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市场调查报告书
商品编码
1302891
乳糖酸市场 - 2023 年至 2028 年预测Lactobionic Acid Market - Forecasts from 2023 to 2028 |
二糖乳糖被氧化产生乳糖酸。它是一种半乳糖(一种糖)与 PHA 的葡萄糖酸内酯结合的分子。乳糖酸比 PHA 极性更强、体积更大,还具有作为强大抗氧化剂和铁螯合剂的优势。乳糖酸已成为一种多功能多羟基酸,在化学、食品、製药、化妆品和食品领域具有许多有吸引力的应用。
主要市场驱动因素是乳糖素作为生物活性成分的广泛应用,特别是在医疗领域、化妆品领域的巨大需求以及可生物降解产品的普及。乳糖酸在肉类和畜产品中的多种用途正在增加其在食品领域的需求。许多健康相关产品都含有乳糖酸,包括药物、抗生素和器官捐赠中使用的静脉输液。
在移植医学中,这种保存液被广泛认为是器官灌注临床溶解的金标准,因为它有助于在保存器官时防止自由基对组织造成损伤。此外,乳糖酸可以稳定含有敏感药物成分的药物製剂。作为碳水化合物结合蛋白的独特高亲和力抑製剂,乳糖酸有望促进针对疫苗刺激的乳腺肿瘤的免疫反应,从而导致肿瘤消退并提高生存率。添加乳糖酸的膳食补充剂可以帮助避免钙缺乏。
药品、抗生素和器官移植保存液只是经常使用乳糖酸的一些健康相关产品。此外,乳糖酸还可作为含有强效药用成分的药物製剂的稳定剂。尤其是乳糖酸,它是碳水化合物结合蛋白的高亲和力抑製剂,可以增强疫苗刺激的针对乳腺癌的免疫反应,从而导致肿瘤消退并提高生存率。在营养补充剂中添加乳糖酸可预防因缺钙引起的疾病。
人们对乳糖酸益处的认识不断加深,正在影响化妆品行业的需求。
对于无法耐受深层去角质的娇嫩皮肤类型,乳糖酸可以去除皮肤表层的角质。这种物质的抗氧化特性有助于让您的皮肤焕发光彩,增强肤色和质感。根据一项研究,乳糖酸可以增强皮肤的脂质屏障,保护其免受其他环境的侵害,并防止其受到 V 损伤。乳糖酸因其能够淡化皮肤变色和细纹而备受推崇。它也是许多化妆品中的重要成分,可为皮肤增添光泽和光泽。
该地区的一大推动力是乳糖酸在化妆品中的新应用。北美消耗的大部分乳糖酸是从中国和欧洲运输以满足需求。乳糖酸最常用的用户是该地区的医疗和製药行业。在食品和饲料工业中,由于其多功能附加值,对这种有机酸的需求正在增加。在食品领域,自从美国食品和药物管理局批准将其用作各种食品中的食品添加剂以来,需求显着增加。
The disaccharide lactose is oxidized to produce lactobionic acid. It is a molecule in which galactose, a sugar, is joined to the PHA gluconolactone. More polar and bulky than PHAs, lactobionic acid also has the advantages of being a potent antioxidant and an iron chelator. It has emerged as a versatile polyhydroxy acid with many intriguing uses in the chemical, food, pharmaceutical, cosmetic, and food sectors.
The main market drivers are the broad range of uses for lactobionic as a bioactive component, particularly in medicine, its enormous demand in cosmeceuticals, and the popularity of biodegradable goods. The variety of uses for lactobionic acid in meat and animal products has led to an increase in its demand in the food sector. Many health-related goods, including medications, antibiotics, and fluids used in organ donation, include lactobionic acid.
In transplantation medicine, this preservation solution has been widely accepted as the gold standard for clinical dissolution of organ perfusion because it helps prevent free radical damage to tissues while organs are preserved. Additionally, lactobionic acid can stabilize pharmaceutical formulations that include delicate medicinal components. Vaccine-stimulated immune responses against breast tumors are facilitated by lactobionic acid, a unique high-affinity inhibitor molecule of carbohydrate-binding proteins, which may result in tumor regression and increased survival rates. Dietary supplements with lactobionic acid added help to avoid calcium deficiencies.
Pharmaceuticals, antibiotics, and preservation solutions for organ transplantation are just a few of the health-related goods that frequently employ lactobionic acid. Additionally, lactobionic acid serves as a stabilizer for pharmaceutical preparations that include potent medicinal ingredients. Vaccine-stimulated immune responses against breast tumors are promoted by lactobionic acid, a particularly high-affinity inhibitor chemical of carbohydrate-binding proteins that may result in tumor regression and a better survival outcome. The diseases caused by calcium shortage are prevented by adding lactobionic acid to dietary supplements.
Growing knowledge of lactobionic acid's benefits impacts its demand from the cosmetics industry.
For delicate skin types that cannot tolerate deeper forms of exfoliation, lactobionic acid exfoliates the top superficial layers of the skin. The antioxidant properties of the substance give your skin a slight glow and aid in enhancing skin tone and texture. According to certain research, lactobionic acid can enhance the skin's lipid barrier to shield it from other environmental aggressors and protect against V damage. The substance is highly prized for its capacity to lighten skin discoloration and fine wrinkles. It is also vital to many cosmetics that help skin shine and add luster.
A significant regional driver is the new uses for lactobionic acid in cosmetics. A large portion of the lactobionic acid consumed in North America is shipped from China and Europe to fulfill demand. The medical and pharmaceutical industries in the area use lactobionic acid most frequently. The food and feed industry's need for this organic acid has increased due to its multifunctional value addition. The food sector has seen a considerable demand increase since the USFDA approved its use as a food additive in various food products.