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市场调查报告书
商品编码
1538503

烟液市场报告：2030 年趋势、预测与竞争分析

Liquid Smoke Market Report: Trends, Forecast and Competitive Analysis to 2030
出版日期: | 出版商: Lucintel | 英文 150 Pages | 商品交期: 3个工作天内

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简介目录

液体烟雾趋势和预测

预计到 2030 年，全球烟液市场将达到 2 亿美元，2024 年至 2030 年复合年增长率为 8.4%。该市场的主要驱动因素是加工食品行业的成长以及乳製品中烟液的日益采用。全球烟熏液市场的未来可能包括肉类、鱼贝类、酱汁、腌料、麵包店和糖果零食市场的机会。

烟液分段

该研究包括按类型、分销管道、应用和地区对全球烟液进行的预测。

液体烟雾市场洞察

Lucintel 预测，与其他液体烟熏产品相比，山核桃木烟熏产品具有多功能性，可用于红肉、鱼类，甚至蔬菜，因此预计在预测期内增长最快。

在这个市场中，由于消费者对肉类产品的消费不断增加，肉类预计将出现最高的成长。

由于生活方式和饮食模式的变化，预计亚太地区在预测期内将出现最高的增长。

常问问题

Q1.市场规模为：

A1. 到2030年，全球烟液市场预计将达到2亿美元。

Q2.市场成长预测是多少：

A2. 2024年至2030年，全球烟液市场预计将以8.4%的复合年增长率成长。

Q3.影响市场成长的主要驱动因素是：

A3. 该市场的主要驱动因素是加工食品行业的成长以及乳製品中越来越多地采用烟熏液。

Q4.市场的主要细分市场是：

A4. 烟熏液市场前景广阔，在肉类、海鲜、酱汁、腌料、麵包和糖果零食市场都有机会。

Q5.市场的主要企业是：

A5. 生产烟液的主要企业如下：

  • Azelis
  • B&G Foods
  • Colgin
  • Kerry Group
  • McCormick & Company
  • MSK Ingredient
  • Ps Seasoning

Q6.未来最大的细分市场是什么？

A6.Lucintel 预测，山核桃木比其他液体烟熏形式用途更广泛，因为它还可以应用于红肉、鱼类和蔬菜，预计在预测期内增长最快。

Q7.未来五年预计哪个地区的市场成长最大？

由于生活方式和饮食模式的变化，预计 A7.APAC 在预测期内将出现最高增长。

Q8. 可以客製化报告吗？

A8. 是的，Lucintel 提供 10% 的客製化服务，无需额外付费。

目录

第一章执行摘要

第二章全球烟液市场：市场动态

  • 简介、背景、分类
  • 供应链
  • 产业驱动因素与挑战

第三章 2018-2030年市场趋势及预测分析

  • 宏观经济趋势（2018-2023）与预测（2024-2030）
  • 全球烟液市场趋势（2018-2023）与预测（2024-2030）
  • 全球烟液市场：按类型
    • 山胡桃木
    • 豆科灌木
    • 苹果木
    • 其他的
  • 全球烟液市场：按分销管道
    • 大卖场/超级市场
    • 便利商店
    • 电子商务
    • 其他的
  • 全球烟液市场：依应用分类
    • 肉类
    • 海鲜
    • 酱
    • 腌料
    • 麵包和糖果零食
    • 其他的

第四章 2018-2030年区域市场趋势及预测分析

  • 按地区分類的全球烟液市场
  • 北美烟液市场
  • 欧洲烟液市场
  • 亚太烟液市场
  • 其他地区烟液市场

第五章 竞争分析

  • 产品系列分析
  • 业务整合
  • 波特五力分析

第六章 成长机会与策略分析

  • 成长机会分析
  • 全球烟液市场新趋势
  • 战略分析
    • 新产品开发
    • 扩大全球烟液市场产能
    • 全球烟液市场的合併、收购与合资
    • 认证和许可

第七章主要企业概况

  • Azelis
  • B&G Foods
  • Colgin
  • Kerry Group
  • McCormick & Company
  • MSK Ingredient
  • Ps Seasoning
简介目录

Liquid Smoke Trends and Forecast

The future of the global liquid smoke market looks promising with opportunities in the meat, seafood, sauce, marinade, and bakery/confectionery markets. The global liquid smoke market is expected to reach an estimated $0.2 billion by 2030 with a CAGR of 8.4% from 2024 to 2030. The major drivers for this market are increase in the processed food industry and growing adoption of liquid smoke in dairy products.

A more than 150-page report is developed to help in your business decisions. Sample figures with some insights are shown below.

Liquid Smoke by Segment

The study includes a forecast for the global liquid smoke by type, distribution channel, application, and region.

Liquid Smoke Market by Type [Shipment Analysis by Value from 2018 to 2030]:

  • Hickory
  • Mesquite
  • Applewood
  • Others

Liquid Smoke Market by Distribution Channel [Shipment Analysis by Value from 2018 to 2030]:

  • Hypermarkets/Supermarkets
  • Convenience Stores
  • E-commerce
  • Others

Liquid Smoke Market by Application [Shipment Analysis by Value from 2018 to 2030]:

  • Meat
  • Seafood
  • Sauces
  • Marinades
  • Bakery/Confectionery
  • Others

Liquid Smoke Market by Region [Shipment Analysis by Value from 2018 to 2030]:

  • North America
  • Europe
  • Asia Pacific
  • The Rest of the World

List of Liquid Smoke Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies liquid smoke companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the liquid smoke companies profiled in this report include-

  • Azelis
  • B&G Foods
  • Colgin
  • Kerry Group
  • McCormick & Company
  • MSK Ingredient
  • Ps Seasoning

Liquid Smoke Market Insights

Lucintel forecasts that hickory is expected to witness the highest growth over the forecast period due to it greater versatility compared to other liquid smoke forms, as it can be applied to red meats, fish, and even vegetables.

Within this market, meat is expected to witness the highest growth due to increasing consumption of meat products among the consumers.

APAC is expected to witness the highest growth over the forecast period due to shifts in lifestyle and dietary patterns.

Features of the Global Liquid Smoke Market

Market Size Estimates: Liquid smoke market size estimation in terms of value ($B).

Trend and Forecast Analysis: Market trends (2018 to 2023) and forecast (2024 to 2030) by various segments and regions.

Segmentation Analysis: Liquid smoke market size by type, distribution channel, application, and region in terms of value ($B).

Regional Analysis: Liquid smoke market breakdown by North America, Europe, Asia Pacific, and Rest of the World.

Growth Opportunities: Analysis of growth opportunities in different types, distribution channels, applications, and regions for the liquid smoke market.

Strategic Analysis: This includes M&A, new product development, and competitive landscape of the liquid smoke market.

Analysis of competitive intensity of the industry based on Porter's Five Forces model.

FAQ

Q1. What is the liquid smoke market size?

Answer: The global liquid smoke market is expected to reach an estimated $0.2 billion by 2030.

Q2. What is the growth forecast for liquid smoke market?

Answer: The global liquid smoke market is expected to grow with a CAGR of 8.4% from 2024 to 2030.

Q3. What are the major drivers influencing the growth of the liquid smoke market?

Answer: The major drivers for this market are increase in the processed food industry and growing adoption of liquid smoke in dairy products.

Q4. What are the major segments for liquid smoke market?

Answer: The future of the liquid smoke market looks promising with opportunities in the meat, seafood, sauce, marinade, and bakery/confectionery markets.

Q5. Who are the key liquid smoke market companies?

Answer: Some of the key liquid smoke companies are as follows:

  • Azelis
  • B&G Foods
  • Colgin
  • Kerry Group
  • McCormick & Company
  • MSK Ingredient
  • Ps Seasoning

Q6. Which liquid smoke market segment will be the largest in future?

Answer: Lucintel forecasts that hickory is expected to witness the highest growth over the forecast period due to it greater versatility compared to other liquid smoke forms, as it can be applied to red meats, fish, and even vegetables.

Q7. In liquid smoke market, which region is expected to be the largest in next 5 years?

Answer: APAC is expected to witness the highest growth over the forecast period due to shifts in lifestyle and dietary patterns.

Q.8 Do we receive customization in this report?

Answer: Yes, Lucintel provides 10% customization without any additional cost.

This report answers following 11 key questions:

  • Q.1. What are some of the most promising, high-growth opportunities for the liquid smoke market by type (hickory, mesquite, applewood, and others), distribution channel (hypermarkets/supermarkets, convenience stores, e-commerce, and others), application (meat, seafood, sauces, marinades, bakery/confectionery, and others), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
  • Q.2. Which segments will grow at a faster pace and why?
  • Q.3. Which region will grow at a faster pace and why?
  • Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
  • Q.5. What are the business risks and competitive threats in this market?
  • Q.6. What are the emerging trends in this market and the reasons behind them?
  • Q.7. What are some of the changing demands of customers in the market?
  • Q.8. What are the new developments in the market? Which companies are leading these developments?
  • Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
  • Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
  • Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?

Table of Contents

1. Executive Summary

2. Global Liquid Smoke Market : Market Dynamics

  • 2.1: Introduction, Background, and Classifications
  • 2.2: Supply Chain
  • 2.3: Industry Drivers and Challenges

3. Market Trends and Forecast Analysis from 2018 to 2030

  • 3.1. Macroeconomic Trends (2018-2023) and Forecast (2024-2030)
  • 3.2. Global Liquid Smoke Market Trends (2018-2023) and Forecast (2024-2030)
  • 3.3: Global Liquid Smoke Market by Type
    • 3.3.1: Hickory
    • 3.3.2: Mesquite
    • 3.3.3: Applewood
    • 3.3.4: Others
  • 3.4: Global Liquid Smoke Market by Distribution Channel
    • 3.4.1: Hypermarkets/Supermarkets
    • 3.4.2: Convenience Stores
    • 3.4.3: E-commerce
    • 3.4.4: Others
  • 3.5: Global Liquid Smoke Market by Application
    • 3.5.1: Meat
    • 3.5.2: Seafood
    • 3.5.3: Sauces
    • 3.5.4: Marinades
    • 3.5.5: Bakery/Confectionery
    • 3.5.6: Others

4. Market Trends and Forecast Analysis by Region from 2018 to 2030

  • 4.1: Global Liquid Smoke Market by Region
  • 4.2: North American Liquid Smoke Market
    • 4.2.1: North American Liquid Smoke Market by Type: Hickory, Mesquite, Applewood, and Others
    • 4.2.2: North American Liquid Smoke Market by Tech: Meat, Seafood, Sauces, Marinades, Bakery/Confectionery, and Others
  • 4.3: European Liquid Smoke Market
    • 4.3.1: European Liquid Smoke Market by Type: Hickory, Mesquite, Applewood, and Others
    • 4.3.2: European Liquid Smoke Market by Tech: Meat, Seafood, Sauces, Marinades, Bakery/Confectionery, and Others
  • 4.4: APAC Liquid Smoke Market
    • 4.4.1: APAC Liquid Smoke Market by Type: Hickory, Mesquite, Applewood, and Others
    • 4.4.2: APAC Liquid Smoke Market by Tech: Meat, Seafood, Sauces, Marinades, Bakery/Confectionery, and Others
  • 4.5: ROW Liquid Smoke Market
    • 4.5.1: ROW Liquid Smoke Market by Type: Hickory, Mesquite, Applewood, and Others
    • 4.5.2: ROW Liquid Smoke Market by Tech: Meat, Seafood, Sauces, Marinades, Bakery/Confectionery, and Others

5. Competitor Analysis

  • 5.1: Product Portfolio Analysis
  • 5.2: Operational Integration
  • 5.3: Porter's Five Forces Analysis

6. Growth Opportunities and Strategic Analysis

  • 6.1: Growth Opportunity Analysis
    • 6.1.1: Growth Opportunities for the Global Liquid Smoke Market by Type
    • 6.1.2: Growth Opportunities for the Global Liquid Smoke Market by Distribution Channel
    • 6.1.3: Growth Opportunities for the Global Liquid Smoke Market by Application
    • 6.1.4: Growth Opportunities for the Global Liquid Smoke Market by Region
  • 6.2: Emerging Trends in the Global Liquid Smoke Market
  • 6.3: Strategic Analysis
    • 6.3.1: New Product Development
    • 6.3.2: Capacity Expansion of the Global Liquid Smoke Market
    • 6.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Liquid Smoke Market
    • 6.3.4: Certification and Licensing

7. Company Profiles of Leading Players

  • 7.1: Azelis
  • 7.2: B&G Foods
  • 7.3: Colgin
  • 7.4: Kerry Group
  • 7.5: McCormick & Company
  • 7.6: MSK Ingredient
  • 7.7: Ps Seasoning