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多元醇甜味剂市场报告:2030 年趋势、预测与竞争分析

Polyol Sweetener Market Report: Trends, Forecast and Competitive Analysis to 2030

出版日期: | 出版商: Lucintel | 英文 150 Pages | 商品交期: 3个工作天内

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简介目录

多元醇甜味剂趋势与预测

预计到 2030 年,全球多元醇甜味剂市场将达到约 52 亿美元,2024 年至 2030 年复合年增长率为 5.4%。这个市场的主要驱动因素是对低热量和更健康食品和饮料的需求不断增长、可支配所得的增加和人们生活方式的改变,以及多元醇甜味剂在製药应用中的高适应性。全球多元醇甜味剂市场前景广阔,烘焙糖果零食、口腔护理、製药、饮料和乳製品市场蕴藏商机。

多元醇甜味剂市场洞察

Lucintel 预计在预测期内将出现高速增长,因为粉末具有实际优势、保质期长、易于使用和储存,并用于乳製品、烘焙点心、糖果零食和冷冻糖果零食等食品。我们预测这一点。

由于对天然成分的需求不断增长以及德国、法国和义大利等国家个人护理市场的快速增长,欧洲在预测期内可能仍然是最大的地区。

本报告回答了 11 个关键问题:

  • Q.1. 细分市场中最有前途和高成长的机会是什么?
  • Q.2. 未来哪个细分市场成长较快?为什么?
  • Q.3.您认为哪些地区未来会出现更快的成长?为什么?
  • Q.4. 影响市场动态的主要因素有哪些?市场的主要挑战和商业风险是什么?
  • Q.5. 这个市场的商业风险和竞争威胁是什么?
  • Q.6.这个市场有哪些新趋势?为什么?
  • Q.7.市场客户需求有何改变?
  • Q.8. 该市场有哪些新发展以及哪些公司处于领先地位?
  • Q.9.这个市场的主要企业有哪些?主要企业采取哪些策略配合措施来发展业务?
  • Q.10. 该市场上的竞争产品有哪些?由于材料或产品替代而导致市场占有率下降的威胁有多大?
  • Q.11.过去五年发生了哪些併购事件,对产业产生了哪些影响?

目录

第一章执行摘要

第二章全球多元醇甜味剂市场:市场动态

  • 简介、背景、分类
  • 供应链
  • 产业驱动因素与挑战

第三章 2018-2030年市场趋势及预测分析

  • 宏观经济趋势(2018-2023)与预测(2024-2030)
  • 全球多元醇甜味剂市场趋势(2018-2023)与预测(2024-2030)
  • 全球多元醇甜味剂市场按型态
    • 粉末/结晶
    • 液体/糖浆
  • 按类型分類的全球多元醇甜味剂市场
    • 山梨醇
    • 麦芽糖醇
    • 异麦芽酮糖醇
    • 赤藻醣醇
    • 木糖醇
  • 全球多元醇甜味剂市场(按应用)
    • 麵包店/糖果零食
    • 口腔护理
    • 药品
    • 饮料
    • 乳製品
    • 其他的

第四章 2018-2030年区域市场趋势及预测分析

  • 全球多元醇甜味剂市场区域分布
  • 北美多元醇甜味剂市场
  • 欧洲多元醇甜味剂市场
  • 亚太地区多元醇甜味剂市场
  • 其他地区多元醇甜味剂市场

第五章竞争分析

  • 产品系列分析
  • 营运整合
  • 波特五力分析

第六章 成长机会与策略分析

  • 成长机会分析
    • 全球多元醇甜味剂市场成长机会(按型态)
    • 按类型分類的全球多元醇甜味剂市场成长机会
    • 全球多元醇甜味剂市场成长机会(按应用)
    • 全球多元醇甜味剂市场成长机会(按地区)
  • 全球多元醇甜味剂市场的新兴趋势
  • 战略分析
    • 新产品开发
    • 全球多元醇甜味剂市场产能扩张
    • 全球多元醇甜味剂市场的合併、收购与合资企业
    • 认证和许可

第七章主要企业概况

  • Cargill
  • Sweeteners Plus
  • B Food Science
  • Gulshan Polyols
  • Ingredion
  • Roquette Freres
  • PT. Ecogreen
  • Mitsubishi Corporation Life Sciences
  • Tereos
  • SPI Pharma
简介目录

Polyol Sweetener Trends and Forecast

The future of the global polyol sweetener market looks promising with opportunities in the bakery & confectionery, oral care, pharmaceuticals, beverages, and dairy markets. The global polyol sweetener market is expected to reach an estimated $5.2 billion by 2030 with a CAGR of 5.4% from 2024 to 2030. The major drivers for this market are growing demand for low-calorie and healthier food & beverage products, rising disposable income and changing lifestyles of people, and high adaption of polyol sweeteners in pharmaceutical applications.

A more than 150-page report is developed to help in your business decisions.

Polyol Sweetener by Segment

The study includes a forecast for the global polyol sweetener by form, type, application, and region.

Polyol Sweetener Market by Form [Shipment Analysis by Value from 2018 to 2030]:

  • Powder/Crystal
  • Liquid/Syrup

Polyol Sweetener Market by Type [Shipment Analysis by Value from 2018 to 2030]:

  • Sorbitol
  • Maltitol
  • Isomalt
  • Erythritol
  • Xylitol

Polyol Sweetener Market by Application [Shipment Analysis by Value from 2018 to 2030]:

  • Bakery & Confectionery
  • Oral Care
  • Pharmaceuticals
  • Beverages
  • Dairy
  • Others

Polyol Sweetener Market by Region [Shipment Analysis by Value from 2018 to 2030]:

  • North America
  • Europe
  • Asia Pacific
  • The Rest of the World

List of Polyol Sweetener Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies polyol sweetener companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the polyol sweetener companies profiled in this report include-

  • Cargill
  • Sweeteners Plus
  • B Food Science
  • Gulshan Polyols
  • Ingredion
  • Roquette Freres
  • PT. Ecogreen
  • Mitsubishi Corporation Life Sciences
  • Tereos
  • SPI Pharma

Polyol Sweetener Market Insights

Lucintel forecasts that powder is expected to witness higher growth over the forecast period because it is utilized in food items including dairy, baked goods, confections, and frozen sweets owing to its practical advantages, longer shelf life, and simplicity of usage and storage.

Europe will remain the largest region over the forecast period due to growing need for natural ingredients and the quickly growing personal care market in nations like Germany, France, and Italy.

Features of the Global Polyol Sweetener Market

Market Size Estimates: Polyol sweetener market size estimation in terms of value ($B).

Trend and Forecast Analysis: Market trends (2018 to 2023) and forecast (2024 to 2030) by various segments and regions.

Segmentation Analysis: Polyol sweetener market size by form, type, application, and region in terms of value ($B).

Regional Analysis: Polyol sweetener market breakdown by North America, Europe, Asia Pacific, and Rest of the World.

Growth Opportunities: Analysis of growth opportunities in different form, type, application, and regions for the polyol sweetener market.

Strategic Analysis: This includes M&A, new product development, and competitive landscape of the polyol sweetener market.

Analysis of competitive intensity of the industry based on Porter's Five Forces model.

FAQ

Q1. What is the polyol sweetener market size?

Answer: The global polyol sweetener market is expected to reach an estimated $5.2 billion by 2030.

Q2. What is the growth forecast for polyol sweetener market?

Answer: The global polyol sweetener market is expected to grow with a CAGR of 5.4% from 2024 to 2030.

Q3. What are the major drivers influencing the growth of the polyol sweetener market?

Answer: The major drivers for this market are growing demand for low-calorie and healthier food & beverage products, rising disposable income and changing lifestyles of people, and high adaption of polyol sweeteners in pharmaceutical applications.

Q4. What are the major segments for polyol sweetener market?

Answer: The future of the global polyol sweetener market looks promising with opportunities in the bakery & confectionery, oral care, pharmaceuticals, beverages, and dairy markets.

Q5. Who are the key polyol sweetener market companies?

Answer: Some of the key polyol sweetener companies are as follows:

  • Cargill
  • Sweeteners Plus
  • B Food Science
  • Gulshan Polyols
  • Ingredion
  • Roquette Freres
  • PT. Ecogreen
  • Mitsubishi Corporation Life Sciences
  • Tereos
  • SPI Pharma

Q6. Which polyol sweetener market segment will be the largest in future?

Answer: Lucintel forecasts that powder is expected to witness higher growth over the forecast period because it is utilized in food items including dairy, baked goods, confections, and frozen sweets owing to its practical advantages, longer shelf life, and simplicity of usage and storage.

Q7. In polyol sweetener market, which region is expected to be the largest in next 5 years?

Answer: Europe will remain the largest region over the forecast period due to growing need for natural ingredients and the quickly growing personal care market in nations like Germany, France, and Italy.

Q.8 Do we receive customization in this report?

Answer: Yes, Lucintel provides 10% customization without any additional cost.

This report answers following 11 key questions:

  • Q.1. What are some of the most promising, high-growth opportunities for the polyol sweetener market by form (powder/crystal and liquid/syrup), type (sorbitol, maltitol, isomalt, erythritol, and xylitol), application (bakery & confectionery, oral care, pharmaceuticals, beverages, dairy, and others), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
  • Q.2. Which segments will grow at a faster pace and why?
  • Q.3. Which region will grow at a faster pace and why?
  • Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
  • Q.5. What are the business risks and competitive threats in this market?
  • Q.6. What are the emerging trends in this market and the reasons behind them?
  • Q.7. What are some of the changing demands of customers in the market?
  • Q.8. What are the new developments in the market? Which companies are leading these developments?
  • Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
  • Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
  • Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?

Table of Contents

1. Executive Summary

2. Global Polyol Sweetener Market : Market Dynamics

  • 2.1: Introduction, Background, and Classifications
  • 2.2: Supply Chain
  • 2.3: Industry Drivers and Challenges

3. Market Trends and Forecast Analysis from 2018 to 2030

  • 3.1. Macroeconomic Trends (2018-2023) and Forecast (2024-2030)
  • 3.2. Global Polyol Sweetener Market Trends (2018-2023) and Forecast (2024-2030)
  • 3.3: Global Polyol Sweetener Market by Form
    • 3.3.1: Powder/Crystal
    • 3.3.2: Liquid/Syrup
  • 3.4: Global Polyol Sweetener Market by Type
    • 3.4.1: Sorbitol
    • 3.4.2: Maltitol
    • 3.4.3: Isomalt
    • 3.4.4: Erythritol
    • 3.4.5: Xylitol
  • 3.5: Global Polyol Sweetener Market by Application
    • 3.5.1: Bakery & Confectionery
    • 3.5.2: Oral Care
    • 3.5.3: Pharmaceuticals
    • 3.5.4: Beverages
    • 3.5.5: Dairy
    • 3.5.6: Others

4. Market Trends and Forecast Analysis by Region from 2018 to 2030

  • 4.1: Global Polyol Sweetener Market by Region
  • 4.2: North American Polyol Sweetener Market
    • 4.2.2: North American Polyol Sweetener Market by Application: Bakery & Confectionery, Oral Care, Pharmaceuticals, Beverages, Dairy, and Others
  • 4.3: European Polyol Sweetener Market
    • 4.3.1: European Polyol Sweetener Market by Form: Powder/Crystal and Liquid/Syrup
    • 4.3.2: European Polyol Sweetener Market by Application: Bakery & Confectionery, Oral Care, Pharmaceuticals, Beverages, Dairy, and Others
  • 4.4: APAC Polyol Sweetener Market
    • 4.4.1: APAC Polyol Sweetener Market by Form: Powder/Crystal and Liquid/Syrup
    • 4.4.2: APAC Polyol Sweetener Market by Application: Bakery & Confectionery, Oral Care, Pharmaceuticals, Beverages, Dairy, and Others
  • 4.5: ROW Polyol Sweetener Market
    • 4.5.1: ROW Polyol Sweetener Market by Form: Powder/Crystal and Liquid/Syrup
    • 4.5.2: ROW Polyol Sweetener Market by Application: Bakery & Confectionery, Oral Care, Pharmaceuticals, Beverages, Dairy, and Others

5. Competitor Analysis

  • 5.1: Product Portfolio Analysis
  • 5.2: Operational Integration
  • 5.3: Porter's Five Forces Analysis

6. Growth Opportunities and Strategic Analysis

  • 6.1: Growth Opportunity Analysis
    • 6.1.1: Growth Opportunities for the Global Polyol Sweetener Market by Form
    • 6.1.2: Growth Opportunities for the Global Polyol Sweetener Market by Type
    • 6.1.3: Growth Opportunities for the Global Polyol Sweetener Market by Application
    • 6.1.4: Growth Opportunities for the Global Polyol Sweetener Market by Region
  • 6.2: Emerging Trends in the Global Polyol Sweetener Market
  • 6.3: Strategic Analysis
    • 6.3.1: New Product Development
    • 6.3.2: Capacity Expansion of the Global Polyol Sweetener Market
    • 6.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Polyol Sweetener Market
    • 6.3.4: Certification and Licensing

7. Company Profiles of Leading Players

  • 7.1: Cargill
  • 7.2: Sweeteners Plus
  • 7.3: B Food Science
  • 7.4: Gulshan Polyols
  • 7.5: Ingredion
  • 7.6: Roquette Freres
  • 7.7: PT. Ecogreen
  • 7.8: Mitsubishi Corporation Life Sciences
  • 7.9: Tereos
  • 7.10: SPI Pharma