蓝莓原料市场 - 增长、趋势、COVID-19 影响和预测 (2023-2028)
市场调查报告书
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1190118

蓝莓原料市场 - 增长、趋势、COVID-19 影响和预测 (2023-2028)

Blueberry Ingredient Market - Growth, Trends, and Forecasts (2023 - 2028)

出版日期: | 出版商: Mordor Intelligence | 英文 110 Pages | 商品交期: 2-3个工作天内

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简介目录

预计蓝莓市场在预测期内(2022-2027 年)的复合年增长率为 7.34%。

随着人们寻求增强整体健康和福祉的解决方案,以及对增强免疫力产品的需求激增,在冠状病毒危机之后,蓝莓成分市场正在迅速增长。我看到了这种增长. COVID-19 大流行还促使大多数注重健康的顾客表示,蓝莓有助于心臟健康、骨骼强度、皮肤健康、血压等。 此外,许多营养学家在大流行期间宣传蓝莓的好处,以提高消费者的健康意识。 据美国高丛蓝莓协会 (USHBC) 称,大流行期间蓝莓(所有形式)的进口量有所增加。

生产的蓝莓中约有一半用于加工果泥、浓缩物、果汁和蓝莓干等配料,这将继续支持市场的增长。 近年来,由于蓝莓产量增加,供需缺口有所缩小。

普通消费者日益增强的健康意识正在推动天然成分类别中天然衍生产品的消费。 越来越多的麵包店和糖果行业的参与者正在使用干蓝莓作为原料。 种植者正在扩大生产区域和水果加工设施,以满足市场对蓝莓干的需求。

主要市场趋势

对健康零食产品的需求不断增长

蓝莓是最有营养的浆果之一,富含纤维、维生素 C、维生素 K 和锰。 注重健康的消费者更喜欢含有蓝莓的食物,因为蓝莓可以降低肥胖、糖尿病、心脏病和全因死亡率的风险。 蓝莓还促进健康的头髮和皮肤,增加能量和整体减肥,这推动了对含有蓝莓成分的补充剂等食品的需求。 随着健康零食棒和希腊酸奶中越来越多地使用蓝莓,消费者强烈要求一种健康的零食,因为它脂肪含量低,含有真正的水果块,并且是钙和蛋白质的丰富来源。由于对这些产品的偏爱,一个选项有望推动市场增长。

蓝莓配料市场以北美为主

蓝莓配料市场是北美地区的主要收入来源。 该地区在生产面积以及农业和加工效率方面继续显着增长。 此外,公众对蓝莓健康益处的认识不断提高正在推动市场增长。 与传统产品相比,消费者愿意为天然、更健康的成分支付更多费用,导致越来越多的蓝莓成分被添加到各种功能性食品和饮料中。这已经成为现实。 此外,美国和加拿大是世界上最大的蓝莓生产国和出口国之一。

竞争格局

蓝莓原料市场竞争激烈,国内外多家企业争相抢占市场份额。 Agrana Beteiligungs-ag.、Sensient Technologies、Tianjin Jianfeng Natural Product R&D 和 R. J. Van Drunen &Sons, Inc. 等主要参与者主导着全球蓝莓原料市场。 各种中小型本土企业占据了相当大的市场份额。 基于健康意识的消费者,产品发布是全球蓝莓原料市场的首选策略之一。

其他福利。

  • Excel 格式的市场预测 (ME) 表
  • 三个月的分析师支持

内容

第一章介绍

  • 研究假设和市场定义
  • 调查范围

第二章研究方法论

第 3 章执行摘要

第四章市场动态

  • 市场驱动因素
  • 市场製约因素
  • 波特的五力分析
    • 新进入者的威胁
    • 买方/消费者议价能力
    • 供应商的议价能力
    • 替代品的威胁
    • 竞争公司之间的敌对关係

第 5 章市场细分

  • 按原材料类型
    • 冷冻蓝莓
    • 干蓝莓
    • 蓝莓浓缩汁
    • 蓝莓酱
    • 其他
  • 通过使用
    • 医药
    • 食物和饮料
    • 膳食补充剂
  • 按地区
    • 北美
      • 美国
      • 加拿大
      • 墨西哥
      • 其他北美地区
    • 欧洲
      • 德国
      • 英国
      • 意大利
      • 法国
      • 俄罗斯
      • 西班牙
      • 北美其他地区
    • 亚太地区
      • 印度
      • 澳大利亚
      • 中国
      • 日本
      • 其他亚太地区
    • 南美洲
      • 巴西
      • 阿根廷
      • 其他南美洲
    • 中东和非洲
      • 阿拉伯联合酋长国
      • 南非
      • 其他中东和非洲地区

第六章竞争格局

  • 最常采用的策略
  • 最活跃的公司
  • 市场份额分析
  • 公司简介
    • Ingredion Incorporated
    • AGRANA Beteiligungs AG
    • DOHLER GmbH.
    • Sensient Technologies
    • Tianjin Jianfeng Natural Product R&d Co. Ltd
    • Givaudan
    • R. J. Van Drunen & Sons Inc.
    • Scenic Fruit Company
    • Nutragreen Biotechnology Co. Ltd
    • Carruba Inc.

第七章市场机会与未来趋势

第 8 章 COVID-19 对市场的影响

简介目录
Product Code: 56963

The blueberry market is projected to record a CAGR of 7.34% during the forecast period (2022-2027).

The blueberry ingredient market has witnessed a rapid uptick with the onset of the coronavirus crisis, with the increasing surge in demand for immunity-boosting products, as people are seeking solutions to boost their overall health and wellbeing. The COVID-19 pandemic has also prompted most health-conscious customers as the blueberry can help heart health, bone strength, skin health, blood pressure, and more. Moreover, many nutritionists have been promoting the benefits of blueberry during the pandemic to increase health awareness among consumers. According to United States Highbush Blueberry Council (USHBC), the imports of blueberries (in all forms) increased during the pandemic.

About half of the blueberries produced are utilized for processed ingredients, such as purees, concentrates, juices, and dried blueberries, which will continue to support the market growth in the upcoming years. An increase in the production of blueberries in recent years has minimized the demand-supply gap.

Rising health awareness among the general population is driving the consumption of natural-origin products within the natural ingredient category. More players in bakery goods and confectionaries are using dried blueberries as an ingredient. Producers are expanding the production areas and berry processing facilities to cater to the market demand for dried blueberries.

Key Market Trends

Increased Demand for Healthy Snack Products

Blueberries are among the most nutrient-dense berries as they are high in fiber, vitamin C, vitamin K, and manganese. Health-conscious consumers prefer blueberry-contained food products, as blueberries decrease the risk of obesity, diabetes, heart disease, and overall mortality. Blueberries also promote hair and skin health, increased energy, and overall lower weight, which have triggered the demand for food products, including supplements containing blueberry ingredients. Increasing application of blueberry in healthy snack bars and Greek yogurt is expected to boost the market growth as consumers prefer these products as healthy snack options, as they are low in fat and contain real fruit bits, and are a rich source of calcium and protein.

North America Dominates the Blueberry Ingredient Market

The blueberry ingredient market is the major revenue contributor in the North American region. The region continues to grow significantly in terms of production acres and farming and processing efficiencies. Further, rising public awareness regarding the health benefits of blueberry is driving the market's growth. Consumers are willing to pay more for natural and healthier ingredients as compared to conventional products, resulting in enhanced blueberry ingredient incorporation in various functional food & beverages. Furthermore, United States and Canada are one of the world's largest producers and exporters of blueberries.

Competitive Landscape

The blueberry ingredient market is highly competitive, with many local and international players competing for market shares. Major players, like Agrana Beteiligungs-ag., Sensient Technologies, Tianjin Jianfeng Natural Product R&D Co ltd, and R. J. Van Drunen & Sons, Inc., hold a significant position in the global blueberry ingredient market. There are various small and medium local players holding a significant share in the market. Product launch is one of the preferred strategies in the global blueberry ingredient market based on health-conscious consumers.

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support

TABLE OF CONTENTS

1 INTRODUCTION

  • 1.1 Study Assumptions and Market Definition
  • 1.2 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS

  • 4.1 Market Drivers
  • 4.2 Market Restraints
  • 4.3 Porter's Five Forces Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers/Consumers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION

  • 5.1 By Ingredient Type
    • 5.1.1 Frozen Blueberry
    • 5.1.2 Dried Blueberry
    • 5.1.3 Blueberry Juice Concentrate
    • 5.1.4 Blueberry Puree
    • 5.1.5 Others
  • 5.2 By Application
    • 5.2.1 Pharmaceutical
    • 5.2.2 Food and Beverage
    • 5.2.3 Nutraceutical/Dietary Supplements
  • 5.3 Geography
    • 5.3.1 North America
      • 5.3.1.1 United States
      • 5.3.1.2 Canada
      • 5.3.1.3 Mexico
      • 5.3.1.4 Rest of North America
    • 5.3.2 Europe
      • 5.3.2.1 Germany
      • 5.3.2.2 United Kingdom
      • 5.3.2.3 Italy
      • 5.3.2.4 France
      • 5.3.2.5 Russia
      • 5.3.2.6 Spain
      • 5.3.2.7 Rest of North America
    • 5.3.3 Asia-Pacific
      • 5.3.3.1 India
      • 5.3.3.2 Australia
      • 5.3.3.3 China
      • 5.3.3.4 Japan
      • 5.3.3.5 Rest of Asia-Pacific
    • 5.3.4 South America
      • 5.3.4.1 Brazil
      • 5.3.4.2 Argentina
      • 5.3.4.3 Rest of South America
    • 5.3.5 Middle-East and Africa
      • 5.3.5.1 United Arab Emirates
      • 5.3.5.2 South Africa
      • 5.3.5.3 Rest of Middle-East and Africa

6 COMPETITIVE LANDSCAPE

  • 6.1 Most Adopted Strategies
  • 6.2 Most Active Companies
  • 6.3 Market Share Analysis
  • 6.4 Company Profiles
    • 6.4.1 Ingredion Incorporated
    • 6.4.2 AGRANA Beteiligungs AG
    • 6.4.3 DOHLER GmbH.
    • 6.4.4 Sensient Technologies
    • 6.4.5 Tianjin Jianfeng Natural Product R&d Co. Ltd
    • 6.4.6 Givaudan
    • 6.4.7 R. J. Van Drunen & Sons Inc.
    • 6.4.8 Scenic Fruit Company
    • 6.4.9 Nutragreen Biotechnology Co. Ltd
    • 6.4.10 Carruba Inc.

7 MARKET OPPORTUNITIES AND FUTURE TRENDS

8 IMPACT OF COVID-19 ON THE MARKET