麦芽萃取物与配料市场：2025-2030 年全球预测

全球麦芽萃取物和配料市场预计将从 2025 年的 279.53 亿美元增长到 2030 年的 364.93 亿美元，复合年增长率为 5.48%。

精酿啤酒和麦芽饮料消费量激增

精酿啤酒和麦芽饮料日益流行，尤其是在年轻和中年消费者中，这是市场成长的主要驱动力。全球啤酒厂和精酿酒吧的快速成长推动了对麦芽萃取物的需求，麦芽萃取物可以透过简化生产流程来节省成本和时间。这些萃取物不需要大量设备或熟练劳动力，使家庭酿酒商和商业酿酒商都能简化操作并提高效率。此外，具有石榴和桃子等诱人口味的非酒精麦芽饮料在年轻人和注重健康的消费者中越来越受欢迎，进一步推动了对麦芽萃取物的需求。包括酒精和非酒精饮料在内的饮料领域将在2024年以54.3%的市占率领先市场。这是因为麦芽能够改善健康饮料和精酿啤酒等产品的口感、色泽和口感。

营养保健品和药品的成长

日益增强的健康意识推动了麦芽萃取物在膳食补充剂和药品中的需求。消费者越来越关注健康益处，例如含有麦芽萃取物的膳食补充剂和机能性食品，它们可以透过降低胆固醇水平来促进运动表现、消化器官系统健康和心臟健康。雀巢推出的美禄采用PROMALT ACTIV-GO配方，反映了这一趋势，添加了麦芽萃取物，提供必需的微量营养素（维生素B2、B3、B6、B12、C和D）和矿物质。麦芽萃取物天然、清洁标示的特性，符合消费者对低加工成分的偏好，推动了膳食补充剂市场的扩张。

烘焙产品越来越受欢迎

受可支配收入成长以及对改善风味、质地和营养价值的需求推动，烘焙业对麦芽萃取物的采用日益增长，尤其是在欧洲和北美。麦芽萃取物（包括液态无麸质大麦）可用于改善麵团状态、添加天然色素，并取代麵包、蛋糕和点心棒等产品中的合成成分。随着製造商满足消费者对更健康、更天然烘焙产品的偏好，这一趋势正在支撑市场成长。

近期动态

2025 年，Muntons 推出用于植物肉生产的小麦和大麦麦芽原料，旨在为植物香肠和植物汉堡等产品提供永续且环保的原料。这项创新反映了市场对植物性肉类和永续采购日益增长的需求。此外，Barmalt 专注于无酒精啤酒萃取物以满足注重健康的消费者的需求，为啤酒厂和麵包店推出了溶解度和风味更佳的液体和干麦芽萃取物。 Boortmalt 扩大了其麦芽萃取部门，在北美和亚洲建立了新工厂，推出用于运动营养和生酮饮料的高蛋白、低碳水化合物麦芽萃取物。 Cerex 开发了一种取得专利的酶法工艺，用于生产超纯麦芽提取物，主要针对糖果甜点和发酵植物蛋白应用，Diastatische Producten 推出了用于手工烘焙和蒸馏的发芽麦芽粉。这些进步凸显了该产业对创新、永续性和利基市场应用的关注。

区域洞察

受都市化、购买力上升和酒精消费量增加的推动（根据世界卫生组织2023年的报告，东南亚将成长112%，西太平洋地区将成长40%），预计亚太地区将出现最高成长率。中国和印度凭藉其庞大的人口和对麦芽製品日益增长的需求，在该地区市场占据主导地位。北美占据了相当大的份额，这得益于非酒精麦芽饮料和精酿啤酒消费量的不断增长，以及强大的酿酒基础设施和高可支配收入。欧洲凭藉其强大的酿酒传统以及麦芽在烘焙和非酒精饮料中的日益广泛的应用，将在2023年占据38.4%的市场占有率份额，继续保持领先地位。

市场挑战

由于天气和供应链中断，原材料价格（尤其是大麦）波动，市场面临挑战。来自高果糖玉米糖浆等替代甜味剂的竞争，以及消费者对无麸质产品的偏好转变，也可能阻碍成长。此外，价格压力和假冒产品也给製造商带来挑战，他们需要强有力的品质保证，并遵守印度标准局 (BIS IS 204:1993) 和印度食品安全监督管理局 (FSSAI) 等机构制定的标准。

结论

预计到2028年，麦芽萃取物及食材市场将持续成长，这得益于精酿啤酒、非酒精饮料、营养补充品和烘焙产品需求的不断增长。永续采购、风味增强和健康应用领域的创新，以及亚太地区和北美市场的强劲成长，是关键的成长催化剂。然而，原材料价格波动以及来自替代配料的竞争等挑战，需要策略创新和合规性才能保持市场势头。

本报告的主要优点

• 深刻分析：获得涵盖主要和新兴地区的深入市场洞察，重点关注客户群、政府政策和社会经济因素、消费者偏好、垂直行业和其他细分市场。
• 竞争格局：了解主要企业采用的策略策略，并了解正确策略的市场渗透潜力。
• 市场趋势和驱动因素：探索动态因素和关键市场趋势以及它们将如何影响未来的市场发展。
• 可行的建议：利用洞察力进行策略决策，在动态环境中开闢新的业务流和收益。
• 受众范围广：对于新兴企业、研究机构、顾问、中小企业和大型企业来说都是有益且具成本效益的。

它有什么用途？

产业和市场洞察、商业机会评估、产品需求预测、打入市场策略、地理扩张、资本支出决策、法律规范和影响、新产品开发、竞争影响

研究范围

• 2022 年至 2024 年的实际数据和 2025 年至 2030 年的预测数据
• 成长机会、挑战、供应链前景、法律规范与趋势分析
• 竞争定位、策略和市场占有率分析
• 收益成长和预测细分市场和区域分析（包括国家）
• 公司概况（策略、产品、财务、主要发展等）

目录

第一章 引言

• 市场概览
• COVID-19 情景
• 市场定义
• 市场区隔

第二章调查方法

• 调查数据
• 先决条件

第三章执行摘要

• 调查重点

第四章 市场动态

• 市场驱动因素
• 市场限制
• 波特五力分析
• 产业价值链分析

5. 麦芽萃取物与原料市场分析（依来源）

• 介绍
• 大麦
• 小麦
• 黑麦
• 其他的

6. 麦芽萃取物和配料市场按产品类型分析

• 介绍
• 淀粉酶萃取物
• 非糖化性萃取物
• 酿造级萃取物

7. 麦芽萃取物和配料市场分析（按形态）

• 介绍
• 干麦芽萃取物
• 液体麦芽萃取物

8. 麦芽萃取物和原料市场依等级分析

• 介绍
• 标准化麦芽萃取物
• 特殊麦芽萃取物

9. 麦芽萃取物和配料市场应用分析

• 介绍
• 营养补充品和药物
• 食品/饮料
• 酿造和蒸馏

第 10 章麦芽萃取物和配料市场区域分析

• 介绍
• 北美洲
  • 美国
  • 加拿大
  • 墨西哥
• 南美洲
  • 巴西
  • 阿根廷
  • 其他的
• 欧洲
  • 英国
  • 德国
  • 法国
  • 西班牙
  • 其他的
• 中东和非洲
  • 沙乌地阿拉伯
  • 阿拉伯聯合大公国
  • 以色列
  • 其他的
• 亚太地区
  • 日本
  • 中国
  • 印度
  • 韩国
  • 印尼
  • 泰国
  • 其他的

第十一章竞争格局及分析

• 主要企业和策略分析
• 新兴企业和市场盈利
• 合併、收购、协议和合作
• 供应商竞争力矩阵

第十二章：公司简介

• Imperial Malts Ltd.
• Mahalaxmi
• Malt Company（India）Pvt Ltd.
• Dohler GmbH
• Briess Malt & Ingredients
• Muntons plc
• BARMALT
• IREKS GmbH
• Mangrove Jack's, BSGi NZ Ltd.
• Senson

The Global Malt Extracts And Ingredients Market is expected to grow from USD 27.953 billion in 2025 to USD 36.493 billion in 2030, at a CAGR of 5.48%.

Surge in Craft Beer and Malt Beverage Consumption

The increasing popularity of craft beer and malt-based beverages, particularly among younger and middle-aged consumers, is a primary driver of market growth. The proliferation of breweries and brewpubs globally has heightened demand for malt extracts, which offer cost and time savings by simplifying production processes. These extracts eliminate the need for extensive equipment and skilled labor, enabling both homebrewers and commercial breweries to streamline operations and enhance efficiency. Additionally, non-alcoholic malt beverages, available in appealing flavors like pomegranate and peach, are gaining traction among adolescents and health-conscious consumers, further boosting demand for malt extracts. The beverage segment, encompassing both alcoholic and non-alcoholic applications, led the market in 2024 with a 54.3% share, driven by malt's ability to enhance taste, color, and mouthfeel in products like health drinks and craft beers.

Growth in Nutraceuticals and Pharmaceuticals

Rising health awareness is driving demand for malt extracts in nutraceuticals and pharmaceuticals. Consumers are increasingly favoring products with health benefits, such as dietary supplements and functional foods containing malt extracts, which promote athletic recovery, digestive health, and heart health by reducing cholesterol levels. Nestle's Milo, powered by the ACTIV-GO formula with PROMALT, exemplifies this trend, incorporating malt extracts with essential micronutrients (vitamins B2, B3, B6, B12, C, D) and minerals. The nutraceutical market's expansion is fueled by malt extracts' natural, clean-label properties, aligning with consumer preferences for minimally processed ingredients.

Rising Popularity of Bakery Products

The bakery sector is witnessing increased adoption of malt extracts, particularly in Europe and North America, driven by growing disposable incomes and demand for enhanced flavors, textures, and nutritional benefits. Malt extracts, including gluten-free barley options in liquid form, are used to improve dough conditioning, add natural color, and replace synthetic ingredients in products like bread, cakes, and snack bars. This trend supports market growth as manufacturers cater to consumer preferences for healthier, natural bakery products.

Recent Developments

In 2025, Muntons introduced wheat and barley malt components for plant-based meat production, targeting sustainable, eco-friendly ingredients for products like plant-based sausages and burgers. This innovation reflects the growing demand for plant-based foods and sustainable sourcing. Additionally, Barmalt launched a range of liquid and dry malt extracts with improved solubility and flavor profiles for breweries and bakeries, focusing on non-alcoholic beer extracts to meet health-conscious consumer needs. Boortmalt expanded its malt extract division with new facilities in North America and Asia, introducing high-protein and low-carb malt extracts for sports nutrition and keto-friendly beverages. Cerex developed a patented enzymatic process for ultra-pure malt extracts, targeting confectionery and fermented plant protein applications, while Diastatische Producten introduced diastatic malt powder for artisanal baking and distilling. These advancements highlight the industry's focus on innovation, sustainability, and niche market applications.

Regional Insights

The Asia-Pacific region is projected to experience the highest growth rate, driven by urbanization, rising purchasing power, and increasing alcohol consumption (112% in Southeast Asia and 40% in the Western Pacific, per a 2023 WHO report). China and India dominate the regional market due to their large populations and growing demand for malt-based products. North America holds a significant share, fueled by rising consumption of non-alcoholic malt beverages and craft beer, supported by robust brewing infrastructure and high disposable incomes. Europe, with a 38.4% market share in 2023, remains a leader due to its strong brewing tradition and increasing use of malt in bakery and non-alcoholic beverage applications.

Market Challenges

The market faces challenges from fluctuating raw material prices, particularly barley, due to weather conditions and supply chain disruptions. Competition from alternative sweeteners like high-fructose corn syrup and shifting consumer preferences toward gluten-free products may also hinder growth. Additionally, pricing pressures and counterfeit products pose challenges for manufacturers, requiring robust quality assurance and compliance with standards like those set by the Bureau of Indian Standards (BIS IS 204:1993) and FSSAI.

Conclusion

The malt extracts and ingredients market is poised for sustained growth through 2028, driven by the rising demand for craft beer, non-alcoholic beverages, nutraceuticals, and bakery products. Innovations in sustainable sourcing, flavor enhancement, and health-focused applications, coupled with strong growth in Asia-Pacific and North America, are key growth catalysts. However, challenges like raw material price volatility and competition from alternative ingredients require strategic innovation and compliance to maintain market momentum.

Key Benefits of this Report:

• Insightful Analysis: Gain detailed market insights covering major as well as emerging geographical regions, focusing on customer segments, government policies and socio-economic factors, consumer preferences, industry verticals, and other sub-segments.
• Competitive Landscape: Understand the strategic maneuvers employed by key players globally to understand possible market penetration with the correct strategy.
• Market Drivers & Future Trends: Explore the dynamic factors and pivotal market trends and how they will shape future market developments.
• Actionable Recommendations: Utilize the insights to exercise strategic decisions to uncover new business streams and revenues in a dynamic environment.
• Caters to a Wide Audience: Beneficial and cost-effective for startups, research institutions, consultants, SMEs, and large enterprises.

What do businesses use our reports for?

Industry and Market Insights, Opportunity Assessment, Product Demand Forecasting, Market Entry Strategy, Geographical Expansion, Capital Investment Decisions, Regulatory Framework & Implications, New Product Development, Competitive Intelligence

Report Coverage:

• Historical data from 2022 to 2024 & forecast data from 2025 to 2030
• Growth Opportunities, Challenges, Supply Chain Outlook, Regulatory Framework, and Trend Analysis
• Competitive Positioning, Strategies, and Market Share Analysis
• Revenue Growth and Forecast Assessment of segments and regions including countries
• Company Profiling (Strategies, Products, Financial Information, and Key Developments among others.

Segmentation:

By Source

• Barley
• Wheat
• Rye
• Others

By Product Type

• Diastatic
• Non-Diastatic
• Brewery-Grade

By Form

• Dry Malt Extract
• Liquid Malt Extract

By Grade

• Standard Malt Extract
• Specialty Malt Extract

By Application

• Nutraceuticals and Pharmaceuticals
• Food and Beverage
• Brewing and Distilling

By Geography

• North America
• USA
• Canada
• Mexico
• South America
• Brazil
• Argentina
• Others
• Europe
• UK
• Germany
• France
• Spain
• Others
• Middle East and Africa
• Saudi Arabia
• UAE
• Israel
• Others
• Asia Pacific
• Japan
• China
• India
• South Korea
• Indonesia
• Thailand
• Others

TABLE OF CONTENTS

1. Introduction

• 1.1. Market Overview
• 1.2. COVID-19 Scenario
• 1.3. Market Definition
• 1.4. Market Segmentation

2. Research Methodology

• 2.1. Research Data
• 2.2. Assumptions

3. Executive Summary

• 3.1. Research Highlights

4. Market Dynamics

• 4.1. Market Drivers
• 4.2. Market Restraints
• 4.3. Porter's Five Forces Analysis
  • 4.3.1. Bargaining Power of Suppliers
  • 4.3.2. Bargaining Power of Buyers
  • 4.3.3. Threat of New Entrants
  • 4.3.4. Threat of Substitutes
  • 4.3.5. Competitive Rivalry in the Industry
• 4.4. Industry Value Chain Analysis

5. Malt Extracts and Ingredients Market Analysis, by Source

• 5.1. Introduction
• 5.2. Barley
• 5.3. Wheat
• 5.4. Rye
• 5.5. Others

6. Malt Extracts and Ingredients Market Analysis, by Product Type

• 6.1. Introduction
• 6.2. Diastatic Extract
• 6.3. Non-Diastatic Extract
• 6.4. Brewery-Grade Extract

7. Malt Extracts and Ingredients Market Analysis, by Form

• 7.1. Introduction
• 7.2. Dry Malt Extract
• 7.3. Liquid Malt Extract

8. Malt Extracts and Ingredients Market Analysis, by Grade

• 8.1. Introduction
• 8.2. Standard Malt Extract
• 8.3. Specialty Malt Extract

9. Malt Extracts and Ingredients Market Analysis, by Application

• 9.1. Introduction
• 9.2. Nutraceuticals and Pharmaceuticals
• 9.3. Food and Beverage
• 9.4. Brewing and Distilling

10. Malt Extracts and Ingredients Market Analysis, by Geography

• 10.1. Introduction
• 10.2. North America
  • 10.2.1. United States
  • 10.2.2. Canada
  • 10.2.3. Mexico
• 10.3. South America
  • 10.3.1. Brazil
  • 10.3.2. Argentina
  • 10.3.3. Others
• 10.4. Europe
  • 10.4.1. UK
  • 10.4.2. Germany
  • 10.4.3. France
  • 10.4.4. Spain
  • 10.4.5. Others
• 10.5. Middle East and Africa
  • 10.5.1. Saudi Arabia
  • 10.5.2. United Arab Emirates
  • 10.5.3. Israel
  • 10.5.4. Others
• 10.6. Asia Pacific
  • 10.6.1. Japan
  • 10.6.2. China
  • 10.6.3. India
  • 10.6.4. South Korea
  • 10.6.5. Indonesia
  • 10.6.6. Thailand
  • 10.6.7. Others

11. Competitive Environment and Analysis

• 11.1. Major Players and Strategy Analysis
• 11.2. Emerging Players and Market Lucrativeness
• 11.3. Mergers, Acquisitions, Agreements, and Collaborations
• 11.4. Vendor Competitiveness Matrix

12. Company Profiles

• 12.1. Imperial Malts Ltd.
• 12.2. Mahalaxmi
• 12.3. Malt Company (India) Pvt Ltd.
• 12.4. Dohler GmbH
• 12.5. Briess Malt & Ingredients
• 12.6. Muntons plc
• 12.7. BARMALT
• 12.8. IREKS GmbH
• 12.9. Mangrove Jack's, BSGi NZ Ltd.
• 12.10. Senson