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市场调查报告书
商品编码
1611299

低脂包装食品市场：按产品类型、分销管道划分 - 全球预测 2025-2030 年

Reduced Fat Packaged Food Market by Product Type (Bakery Products, Cereals, Confectionery Products), Distribution Channel (Convenience Stores, Online Retail, Specialty Stores) - Global Forecast 2025-2030
出版日期: | 出版商: 360iResearch | 英文 189 Pages | 商品交期: 最快1-2个工作天内

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2023年低脂包装食品市场规模为98.6亿美元，预计到2024年将达到104.2亿美元，复合年增长率为6.03%，到2030年将达到148.6亿美元。

低脂包装食品正成为全球食品产业的重要组成部分，其产品迎合了注重健康、希望在不牺牲便利性的情况下减少脂肪摄取的消费者。该市场包括各种经过加工以降低脂肪含量同时保留口味和营养价值的食品，例如乳製品、零嘴零食、烘焙产品和已调理食品。

主要市场统计
基准年[2023] 98.6亿美元
预计年份 [2024] 104.2亿美元
预测年份 [2030] 148.6亿美元
复合年增长率（%） 6.03%

对低脂包装食品的需求源于肥胖、心血管疾病和糖尿病等健康问题的日益普遍，消费者对更健康食品选择的认识和需求不断提高。这些产品应用范围广泛，用于家庭和商业环境，包括餐厅、咖啡简餐店和餐饮服务。最终使用者通常包括注重健康的个人、运动员和有特定饮食需求的患者。

根据市场洞察，健康和保健趋势的扩散，加上促进健康饮食的监管倡议，正在显着影响成长。食品加工技术的进步透过改善低脂食品的口味和品质并获得消费者的广泛接受提供了潜在的机会。产品开发的策略伙伴关係和创新，例如纳入功能性成分和植物来源食品替代品，为市场扩张提供了有利的途径。

然而，消费者对口味的怀疑以及低脂产品缺乏风味的看法等挑战可能会阻碍市场成长。此外，生产成本和在不影响品质的情况下修復产品的复杂性也是显着的限制。为了克服这些挑战，企业可以专注于风味增强和自然保存方法的研究和创新。透过全面的市场研究探索消费者的偏好也可以指南客製化产品的提供。

由于市场的动态性和竞争性，公司不断进行研发以创新其产品线，利用数位行销策略向消费者宣传减脂加工食品的好处，最终应增加其成长和市场在场。

市场动态：揭示快速发展的低脂包装食品市场的关键市场洞察

供需的动态交互作用正在改变低脂包装食品市场。透过了解这些不断变化的市场动态，公司可以准备好做出明智的投资决策、完善策略决策并抓住新的商机。全面了解这些趋势可以帮助企业降低政治、地理、技术、社会和经济领域的风险，并了解消费行为及其对製造成本的影响，并更清楚地了解对采购趋势的影响。

  • 市场驱动因素
    • 肥胖和心血管疾病增加
    • 对健康、低脂食品的需求不断增长
    • 包装食品和即食保健食品的快速普及
  • 市场限制因素
    • 包装食品价格高
  • 市场机会
    • 推广环保和永续包装
    • 增加酒店数量并进行新产品宣传活动
  • 市场挑战
    • 规范监理审批不稳定问题

波特五力：驾驭低脂包装食品市场的策略工具

波特的五力框架是了解市场竞争格局的重要工具。波特的五力框架为评估公司的竞争地位和探索策略机会提供了清晰的方法。该框架可帮助公司评估市场动态并确定新业务的盈利。这些见解使公司能够利用自己的优势、解决弱点并避免潜在的挑战，以确保更强大的市场地位。

PESTLE分析：了解低脂包装食品市场的外部影响

外部宏观环境因素在塑造低脂包装食品市场的表现动态方面发挥着至关重要的作用。对政治、经济、社会、技术、法律和环境因素的分析提供了应对这些影响所需的资讯。透过调查 PESTLE 因素，公司可以更了解潜在的风险和机会。这种分析可以帮助公司预测法规、消费者偏好和经济趋势的变化，并为他们做出积极主动的决策做好准备。

市场占有率分析 了解低脂包装食品市场的竞争格局

低脂包装食品市场的详细市场占有率分析可以对供应商的表现进行全面评估。公司可以透过比较收益、客户群和成长率等关键指标来揭示其竞争地位。该分析揭示了市场集中、分散和整合的趋势，为供应商提供了製定策略决策所需的洞察力，使他们能够在日益激烈的竞争中占有一席之地。

FPNV 定位矩阵供应商在低脂包装食品市场的绩效评估

FPNV 定位矩阵是评估低脂包装食品市场供应商的重要工具。此矩阵允许业务组织根据商务策略和产品满意度评估供应商，从而做出与其目标相符的明智决策。这四个象限使您能够清晰、准确地划分供应商，以确定最能满足您的策略目标的合作伙伴和解决方案。

策略分析与建议，规划低脂包装食品市场的成功之路

对于旨在加强在全球市场的影响力的公司来说，对低脂包装食品市场的策略分析至关重要。透过考虑关键资源、能力和绩效指标，公司可以识别成长机会并努力改进。这种方法使您能够克服竞争环境中的挑战，利用新的商机并取得长期成功。

本报告对市场进行了全面分析，涵盖关键重点领域：

1. 市场渗透率：详细检视当前市场环境、主要企业的广泛资料、评估其在市场中的影响力和整体影响力。

2. 市场开拓：辨识新兴市场的成长机会，评估现有领域的扩张潜力，并提供未来成长的策略蓝图。

3. 市场多元化：分析近期产品发布、开拓地区、关键产业进展、塑造市场的策略投资。

4. 竞争评估与情报：彻底分析竞争格局，检验市场占有率、业务策略、产品系列、认证、监理核准、专利趋势、主要企业的技术进步等。

5.产品开发与创新：重点关注可望推动未来市场成长的最尖端科技、研发活动和产品创新。

我们也回答重要问题，以帮助相关人员做出明智的决策：

1.目前的市场规模和未来的成长预测是多少？

2. 哪些产品、区隔市场和地区提供最佳投资机会？

3.塑造市场的主要技术趋势和监管影响是什么？

4.主要厂商的市场占有率和竞争地位如何？

5. 推动供应商市场进入和退出策略的收益来源和策略机会是什么？

目录

第一章 前言

第二章调查方法

第三章执行摘要

第四章市场概况

第五章市场洞察

  • 市场动态
    • 促进因素
      • 肥胖和心血管疾病增加
      • 对健康、低脂食品的需求增加
      • 包装食品和即食保健食品的快速普及
    • 抑制因素
      • 包装食品价格高
    • 机会
      • 推广环保和永续包装
      • 增加酒店数量并进行新产品宣传活动
    • 任务
      • 标准化监管核准不稳定的问题
  • 市场区隔分析
  • 波特五力分析
  • PESTEL分析
    • 政治的
    • 经济
    • 社群
    • 技术的
    • 合法地
    • 环境

第六章低脂包装食品市场：依产品类型

  • 烘焙产品
  • 连续剧
  • 糖果零食产品
  • 乳製品
  • 肉类、鱼类和家禽产品

第七章低脂包装食品市场：依分销管道

  • 便利商店
  • 网路零售
  • 专卖店
  • 超级市场和大卖场

第八章 美洲低脂包装食品市场

  • 阿根廷
  • 巴西
  • 加拿大
  • 墨西哥
  • 美国

第九章亚太低脂包装食品市场

  • 澳洲
  • 中国
  • 印度
  • 印尼
  • 日本
  • 马来西亚
  • 菲律宾
  • 新加坡
  • 韩国
  • 台湾
  • 泰国
  • 越南

第十章 欧洲、中东和非洲低脂包装食品市场

  • 丹麦
  • 埃及
  • 芬兰
  • 法国
  • 德国
  • 以色列
  • 义大利
  • 荷兰
  • 奈及利亚
  • 挪威
  • 波兰
  • 卡达
  • 俄罗斯
  • 沙乌地阿拉伯
  • 南非
  • 西班牙
  • 瑞典
  • 瑞士
  • 土耳其
  • 阿拉伯聯合大公国
  • 英国

第十一章竞争格局

  • 2023 年市场占有率分析
  • FPNV 定位矩阵，2023
  • 竞争情境分析
  • 战略分析和建议

公司名单

  • Ajinomoto Co., Inc.
  • Anand Milk Union Limited
  • Cargill, Inc.
  • Danone SA
  • DFM Foods Ltd.
  • General Mills Inc.
  • Kellogg Co.
  • Kerry Group PLC
  • Land O Lakes Inc.
  • Nestle SA
  • PepsiCo Inc.
  • Rockview Dairies, Inc.
  • Tesco PLC
  • The Hershey Co.
  • The Kraft Heinz Company
  • Unilever PLC
Product Code: MRR-62667ADFAE7B

The Reduced Fat Packaged Food Market was valued at USD 9.86 billion in 2023, expected to reach USD 10.42 billion in 2024, and is projected to grow at a CAGR of 6.03%, to USD 14.86 billion by 2030.

Reduced fat packaged foods have emerged as a significant segment within the global food industry, offering products that cater to health-conscious consumers aiming to decrease their fat intake without compromising on convenience. This market encompasses a wide range of food items, including dairy products, snacks, bakery goods, and ready-to-eat meals, which have undergone processing to lower their fat content while retaining taste and nutritional value.

KEY MARKET STATISTICS
Base Year [2023] USD 9.86 billion
Estimated Year [2024] USD 10.42 billion
Forecast Year [2030] USD 14.86 billion
CAGR (%) 6.03%

The necessity for reduced fat packaged foods arises from the increasing prevalence of health issues like obesity, cardiovascular diseases, and diabetes, which have heightened consumer awareness and demand for healthier food options. The application of these products is extensive, finding a place in both household and commercial settings such as restaurants, cafeterias, and catering services. End-users typically include health-conscious individuals, athletes, and patients with specific dietary needs.

Market insights reveal that the surge in health and wellness trends, coupled with regulatory initiatives promoting healthy eating, significantly influences growth. Advancements in food processing technologies provide potential opportunities by enhancing the taste and quality of reduced fat foods, thus garnering broader consumer acceptance. Strategic partnerships and innovations in product development, such as incorporating functional ingredients or plant-based alternatives, present lucrative avenues for market expansion.

However, challenges like consumer skepticism over taste and the perception of reduced fat products lacking flavor can impede market growth. Additionally, production costs and the complexity of reformulating products without affecting quality are notable limitations. To navigate these challenges, businesses could focus on research and innovations in flavor enhancement and natural preservation methods. Exploring consumer preferences through comprehensive market studies can also guide tailored product offerings.

As the market's nature is dynamic and competitive, companies should engage in continuous research and development to innovate their product lines and capitalize on digital marketing strategies to educate consumers on the benefits of reduced fat packaged foods, ultimately driving growth and market presence.

Market Dynamics: Unveiling Key Market Insights in the Rapidly Evolving Reduced Fat Packaged Food Market

The Reduced Fat Packaged Food Market is undergoing transformative changes driven by a dynamic interplay of supply and demand factors. Understanding these evolving market dynamics prepares business organizations to make informed investment decisions, refine strategic decisions, and seize new opportunities. By gaining a comprehensive view of these trends, business organizations can mitigate various risks across political, geographic, technical, social, and economic domains while also gaining a clearer understanding of consumer behavior and its impact on manufacturing costs and purchasing trends.

  • Market Drivers
    • Rising cases of obesity and cardiovascular diseases
    • Increasing demand for healthy and low-fat food products
    • Rapid adoption of packaged and RTE healthy foods
  • Market Restraints
    • High price of package food products
  • Market Opportunities
    • Proliferation of eco-friendly and sustainable packaging
    • Rising number of hotels and development of new product campaigns
  • Market Challenges
    • Issues regarding unstable standardized regulatory approvals

Porter's Five Forces: A Strategic Tool for Navigating the Reduced Fat Packaged Food Market

Porter's five forces framework is a critical tool for understanding the competitive landscape of the Reduced Fat Packaged Food Market. It offers business organizations with a clear methodology for evaluating their competitive positioning and exploring strategic opportunities. This framework helps businesses assess the power dynamics within the market and determine the profitability of new ventures. With these insights, business organizations can leverage their strengths, address weaknesses, and avoid potential challenges, ensuring a more resilient market positioning.

PESTLE Analysis: Navigating External Influences in the Reduced Fat Packaged Food Market

External macro-environmental factors play a pivotal role in shaping the performance dynamics of the Reduced Fat Packaged Food Market. Political, Economic, Social, Technological, Legal, and Environmental factors analysis provides the necessary information to navigate these influences. By examining PESTLE factors, businesses can better understand potential risks and opportunities. This analysis enables business organizations to anticipate changes in regulations, consumer preferences, and economic trends, ensuring they are prepared to make proactive, forward-thinking decisions.

Market Share Analysis: Understanding the Competitive Landscape in the Reduced Fat Packaged Food Market

A detailed market share analysis in the Reduced Fat Packaged Food Market provides a comprehensive assessment of vendors' performance. Companies can identify their competitive positioning by comparing key metrics, including revenue, customer base, and growth rates. This analysis highlights market concentration, fragmentation, and trends in consolidation, offering vendors the insights required to make strategic decisions that enhance their position in an increasingly competitive landscape.

FPNV Positioning Matrix: Evaluating Vendors' Performance in the Reduced Fat Packaged Food Market

The Forefront, Pathfinder, Niche, Vital (FPNV) Positioning Matrix is a critical tool for evaluating vendors within the Reduced Fat Packaged Food Market. This matrix enables business organizations to make well-informed decisions that align with their goals by assessing vendors based on their business strategy and product satisfaction. The four quadrants provide a clear and precise segmentation of vendors, helping users identify the right partners and solutions that best fit their strategic objectives.

Strategy Analysis & Recommendation: Charting a Path to Success in the Reduced Fat Packaged Food Market

A strategic analysis of the Reduced Fat Packaged Food Market is essential for businesses looking to strengthen their global market presence. By reviewing key resources, capabilities, and performance indicators, business organizations can identify growth opportunities and work toward improvement. This approach helps businesses navigate challenges in the competitive landscape and ensures they are well-positioned to capitalize on newer opportunities and drive long-term success.

Key Company Profiles

The report delves into recent significant developments in the Reduced Fat Packaged Food Market, highlighting leading vendors and their innovative profiles. These include Ajinomoto Co., Inc., Anand Milk Union Limited, Cargill, Inc., Danone S.A., DFM Foods Ltd., General Mills Inc., Kellogg Co., Kerry Group PLC, Land O Lakes Inc., Nestle S.A., PepsiCo Inc., Rockview Dairies, Inc., Tesco PLC, The Hershey Co., The Kraft Heinz Company, and Unilever PLC.

Market Segmentation & Coverage

This research report categorizes the Reduced Fat Packaged Food Market to forecast the revenues and analyze trends in each of the following sub-markets:

  • Based on Product Type, market is studied across Bakery Products, Cereals, Confectionery Products, Dairy Products, and Meat, Fish & Poultry Products.
  • Based on Distribution Channel, market is studied across Convenience Stores, Online Retail, Specialty Stores, and Supermarkets & Hypermarkets.
  • Based on Region, market is studied across Americas, Asia-Pacific, and Europe, Middle East & Africa. The Americas is further studied across Argentina, Brazil, Canada, Mexico, and United States. The United States is further studied across California, Florida, Illinois, New York, Ohio, Pennsylvania, and Texas. The Asia-Pacific is further studied across Australia, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Taiwan, Thailand, and Vietnam. The Europe, Middle East & Africa is further studied across Denmark, Egypt, Finland, France, Germany, Israel, Italy, Netherlands, Nigeria, Norway, Poland, Qatar, Russia, Saudi Arabia, South Africa, Spain, Sweden, Switzerland, Turkey, United Arab Emirates, and United Kingdom.

The report offers a comprehensive analysis of the market, covering key focus areas:

1. Market Penetration: A detailed review of the current market environment, including extensive data from top industry players, evaluating their market reach and overall influence.

2. Market Development: Identifies growth opportunities in emerging markets and assesses expansion potential in established sectors, providing a strategic roadmap for future growth.

3. Market Diversification: Analyzes recent product launches, untapped geographic regions, major industry advancements, and strategic investments reshaping the market.

4. Competitive Assessment & Intelligence: Provides a thorough analysis of the competitive landscape, examining market share, business strategies, product portfolios, certifications, regulatory approvals, patent trends, and technological advancements of key players.

5. Product Development & Innovation: Highlights cutting-edge technologies, R&D activities, and product innovations expected to drive future market growth.

The report also answers critical questions to aid stakeholders in making informed decisions:

1. What is the current market size, and what is the forecasted growth?

2. Which products, segments, and regions offer the best investment opportunities?

3. What are the key technology trends and regulatory influences shaping the market?

4. How do leading vendors rank in terms of market share and competitive positioning?

5. What revenue sources and strategic opportunities drive vendors' market entry or exit strategies?

Table of Contents

1. Preface

  • 1.1. Objectives of the Study
  • 1.2. Market Segmentation & Coverage
  • 1.3. Years Considered for the Study
  • 1.4. Currency & Pricing
  • 1.5. Language
  • 1.6. Stakeholders

2. Research Methodology

  • 2.1. Define: Research Objective
  • 2.2. Determine: Research Design
  • 2.3. Prepare: Research Instrument
  • 2.4. Collect: Data Source
  • 2.5. Analyze: Data Interpretation
  • 2.6. Formulate: Data Verification
  • 2.7. Publish: Research Report
  • 2.8. Repeat: Report Update

3. Executive Summary

4. Market Overview

5. Market Insights

  • 5.1. Market Dynamics
    • 5.1.1. Drivers
      • 5.1.1.1. Rising cases of obesity and cardiovascular diseases
      • 5.1.1.2. Increasing demand for healthy and low-fat food products
      • 5.1.1.3. Rapid adoption of packaged and RTE healthy foods
    • 5.1.2. Restraints
      • 5.1.2.1. High price of package food products
    • 5.1.3. Opportunities
      • 5.1.3.1. Proliferation of eco-friendly and sustainable packaging
      • 5.1.3.2. Rising number of hotels and development of new product campaigns
    • 5.1.4. Challenges
      • 5.1.4.1. Issues regarding unstable standardized regulatory approvals
  • 5.2. Market Segmentation Analysis
  • 5.3. Porter's Five Forces Analysis
    • 5.3.1. Threat of New Entrants
    • 5.3.2. Threat of Substitutes
    • 5.3.3. Bargaining Power of Customers
    • 5.3.4. Bargaining Power of Suppliers
    • 5.3.5. Industry Rivalry
  • 5.4. PESTLE Analysis
    • 5.4.1. Political
    • 5.4.2. Economic
    • 5.4.3. Social
    • 5.4.4. Technological
    • 5.4.5. Legal
    • 5.4.6. Environmental

6. Reduced Fat Packaged Food Market, by Product Type

  • 6.1. Introduction
  • 6.2. Bakery Products
  • 6.3. Cereals
  • 6.4. Confectionery Products
  • 6.5. Dairy Products
  • 6.6. Meat, Fish & Poultry Products

7. Reduced Fat Packaged Food Market, by Distribution Channel

  • 7.1. Introduction
  • 7.2. Convenience Stores
  • 7.3. Online Retail
  • 7.4. Specialty Stores
  • 7.5. Supermarkets & Hypermarkets

8. Americas Reduced Fat Packaged Food Market

  • 8.1. Introduction
  • 8.2. Argentina
  • 8.3. Brazil
  • 8.4. Canada
  • 8.5. Mexico
  • 8.6. United States

9. Asia-Pacific Reduced Fat Packaged Food Market

  • 9.1. Introduction
  • 9.2. Australia
  • 9.3. China
  • 9.4. India
  • 9.5. Indonesia
  • 9.6. Japan
  • 9.7. Malaysia
  • 9.8. Philippines
  • 9.9. Singapore
  • 9.10. South Korea
  • 9.11. Taiwan
  • 9.12. Thailand
  • 9.13. Vietnam

10. Europe, Middle East & Africa Reduced Fat Packaged Food Market

  • 10.1. Introduction
  • 10.2. Denmark
  • 10.3. Egypt
  • 10.4. Finland
  • 10.5. France
  • 10.6. Germany
  • 10.7. Israel
  • 10.8. Italy
  • 10.9. Netherlands
  • 10.10. Nigeria
  • 10.11. Norway
  • 10.12. Poland
  • 10.13. Qatar
  • 10.14. Russia
  • 10.15. Saudi Arabia
  • 10.16. South Africa
  • 10.17. Spain
  • 10.18. Sweden
  • 10.19. Switzerland
  • 10.20. Turkey
  • 10.21. United Arab Emirates
  • 10.22. United Kingdom

11. Competitive Landscape

  • 11.1. Market Share Analysis, 2023
  • 11.2. FPNV Positioning Matrix, 2023
  • 11.3. Competitive Scenario Analysis
  • 11.4. Strategy Analysis & Recommendation

Companies Mentioned

  • 1. Ajinomoto Co., Inc.
  • 2. Anand Milk Union Limited
  • 3. Cargill, Inc.
  • 4. Danone S.A.
  • 5. DFM Foods Ltd.
  • 6. General Mills Inc.
  • 7. Kellogg Co.
  • 8. Kerry Group PLC
  • 9. Land O Lakes Inc.
  • 10. Nestle S.A.
  • 11. PepsiCo Inc.
  • 12. Rockview Dairies, Inc.
  • 13. Tesco PLC
  • 14. The Hershey Co.
  • 15. The Kraft Heinz Company
  • 16. Unilever PLC

LIST OF FIGURES

  • FIGURE 1. REDUCED FAT PACKAGED FOOD MARKET RESEARCH PROCESS
  • FIGURE 2. REDUCED FAT PACKAGED FOOD MARKET SIZE, 2023 VS 2030
  • FIGURE 3. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, 2018-2030 (USD MILLION)
  • FIGURE 4. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY REGION, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 5. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 6. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2023 VS 2030 (%)
  • FIGURE 7. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 8. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2023 VS 2030 (%)
  • FIGURE 9. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 10. AMERICAS REDUCED FAT PACKAGED FOOD MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
  • FIGURE 11. AMERICAS REDUCED FAT PACKAGED FOOD MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 12. UNITED STATES REDUCED FAT PACKAGED FOOD MARKET SIZE, BY STATE, 2023 VS 2030 (%)
  • FIGURE 13. UNITED STATES REDUCED FAT PACKAGED FOOD MARKET SIZE, BY STATE, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 14. ASIA-PACIFIC REDUCED FAT PACKAGED FOOD MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
  • FIGURE 15. ASIA-PACIFIC REDUCED FAT PACKAGED FOOD MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 16. EUROPE, MIDDLE EAST & AFRICA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
  • FIGURE 17. EUROPE, MIDDLE EAST & AFRICA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 18. REDUCED FAT PACKAGED FOOD MARKET SHARE, BY KEY PLAYER, 2023
  • FIGURE 19. REDUCED FAT PACKAGED FOOD MARKET, FPNV POSITIONING MATRIX, 2023

LIST OF TABLES

  • TABLE 1. REDUCED FAT PACKAGED FOOD MARKET SEGMENTATION & COVERAGE
  • TABLE 2. UNITED STATES DOLLAR EXCHANGE RATE, 2018-2023
  • TABLE 3. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, 2018-2030 (USD MILLION)
  • TABLE 4. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 5. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 6. REDUCED FAT PACKAGED FOOD MARKET DYNAMICS
  • TABLE 7. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 8. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY BAKERY PRODUCTS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 9. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY CEREALS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 10. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY CONFECTIONERY PRODUCTS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 11. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DAIRY PRODUCTS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 12. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY MEAT, FISH & POULTRY PRODUCTS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 13. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 14. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY CONVENIENCE STORES, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 15. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY ONLINE RETAIL, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 16. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY SPECIALTY STORES, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 17. GLOBAL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY SUPERMARKETS & HYPERMARKETS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 18. AMERICAS REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 19. AMERICAS REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 20. AMERICAS REDUCED FAT PACKAGED FOOD MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 21. ARGENTINA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 22. ARGENTINA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 23. BRAZIL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 24. BRAZIL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 25. CANADA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 26. CANADA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 27. MEXICO REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 28. MEXICO REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 29. UNITED STATES REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 30. UNITED STATES REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 31. UNITED STATES REDUCED FAT PACKAGED FOOD MARKET SIZE, BY STATE, 2018-2030 (USD MILLION)
  • TABLE 32. ASIA-PACIFIC REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 33. ASIA-PACIFIC REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 34. ASIA-PACIFIC REDUCED FAT PACKAGED FOOD MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 35. AUSTRALIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 36. AUSTRALIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 37. CHINA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 38. CHINA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 39. INDIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 40. INDIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 41. INDONESIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 42. INDONESIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 43. JAPAN REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 44. JAPAN REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 45. MALAYSIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 46. MALAYSIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 47. PHILIPPINES REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 48. PHILIPPINES REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 49. SINGAPORE REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 50. SINGAPORE REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 51. SOUTH KOREA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 52. SOUTH KOREA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 53. TAIWAN REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 54. TAIWAN REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 55. THAILAND REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 56. THAILAND REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 57. VIETNAM REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 58. VIETNAM REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 59. EUROPE, MIDDLE EAST & AFRICA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 60. EUROPE, MIDDLE EAST & AFRICA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 61. EUROPE, MIDDLE EAST & AFRICA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 62. DENMARK REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 63. DENMARK REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 64. EGYPT REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 65. EGYPT REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 66. FINLAND REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 67. FINLAND REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 68. FRANCE REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 69. FRANCE REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 70. GERMANY REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 71. GERMANY REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 72. ISRAEL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 73. ISRAEL REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 74. ITALY REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 75. ITALY REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 76. NETHERLANDS REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 77. NETHERLANDS REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 78. NIGERIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 79. NIGERIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 80. NORWAY REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 81. NORWAY REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 82. POLAND REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 83. POLAND REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 84. QATAR REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 85. QATAR REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 86. RUSSIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 87. RUSSIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 88. SAUDI ARABIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 89. SAUDI ARABIA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 90. SOUTH AFRICA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 91. SOUTH AFRICA REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 92. SPAIN REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 93. SPAIN REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 94. SWEDEN REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 95. SWEDEN REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 96. SWITZERLAND REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 97. SWITZERLAND REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 98. TURKEY REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 99. TURKEY REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 100. UNITED ARAB EMIRATES REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 101. UNITED ARAB EMIRATES REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 102. UNITED KINGDOM REDUCED FAT PACKAGED FOOD MARKET SIZE, BY PRODUCT TYPE, 2018-2030 (USD MILLION)
  • TABLE 103. UNITED KINGDOM REDUCED FAT PACKAGED FOOD MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 104. REDUCED FAT PACKAGED FOOD MARKET SHARE, BY KEY PLAYER, 2023
  • TABLE 105. REDUCED FAT PACKAGED FOOD MARKET, FPNV POSITIONING MATRIX, 2023