封面
市场调查报告书
商品编码
1729485

日本鳟鱼市场报告,按鳟鱼类型(虹鳟鱼、奥赫里德鳟鱼、海鳟鱼、金鳟鱼、溪鳟鱼等)、鳟鱼大小(大、小)、分销(餐饮服务、零售)、形式(新鲜、冷冻、罐装等)和地区划分,2025 年至 2033 年

Japan Trout Market Report by Trout Type (Rainbow Trout, Ohrid Trout, Sea Trout, Golden Trout, Brook Trout, and Others), Trout Size (Large, Small), Distribution (Foodservice, Retail), Form (Fresh, Frozen, Canned, and Others), and Region 2025-2033

出版日期: | 出版商: IMARC | 英文 119 Pages | 商品交期: 5-7个工作天内

价格
简介目录

2024 年日本鳟鱼市场规模达 8.44 亿美元。展望未来, IMARC Group预计到 2033 年市场规模将达到 12.116 亿美元,2025-2033 年期间的成长率 (CAGR) 为 3.7%。对健康多样化蛋白质来源的需求不断增长、人们对鳟鱼健康益处的认识不断提高以及全国水产养殖业的快速扩张是推动市场发展的一些关键因素。

鳟鱼是指鲑鱼科的一类淡水鱼,包括虹鳟、褐鳟和溪鳟等物种。它们广泛分布于北半球,栖息于寒冷、清澈的溪流、河流和湖泊中。鳟鱼以其鲜艳的色彩和流线型的身体而闻名,其鲜艳的味道备受推崇,使其成为烹饪界的热门选择。虹鳟(Oncorhynchus mykiss)是最着名、养殖最广泛的鳟鱼品种之一。它们原产于北美太平洋海岸,但由于在休閒钓鱼和水产养殖中很受欢迎,已被引入世界各地。褐鳟鱼(Salmo trutta)原产于欧洲和西亚,但也被引进世界各地用于钓鱼运动。溪鳟鱼(Salvelinus fontinalis)原产于北美东部,以其鲜艳的颜色和美丽的原生栖息地而闻名。鳟鱼是肉食动物,主要以昆虫、甲壳类动物和小鱼为食。它们还具有高蛋白质含量和重要的必需 Omega-3 脂肪酸来源,使其成为均衡饮食中的营养选择。目前,鳟鱼因其能够适应不同的环境而受到日本各地钓鱼者和养鱼户的极大欢迎。

日本鳟鱼市场趋势:

鳟鱼是一种淡水鱼,以其鲜美的味道和营养价值而闻名,由于日本丰富的海鲜消费文化传统,鳟鱼的需求不断增长,这是推动市场增长的主要因素。除此之外,人们越来越意识到鳟鱼的各种健康益处,包括富含 Omega-3 脂肪酸和高品质蛋白质,这加速了注重健康的日本个人对该产品的采用率。此外,日本成熟且高效的水产养殖业的快速扩张确保了当地鳟鱼的稳定供应,满足了日益增长的鱼类需求,对市场成长产生了积极影响。此外,鳟鱼可透过超市、鱼市、餐厅和线上平台等各种零售和分销管道广泛供应,这也是另一个主要的成长诱因。除此之外,日本美食旅游业的快速发展吸引了渴望探索正宗当地美食的游客,并让更多人接触鳟鱼菜餚,从而增加了产品需求。除此之外,日本政府透过支持养鱼户和确保充足的供应来促进水产养殖和永续捕鱼实践的众多倡议和补贴正在推动市场成长。此外,鳟鱼在日本料理中的出现率越来越高,无论是在传统菜餚还是现代烹饪创新中,都使其成为餐厅、海鲜市场和家庭的主食,这也促进了市场的成长。

日本鳟鱼市场细分:

鳟鱼类型洞察:

  • 虹鳟
  • 奥赫里德鳟鱼
  • 海鳟
  • 金鳟鱼
  • 溪鳟
  • 其他的

鳟鱼尺寸洞察:

  • 大的
  • 小的

分销洞察:

  • 餐饮服务
  • 零售
    • 超市和大卖场
    • 便利商店
    • 专卖店
    • 线上通路
    • 其他的

表单洞察:

  • 新鲜的
  • 《冰雪奇缘》
  • 罐装
  • 其他的

本报告回答的关键问题:

  • 日本鳟鱼市场迄今表现如何?未来几年将如何表现?
  • 新冠疫情对日本鳟鱼市场有何影响?
  • 日本鳟鱼市场依鳟鱼种类如何划分?
  • 日本鳟鱼市场依照鳟鱼尺寸的划分是怎么样的?
  • 日本鳟鱼市场的分布是怎么样的?
  • 日本鳟鱼市场按形态划分是怎样的?
  • 日本鳟鱼市场的价值链分为哪些阶段?
  • 日本鳟鱼市场的主要驱动因素和挑战是什么?
  • 日本鳟鱼市场的结构是怎么样的?主要参与者是谁?
  • 日本鳟鱼市场的竞争程度如何?

本报告回答的关键问题:

  • 日本鳟鱼市场迄今表现如何?未来几年将如何表现?
  • 新冠疫情对日本鳟鱼市场有何影响?
  • 日本鳟鱼市场依鳟鱼种类如何划分?
  • 日本鳟鱼市场依照鳟鱼尺寸的划分是怎么样的?
  • 日本鳟鱼市场的分布是怎么样的?
  • 日本鳟鱼市场按形态划分是怎样的?
  • 日本鳟鱼市场的价值链分为哪些阶段?
  • 日本鳟鱼市场的主要驱动因素和挑战是什么?
  • 日本鳟鱼市场的结构是怎么样的?主要参与者是谁?
  • 日本鳟鱼市场的竞争程度如何?

目录

第一章:前言

第二章:范围与方法

  • 研究目标
  • 利害关係人
  • 资料来源
    • 主要来源
    • 次要来源
  • 市场评估
    • 自下而上的方法
    • 自上而下的方法
  • 预测方法

第三章:执行摘要

第四章:日本鳟鱼市场 - 简介

  • 概述
  • 市场动态
  • 产业趋势
  • 竞争情报

第五章:日本鳟鱼市场概况

  • 历史与当前市场趋势(2019-2024)
  • 市场预测(2025-2033)

第六章:日本鳟鱼市场-分类:依鳟鱼种类

  • 虹鳟
    • 概述
  • 奥赫里德鳟鱼
    • 概述
  • 海鳟
    • 概述
  • 金鳟鱼
    • 概述
  • 溪鳟
    • 概述
  • 其他的

第七章:日本鳟鱼市场-分类:依鳟鱼大小

  • 大的
    • 概述
  • 小的
    • 概述

第 8 章:日本鳟鱼市场 - 细分:按分销

  • 餐饮服务
    • 概述
  • 零售
    • 概述
    • 关键细分
      • 超市和大卖场
      • 便利商店
      • 专卖店
      • 线上通路
      • 其他的

第九章:日本鳟鱼市场-分类:依形态

  • 新鲜的
    • 概述
  • 《冰雪奇缘》
    • 概述
  • 罐装
    • 概述
  • 其他的

第十章:日本鳟鱼市场-竞争格局

  • 概述
  • 市场结构
  • 市场参与者定位
  • 最佳获胜策略
  • 竞争仪錶板
  • 公司评估象限

第 11 章:关键参与者简介

  • Company A
    • Business Overview
    • Services Offered
    • Business Strategies
    • SWOT Analysis
    • Major News and Events
  • Company B
    • Business Overview
    • Services Offered
    • Business Strategies
    • SWOT Analysis
    • Major News and Events
  • Company C
    • Business Overview
    • Services Offered
    • Business Strategies
    • SWOT Analysis
    • Major News and Events
  • Company D
    • Business Overview
    • Services Offered
    • Business Strategies
    • SWOT Analysis
    • Major News and Events
  • Company E
    • Business Overview
    • Services Offered
    • Business Strategies
    • SWOT Analysis
    • Major News and Events

第 12 章:日本鳟鱼市场 - 产业分析

  • 驱动因素、限制因素和机会
    • 概述
    • 驱动程式
    • 限制
    • 机会
  • 波特五力分析
    • 概述
    • 买家的议价能力
    • 供应商的议价能力
    • 竞争程度
    • 新进入者的威胁
    • 替代品的威胁
  • 价值链分析

第 13 章:附录

简介目录
Product Code: SR112025A11424

The Japan trout market size reached USD 844.0 Million in 2024. Looking forward, IMARC Group expects the market to reach USD 1,211.6 Million by 2033, exhibiting a growth rate (CAGR) of 3.7% during 2025-2033. The rising demand for healthy and diverse protein sources, increasing awareness about the health benefits of trout, and rapid expansion in the aquaculture industry across the country represent some of the key factors driving the market.

Trout refers to a group of freshwater fish belonging to the family Salmonidae, which includes species such as rainbow trout, brown trout, and brook trout. They are widely distributed across the Northern Hemisphere, inhabiting cold, clear streams, rivers, and lakes. Known for their vibrant colors and streamlined bodies, trout are highly esteemed for their delicate flavor, making them popular choices in the culinary world. Rainbow trout (Oncorhynchus mykiss) are among the most well-known and widely cultivated trout species. They are native to North America's Pacific Coast but have been introduced to various regions around the world due to their popularity in recreational fishing and aquaculture. Brown trout (Salmo trutta) are native to Europe and Western Asia but have also been introduced globally for sport fishing. Brook trout (Salvelinus fontinalis) are native to Eastern North America and are known for their striking colors and the beauty of their native habitats. Trout are carnivorous and primarily feed on insects, crustaceans, and smaller fish. They also possess high protein content and a notable source of essential omega-3 fatty acids, making them a nutritious option in a balanced diet. At present, trout is gaining immense traction among anglers and fish farmers across Japan as they can adapt to different environments.

Japan Trout Market Trends:

The rising demand for trout due to the Japan's rich cultural tradition of consuming seafood, as it is a freshwater fish known for its delicate flavor and nutritional value represents the primary factor driving the market growth. Apart from this, the heightening awareness about various health benefits of trout, including being rich in omega-3 fatty acids and high-quality protein, has accelerated the product adoption rate among health-conscious Japanese individuals. Moreover, the rapid expansion of Japan's well-established and efficient aquaculture industry that ensures a steady supply of locally sourced trout, meeting the escalating demand for the fish, is positively influencing the market growth. Additionally, the widespread availability of trout through various retail and distribution channels, including supermarkets, fish markets, restaurants, and online platforms, is another major growth-inducing factor. Besides this, the rapid growth in Japan's culinary tourism scene that attracts visitors who are eager to explore authentic local cuisine and exposes more people to trout dishes has augmented the product demand. Along with this, numerous initiatives and subsidies by the government of Japan for promoting aquaculture and sustainable fishing practices by supporting fish farmers and ensuring adequate supply is propelling the market growth. Furthermore, the increasing presence of trout in Japanese cuisine, both in traditional dishes and modern culinary innovations, making it a staple choice for restaurants, seafood markets, and households, is contributing to the market growth.

Japan Trout Market Segmentation:

Trout Type Insights:

  • Rainbow Trout
  • Ohrid Trout
  • Sea Trout
  • Golden Trout
  • Brook Trout
  • Others

Trout Size Insights:

  • Large
  • Small

Distribution Insights:

  • Foodservice
  • Retail
    • Supermarkets and Hypermarkets
    • Convenience Stores
    • Specialty Outlets
    • Online Channels
    • Others

Form Insights:

  • Fresh
  • Frozen
  • Canned
  • Others

Competitive Landscape:

  • The report has also provided a comprehensive analysis of the competitive landscape in the Japan trout market. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.

Key Questions Answered in This Report:

  • How has the Japan trout market performed so far and how will it perform in the coming years?
  • What has been the impact of COVID-19 on the Japan trout market?
  • What is the breakup of the Japan trout market on the basis of the trout type?
  • What is the breakup of the Japan trout market on the basis of the trout size?
  • What is the breakup of the Japan trout market on the basis of the distribution?
  • What is the breakup of the Japan trout market on the basis of the form?
  • What are the various stages in the value chain of the Japan trout market?
  • What are the key driving factors and challenges in the Japan trout market?
  • What is the structure of the Japan trout market and who are the key players?
  • What is the degree of competition in the Japan trout market?

Table of Contents

1 Preface

2 Scope and Methodology

  • 2.1 Objectives of the Study
  • 2.2 Stakeholders
  • 2.3 Data Sources
    • 2.3.1 Primary Sources
    • 2.3.2 Secondary Sources
  • 2.4 Market Estimation
    • 2.4.1 Bottom-Up Approach
    • 2.4.2 Top-Down Approach
  • 2.5 Forecasting Methodology

3 Executive Summary

4 Japan Trout Market - Introduction

  • 4.1 Overview
  • 4.2 Market Dynamics
  • 4.3 Industry Trends
  • 4.4 Competitive Intelligence

5 Japan Trout Market Landscape

  • 5.1 Historical and Current Market Trends (2019-2024)
  • 5.2 Market Forecast (2025-2033)

6 Japan Trout Market - Breakup by Trout Type

  • 6.1 Rainbow Trout
    • 6.1.1 Overview
    • 6.1.2 Historical and Current Market Trends (2019-2024)
    • 6.1.3 Market Forecast (2025-2033)
  • 6.2 Ohrid Trout
    • 6.2.1 Overview
    • 6.2.2 Historical and Current Market Trends (2019-2024)
    • 6.2.3 Market Forecast (2025-2033)
  • 6.3 Sea Trout
    • 6.3.1 Overview
    • 6.3.2 Historical and Current Market Trends (2019-2024)
    • 6.3.3 Market Forecast (2025-2033)
  • 6.4 Golden Trout
    • 6.4.1 Overview
    • 6.4.2 Historical and Current Market Trends (2019-2024)
    • 6.4.3 Market Forecast (2025-2033)
  • 6.5 Brook Trout
    • 6.5.1 Overview
    • 6.5.2 Historical and Current Market Trends (2019-2024)
    • 6.5.3 Market Forecast (2025-2033)
  • 6.6 Others
    • 6.6.1 Historical and Current Market Trends (2019-2024)
    • 6.6.2 Market Forecast (2025-2033)

7 Japan Trout Market - Breakup by Trout Size

  • 7.1 Large
    • 7.1.1 Overview
    • 7.1.2 Historical and Current Market Trends (2019-2024)
    • 7.1.3 Market Forecast (2025-2033)
  • 7.2 Small
    • 7.2.1 Overview
    • 7.2.2 Historical and Current Market Trends (2019-2024)
    • 7.2.3 Market Forecast (2025-2033)

8 Japan Trout Market - Breakup by Distribution

  • 8.1 Foodservice
    • 8.1.1 Overview
    • 8.1.2 Historical and Current Market Trends (2019-2024)
    • 8.1.3 Market Forecast (2025-2033)
  • 8.2 Retail
    • 8.2.1 Overview
    • 8.2.2 Historical and Current Market Trends (2019-2024)
    • 8.2.3 Key Segmentation
      • 8.2.3.1 Supermarkets and Hypermarkets
      • 8.2.3.2 Convenience Stores
      • 8.2.3.3 Specialty Outlets
      • 8.2.3.4 Online Channels
      • 8.2.3.5 Others
    • 8.2.4 Market Forecast (2025-2033)

9 Japan Trout Market - Breakup by Form

  • 9.1 Fresh
    • 9.1.1 Overview
    • 9.1.2 Historical and Current Market Trends (2019-2024)
    • 9.1.3 Market Forecast (2025-2033)
  • 9.2 Frozen
    • 9.2.1 Overview
    • 9.2.2 Historical and Current Market Trends (2019-2024)
    • 9.2.3 Market Forecast (2025-2033)
  • 9.3 Canned
    • 9.3.1 Overview
    • 9.3.2 Historical and Current Market Trends (2019-2024)
    • 9.3.3 Market Forecast (2025-2033)
  • 9.4 Others
    • 9.4.1 Historical and Current Market Trends (2019-2024)
    • 9.4.2 Market Forecast (2025-2033)

10 Japan Trout Market - Competitive Landscape

  • 10.1 Overview
  • 10.2 Market Structure
  • 10.3 Market Player Positioning
  • 10.4 Top Winning Strategies
  • 10.5 Competitive Dashboard
  • 10.6 Company Evaluation Quadrant

11 Profiles of Key Players

  • 11.1 Company A
    • 11.1.1 Business Overview
    • 11.1.2 Services Offered
    • 11.1.3 Business Strategies
    • 11.1.4 SWOT Analysis
    • 11.1.5 Major News and Events
  • 11.2 Company B
    • 11.2.1 Business Overview
    • 11.2.2 Services Offered
    • 11.2.3 Business Strategies
    • 11.2.4 SWOT Analysis
    • 11.2.5 Major News and Events
  • 11.3 Company C
    • 11.3.1 Business Overview
    • 11.3.2 Services Offered
    • 11.3.3 Business Strategies
    • 11.3.4 SWOT Analysis
    • 11.3.5 Major News and Events
  • 11.4 Company D
    • 11.4.1 Business Overview
    • 11.4.2 Services Offered
    • 11.4.3 Business Strategies
    • 11.4.4 SWOT Analysis
    • 11.4.5 Major News and Events
  • 11.5 Company E
    • 11.5.1 Business Overview
    • 11.5.2 Services Offered
    • 11.5.3 Business Strategies
    • 11.5.4 SWOT Analysis
    • 11.5.5 Major News and Events

12 Japan Trout Market - Industry Analysis

  • 12.1 Drivers, Restraints and Opportunities
    • 12.1.1 Overview
    • 12.1.2 Drivers
    • 12.1.3 Restraints
    • 12.1.4 Opportunities
  • 12.2 Porters Five Forces Analysis
    • 12.2.1 Overview
    • 12.2.2 Bargaining Power of Buyers
    • 12.2.3 Bargaining Power of Suppliers
    • 12.2.4 Degree of Competition
    • 12.2.5 Threat of New Entrants
    • 12.2.6 Threat of Substitutes
  • 12.3 Value Chain Analysis

13 Appendix