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肉罐头市场——增长、趋势、COVID-19 的影响和预测 (2023-2028)
市场调查报告书
商品编码
1190201

肉罐头市场——增长、趋势、COVID-19 的影响和预测 (2023-2028)

Canned Meat Market - Growth, Trends, and Forecasts (2023 - 2028)
出版日期: | 出版商: Mordor Intelligence | 英文 100 Pages | 商品交期: 2-3个工作天内

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简介目录

在预测期内（2022 年至 2027 年），全球肉类罐头市场预计将以 8.23% 的复合年增长率增长。

儘管发生了 COVID-19 大流行，但全球罐头肉市场正在对市场产生积极影响。 消费者肉类消费模式在大流行期间发生了变化。 随着感染病例的增加和旅行限制的实施，客户需要保质期更长的产品。 在 COVID-19 爆发期间，对 RTE 食品的需求激增，尤其是在不喜欢做饭的消费者中。 倾向于在家工作或坐在家里的消费者更喜欢即食食品，因为它们准备起来更容易且耗时更少。 此外，罐头食品（主要是金枪鱼罐头）的销量有所增加，这是通过吸引消费者延长保质期来吸引受家庭隔离和行动限制等政府法规影响的消费者。

市场的主要驱动力是越来越多的城市人口喜欢简单方便的食物，以及对富含蛋白质、功能性纤维、维生素和 omega-3 脂肪酸的健康食品的需求。 消费者愿意在具有这些属性的产品上多花一点钱，再加上对体积更小、更易于管理、可重复烹饪的肉类罐头、海鲜和有机水果和蔬菜的需求，将推动市场销售。

此外，人们对塑料包装危害的认识不断提高，对可持续解决方案的需求不断增加，而且全球回收率不断提高，这些都进一步推动了市场的发展。

主要市场趋势

海鲜罐头需求增加

对海鲜罐头的需求依然强劲，尤其是在西方国家。 这是由于消费者越来越意识到海鲜的高营养价值、食用方便和保质期长。 大多数欧洲地区人口更喜欢吃新鲜海鲜而不是冷冻海鲜，因此该地区其他地区的海鲜罐头消费量相当低，但对海鲜罐头的需求主要是由当地无法获得的海鲜驱动的。来自该属. 冠状病毒大流行还限制了新鲜食品的供应，促使消费者转向海鲜罐头等方便食品。 在此期间，保质期的长短至关重要。 例如，巴氏杀菌蟹肉是亚太地区主要的海鲜罐头产品之一，仅次于金枪鱼等鱼类罐头。

亚太地区是增长最快的地区

亚太地区是全球肉类罐头市场增长最快的地区，尤其是海鲜罐头和水果罐头。 日本、韩国和中国等国家进口大量蟹肉罐头。 中国已成为该地区最重要和最具潜力的罐头海鲜消费中心。 中国也是人均海产品消费量最高的国家之一，达到38-40公斤。 由于对加工食品的需求包括腌鱼和肉类以及预製食品，预计在预测期内，罐装海鲜部分将在整个中国市场增长。 据日本农林水产省称，日本约有一半的海产品以腌製、干製、熏制和罐装的形式加工和消费。 海产品加工业变得越来越重要，因为消费者更喜欢易于使用的加工产品。 此外，随着7-11、易买得、Big C等大型超市的开业，以及互联网的普及，肉罐头网购市场规模迅速扩大，拉动了市场增长。

竞争格局

肉类罐头市场竞争激烈且高度分散，每个国家/地区都有大型区域和国家参与者。 公司合併、扩张、收购、合作伙伴关係和新产品开发被强调为主要参与者为提高品牌在消费者中的影响力而采取的战略方法。 肉罐头市场的主要参与者包括 Hornel Foods Corporation、Bolton Group、Survival Cave Food、JBS Foods、Trident Seafood Corporation 等。 主要参与者专注于在线营销和产品品牌的在线分销渠道，以扩大他们的地理范围并增加他们的客户群。

其他好处

  • Excel 格式的市场预测 (ME) 表
  • 三个月的分析师支持

内容

第一章介绍

  • 研究假设和市场定义
  • 调查范围

第二章研究方法论

第 3 章执行摘要

第四章市场动态

  • 市场驱动力
  • 市场製约因素
  • 波特的五力分析
    • 新进入者的威胁
    • 买方/消费者议价能力
    • 供应商的议价能力
    • 替代品的威胁
    • 竞争公司之间的敌对关係

第 5 章市场细分

  • 按产品类型
    • 海鲜肉
    • 禽肉
    • 红肉
    • 其他产品类型
  • 按分销渠道
    • 场外交易
      • 超市/大卖场
      • 专卖店
      • 在线商店
      • 其他场外渠道
    • Ontrade
  • 按地区细分
    • 北美
      • 美国
      • 加拿大
      • 墨西哥
      • 其他北美地区
    • 欧洲
      • 英国
      • 德国
      • 法国
      • 俄罗斯
      • 意大利
      • 西班牙
      • 其他欧洲
    • 亚太地区
      • 印度
      • 中国
      • 日本
      • 澳大利亚
      • 其他亚太地区
    • 南美洲
      • 巴西
      • 阿根廷
      • 其他南美洲
    • 中东和非洲
      • 南非
      • 沙特阿拉伯
      • 其他中东和非洲地区

第六章竞争格局

  • 最活跃的公司
  • 最常采用的策略
  • 市场份额分析
  • 公司简介
    • Hormel Foods Corporation
    • Bolton Group
    • Survival Cave Food
    • JBS Foods
    • Trident Seafoods Corporation
    • Mundella Foods
    • Xiamen Gulong Foods Co., Ltd
    • Meat Maniac
    • Crown Prince Inc.
    • Dongwan Group
    • Century Pacific Food Inc

第七章市场机会与未来趋势

第 8 章 COVID-19 对市场的影响

简介目录
Product Code: 68752

The global canned meat market is projected to be at a CAGR of 8.23% during the forecast period (2022-2027).

The global canned meat market has positively impacted the market despite the COVID-19 pandemic. The meat consumption patterns of consumers have changed during the pandemic. With the rising infections and the restrictions imposed on travel, the customers are looking for products with longer shelf life. The demand for ready-to-eat food products skyrocketed during the COVID-19 pandemic, especially among consumers that are not fond of cooking food. Consumers following the trend of working from home or staying home prefer ready-to-eat food as it is easy to prepare and takes minimal time. Similarly, the sale of canned products, mainly canned tuna, increased as such products' long shelf-life appealed to consumers subjected to home quarantines, regulatory measures restricting ease of movement, and other impacts of government lockdowns.

The market is mainly driven by the rising urban population that prefers easy and convenient food and the demand for healthy food rich in protein, functional fibers, vitamins, and omega-3 fatty acids. Consumers willing to spend a little more for the products offering such properties, coupled with the demand for small, manageable, remanageableto-cook meat, seafood, and organic canned fruits and vegetables, are thus, fueling the market sales.

Furthermore, the rising awareness of the ills of plastic packaging and the demand for a sustainable solution, and increasing recycling rates globally have been further driving the market.

Key Market Trends

Increasing Demand for Canned Seafood

The demand for canned fish and seafood has witnessed a steady growth, especially in western countries and Europe. Owing to the consumer awareness regarding the nutritional benefits of seafood coupled with the convenience in consumption it provides and the long shelf life it possesses. Although the consumption of canned seafood is considerably low in the remaining regions, as most of the regional population in Europe prefers to eat fresh seafood, when compared to frozen seafood, the demand for canned seafood mainly originated from seafood that is not available locally. Furthermore, the coronavirus pandemic is a driving force encouraging consumers to shift to consuming convenience foods, such as canned seafood, as lockdowns impacted the supply of fresh food. The importance of long shelf-life was paramount during this period. For example, pasteurized crab meat is one of the main canned seafood products sold in Asia-Pacific after canned fish, like tuna.

Asia Pacific is the Fastest-Growing Region

Asia-Pacific is the fastest-growing region in the global market for canned meat, especially canned fish/seafood and fruits. Countries like Japan, Korea, and China import canned crab meat in high quantities. China represents the region's most significant and highly potential hub for canned seafood consumption. The country also accounts for one of the highest per capita consumption of seafood i,e, 38-40 kilograms. As the demand for processed food includes marinated fish/meat products and ready-to-cook meals, the canned seafood segment is poised to grow across the Chinese market during the forecast period. According to the Japan Ministry of Agriculture, Forestry and Fisheries (MAFF), around half of the seafood in Japan is processed and consumed salted, dried, smoked as fish paste, or canned. The seafood processing industry has become increasingly important as consumers' preferences for easier-to-use processed products have increased. Also, with the food presence of major supermarkets, such as 7-Eleven, E-mart, Big C, etc., and the increasing internet penetration, the online market for the purchase of canned meat products is therefore surging the market growth.

Competitive Landscape

The market for canned meat is competitive and highly fragmented, owing to the presence of large regional and domestic players in different countries. Emphasis is given to the merger, expansion, acquisition, and partnership of the companies and new product development as strategic approaches adopted by the leading companies to boost their brand presence among consumers. Some key players in the canned meat market include Hornel Foods Corporation, Bolton Group, Survival Cave Food, JBS Foods, and Trident Seafood Corporation. Key players are focusing on online distribution channels for their online marketing and branding of their products to expand their geographic reach and increase their customer base.

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support

TABLE OF CONTENTS

1 INTRODUCTION

  • 1.1 Study Assumptions and Market Definition
  • 1.2 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS

  • 4.1 Market Drivers
  • 4.2 Market Restraints
  • 4.3 Porter's Five Force Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers/Consumers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION

  • 5.1 By Product Type
    • 5.1.1 Seafood Meats
    • 5.1.2 Poultry Meats
    • 5.1.3 Red Meat
    • 5.1.4 Other Product Types
  • 5.2 By Distribution Channel
    • 5.2.1 Off-trade
      • 5.2.1.1 Supermarket/Hypermarket
      • 5.2.1.2 Specialty Store
      • 5.2.1.3 Online Retail Store
      • 5.2.1.4 Other Off-trade Channels
    • 5.2.2 On-trade
  • 5.3 By Geography
    • 5.3.1 North America
      • 5.3.1.1 United States
      • 5.3.1.2 Canada
      • 5.3.1.3 Mexico
      • 5.3.1.4 Rest of North America
    • 5.3.2 Europe
      • 5.3.2.1 United Kingdom
      • 5.3.2.2 Germany
      • 5.3.2.3 France
      • 5.3.2.4 Russia
      • 5.3.2.5 Italy
      • 5.3.2.6 Spain
      • 5.3.2.7 Rest of Europe
    • 5.3.3 Asia-Pacific
      • 5.3.3.1 India
      • 5.3.3.2 China
      • 5.3.3.3 Japan
      • 5.3.3.4 Australia
      • 5.3.3.5 Rest of Asia-Pacific
    • 5.3.4 South America
      • 5.3.4.1 Brazil
      • 5.3.4.2 Argentina
      • 5.3.4.3 Rest of South America
    • 5.3.5 Middle-East & Africa
      • 5.3.5.1 South Africa
      • 5.3.5.2 Saudi Arabia
      • 5.3.5.3 Rest of Middle-East & Africa

6 COMPETITIVE LANDSCAPE

  • 6.1 Most Active Companies
  • 6.2 Most Adopted Strategies
  • 6.3 Market Share Analysis
  • 6.4 Company Profiles
    • 6.4.1 Hormel Foods Corporation
    • 6.4.2 Bolton Group
    • 6.4.3 Survival Cave Food
    • 6.4.4 JBS Foods
    • 6.4.5 Trident Seafoods Corporation
    • 6.4.6 Mundella Foods
    • 6.4.7 Xiamen Gulong Foods Co., Ltd
    • 6.4.8 Meat Maniac
    • 6.4.9 Crown Prince Inc.
    • 6.4.10 Dongwan Group
    • 6.4.11 Century Pacific Food Inc

7 MARKET OPPORTUNITIES AND FUTURE TRENDS

8 IMPACT OF COVID-19 ON THE MARKET