2023-2028 年全球麦麸市场预测

全球麦麸市场预计在预测期内将以 4.21% 的复合年增长率成长。

麦麸是在加工过程中将小麦分离成产品的外硬层。人们对富含膳食纤维的食品及其相关健康益处的认识和认识不断提高，预计将推动麦麸市场的成长。此外，麦麸在牲畜饲料、烘焙产品和化妆品行业的广泛应用，对无麸质产品的需求不断增长预计将进一步加强麦麸市场。

麦麸对健康的益处

麦麸具有多种健康益处。麦麸富含膳食纤维、抗氧化剂、植物化合物和矿物质。麦麸热量低，半杯（29克）仅含63卡路里热量。减少胃肠道症状，例如腹胀和不适。此外，它富含益生元，可以增加肠道细菌并促进肠道健康。各种研究表明它可以降低人类和小鼠结肠癌的风险。所有这些好处，加上人们意识的提高，据信有助于麦麸市场的成长。

用途广泛

麦麸用于多种行业，最近的研究和技术发展使麦麸的用途多样化。麦麸因其软化皮肤和去角质的特性而开始用于化妆品行业。市面上有多种含麦麸的化妆品在贩售，例如Otentika Otentika去角质皂条和mlis spa remedease。此外，麦麸也用于医学治疗肠道疾病和其他无法治疗方法的主要健康问题。麦麸的多样化应用被认为有助于麦麸市场的成长。

牲畜饲料需求增加

麦麸被纳入重型牲畜饲料中，使其变得更轻，并提供适量的蛋白质和氨基酸。麦麸通常用来餵养马、牛、羊和猪。使用富含膳食纤维的麦麸的多种动物饲料正在销售，例如BS集团的麦麸动物饲料和用于鸡和牛的Gardan Mach麦麸。根据国际饲料工业联合会的数据，商业饲料製造在全球创造了约 4,000 亿美元的收入，到 2050 年，动物蛋白产量将翻倍。动物饲料行业的成长和麦麸中丰富的蛋白质预计将扩大麦麸市场规模。

对富含纤维的产品的需求增加

人们对用餐中纤维的健康和益处的认识不断提高，预计将推动对麦麸市场的需求。麦麸是另一种富含膳食纤维的产品，可预防心臟病和胆固醇水平。全球心臟病发病率和心臟病死亡率的上升推动了对富含纤维的麦麸的需求。根据世界卫生组织（WHO）的数据，2019年，全球32%的死亡是由于心血管疾病造成的。根据美国心臟协会预测，到2030年，患有心血管疾病的人数预计将超过2,300万人。此外，生活方式的改善和健康意识预计将对麦麸市场规模产生积极影响。

小麦产量增加

由于消费需求增加和人口成长，世界小麦产量正在增加。例如，2020年全球小麦产量为7.6亿吨，其中中国、印度和俄罗斯产量最高。此外，根据 NASA 的报告，预计到 2030 年小麦产量将增加约 17%。小麦产量的增加导致麦麸的供应量增加，从而扩大了麦麸的市场规模。

麦麸市场机会

考虑到上述因素，麦麸市场预计在整个预测期内将成长。麦麸领域的广泛应用加上技术创新和研究为多样化产品进入市场提供了机会。加上市场需求旺盛，预计未来几年小麦增产将是个机会。此外，美国太空总署报告称，与其他作物不同，气温上升和气候变迁的影响不会严重损害小麦产量。

亚太地区是最大市场

预计在预测期内，亚太地区将占据麦麸市场的重要份额。中国和印度在麦麸市场上占据主导地位，因为它们是最大的两个小麦生产国，该地区的小麦消费量也很高。此外，庞大的牲畜存栏量也对麦麸市场做出了贡献。例如，印度拥有世界上最多的牛。该地区人们生活方式和健康意识的改善，许多人患有心血管疾病，预计将进一步推动该地区的麦麸市场。

麦麸市场参与者

• Bagrry 成立于 1958 年，最初是一家谷物加工公司。该公司提供格兰诺拉麦片、麦片、麦片、燕麦、能量棒、麦麸和植物饮料。 Bagrry 的麦麸是即食食品，可以轻鬆融入烘焙点心、沙拉、日常玉米饼和其他菜餚中。 Royal Nut Company 提供更广泛的产品，包括坚果、NOYA 坚果酱、干果、豆类和谷类、糖果零食、香料和休閒食品。该公司提供的麦麸包括烤荞麦、去皮荞麦、全法罗麦麸和荞麦。 Dan-D Pak 成立于 1989 年，提供三个品牌的产品：Dan-D-Pak、Dan-D-Bulk 和 Dan-D-Organic。该公司提供的产品有脆脆杏仁二重奏、牛奶巧克力杏仁、荞麦粉和卡姆麵粉。

主要市场发展

• 2023 年 5 月，Kellog Japan 与 Kirin Holdings 合作推出 Kellog 全品牌产品组合中的新产品。这种新产品可以作为日常用餐食用，含有乳酸乳球菌血浆菌株和阿拉伯木聚醣（一种从麦麸中提取的发酵膳食纤维）的混合物。
• 2023 年 1 月，焙乐道推出了一种新的麦麸成分，可增强和改善麵包的肠道健康益处以及食品的益生元益处。该材料是根据博尔扎诺大学的新研究推出的，该研究表明，用乳酸发酵的水解 AXOS 可以增加短链脂肪酸的合成。

目录

第1章简介

• 市场概况
• 市场定义
• 调查范围
• 市场区隔
• 货币
• 先决条件
• 基准年和预测年时间表

第2章调查方法

• 调查资料
• 先决条件

第3章执行摘要

• 研究亮点

第4章市场动态

• 市场驱动因素
• 市场抑制因素
• 波特五力分析
• 产业价值链分析

第5章麦麸市场：依产品类型

• 动物饲料级
• 医疗级
• 其他产品类型

第6章麦麸市场：按类型

• 有机的
• 无机的

第7章麦麸市场：依应用分类

• 食品
• 动物饲料
• 药品
• 化妆品
• 其他用途

第8章麦麸市场：按地区

• 北美洲
  • 美国
  • 加拿大
  • 墨西哥
• 南美洲
  • 巴西
  • 阿根廷
  • 其他的
• 欧洲
  • 英国
  • 德国
  • 法国
  • 西班牙
  • 其他的
• 中东/非洲
  • 沙乌地阿拉伯
  • 阿拉伯聯合大公国
  • 以色列
  • 其他的
• 亚太地区
  • 日本
  • 中国
  • 印度
  • 韩国
  • 印尼
  • 泰国
  • 其他的

第9章竞争环境及分析

• 主要企业及策略分析
• 市场占有率分析
• 合併、收购、协议和伙伴关係

第10章公司简介

• Bayer AG
• Bagrry's
• Royal Nut Company
• Dan-D Pak
• The Good Scents Company
• Hindustan Animal Feeds
• Pioneer Industries Pvt. Ltd.
• Miolinoagostini
• Sun Impex

The global wheat bran market is estimated to grow at a CAGR of 4.21% during the forecast period.

Wheat bran is an outer hard layer that becomes a byproduct while processing the wheat. Rising knowledge and awareness of fiber-rich food and its associated health benefits are expected to propel the wheat bran market growth. Moreover, the wider application of wheat bran in livestock feed, baking products, the cosmetic industry, and the rising demand for gluten-free products is further expected to bolster the wheat bran market.

Associated Health Benefits of Wheat Bran

There are various health benefits associated with wheat bran. It is a good source of fiber, antioxidants, plant compounds, and minerals. It is a low-calorie product with just 63 calories in half a cup (29 grams) of wheat bran. It reduces digestive symptoms such as bloating, and discomfort. Moreover, it promotes bowel health by increasing gut bacteria as it is rich in prebiotics. Various studies have shown that it reduces the risk of colon cancer in both humans and mice. All these benefits coupled with the increased awareness among humans are contemplated to aid the wheat bran market growth.

Wider Application

The wheat bran is utilized in various industries and the recent research and technological developments have diversified the application of wheat bran. Wheat bran is now used in the cosmetics industry due to its skin-softening and exfoliating property. Various cosmetic products such as Otentika Otentika exfoliating soap bar, and mlis spa remedease containing wheat bran are available in the market. Moreover, wheat bran is used in pharmaceuticals to cure bowel disorders and other major health issues for which there is no proven remedy. The diversified application of wheat bran is contemplated to aid the growth of the wheat bran market.

Growing Demand in Livestock Feed

Wheat bran is included in heavy animal feed to make it light and provide a proper amount of protein and amino acids. Wheat bran is generally fed to horses, cows, sheep, and swine. There are various animal feed products available in the market with fiber-rich wheat bran such as wheat bran animal feed by BS Group, and Garudan Mach wheat bran for poultry and cattle. According to the International Feed Industry Federation, around USD$ 400 billion is generated worldwide by commercial feed manufacturing, and animal protein production will double by 2050. The growing animal feed industry and protein richness in wheat bran is anticipated to bolster the wheat bran market size.

Increasing Demand for Fibre-Rich Products

The increased awareness about the health and benefits of fibre in the diet is expected to boost the wheat bran market demand. Wheat bran is a highly fiber-rich by-product that prevents heart disease and cholesterol levels. The rising heart diseases and global deaths by heart disease are pushing the demand for fiber-rich wheat bran. According to the World Health Organization, 32% of global deaths are caused by cardiovascular disease in 2019. The cases of cardiovascular disease are expected to exceed 23 million by 2030 as per the American Heart Association. Moreover, the improved lifestyle and health consciousness are anticipated to impact positively the wheat bran market size.

Rising Wheat Production

The worldwide production of wheat is rising owing to the higher consumption demands and growing population. Wheat is ranked second in terms of production volume worldwide for instance, in 2020 the global production of wheat was 760 million tonnes with China, India, and Russia leading the list. Moreover, wheat production is expected to see a growth of around 17% by 2030 as per the NASA reports. The increased production of wheat will result in increased availability of wheat bran as it is a byproduct that comes during the processing of wheat thereby propelling the wheat bran market size.

Opportunities in the Wheat Bran Market

Considering the mentioned factors, the wheat bran market is expected to grow throughout the forecast period. The wider application coupled with innovation and research studies in the wheat bran sector provides an opportunity to enter the market with diversified products. The rising wheat production in the coming years coupled with high market demand is anticipated to provide a good opportunity. Moreover, the rising temperature and climate change effect will not harm wheat production much unlike other crops as per the reports of NASA.

Asia-Pacific is the largest market

The Asia-Pacific region is expected to contribute a significant share of the wheat bran market during the forecast period. China and India are the top two countries producing wheat and the consumption of wheat is also higher in this region making it dominant in the wheat bran market. Moreover, the huge livestock population further contributes to the wheat bran market. For instance, India has the highest number of cow population in the world. The improved lifestyle ad health awareness among the people of the region with a great number of people suffering from cardiovascular disease is further expected to drive the wheat bran market in the region.

Wheat Bran Market Players

• Bagrry started in 1958 as a grain processing company. The company offers granola, muesli, flakes, oats, energy bars, wheat brans, and plant-based drinks. Bagrry's wheat bran is ready-to-eat and easy to include in baked goods, salads, everyday tortillas, and other dishes.
• Royal Nut Company offers products in a wider range including nuts, NOYA nut butter, dried fruit, legumes and grains, confectionery, spices, and snack foods. The wheat bran offered by the company is toasted buckwheat, cracked freekeh, whole farro, and buckwheat.
• Dan-D Pak, founded in 1989 offers products through its three brands named Dan-D-Pak, Dan-D-Bulk, and Dan-D-Organic. Products offered by the company are crunchy almonds duo, milk chocolate almonds, buckwheat flour, and kamut flour.

Key Market Developments

• In May 2023, Kellog Japan entered into a partnership with Kirin Holdings to launch a new product in Kellog's all-bran portfolio. The new product can be served as a daily meal and contains a mixture of L. lactis strain plasma and fermented dietary fiber arabinoxylan derived from wheat bran.
• In January 2023, Puratos launched a new wheat bran ingredient to boost and improve the gut health benefits of bread and the prebiotic benefits of food. The ingredient is launched regarding the new research conducted by the University of Bolzano which reveals that hydrolyzed AXOS fermented by lactic acid increases the synthesis of short-chain fatty acids.

Segmentation:

By Product Type

• Animal Feed Grade
• Medical Use Grade
• Other Product Types

By Type

• Organic
• Inorganic

By Application

• Food Products
• Animal Feed
• Pharmaceuticals
• Cosmetics
• Other Applications

By Geography

• North America
• United States
• Canada
• Mexico
• South America
• Brazil
• Argentina
• Others
• Europe
• United Kingdom
• Germany
• France
• Spain
• Others
• Middle East and Africa
• Saudi Arabia
• UAE
• Israel
• Others
• Asia Pacific
• Japan
• China
• India
• South Korea
• Indonesia
• Thailand
• Others

TABLE OF CONTENTS

1. INTRODUCTION

• 1.1. Market Overview
• 1.2. Market Definition
• 1.3. Scope of the Study
• 1.4. Market Segmentation
• 1.5. Currency
• 1.6. Assumptions
• 1.7. Base, and Forecast Years Timeline

2. RESEARCH METHODOLOGY

• 2.1. Research Data
• 2.2. Assumptions

3. EXECUTIVE SUMMARY

• 3.1. Research Highlights

4. MARKET DYNAMICS

• 4.1. Market Drivers
• 4.2. Market Restraints
• 4.3. Porter's Five Force Analysis
  • 4.3.1. Bargaining Power of Suppliers
  • 4.3.2. Bargaining Power of Buyers
  • 4.3.3. The threat of New Entrants
  • 4.3.4. Threat of Substitutes
  • 4.3.5. Competitive Rivalry in the Industry
• 4.4. Industry Value Chain Analysis

5. WHEAT BRAN MARKET, BY PRODUCT TYPE

• 5.1. Introduction
• 5.2. Animal Feed Grade
• 5.3. Medical Use Grade
• 5.4. Other Product Types

6. WHEAT BRAN MARKET, BY TYPE

• 6.1. Introduction
• 6.2. Organic
• 6.3. Inorganic

7. WHEAT BRAN MARKET, BY APPLICATION

• 7.1. Introduction
• 7.2. Food Products
• 7.3. Animal Feed
• 7.4. Pharmaceuticals
• 7.5. Cosmetics
• 7.6. Other Applications

8. WHEAT BRAN MARKET, BY GEOGRAPHY

• 8.1. Introduction
• 8.2. North America
  • 8.2.1. United States
  • 8.2.2. Canada
  • 8.2.3. Mexico
• 8.3. South America
  • 8.3.1. Brazil
  • 8.3.2. Argentina
  • 8.3.3. Others
• 8.4. Europe
  • 8.4.1. United Kingdom
  • 8.4.2. Germany
  • 8.4.3. France
  • 8.4.4. Spain
  • 8.4.5. Others
• 8.5. The Middle East and Africa
  • 8.5.1. Saudi Arabia
  • 8.5.2. UAE
  • 8.5.3. Israel
  • 8.5.4. Others
• 8.6. Asia Pacific
  • 8.6.1. Japan
  • 8.6.2. China
  • 8.6.3. India
  • 8.6.4. South Korea
  • 8.6.5. Indonesia
  • 8.6.6. Thailand
  • 8.6.7. Others

9. COMPETITIVE ENVIRONMENT AND ANALYSIS

• 9.1. Major Players and Strategy Analysis
• 9.2. Market Share Analysis
• 9.3. Mergers, Acquisitions, Agreements, and Collaborations

10. COMPANY PROFILES

• 10.1. Bayer AG
• 10.2. Bagrry's
• 10.3. Royal Nut Company
• 10.4. Dan-D Pak
• 10.5. The Good Scents Company
• 10.6. Hindustan Animal Feeds
• 10.7. Pioneer Industries Pvt. Ltd.
• 10.8. Miolinoagostini
• 10.9. Sun Impex