Product Code: MRFR/F-B & N/0212-CR
Market Overview
Testing for food safety involves locating and calculating the amount of pollutants in the food. Food quality assurance and the prevention of foodborne illness are the goals of food safety testing. During the projected period, it is anticipated that the global market for food safety testing would expand at a considerable rate. Food safety testing is required as a result of an increase in food-borne illness outbreaks globally and the implementation of strict food safety legislation. The market's expansion, though, is being constrained by the lack of adequate support infrastructure in emerging nations.
Small-scale regional firms dominate the highly fragmented food processing sector in emerging nations. Testing laboratories can't be established in nations like Bangladesh, Ethiopia, or Cuba because they lack the most basic infrastructure. Furthermore, many nations lack suitable frameworks for food safety testing because of a number of factors, including low awareness, unstable economies, and a lack of government backing. Regulatory agencies must connect and cooperate more frequently in order to build a solid foundation for food safety testing.
Segment Overview
Based on contaminants, technology, food types, and geographic regions, the food safety testing market is divided into four groups. Pathogens, pesticides, toxins, GMOs, and others make up the pathogens segment of the global market for food safety testing. The world-wide market for food safety testing has been divided into traditional and quick categories based on technology. The world-wide food safety testing market has been segmented into fruits & vegetables, processed foods, dairy products, cereal & grains, meat, poultry & seafood products, and others based on food type.
Regional Analysis
The North American, European, Asia-Pacific, South American and Middle East & Africa regions make up the majority of the global market for food safety testing. Due to the high prevalence of food-borne illnesses, including those brought on by Salmonella, E. coli, and Listeria, among others, the market for food safety testing in North America is expanding. In 2020, the US was the market leader for food safety testing in North America. Salmonella is a significant virus causing food-borne infections throughout the nation, according to the CDC. Eggs, food, and cut fruit that have been tainted can spread the infection. Similar to that, consuming contaminated ground beef, vegetables, milk, and apple juice results in E. coli cases.
As concerns about food safety spread throughout Europe, the issue has become a major one in the area. As a result, a number of rules have been put in place to protect the people. European control laboratories, state reference labs, and EU reference labs all keep an eye on the continent's food safety regulations. By guaranteeing food quality across the supply chain, such authorities are committed to preserving consumer health. Risks related to food contamination are evaluated and communicated by the European Food Safety Authority (EFSA). To assure the quality of the goods, the food trade in Russia is also subject to safety norms and regulations.
Major Players
ADPEN Laboratories Inc. (US), Microbac Laboratories, Inc. (US), TUV SUD (Germany), Eurofins Scientific (Luxembourg), AsureQuality Ltd. (New Zealand), Bureau Veritas (US), Intertek Group plc (UK), ALS Limited (Australia), Neogen Corporation (US), and SGS SA are notable participants in the global food safety testing market (Switzerland).
COVID 19 Impacts
The COVID-19 pandemic has a big impact on this market since it has changed consumers' lifestyles and raised the risk of coronavirus spreading because everything now comes from the outside. When a result, as consumers become more concerned about the security and safety of the food goods, the food and supply chain industries are impacted. As a result, the market for food testing and evaluation improves the market value to provide customers with safe and wholesome food items. On the other hand, the inadequate infrastructure and resources for food regulation in emerging economies are expected to restrain the market's expansion.
TABLE OF CONTENTS
TABLE OF CONTENTS
1 EXECUTIVE SUMMARY 15
- 1.1 MARKET ATTRACTIVENESS ANALYSIS 16
- 1.1.1 GLOBAL FOOD SAFETY TESTING MARKET, BY CONTAMINANT 17
- 1.1.2 GLOBAL FOOD SAFETY TESTING MARKET, BY TECHNOLOGY 18
- 1.1.3 GLOBAL FOOD SAFETY TESTING MARKET, BY FOOD TYPE 19
- 1.1.4 GLOBAL FOOD SAFETY TESTING MARKET, BY REGION 20
2 MARKET INTRODUCTION 21
- 2.1 DEFINITION 21
- 2.2 SCOPE OF THE STUDY 21
- 2.3 RESEARCH OBJECTIVE 21
- 2.4 MARKET STRUCTURE 22
- 2.5 KEY BUYING CRITERIA 22
3 RESEARCH METHODOLOGY 23
- 3.1 RESEARCH PROCESS 23
- 3.2 PRIMARY RESEARCH 24
- 3.3 SECONDARY RESEARCH 25
- 3.4 MARKET SIZE ESTIMATION 25
- 3.5 FORECAST MODEL 27
- 3.6 LIST OF ASSUMPTIONS 28
4 MARKET INSIGHTS 29
5 MARKET DYNAMICS 31
- 5.1 INTRODUCTION 31
- 5.2 DRIVERS 31
- 5.2.1 INCREASED OUTBREAK OF FOOD-BORNE ILLNESSES WORLDWIDE 31
- 5.2.2 STRINGENT FOOD SAFETY REGULATIONS 32
- 5.2.3 DRIVERS IMPACT ANALYSIS 33
- 5.3 RESTRAINTS 33
- 5.3.1 LIMITED SUPPORTING INFRASTRUCTURE IN DEVELOPING COUNTRIES 33
- 5.3.2 RESTRAINTS IMPACT ANALYSIS 34
- 5.4 OPPORTUNITIES 34
- 5.4.1 ADVANCES IN RAPID TECHNOLOGY 34
6 MARKET FACTOR ANALYSIS 35
- 6.1 SUPPLY CHAIN ANALYSIS 35
- 6.1.1 RAW MATERIAL 35
- 6.1.2 TESTING 36
- 6.1.3 RESULT 36
- 6.2 PORTER'S FIVE FORCES MODEL 36
- 6.2.1 THREAT OF NEW ENTRANTS 37
- 6.2.2 BARGAINING POWER OF SUPPLIERS 37
- 6.2.3 BARGAINING POWER OF BUYERS 37
- 6.2.4 THREAT OF SUBSTITUTES 37
- 6.2.5 INTENSITY OF RIVALRY 37
7 GLOBAL FOOD SAFETY TESTING MARKET, BY CONTAMINANT 38
- 7.1 OVERVIEW 38
- 7.1.1 GLOBAL FOOD SAFETY TESTING MARKET ESTIMATES & FORECAST, BY CONTAMINANT, 2019-2028 39
- 7.2 PATHOGENS 39
- 7.2.1 PATHOGENS: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 40
- 7.3 PESTICIDES 40
- 7.3.1 PESTICIDES: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 40
- 7.4 TOXINS 41
- 7.4.1 TOXINS: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 41
- 7.5 GMOS 41
- 7.5.1 GMOS: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 42
- 7.6 OTHERS 42
- 7.6.1 OTHERS: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 42
8 GLOBAL FOOD SAFETY TESTING MARKET, BY TECHNOLOGY 43
- 8.1 OVERVIEW 43
- 8.1.1 GLOBAL FOOD SAFETY TESTING MARKET ESTIMATES & FORECAST, BY TECHNOLOGY, 2019-2028 44
- 8.2 TRADITIONAL 44
- 8.2.1 TRADITIONAL: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 45
- 8.3 RAPID 45
- 8.3.1 RAPID: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 46
9 GLOBAL FOOD SAFETY TESTING MARKET, BY FOOD TYPE 47
- 9.1 OVERVIEW 47
- 9.1.1 GLOBAL FOOD SAFETY TESTING MARKET ESTIMATES & FORECAST, BY FOOD TYPE, 2019-2028 48
- 9.2 MEAT, POULTRY, & SEAFOOD PRODUCTS 48
- 9.2.1 MEAT, POULTRY, & SEAFOOD PRODUCTS: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 49
- 9.3 DAIRY PRODUCTS 49
- 9.3.1 DAIRY PRODUCTS: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 49
- 9.4 CEREALS & GRAINS 50
- 9.4.1 CEREALS & GRAINS: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 50
- 9.5 PROCESSED FOOD 50
- 9.5.1 PROCESSED FOOD: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 51
- 9.6 FRUITS & VEGETABLES 51
- 9.6.1 FRUITS & VEGETABLES: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 51
- 9.7 OTHERS 52
- 9.7.1 OTHERS: MARKET ESTIMATES & FORECAST, BY REGION, 2019-2028 52
10 GLOBAL FOOD SAFETY TESTING MARKET, BY REGION 53
- 10.1 OVERVIEW 53
- 10.2 NORTH AMERICA 55
- 10.2.1 US 58
- 10.2.2 CANADA 60
- 10.2.3 MEXICO 62
- 10.3 EUROPE 64
- 10.3.1 GERMANY 67
- 10.3.2 UK 69
- 10.3.3 FRANCE 71
- 10.3.4 SPAIN 73
- 10.3.5 ITALY 75
- 10.3.6 REST OF EUROPE 77
- 10.4 ASIA-PACIFIC 79
- 10.4.1 CHINA 82
- 10.4.2 JAPAN 84
- 10.4.3 INDIA 86
- 10.4.4 AUSTRALIA & NEW ZEALAND 88
- 10.4.5 REST OF ASIA-PACIFIC 90
- 10.5 REST OF THE WORLD 92
- 10.5.1 SOUTH AMERICA 95
- 10.5.2 MIDDLE EAST 97
- 10.5.3 AFRICA 99
11 COMPETITIVE LANDSCAPE 101
- 11.1 INTRODUCTION 101
- 11.1.1 MARKET STRATEGY ANALYSIS 101
- 11.2 COMPETITIVE BENCHMARKING 102
- 11.3 KEY DEVELOPMENTS & GROWTH STRATEGIES 103
- 11.3.1 PRODUCT/SERVICE LAUNCHES 103
- 11.3.2 MERGERS & ACQUISITIONS 103
- 11.3.3 EXPANSIONS 105
- 11.3.4 JOINT VENTURES 105
- 11.3.5 PARTNERSHIPS 105
12 COMPANY PROFILES 106
- 12.1 SGS SA 106
- 12.1.1 COMPANY OVERVIEW 106
- 12.1.2 FINANCIAL OVERVIEW 106
- 12.1.3 PRODUCTS OFFERED 107
- 12.1.4 KEY DEVELOPMENTS 107
- 12.1.5 SWOT ANALYSIS 108
- 12.1.6 KEY STRATEGIES 108
- 12.2 MICROBAC LABORATORIES, INC. 109
- 12.2.1 COMPANY OVERVIEW 109
- 12.2.2 FINANCIAL OVERVIEW 109
- 12.2.3 PRODUCTS OFFERED 109
- 12.2.4 KEY DEVELOPMENTS 109
- 12.2.5 KEY STRATEGIES 109
- 12.3 EUROFINS SCIENTIFIC 110
- 12.3.1 COMPANY OVERVIEW 110
- 12.3.2 FINANCIAL OVERVIEW 110
- 12.3.3 PRODUCTS OFFERED 111
- 12.3.4 KEY DEVELOPMENTS 111
- 12.3.5 SWOT ANALYSIS 113
- 12.3.6 KEY STRATEGIES 113
- 12.4 BUREAU VERITAS 114
- 12.4.1 COMPANY OVERVIEW 114
- 12.4.2 FINANCIAL OVERVIEW 114
- 12.4.3 PRODUCTS OFFERED 115
- 12.4.4 KEY DEVELOPMENTS 115
- 12.4.5 SWOT ANALYSIS 116
- 12.4.6 KEY STRATEGIES 116
- 12.5 INTERTEK GROUP PLC 117
- 12.5.1 COMPANY OVERVIEW 117
- 12.5.2 FINANCIAL OVERVIEW 117
- 12.5.3 PRODUCTS OFFERED 118
- 12.5.4 KEY DEVELOPMENTS 118
- 12.5.5 SWOT ANALYSIS 119
- 12.5.6 KEY STRATEGIES 119
- 12.6 ALS LIMITED 120
- 12.6.1 COMPANY OVERVIEW 120
- 12.6.2 FINANCIAL OVERVIEW 120
- 12.6.3 PRODUCTS OFFERED 121
- 12.6.4 KEY DEVELOPMENTS 121
- 12.6.5 SWOT ANALYSIS 122
- 12.6.6 KEY STRATEGIES 122
- 12.7 ASUREQUALITY LTD. 123
- 12.7.1 COMPANY OVERVIEW 123
- 12.7.2 FINANCIAL OVERVIEW 123
- 12.7.3 PRODUCTS OFFERED 124
- 12.7.4 KEY DEVELOPMENTS 124
- 12.7.5 KEY STRATEGIES 124
- 12.8 NEOGEN CORPORATION 125
- 12.8.1 COMPANY OVERVIEW 125
- 12.8.2 FINANCIAL OVERVIEW 125
- 12.8.3 PRODUCTS OFFERED 126
- 12.8.4 KEY DEVELOPMENTS 126
- 12.8.5 KEY STRATEGIES 126
- 12.9 TUV SUD 127
- 12.9.1 COMPANY OVERVIEW 127
- 12.9.2 FINANCIAL OVERVIEW 127
- 12.9.3 PRODUCTS OFFERED 128
- 12.9.4 KEY DEVELOPMENTS 128
- 12.9.5 KEY STRATEGIES 128
- 12.10 ADPEN LABORATORIES INC. 129
- 12.10.1 COMPANY OVERVIEW 129
- 12.10.2 FINANCIAL OVERVIEW 129
- 12.10.3 PRODUCTS OFFERED 129
- 12.10.4 KEY DEVELOPMENTS 129
- 12.10.5 KEY STRATEGIES 129
13 REFERENCES 130