by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets for Years 2014, 2024 & 2030
    • TABLE 5: World Recent Past, Current & Future Analysis for Individual End-Use by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 6: World Historic Review for Individual End-Use by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 7: World 16-Year Perspective for Individual End-Use by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2024 & 2030
    • TABLE 8: World Recent Past, Current & Future Analysis for Commercial End-Use by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 9: World Historic Review for Commercial End-Use by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 10: World 16-Year Perspective for Commercial End-Use by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2024 & 2030

III. MARKET ANALYSIS

  • UNITED STATES
    • Dried Scallops Market Presence - Strong/Active/Niche/Trivial - Key Competitors in the United States for 2024 (E)
    • TABLE 11: USA Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 12: USA Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 13: USA 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
  • CANADA
    • TABLE 14: Canada Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 15: Canada Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 16: Canada 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
  • JAPAN
    • Dried Scallops Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Japan for 2024 (E)
    • TABLE 17: Japan Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 18: Japan Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 19: Japan 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
  • CHINA
    • Dried Scallops Market Presence - Strong/Active/Niche/Trivial - Key Competitors in China for 2024 (E)
    • TABLE 20: China Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 21: China Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 22: China 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
  • EUROPE
    • Dried Scallops Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Europe for 2024 (E)
    • TABLE 23: Europe Recent Past, Current & Future Analysis for Dried Scallops by Geographic Region - France, Germany, Italy, UK and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 24: Europe Historic Review for Dried Scallops by Geographic Region - France, Germany, Italy, UK and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 25: Europe 16-Year Perspective for Dried Scallops by Geographic Region - Percentage Breakdown of Value Sales for France, Germany, Italy, UK and Rest of Europe Markets for Years 2014, 2024 & 2030
    • TABLE 26: Europe Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 27: Europe Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 28: Europe 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
  • FRANCE
    • Dried Scallops Market Presence - Strong/Active/Niche/Trivial - Key Competitors in France for 2024 (E)
    • TABLE 29: France Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 30: France Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 31: France 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
  • GERMANY
    • Dried Scallops Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Germany for 2024 (E)
    • TABLE 32: Germany Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 33: Germany Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 34: Germany 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
  • ITALY
    • TABLE 35: Italy Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 36: Italy Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 37: Italy 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
  • UNITED KINGDOM
    • Dried Scallops Market Presence - Strong/Active/Niche/Trivial - Key Competitors in the United Kingdom for 2024 (E)
    • TABLE 38: UK Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 39: UK Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 40: UK 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
  • REST OF EUROPE
    • TABLE 41: Rest of Europe Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 42: Rest of Europe Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 43: Rest of Europe 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
  • ASIA-PACIFIC
    • Dried Scallops Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Asia-Pacific for 2024 (E)
    • TABLE 44: Asia-Pacific Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 45: Asia-Pacific Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 46: Asia-Pacific 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030
  • REST OF WORLD
    • TABLE 47: Rest of World Recent Past, Current & Future Analysis for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 48: Rest of World Historic Review for Dried Scallops by End-Use - Individual End-Use and Commercial End-Use Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 49: Rest of World 16-Year Perspective for Dried Scallops by End-Use - Percentage Breakdown of Value Sales for Individual End-Use and Commercial End-Use for the Years 2014, 2024 & 2030

IV. COMPETITION