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市场调查报告书
商品编码
1758935

全球双壳贝类市场

Bivalvia

出版日期: | 出版商: Global Industry Analysts, Inc. | 英文 182 Pages | 商品交期: 最快1-2个工作天内

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简介目录

预计到 2030 年全球双壳贝类市场规模将达 346 亿美元

全球双壳贝类市场规模预计在2024年为289亿美元,预计到2030年将达到346亿美元,2024年至2030年的复合年增长率为3.0%。作为本报告分析的细分市场之一,蛤蜊类市场预计将实现3.8%的复合年增长率,并在分析期结束时达到139亿美元。牡蛎类市场在分析期间内的复合年增长率预计为2.3%。

美国市场规模估计为 76 亿美元,中国市场预期复合年增长率为 3.0%

美国双壳贝类市场规模预计2024年达到76亿美元。作为世界第二大经济体,中国市场规模预计到2030年将达到56亿美元,在2024-2030年的分析期间内,复合年增长率为3.0%。其他值得关注的区域市场包括日本和加拿大,预计在分析期间内,这两个市场的复合年增长率分别为2.9%和2.6%。在欧洲,预计德国市场的复合年增长率为2.4%。

全球双壳贝类市场-主要趋势与驱动因素概述

为什么人们重新对双壳类软体动物的经济和生态学价值产生了兴趣?

双壳贝类是一种海洋和淡水软体动物,包括蛤蜊、牡蛎、贻贝和扇贝,近年来,它们不仅因为商业性价值而且因为生态学重要性而受到关注。作为滤食性动物,双壳贝类在维持水质和生态系统平衡方面发挥关键作用,使其成为环境监测计画中必不可少的生物指标。随着全球水产品市场(尤其是亚洲和欧洲)需求的不断增长,双壳贝类的经济重要性也大幅提升。在亚洲和欧洲,双壳贝类不仅被传统美食所青睐,而且被注重健康、寻求高蛋白、低脂饮食的消费者所青睐。除了人类消费量外,双壳贝类在水产养殖业中也发挥重要作用,水产养殖业是成长最快的产业之一。与有鳍鱼不同,它们的养殖不需要饲料投入,因此具有成本效益且永续。此外,双壳贝类水产养殖为沿海社区提供了生计机会,并透过旅游、渔业和贸易支持当地经济。随着科学界对双壳贝类的兴趣日益浓厚,其在生医材料和环境修復等生物技术应用方面的潜力也日益凸显。随着各国政府和非政府组织加强保护海洋生物多样性并促进永续水产养殖,双壳贝类日益被视为一种低影响的解决方案,能够同时实现粮食安全、环境健康和经济发展。这种多方面的重要性正使双壳贝类从一个利基类别提升为海洋资源管理和永续商业的优先事项。

水产养殖技术和气候政策能否推动双壳贝类产业的发展?

水产养殖技术的进步与全球对永续水产品的追求正在共同重塑双壳贝产业格局。数据分析、自动投餵、水质感测器和无人机监测正被用于优化产量并降低环境影响。浮体式双壳贝养殖场和垂直牡蛎养殖场等创新技术使生产者能够在扩大经营规模的同时保护海岸和海床的完整性。此外,选择性育种计画正在增强双壳贝类对水温、盐度变化以及气候变迁加剧的疾病的抵抗力。欧盟蓝色成长策略和联合国永续发展目标(SDG)等政策框架进一步鼓励低碳水产养殖模式,而双壳贝类因其生态足迹极小而发挥核心作用。优惠的许可製度、津贴支持和官民合作关係正在促进北美和亚太地区双壳贝类养殖区的快速扩张。此外,研究机构正在与业界合作,以提高孵化场效率,降低幼体死亡率,并发现具有商业性潜力的新品种。这些技术和政策进步不仅提高了双壳贝类养殖的生产力和永续,也使其成为减轻气候变迁对沿海经济和海洋生物多样性影响的关键工具。技术创新与环境法规的协同作用,正为双壳贝类产业的韧性发展铺路。

消费者偏好和烹饪趋势如何影响对双壳类软体动物的需求?

双壳贝类具有独特的优势,可从人们向健康、永续性和烹饪探索的转变中受益。人们日益意识到食物选择对环境的影响,导致对永续海鲜的需求激增。美食界对双壳贝类讚不绝口,称其具有浓郁的鲜味和高营养价值,包括必需氨基酸、 Omega-3脂肪酸以及锌和铁等关键矿物质。世界各地的厨师正在将双壳贝类融入高级餐饮和融合菜餚中,使其超越传统的蒸煮或煎炸菜餚。美食媒体、海鲜节和「从农场到餐桌」机芯进一步推动了这场烹饪復兴,该运动强调使用本地出产的、负责任的贝类。此外,双壳贝类也受到注重健康的消费者和健身爱好者的欢迎,他们更喜欢高蛋白、低热量的食物。在许多沿海文化中,新一代热衷于传统和永续饮食,重新运作了食用双壳贝类的传统。电子商务和低温运输物流的兴起也扩大了新鲜和冷冻双壳贝类的获取管道,使都市区消费者更容易日常食用。随着食品采购透明度成为重中之重,区块链标籤和QR码标籤等可追溯性解决方案正在为消费者提供关于产地、养殖方法和环境影响的即时资讯。这些不断变化的偏好和购买行为为双壳贝类市场的长期成长创造了肥沃的土壤。

哪些因素推动了全球双壳类软体动物市场的成长?

双壳贝类市场的成长受到技术、环境、经济和文化等多个因素的驱动。其中一个最突出的驱动因素是水产养殖系统的扩张和现代化,提高了全球双壳贝类生产的效率、产量和永续性。双壳贝类养殖投入低,不需要饲料或抗生素,对于希望实现水产品供应链脱碳的地区尤其有吸引力。另一个主要因素是随着全球健康和环保意识的增强,消费者对永续蛋白质来源的需求不断增长。各国政府和国际组织也发挥关键作用,制定支持性政策,投资研究,并透过贸易协定和食品安全协调为进入出口市场提供便利。沿海保护和栖息地恢復工作正在将双壳贝类礁作为稳定海岸线和保护生物多样性的基于自然的解决方案,开闢新的资金筹措管道和机构伙伴关係。同时,加工、包装和分销领域的技术创新使双壳贝类更容易进入主流零售和餐旅服务业,同时减少了腐败,延长了保质期。教育宣传活动和生态标籤工作也有助于改变消费者的观念,将双壳贝类定位为美味佳餚和负责任的饮食选择。它们被纳入公共营养计划、学校午餐和永续餐饮服务,进一步扩大了它们的影响力。作为永续水产品生产和海洋环境管理的基石,双壳贝类不仅得以生存,而且蓬勃发展。

部分

种类(蛤蜊类、牡蛎类、贻贝类、扇贝类、其他类)、来源(野生捕捞类、养殖类)

受访企业范例(共44家)

  • Abagold Ltd.
  • Azura Atlantic
  • Bangs Island Mussels
  • Bevans Oyster Company
  • Blue Harvest Fisheries LLC
  • Camanchaca SA
  • France Naissain
  • Future SeaFoods Inc.
  • Glenmar Shellfish Ltd.
  • Gorton's Inc.
  • High Liner Foods Inc.
  • Inverlussa Marine Services
  • Menai Oysters Limited
  • Oceano Fresco SA
  • Pacific Seafood Group
  • PEI Mussel King
  • Rappahannock Oyster Co.
  • Sanford Limited
  • Satmar
  • Taylor Shellfish Farms Inc.

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Global 特定产业SLM 的典型规范,而是建立了一个从全球专家收集的内容库,其中包括视讯录影、部落格、搜寻引擎研究以及大量的公司、产品/服务和市场数据。

关税影响係数

全球产业分析师根据公司总部所在国家、製造地、进出口状况(成品和原始OEM)预测其竞争态势的变化。这种复杂且多面向的市场动态预计将以多种方式影响竞争对手,包括销货成本成本 (COGS) 上升、盈利下降、供应链重组以及其他微观和宏观市场动态。

目录

第一章调查方法

第二章执行摘要

  • 市场概览
  • 主要企业
  • 市场趋势和驱动因素
  • 全球市场展望

第三章市场分析

  • 美国
  • 加拿大
  • 日本
  • 中国
  • 欧洲
  • 法国
  • 德国
  • 义大利
  • 英国
  • 其他欧洲国家
  • 亚太地区
  • 其他地区

第四章 比赛

简介目录
Product Code: MCP36392

Global Bivalvia Market to Reach US$34.6 Billion by 2030

The global market for Bivalvia estimated at US$28.9 Billion in the year 2024, is expected to reach US$34.6 Billion by 2030, growing at a CAGR of 3.0% over the analysis period 2024-2030. Clams Type, one of the segments analyzed in the report, is expected to record a 3.8% CAGR and reach US$13.9 Billion by the end of the analysis period. Growth in the Oyster Type segment is estimated at 2.3% CAGR over the analysis period.

The U.S. Market is Estimated at US$7.6 Billion While China is Forecast to Grow at 3.0% CAGR

The Bivalvia market in the U.S. is estimated at US$7.6 Billion in the year 2024. China, the world's second largest economy, is forecast to reach a projected market size of US$5.6 Billion by the year 2030 trailing a CAGR of 3.0% over the analysis period 2024-2030. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at a CAGR of 2.9% and 2.6% respectively over the analysis period. Within Europe, Germany is forecast to grow at approximately 2.4% CAGR.

Global Bivalvia Market - Key Trends & Drivers Summarized

Why Is There a Renewed Focus on the Economic and Ecological Value of Bivalvia?

Bivalvia, a class of marine and freshwater mollusks that includes clams, oysters, mussels, and scallops, has garnered increasing attention in recent years not only for its commercial value but also for its ecological significance. As filter feeders, bivalves play a vital role in maintaining water quality and ecosystem balance, making them essential bioindicators in environmental monitoring programs. The economic importance of bivalves has also surged due to growing demand in global seafood markets, particularly in Asia and Europe, where consumption is driven by culinary traditions and health-conscious consumers seeking high-protein, low-fat dietary options. Beyond human consumption, bivalves are also vital in the aquaculture industry, where they represent one of the fastest-growing sectors. Their ability to grow without requiring feed inputs-unlike finfish-makes them cost-effective and sustainable. Additionally, bivalve farming provides livelihood opportunities in coastal communities and supports local economies through tourism, fisheries, and trade. Increasing scientific interest in bivalves is also revealing their potential in biotechnological applications, such as biomaterials and environmental remediation. As governments and NGOs ramp up efforts to protect marine biodiversity and promote sustainable aquaculture, bivalves are increasingly viewed as a low-impact solution that addresses food security, environmental health, and economic development simultaneously. This multifaceted importance is propelling bivalvia from a niche category into a priority focus in marine resource management and sustainable commerce.

Can Aquaculture Technology and Climate Policy Propel the Bivalvia Industry Forward?

The evolution of aquaculture technologies and the global push for sustainable seafood are converging to reshape the landscape of the bivalvia industry. Traditional wild harvesting methods are being rapidly replaced or supplemented by precision aquaculture systems, which leverage data analytics, automated feeding, water quality sensors, and drone monitoring to optimize yield and environmental impact. Innovations such as floating bivalve farms and vertical oyster gardens are enabling producers to scale operations while preserving coastal and seabed integrity. Moreover, selective breeding programs are enhancing the resilience of bivalves to changing water temperatures, salinity, and disease pressures, all of which are intensifying due to climate change. Policy frameworks such as the EU’s Blue Growth Strategy and the United Nations' Sustainable Development Goals (SDGs) are further incentivizing low-carbon aquaculture models, with bivalvia playing a central role due to their minimal ecological footprint. In North America and the Asia-Pacific region, favorable licensing regimes, grant support, and public-private partnerships are fostering rapid expansion of bivalve farming zones. Additionally, research institutions are collaborating with industry to improve hatchery efficiency, reduce larval mortality, and identify new species with commercial potential. These technological and policy-driven advancements are not only making bivalve farming more productive and sustainable but also positioning the sector as a critical tool in mitigating climate impacts on coastal economies and marine biodiversity. The alignment of technological innovation with environmental regulation is forging a resilient path forward for the bivalvia industry.

How Are Consumer Preferences and Culinary Trends Influencing Bivalvia Demand?

Consumer behavior is undergoing a notable transformation, and bivalvia are uniquely positioned to benefit from this shift toward health, sustainability, and culinary exploration. Increasing awareness about the environmental impact of food choices has led to a surge in demand for sustainable seafood, with bivalves emerging as a preferred option due to their ability to grow without additional feed and their contribution to cleaner waterways. In gastronomic circles, bivalves are being celebrated for their rich umami flavor and nutritional profile, which includes essential amino acids, omega-3 fatty acids, and key minerals like zinc and iron. Chefs around the world are integrating bivalves into fine dining and fusion cuisine, elevating their status beyond traditional steamed or fried dishes. This culinary renaissance is being amplified by food media, seafood festivals, and farm-to-table movements that highlight local, responsibly sourced shellfish. Furthermore, bivalves are being embraced by health-conscious consumers and fitness enthusiasts who value high-protein, low-calorie foods. In many coastal cultures, the tradition of bivalve consumption is being reinvigorated by a new generation interested in heritage diets and sustainable eating. The rise of e-commerce and cold-chain logistics is also expanding access to fresh and frozen bivalves, making it easier for urban consumers to enjoy them regularly. As transparency in food sourcing becomes a top priority, traceability solutions such as blockchain tagging and QR-coded labeling are providing consumers with real-time information on origin, farming practices, and environmental impact. These evolving preferences and purchasing behaviors are creating fertile ground for long-term growth in the bivalvia market.

What Factors Are Accelerating Growth in the Global Bivalvia Market?

The growth in the bivalvia market is driven by several factors that span technological, environmental, economic, and cultural dimensions. One of the most prominent drivers is the expansion and modernization of aquaculture systems, which are increasing the efficiency, yield, and sustainability of bivalve production globally. The low-input nature of bivalve farming-requiring no feed or antibiotics-makes it particularly attractive in regions aiming to decarbonize their seafood supply chains. Another major driver is the escalating consumer demand for sustainable protein sources amid global health and environmental awareness. Governments and international organizations are also playing a crucial role by enacting supportive policies, investing in research, and facilitating access to export markets through trade agreements and food safety harmonization. Coastal protection and habitat restoration efforts are incorporating bivalve reefs as nature-based solutions for shoreline stabilization and biodiversity conservation, opening up new funding channels and institutional partnerships. In parallel, innovations in processing, packaging, and distribution are making bivalves more accessible to mainstream retail and hospitality sectors, while reducing spoilage and enhancing shelf life. Educational campaigns and eco-labeling initiatives are also helping to shift consumer perception, positioning bivalves as both a delicacy and a responsible dietary choice. The integration of bivalves into public nutrition programs, school meals, and sustainable catering services is further expanding their footprint. Together, these drivers are creating a dynamic and resilient market ecosystem, where bivalvia are not only surviving but thriving as a cornerstone of sustainable seafood production and marine environmental stewardship.

SCOPE OF STUDY:

The report analyzes the Bivalvia market in terms of units by the following Segments, and Geographic Regions/Countries:

Segments:

Type (Clams Type, Oyster Type, Mussels Type, Scallops Type, Other Types); Source (Wild Harvest Source, Aquaculture Farming Source)

Geographic Regions/Countries:

World; United States; Canada; Japan; China; Europe (France; Germany; Italy; United Kingdom; and Rest of Europe); Asia-Pacific; Rest of World.

Select Competitors (Total 44 Featured) -

  • Abagold Ltd.
  • Azura Atlantic
  • Bangs Island Mussels
  • Bevans Oyster Company
  • Blue Harvest Fisheries LLC
  • Camanchaca S.A.
  • France Naissain
  • Future SeaFoods Inc.
  • Glenmar Shellfish Ltd.
  • Gorton's Inc.
  • High Liner Foods Inc.
  • Inverlussa Marine Services
  • Menai Oysters Limited
  • Oceano Fresco S.A.
  • Pacific Seafood Group
  • PEI Mussel King
  • Rappahannock Oyster Co.
  • Sanford Limited
  • Satmar
  • Taylor Shellfish Farms Inc.

AI INTEGRATIONS

We're transforming market and competitive intelligence with validated expert content and AI tools.

Instead of following the general norm of querying LLMs and Industry-specific SLMs, we built repositories of content curated from domain experts worldwide including video transcripts, blogs, search engines research, and massive amounts of enterprise, product/service, and market data.

TARIFF IMPACT FACTOR

Our new release incorporates impact of tariffs on geographical markets as we predict a shift in competitiveness of companies based on HQ country, manufacturing base, exports and imports (finished goods and OEM). This intricate and multifaceted market reality will impact competitors by increasing the Cost of Goods Sold (COGS), reducing profitability, reconfiguring supply chains, amongst other micro and macro market dynamics.

TABLE OF CONTENTS

I. METHODOLOGY

II. EXECUTIVE SUMMARY

  • 1. MARKET OVERVIEW
    • Influencer Market Insights
    • World Market Trajectories
    • Tariff Impact on Global Supply Chain Patterns
    • Bivalvia - Global Key Competitors Percentage Market Share in 2025 (E)
    • Competitive Market Presence - Strong/Active/Niche/Trivial for Players Worldwide in 2025 (E)
  • 2. FOCUS ON SELECT PLAYERS
  • 3. MARKET TRENDS & DRIVERS
    • Rising Demand for Sustainable Protein Sources Throws the Spotlight on Bivalves in Global Aquaculture
    • Expansion of Shellfish Farming Practices Spurs Growth in Edible Bivalvia Species Markets
    • Here's How Bivalves Are Gaining Importance in Ecosystem Restoration and Marine Biodiversity Strategies
    • Increasing Consumer Preference for Low-Footprint Seafood Enhances Market Outlook for Clams, Mussels, and Oysters
    • Growth in Coastal Aquaculture Zones Expands the Addressable Market for Commercial Bivalve Cultivation
    • Water Quality Monitoring Initiatives Drive Adoption of Bivalves as Bioindicators in Environmental Programs
    • Here's the Story: How Filter-Feeding Characteristics Position Bivalves as Natural Water Purifiers
    • Nutritional Research Promotes Bivalves as a Source of Zinc, Omega-3s, and High-Quality Protein
    • Seasonality and Climate Variability Pose Risks to Supply Stability and Market Pricing
    • Growth in Value-Added Bivalve Products Drives Innovation in Processing and Packaging Solutions
    • Technological Advances in Hatchery and Larvae Management Improve Stock Reliability and Farm Yields
  • 4. GLOBAL MARKET PERSPECTIVE
    • TABLE 1: World Bivalvia Market Analysis of Annual Sales in US$ Million for Years 2014 through 2030
    • TABLE 2: World Recent Past, Current & Future Analysis for Bivalvia by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
    • TABLE 3: World Historic Review for Bivalvia by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 4: World 16-Year Perspective for Bivalvia by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets for Years 2014, 2025 & 2030
    • TABLE 5: World Recent Past, Current & Future Analysis for Clams Type by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
    • TABLE 6: World Historic Review for Clams Type by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 7: World 16-Year Perspective for Clams Type by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2025 & 2030
    • TABLE 8: World Recent Past, Current & Future Analysis for Oyster Type by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
    • TABLE 9: World Historic Review for Oyster Type by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 10: World 16-Year Perspective for Oyster Type by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2025 & 2030
    • TABLE 11: World Recent Past, Current & Future Analysis for Mussels Type by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
    • TABLE 12: World Historic Review for Mussels Type by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 13: World 16-Year Perspective for Mussels Type by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2025 & 2030
    • TABLE 14: World Recent Past, Current & Future Analysis for Scallops Type by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
    • TABLE 15: World Historic Review for Scallops Type by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 16: World 16-Year Perspective for Scallops Type by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2025 & 2030
    • TABLE 17: World Recent Past, Current & Future Analysis for Other Types by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
    • TABLE 18: World Historic Review for Other Types by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 19: World 16-Year Perspective for Other Types by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2025 & 2030
    • TABLE 20: World Recent Past, Current & Future Analysis for Wild Harvest Source by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
    • TABLE 21: World Historic Review for Wild Harvest Source by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 22: World 16-Year Perspective for Wild Harvest Source by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2025 & 2030
    • TABLE 23: World Recent Past, Current & Future Analysis for Aquaculture Farming Source by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
    • TABLE 24: World Historic Review for Aquaculture Farming Source by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 25: World 16-Year Perspective for Aquaculture Farming Source by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2025 & 2030

III. MARKET ANALYSIS

  • UNITED STATES
    • Bivalvia Market Presence - Strong/Active/Niche/Trivial - Key Competitors in the United States for 2025 (E)
    • TABLE 26: USA Recent Past, Current & Future Analysis for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 27: USA Historic Review for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 28: USA 16-Year Perspective for Bivalvia by Type - Percentage Breakdown of Value Sales for Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types for the Years 2014, 2025 & 2030
    • TABLE 29: USA Recent Past, Current & Future Analysis for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 30: USA Historic Review for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 31: USA 16-Year Perspective for Bivalvia by Source - Percentage Breakdown of Value Sales for Wild Harvest Source and Aquaculture Farming Source for the Years 2014, 2025 & 2030
  • CANADA
    • TABLE 32: Canada Recent Past, Current & Future Analysis for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 33: Canada Historic Review for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 34: Canada 16-Year Perspective for Bivalvia by Type - Percentage Breakdown of Value Sales for Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types for the Years 2014, 2025 & 2030
    • TABLE 35: Canada Recent Past, Current & Future Analysis for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 36: Canada Historic Review for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 37: Canada 16-Year Perspective for Bivalvia by Source - Percentage Breakdown of Value Sales for Wild Harvest Source and Aquaculture Farming Source for the Years 2014, 2025 & 2030
  • JAPAN
    • Bivalvia Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Japan for 2025 (E)
    • TABLE 38: Japan Recent Past, Current & Future Analysis for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 39: Japan Historic Review for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 40: Japan 16-Year Perspective for Bivalvia by Type - Percentage Breakdown of Value Sales for Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types for the Years 2014, 2025 & 2030
    • TABLE 41: Japan Recent Past, Current & Future Analysis for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 42: Japan Historic Review for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 43: Japan 16-Year Perspective for Bivalvia by Source - Percentage Breakdown of Value Sales for Wild Harvest Source and Aquaculture Farming Source for the Years 2014, 2025 & 2030
  • CHINA
    • Bivalvia Market Presence - Strong/Active/Niche/Trivial - Key Competitors in China for 2025 (E)
    • TABLE 44: China Recent Past, Current & Future Analysis for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 45: China Historic Review for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 46: China 16-Year Perspective for Bivalvia by Type - Percentage Breakdown of Value Sales for Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types for the Years 2014, 2025 & 2030
    • TABLE 47: China Recent Past, Current & Future Analysis for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 48: China Historic Review for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 49: China 16-Year Perspective for Bivalvia by Source - Percentage Breakdown of Value Sales for Wild Harvest Source and Aquaculture Farming Source for the Years 2014, 2025 & 2030
  • EUROPE
    • Bivalvia Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Europe for 2025 (E)
    • TABLE 50: Europe Recent Past, Current & Future Analysis for Bivalvia by Geographic Region - France, Germany, Italy, UK and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
    • TABLE 51: Europe Historic Review for Bivalvia by Geographic Region - France, Germany, Italy, UK and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 52: Europe 16-Year Perspective for Bivalvia by Geographic Region - Percentage Breakdown of Value Sales for France, Germany, Italy, UK and Rest of Europe Markets for Years 2014, 2025 & 2030
    • TABLE 53: Europe Recent Past, Current & Future Analysis for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 54: Europe Historic Review for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 55: Europe 16-Year Perspective for Bivalvia by Type - Percentage Breakdown of Value Sales for Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types for the Years 2014, 2025 & 2030
    • TABLE 56: Europe Recent Past, Current & Future Analysis for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 57: Europe Historic Review for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 58: Europe 16-Year Perspective for Bivalvia by Source - Percentage Breakdown of Value Sales for Wild Harvest Source and Aquaculture Farming Source for the Years 2014, 2025 & 2030
  • FRANCE
    • Bivalvia Market Presence - Strong/Active/Niche/Trivial - Key Competitors in France for 2025 (E)
    • TABLE 59: France Recent Past, Current & Future Analysis for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 60: France Historic Review for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 61: France 16-Year Perspective for Bivalvia by Type - Percentage Breakdown of Value Sales for Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types for the Years 2014, 2025 & 2030
    • TABLE 62: France Recent Past, Current & Future Analysis for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 63: France Historic Review for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 64: France 16-Year Perspective for Bivalvia by Source - Percentage Breakdown of Value Sales for Wild Harvest Source and Aquaculture Farming Source for the Years 2014, 2025 & 2030
  • GERMANY
    • Bivalvia Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Germany for 2025 (E)
    • TABLE 65: Germany Recent Past, Current & Future Analysis for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 66: Germany Historic Review for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 67: Germany 16-Year Perspective for Bivalvia by Type - Percentage Breakdown of Value Sales for Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types for the Years 2014, 2025 & 2030
    • TABLE 68: Germany Recent Past, Current & Future Analysis for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 69: Germany Historic Review for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 70: Germany 16-Year Perspective for Bivalvia by Source - Percentage Breakdown of Value Sales for Wild Harvest Source and Aquaculture Farming Source for the Years 2014, 2025 & 2030
  • ITALY
    • TABLE 71: Italy Recent Past, Current & Future Analysis for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 72: Italy Historic Review for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 73: Italy 16-Year Perspective for Bivalvia by Type - Percentage Breakdown of Value Sales for Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types for the Years 2014, 2025 & 2030
    • TABLE 74: Italy Recent Past, Current & Future Analysis for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 75: Italy Historic Review for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 76: Italy 16-Year Perspective for Bivalvia by Source - Percentage Breakdown of Value Sales for Wild Harvest Source and Aquaculture Farming Source for the Years 2014, 2025 & 2030
  • UNITED KINGDOM
    • Bivalvia Market Presence - Strong/Active/Niche/Trivial - Key Competitors in the United Kingdom for 2025 (E)
    • TABLE 77: UK Recent Past, Current & Future Analysis for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 78: UK Historic Review for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 79: UK 16-Year Perspective for Bivalvia by Type - Percentage Breakdown of Value Sales for Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types for the Years 2014, 2025 & 2030
    • TABLE 80: UK Recent Past, Current & Future Analysis for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 81: UK Historic Review for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 82: UK 16-Year Perspective for Bivalvia by Source - Percentage Breakdown of Value Sales for Wild Harvest Source and Aquaculture Farming Source for the Years 2014, 2025 & 2030
  • REST OF EUROPE
    • TABLE 83: Rest of Europe Recent Past, Current & Future Analysis for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 84: Rest of Europe Historic Review for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 85: Rest of Europe 16-Year Perspective for Bivalvia by Type - Percentage Breakdown of Value Sales for Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types for the Years 2014, 2025 & 2030
    • TABLE 86: Rest of Europe Recent Past, Current & Future Analysis for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 87: Rest of Europe Historic Review for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 88: Rest of Europe 16-Year Perspective for Bivalvia by Source - Percentage Breakdown of Value Sales for Wild Harvest Source and Aquaculture Farming Source for the Years 2014, 2025 & 2030
  • ASIA-PACIFIC
    • Bivalvia Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Asia-Pacific for 2025 (E)
    • TABLE 89: Asia-Pacific Recent Past, Current & Future Analysis for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 90: Asia-Pacific Historic Review for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 91: Asia-Pacific 16-Year Perspective for Bivalvia by Type - Percentage Breakdown of Value Sales for Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types for the Years 2014, 2025 & 2030
    • TABLE 92: Asia-Pacific Recent Past, Current & Future Analysis for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 93: Asia-Pacific Historic Review for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 94: Asia-Pacific 16-Year Perspective for Bivalvia by Source - Percentage Breakdown of Value Sales for Wild Harvest Source and Aquaculture Farming Source for the Years 2014, 2025 & 2030
  • REST OF WORLD
    • TABLE 95: Rest of World Recent Past, Current & Future Analysis for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 96: Rest of World Historic Review for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 97: Rest of World 16-Year Perspective for Bivalvia by Type - Percentage Breakdown of Value Sales for Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types for the Years 2014, 2025 & 2030
    • TABLE 98: Rest of World Recent Past, Current & Future Analysis for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 99: Rest of World Historic Review for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 100: Rest of World 16-Year Perspective for Bivalvia by Source - Percentage Breakdown of Value Sales for Wild Harvest Source and Aquaculture Farming Source for the Years 2014, 2025 & 2030

IV. COMPETITION