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市场调查报告书
商品编码
1918369
牡蛎壳钙市场-2026-2031年预测Oyster Shell Calcium Market - Forecast from 2026 to 2031 |
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预计牡蛎壳钙市场将从 2025 年的 256,941,000 美元增长到 2031 年的 327,600,000 美元,复合年增长率为 4.13%。
牡蛎壳钙提取自牡蛎壳,是一种天然钙补充剂,其生物利用度可能优于碳酸钙和柠檬酸钙等合成钙。牡蛎壳钙有片剂、胶囊、粉末和液体等多种剂型,有助于解决钙缺乏问题,满足饮食需求。除了作为个人补充剂外,其用途广泛,还可用作优格、牛奶和谷物食品的强化剂,以及某些含钙药物和制酸剂。
市场区隔依应用领域分为食品补充品、动物饲料和其他类别;依等级分为食品级和医药级,分别对应不同的纯度要求;依剂型分为液体、粉末、片剂和其他形式。这种细分有助于了解该产品在消费品、工业和製药领域的应用。
关键成长要素包括可支配收入的增加和医疗费用支出的扩大,尤其是在新兴经济体。人们对预防性医疗保健的日益重视推动了对牡蛎壳钙等优质营养补充剂的需求。营养保健品和製药业的扩张进一步推动了市场发展,由于对营养保健品和含钙药物的需求不断增长,牡蛎壳钙已成为关键成分。随着亚太和非洲地区经济的发展,预计对药品和营养保健品的需求将会增加,而牡蛎壳钙等优质成分的加入将满足不断变化的健康需求。
食品级牡蛎壳钙主要用于增强优格、牛奶、谷物、烘焙食品等的营养价值。医药级产品符合严格的纯度和品质标准,可用作膳食补充剂、制酸剂和骨质疏鬆症药物等的活性成分。
一个显着的阻碍因素是来自其他钙源的竞争。合成产品,例如碳酸钙和柠檬酸钙,通常生产成本低廉,因此对注重价格的消费者来说更经济实惠。牡蛎壳钙因其天然来源和人们普遍认为的益处而价格较高,但这种价格差异对现有替代品的市场渗透构成了挑战。然而,牡蛎壳钙的天然来源、永续性为其差异化和增长提供了潜力。
北美预计将继续保持领先市场地位,这主要得益于医药和保健品领域对高品质牡蛎壳钙的需求。该地区强大的製药产业支撑了这一前景,加拿大在全球排名第九,市占率达2.1%。消费者对健康和保健产品的投入为钙补充剂创造了有利环境,而随着膳食补充剂需求的增长,消费者对天然有效产品的追求也带动了牡蛎壳钙的市场增长。
就市场趋势而言,Torrent Pharmaceuticals于2023年2月推出了“Shelcal 500”,正式进军非处方药(OTC)市场。本产品含有500毫克钙和250国际单位维生素D3,旨在促进钙吸收、提高骨骼密度、增强肌肉力量并支持免疫功能。
主要企业的产品展示了其专门用途:Purina® 牡蛎壳提供专为产蛋家禽(如鸡和火鸡)量身定制的钙补充剂,确保蛋壳的品质和强度。
RAWPHARMA 牡蛎壳碳酸钙以 25 公斤袋装供应,为细白色粉末,适用于製药、营养保健品、农业和建筑等领域。我们提供高效率的交货服务。
SeaTech 的牡蛎壳钙源自北大西洋牡蛎,经过严格的加工製作流程,碳酸钙含量达到 95-98%,是一种食品级产品,对维持健康的皮肤、牙齿和骨骼至关重要。
由于人口结构向预防性医疗保健转变、膳食补充剂和製药行业的成长以及北美市场的强劲表现,牡蛎壳钙市场正在扩张。儘管面临来自低成本合成钙的竞争,牡蛎壳钙的天然来源、多种等级和形态,以及其与消费者对生物利用度和永续性的重视,使其在膳食补充剂、强化食品、动物营养和治疗製剂领域仍然占据重要地位。
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Oyster Shell Calcium Market is projected to increase at a 4.13% CAGR, growing from USD 256.941 million in 2025 to USD 327.6 million in 2031.
Oyster shell calcium, sourced from oyster shells, is recognized as a natural calcium supplement with potentially superior bioavailability compared to synthetic alternatives such as calcium carbonate or citrate. Offered in forms including tablets, capsules, powders, and liquids, it addresses calcium deficiencies and supports dietary needs. Beyond personal supplementation, it serves as a fortifying agent in food products like yogurt, milk, and cereals, and features in certain calcium-based medications and antacids, highlighting its multifunctional profile.
The market is segmented by application into food supplements, animal feed, and other categories; by grade into food grade and pharma grade, reflecting differing purity requirements; and by form, encompassing liquid, powder, tablet, and additional variants. This segmentation underscores the material's adaptability across consumer, industrial, and pharmaceutical contexts.
Key drivers include rising disposable incomes and heightened health expenditures, particularly in emerging economies. Growing focus on preventive healthcare elevates demand for premium supplements like oyster shell calcium. Expanding nutraceutical and pharmaceutical sectors further bolster the market, with increasing requirements for dietary supplements and calcium-inclusive medications positioning oyster shell calcium as a critical ingredient. As Asia Pacific and African economies advance, pharmaceutical and nutraceutical needs are projected to rise, incorporating high-quality components such as oyster shell calcium to fulfill evolving health demands.
Food-grade oyster shell calcium primarily enhances nutritional profiles in products including yogurt, milk, cereals, and bakery items. Pharma-grade variants meet stringent purity and quality standards, functioning as active ingredients in supplements, antacids, and treatments for conditions like osteoporosis.
A notable restraint is competition from alternative calcium sources. Synthetic options like calcium carbonate and citrate, often produced at lower costs, present more economical choices for price-sensitive consumers. Although oyster shell calcium commands a premium due to its natural origin and perceived benefits, this pricing differential challenges market penetration against entrenched alternatives. Nevertheless, its attributes of naturalness, potential bioavailability, and sustainability offer differentiation and growth potential.
North America is expected to maintain a prominent market position, driven by demand for high-quality oyster shell calcium in medications and supplements. The region's robust pharmaceutical industry-evidenced by Canada's 2.1% share of the global market, ranking it ninth worldwide-supports this outlook. Consumer willingness to invest in health and wellness products fosters a strong environment for calcium supplements, with oyster shell calcium benefiting from preferences for natural, effective options amid thriving nutraceutical demand.
In market developments, Torrent Pharmaceuticals launched Shelcal 500 in February 2023, entering the over-the-counter segment. This formulation combines 500 mg of calcium with 250 IU of Vitamin D3 to promote calcium absorption, bone density, muscle strength, and immunity.
Leading company products illustrate specialized applications. Purina(R) Oyster Shell provides supplemental calcium tailored for laying poultry, including chickens and turkeys, ensuring reliable support for eggshell quality and integrity.
RAWPHARMA's calcium carbonate oyster shell is supplied in 25 kg packs as a fine, white powder suitable for pharmaceuticals, dietary supplements, agriculture, and construction, with efficient dispatch timelines.
SeaTech's Oyster Shell Calcium, sourced from North Atlantic oysters, achieves 95-98% calcium carbonate content through rigorous processing, yielding a food-grade product essential for supporting skin, teeth, and bone health.
The oyster shell calcium market is advancing through demographic shifts toward preventive health, sectoral growth in nutraceuticals and pharmaceuticals, and regional strengths in North America. Despite competitive pressures from lower-cost synthetics, its natural sourcing, versatility across grades and forms, and alignment with consumer values for bioavailability and sustainability position it for sustained relevance in supplements, fortified foods, animal nutrition, and therapeutic formulations.
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