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市场调查报告书
商品编码
1521025

食品涂抹酱市场 – 2024 年至 2029 年预测

Food Spread Market - Forecasts from 2024 to 2029
出版日期: | 出版商: Knowledge Sourcing Intelligence | 英文 114 Pages | 商品交期: 最快1-2个工作天内

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简介目录

预计食品涂抹酱市场在预测期内将以 5.75% 的年复合成长率(CAGR)增长，到 2029 年将达到 483.2 亿美元，高于 2024 年的估计值365.32 亿美元。

食品涂抹酱市场受到影响消费者偏好和行业趋势的多种因素的推动。生活方式的改变增加了对快速方便早餐的需求。人们日益增强的健康意识正在推动对含有坚果、天然甜味剂、种子、全谷谷物等的涂抹酱的需求。素食和植物性饮食的兴起预计将在未来几年带来创新产品。此外，发展中地区可支配所得的增加促使消费者探索更广泛的价差。

此外，美国对加拿大的加工食品出口额从2022年的116.5亿美元增加到2023年的121.1亿美元，对欧盟的出口额从20.9亿美元增加到22.1亿美元。这表明市场需求增加。

此外，大公司扩大分销管道，使得食品涂抹产品在世界各地广泛销售，也促进了销售。例如，2023年10月，Voyage Foods在全国1,200多家沃尔玛商店推出了不含花生和榛果的涂抹酱。该公司的零售分销量增加了400%以上，达到1,600家商店，有效瞄准了美国数百万消费者。

  • 除了这些因素之外，特定地区的影响正在塑造食品涂抹酱市场并影响其未来的成长。

由于消费者偏好、饮食模式的变化以及对健康和福祉的日益关注，食品涂抹酱行业正在快速增长。因此，对砂糖、低脂肪和低化学物质的涂抹酱的需求不断增长。此外，植物性饮食和素食主义的流行正在推动非乳製品替代品的诞生，吸引具有生态意识的消费者。可支配所得水准等经济因素影响购买决策和市场动态。

  • 对健康食品选择的需求不断增长预计将推动市场成长。

成年人肥胖率的增加是一个严峻的挑战。随着肥胖的进展，心臟疾病、糖尿病、甲状腺疾病等疾病也会增加，影响整体健康。在美国，41.9%的成年人受到肥胖的影响。黑人和拉丁裔成年人的肥胖率最高，分别为 49.9% 和 45.6%。此外，与都市区和郊区人口相比，农村人口的肥胖盛行率更高。

因此，消费者的健康意识日益增强，推动了对含有天然甜味剂、坚果、种子和全谷谷物等成分的涂抹酱的需求。此外，砂糖、有机和纯素食选择也越来越受欢迎。

为了满足这项需求，Philadelphia(R) 品牌宣布于 2023 年 7 月在全国推出首款植物性涂抹酱。超过一半的人希望在饮食中添加更多植物性产品，费城为您带来植物性奶油乳酪酱类别。

  • 预计北美地区市场将成长。

在美国，食品涂抹业务在很大程度上受到客户对更好健康食品和营养趋势的需求的影响。人们对健康和福祉的认识和认识不断提高，人们越来越偏好含糖量相对较低、低脂肪涂抹酱和人造产品较少的食品。此外，植物性饮食的广泛增加和素食主义的兴起构成了该行业的主要里程碑之一，导致了非乳製品替代品的动态和快速发展。

因此，在过去的二十年里，由美国农业部主导的支持有机研究的联邦支出增加。有机农业研究和推广计画的强制性资金已从 2002 年的 300 万美元增加到 2023 年的 5,000 万美元。

此外，可支配所得和消费者购买力等经济因素也会显着影响市场动态。例如，2024 年 2 月美国个人收入成长 665 亿美元（每月成长 0.3%）。可支配收入（DPI）（定义为个人收入减去个人居民税）增加了 503 亿美元（0.2%）。此外，消费者支出增加了 1,455 亿美元（0.8%）。个人储蓄7457亿美元，储蓄率占可支配所得的3.6%。个人支出，包括个人消费支出（PCE）、利息支付和经常转移支出，增加1,499亿美元。

总体而言，美国食品涂抹酱市场受到健康意识、饮食选择和经济利益等多种因素的积极影响，这正在推动该行业的创新和多样性。

美国主要市场参与者推出的各种产品透过推动创新、提高客户兴趣和扩大产品阵容，正在影响食品涂抹酱市场。这些产品的推出提供了新的口味、配方和包装设计，提高了该行业的竞争力。

例如，2023 年 6 月，费城推出了一种新型植物来源奶油酱供消费者享用，因为超过一半的消费者希望在他们的饮食中加入更多植物来源产品。

此外，2023年6月，全球最大的燕麦奶公司Oatly Group AB宣布在美国推出最新产品：美味的植物奶油乳酪。 Oatly 的最新食品有虾夷葱和原味口味，打破了所有顾客的美味规则。

主要市场开拓：

  • 2022 年 3 月，B&G Foods 推出了 Cinnamon Toast Crunch(TM) Creamy Cinnamon Spread，这是第一款在涂抹酱中提供传统 Cinnamon Toast Crunch(TM) 谷物口味的产品。除了同样于2020年3月成功推出的涂抹酱“Cinnamon Toast Crunch（TM）Cinnadust（TM）调味料混合物”外，2021年成功推出新产品“Cinnamon Toast Crunch”（TM）和Cinnadust（TM） ）”也全国上映。

主要企业

  • 雀巢是营养健康解决方案、食品和饮料领域的市场领导者之一。公司计划改善人们的生活质量，为确保健康的未来做出贡献。
  • JM Smucker公司经营三大业务部门：消费品、宠物食品和咖啡。我们的旗舰品牌 Smucker's 生产水果蜜饯、花生酱、糖浆、冷冻无皮三明治和冰淇淋配料。此外，JM Smucker Company 还销售各种食品涂抹酱，包括 Smucker's Fruit Spread、Jif 花生酱和 Sahale Snack Mix。
  • 卡夫亨氏公司是北美第三大、全球第五大食品饮料公司，持有八个品牌价值超过10亿美元。卡夫亨氏公司是一家国际信赖的美味食品製造商，无论是在家、在餐厅或在旅途中，为每餐提供卓越的品质、卓越的风味和营养。

目录

第一章简介

  • 市场概况
  • 市场定义
  • 调查范围
  • 市场区隔
  • 货币
  • 先决条件
  • 基准年和预测年时间表
  • 相关人员的主要利益

第二章调查方法

  • 研究设计
  • 调查过程

第三章执行摘要

  • 主要发现

第四章市场动态

  • 市场驱动因素
  • 市场限制因素
  • 波特五力分析
  • 产业价值链分析
  • 分析师观点

第五章食品涂抹市场：依产品类型

  • 介绍
  • 果酱
  • 果冻
  • 奶油
  • 蜂蜜
  • 巧克力酱

第六章食品涂抹市场：按分销管道

  • 介绍
  • 在线的
  • 离线
    • 超级市场
    • 大卖场
    • 其他的

第七章食品涂抹市集：按地区

  • 介绍
  • 北美洲
    • 依产品类型
    • 按分销管道
    • 按国家/地区
  • 南美洲
    • 依产品类型
    • 按分销管道
    • 按国家/地区
  • 欧洲
    • 依产品类型
    • 按分销管道
    • 按国家/地区
  • 中东/非洲
    • 依产品类型
    • 按分销管道
    • 按国家/地区
  • 亚太地区
    • 依产品类型
    • 按分销管道
    • 按国家/地区

第八章竞争环境及分析

  • 主要企业及策略分析
  • 市场占有率分析
  • 合併、收购、协议和合作
  • 竞争对手仪表板

第九章 公司简介

  • The JM Smucker Company
  • The Kraft Heinz Company
  • Conagra Brands
  • Sioux Honey Association Co-op
  • B&G Foods, Inc.
  • Ferrero International
  • The Hershey Company
  • Freedom Nutritional Products Group
  • Nestle
  • Nature Food Company（LT Foods Ltd）
简介目录
Product Code: KSI061611626

The food spread market is anticipated to grow at a compound annual growth rate (CAGR) of 5.75% over the forecast period to reach US$48.320 billion by 2029, increasing from estimated value of US$36.532 billion in 2024.

The food spread market was driven by multiple factors influencing consumer preferences and industry trends. Changing lifestyles led to a demand for quick and convenient breakfast. The rising level of health consciousness among people will promote the demand for spreads that are equipped with nuts, natural sweeteners, seeds, and whole grains among others. The rise of vegan and plant-based diets is anticipated to lead to innovative product offerings in upcoming years. Additionally, rising disposable income in developing regions allowed consumers to explore a wider variety of spreads.

Furthermore, there was an increase in U.S. Processed Food Products Exports to Canada from USD 11.65 billion in 2022 to USD 12.11 billion in 2023, and to the EU from $2.09 billion to $2.21 billion. Showing growing demand for the market.

Moreover, the expansion of distribution channels by major companies will result in wider availability of food spread products worldwide, contributing to sales as well. For instance- in October 2023, Voyage Foods, launched their Peanut-Free and Hazelnut-Free Spreads in over 1,200 Walmart stores nationwide. The retail distribution of the company increased by over 400%, with reach up to 1600 stores and effectively targeting millions of consumers across the United States.

  • These factors, with other region-specific influences, have been shaping the food spread market and influencing its future growth.

The food spread industry is being surged by changing consumer tastes and dietary patterns, as well as a growing focus on health and wellbeing. This translates into a higher demand for spreads with less sugar, fat, and chemical ingredients. Furthermore, the popularity of plant-based diets and veganism has driven the creation of non-dairy alternatives, which appeal to ecologically aware customers. Economic factors such as disposable income levels impact purchase decisions and market dynamics.

  • The rising demand for healthy food choices is anticipated to propel market growth.

The growing obesity among adults has been a serious challenge. As obesity brews it has an overall health impact with the increase in cases of cardio-diseases, diabetes, thyroid, etc. In the USA, 41.9 percent of adults are affected by obesity. Black and Latino adults exhibit the highest obesity rates, with percentages reaching 49.9 percent and 45.6 percent respectively. Furthermore, the prevalence of obesity rates is registered on a higher side among individuals from rural communities compared to those in urban and suburban areas.

So, consumers are increasingly becoming health-conscious, driving the demand for spreads with ingredients like natural sweeteners, nuts, seeds, and whole grains. Additionally, sugar-reduced, organic, and vegan options are gaining traction.

Keeping with this demand, Philadelphia(R), the brand, announced the nationwide rollout in July, 2023 of its first-ever plant-based spread offering. With more than half of people looking to add more plant-based products to their diets, Philadelphia brought a spreadable plant-based category of cream cheese.

  • The market is projected to grow in the North America region.

In the US, the food spread business is hugely influenced by the customer's need for better healthy foods and nutritious trends. Rising awareness and consciousness for health and well-being have created more preferences for relatively low sugar content, less fatty spreads and fewer artificial products. Moreover, an extensive rise in the consumption of plant-based diets and growing veganism has constituted one of the major milestones in the industry which has led to the dynamic and speedy development of non-dairy alternatives.

Owing to this, over the last two decades, authorized federal expenditures to assist organic research through USDA initiatives have risen. The mandatory funding allocation for the Organic Agriculture Research and Extension Initiative has increased from $3 million in 2002 to $50 million in 2023.

Furthermore, economic factors such as disposable income and consumer purchasing power can have a substantial impact on market dynamics. For instance, personal income in the United States climbed by $66.5 billion (0.3 per cent each month) in February 2024. Disposable personal income (DPI), which is personal income less personal current taxes, grew by $50.3 billion (0.2%). Also, consumer expenditure climbed by $145.5 billion (0.8%). Individuals were able to save a total of $745.7 billion, of which the personal saving rate was 3.6 per cent of disposable personal income. Personal outlays that consist of personal consumption expenditure (PCE), interest payments and current transfer payments showed an increase of $149.9 billion.

Overall, the US food spread market is positively impacted by various factors including health consciousness, dietary choices, and economic concerns, which drive sector innovation and diversity.

Various products launched by key market players in the United States have an influence on the food-spread market by fuelling innovation, increasing customer interest, and extending product offerings. These product launches provide new flavours, formulas, and package designs, encouraging competitiveness in the sector.

For instance, incorporating more than one-half of consumers wanting to have more plant-based products in their diets, on June 2023, Philadelphia offered a novel creamy, spread in the plant-based category that consumers can enjoy.

Furthermore, in June 2023, Oatly Group AB, the biggest oat milk company in the world, announced the launch of its newest product in the United States: a product having delectable plant-based cream cheese. Oatly's latest food invention, available in two flavours, Chive & Onion and the Plain category, breaks the deliciousness code to all customers.

Key Market Developments:

  • In March 2022, B&G Foods introduced Cinnamon Toast Crunch(TM) Creamy Cinnamon Spread, the first product that allows people to enjoy the taste of traditional Cinnamon Toast Crunch(TM) cereal as a spread. The new Cinnamon Toast Crunch(TM) Cinnadust(TM), which was introduced successfully in 2021, was also made available nationally in addition to Cinnamon Toast Crunch(TM) Cinnadust(TM) Seasoning Blend, a spread which had also been introduced successfully in March 2020.

Key Players:

  • Nestle is one of the leading markets when it comes to nourishing health solutions, food, and beverages. The company plans to improve people's quality of life and help ensure a healthy future. Nestle offers a variety of food spreads, including the MAGGI Dip & Spread, which comprises yoghurt and less than 3% fat.
  • The J.M. Smucker Company operates three key business units: consumer goods, pet food, and coffee. Its flagship brand, Smucker's, manufactures fruit preserves, peanut butter, syrups, frozen crustless sandwiches, and ice cream toppings. In addition, the J.M. Smucker Company sells a range of food spreads, such as Smucker's fruit spreads, Jif peanut butter, and Sahale Snack mixes.
  • Kraft Heinz Company is North America's third-largest food and beverage company and the world's fifth-largest, with eight $1 billion-plus brands. The Kraft Heinz Company, an internationally trusted maker of delectable foods, offers excellent quality, great flavour, and nutrition for all meal requirements, whether at home, in restaurants, or on the road.

Segmentation:

By Product Type

  • Jams
  • Jellies
  • Butter
  • Honey
  • Chocolate spread

By Distribution Channel

  • Online
  • Offline
  • Supermarkets
  • Hypermarkets
  • Others

By Geography

  • North America
  • USA
  • Canada
  • Mexico
  • South America
  • Brazil
  • Argentina
  • Others
  • Europe
  • UK
  • Germany
  • France
  • Italy
  • Others
  • Middle East and Africa
  • Saudi Arabia
  • UAE
  • Others
  • Asia Pacific
  • China
  • Japan
  • India
  • South Korea
  • Thailand
  • Indonesia
  • Others

TABLE OF CONTENTS

1. INTRODUCTION

  • 1.1. Market Overview
  • 1.2. Market Definition
  • 1.3. Scope of the Study
  • 1.4. Market Segmentation
  • 1.5. Currency
  • 1.6. Assumptions
  • 1.7. Base, and Forecast Years Timeline
  • 1.8. Key benefits for the stakeholders

2. RESEARCH METHODOLOGY

  • 2.1. Research Design
  • 2.2. Research Process

3. EXECUTIVE SUMMARY

  • 3.1. Key Findings

4. MARKET DYNAMICS

  • 4.1. Market Drivers
  • 4.2. Market Restraints
  • 4.3. Porter's Five Forces Analysis
    • 4.3.1. Bargaining Power of Suppliers
    • 4.3.2. Bargaining Power of Buyers
    • 4.3.3. Threat of New Entrants
    • 4.3.4. Threat of Substitutes
    • 4.3.5. Competitive Rivalry in the Industry
  • 4.4. Industry Value Chain Analysis
  • 4.5. Analyst View

5. FOOD SPREAD MARKET BY PRODUCT TYPE

  • 5.1. Introduction
  • 5.2. Jams
  • 5.3. Jellies
  • 5.4. Butter
  • 5.5. Honey
  • 5.6. Chocolate spread

6. FOOD SPREAD MARKET BY DISTRIBUTION CHANNEL

  • 6.1. Introduction
  • 6.2. Online
  • 6.3. Offline
    • 6.3.1. Supermarkets
    • 6.3.2. Hypermarkets
    • 6.3.3. Others

7. FOOD SPREAD MARKET BY GEOGRAPHY

  • 7.1. Introduction
  • 7.2. North America
    • 7.2.1. By Product Type
    • 7.2.2. By Distribution Channel
    • 7.2.3. By Country
      • 7.2.3.1. United States
      • 7.2.3.2. Canada
      • 7.2.3.3. Mexico
  • 7.3. South America
    • 7.3.1. By Product Type
    • 7.3.2. By Distribution Channel
    • 7.3.3. By Country
      • 7.3.3.1. Brazil
      • 7.3.3.2. Argentina
      • 7.3.3.3. Others
  • 7.4. Europe
    • 7.4.1. By Product Type
    • 7.4.2. By Distribution Channel
    • 7.4.3. By Country
      • 7.4.3.1. Germany
      • 7.4.3.2. United Kingdom
      • 7.4.3.3. France
      • 7.4.3.4. Spain
      • 7.4.3.5. Others
  • 7.5. Middle East and Africa
    • 7.5.1. By Product Type
    • 7.5.2. By Distribution Channel
    • 7.5.3. By Country
      • 7.5.3.1. Saudi Arabia
      • 7.5.3.2. UAE
      • 7.5.3.3. Others
  • 7.6. Asia Pacific
    • 7.6.1. By Product Type
    • 7.6.2. By Distribution Channel
    • 7.6.3. By Country
      • 7.6.3.1. China
      • 7.6.3.2. Japan
      • 7.6.3.3. South Korea
      • 7.6.3.4. India
      • 7.6.3.5. Thailand
      • 7.6.3.6. Indonesia
      • 7.6.3.7. Others

8. COMPETITIVE ENVIRONMENT AND ANALYSIS

  • 8.1. Major Players and Strategy Analysis
  • 8.2. Market Share Analysis
  • 8.3. Mergers, Acquisitions, Agreements, and Collaborations
  • 8.4. Competitive Dashboard

9. COMPANY PROFILES

  • 9.1. The J.M. Smucker Company
  • 9.2. The Kraft Heinz Company
  • 9.3. Conagra Brands
  • 9.4. Sioux Honey Association Co-op
  • 9.5. B&G Foods, Inc.
  • 9.6. Ferrero International
  • 9.7. The Hershey Company
  • 9.8. Freedom Nutritional Products Group
  • 9.9. Nestle
  • 9.10. Nature Food Company (LT Foods Ltd)