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市场调查报告书
商品编码
1190375

全球商用厨房设备市场——增长、趋势、COVID-19 的影响和预测 (2023-2028)

Commercial Kitchen Appliances Market - Growth, Trends, and Forecasts (2023 - 2028)
出版日期: | 出版商: Mordor Intelligence | 英文 150 Pages | 商品交期: 2-3个工作天内

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简介目录

全球商用厨房设备市场预计在预测期内将出现显着增长。

这一增长的主要驱动力是旅游业的扩张、酒店业的发展以及全球餐饮服务机构数量的迅速增加。

商业设施中使用的冰箱、烤箱、厨房用具和厨房用具等商业厨房设备。 餐厅、酒店、会所等使用商用厨房设备进行烹饪、清洁和储存。 由于生活方式的改变、工作人口的增加以及外出就餐的偏好增加，餐馆在消费者中越来越受欢迎。

此外，医院行业的发展、对食品安全的担忧加剧以及对快餐店的偏好超过全方位服务的餐厅，这些都是可能推动市场增长的因素。

此外，餐饮服务行业的技术创新，例如新的高性能产品发布、节能且具有成本效益的商用厨房设备，将为未来几年的市场增长开闢许多机会。

主要市场趋势

快餐店商用家电需求扩大

由于快餐店和全方位服务餐厅等餐饮服务行业的快速增长，对商用厨房设备的需求逐年增长。 酒店和餐厅需要高效、先进、优越的厨房设备，以保证厨房的高效运作。 这些公司更喜欢能够在最短时间内提供优质服务的厨房设备。

全球对快餐店的需求正在增加。 城市化使人们倾向于快餐，这推动了对快餐店的需求。 冰箱和炉灶等商用电器是任何快餐店不可或缺的一部分。 随着对快餐店的需求增加，主要的快餐连锁店正在寻求扩大业务。 国际和地区快餐店的增加趋势以及新快餐品牌的开业预计将在预测期内对商用炊具市场产生积极影响。

北美是所有地区中增长最快的。

2018 年，北美在商用厨房设备市场的收入最高，预计在预测期内将实现这一增长。 该地区的增长主要归功于那些开办餐馆业务的人的高消费能力。 餐饮业的新进入者正在购买一系列商业炊具，以改善他们的菜单并提高厨房性能，从而推动市场增长。

此外，该地区越来越多的流动餐车和快餐店也推动了市场的增长。 支持北美市场增长的其他因素包括饮食习惯的差异、各种美食的日益流行以及多元文化环境。

竞争格局

商用厨房设备市场是资本密集型且分散的市场，众多参与者相互竞争以保持其在市场中的地位。 由于行业的性质，它是一个快速的技术和动态市场。 玩家越来越多地投资于提供创新的产品。 商用厨房设备市场的主要参与者包括伊莱克斯、Meiko International、Falcon Professional Kitchens L.L.C、Career Corporation、Rational AG 等。

其他好处

  • Excel 格式的市场预测 (ME) 表
  • 三个月的分析师支持

内容

第一章介绍

  • 调查结果
  • 调查假设
  • 本次调查的范围

第二章研究方法论

第 3 章执行摘要

第 4 章市场动态和洞察

  • 市场概览
  • 市场驱动因素
  • 市场製约因素
  • 商机
  • 工业价值链分析
  • 波特的五力分析
  • 对商用厨房设备创新的见解
  • 对消费者行为分析的见解

第 5 章市场细分

  • 按类型
    • 冰箱
    • 炊具
    • 炉灶、烹饪加热器
    • 烤箱
    • 洗碗机
    • 其他类型
  • 按应用（市场规模/预测）
    • 快餐店 (QSR)
    • 铁路餐饮
    • 设施内自助餐厅
    • 度假酒店
    • 医院
    • 全方位服务餐厅 (FSR)
    • 其他用途
  • 按地区
    • 北美
    • 南美洲
    • 亚太地区
    • 欧洲
    • 中东和非洲

第六章竞争格局

  • 市场竞争概况
  • 公司简介
    • Ali Group Company
    • American Range
    • Carrier Corporation
    • Electrolux
    • Fagor Industrial
    • Hamilton Beach
    • Hobart
    • Hoshizaki Corporation
    • Interlevin Refrigeration Ltd
    • Rational AG
    • Meiko International
    • Southbend, Middleby Corporation Company
    • Falcon Professional Kitchen LLC
    • Duke Manufacturing Company
    • Vulcan
    • The Vollrath Company LLC

第七章市场机会与未来趋势

第 8 章免责声明

简介目录
Product Code: 68938

The commercial kitchen appliances market is expected to witness strong growth during the forecast period. Some of the major factors that may be attributed to this growth are expanding tourism, growth in the hospitality sector, and the exponential growth in the number of foodservice establishments throughout the world.

Commercial kitchen appliances, like refrigerators, ovens, kitchen utensils, and kitchen utensils used in commercial establishments. Restaurants, hotels, and clubs use commercial kitchen appliances for cooking, cleaning, and storage. Restaurants are gaining popularity among consumers owing to lifestyle changes, an increase in the working population, and a rising preference for outside food.

Further, the growth in the hospitality industry, rising concerns about food safety, and increasing preference for quick service restaurants over full-service restaurants are factors that are, likely, to propel the market growth.

Also, technological innovations in the foodservice industry, such as the launch of new and advanced products, and energy-efficient and cost-effective commercial kitchen appliances, are expected to open numerous opportunities for market growth in the forthcoming years.

Key Market Trends

Increasing Demand for Commercial Home Appliances in Quick Service Restaurants

The demand for commercial kitchen appliances has grown significantly over the years, due to the exponential increase in the number of the foodservice providers, such as quick-service restaurants and full-service restaurants. Hotels and restaurants require effective and advanced superior kitchen appliances for effective operations in their kitchen. These companies prefer kitchen appliances that offer high-quality services in minimum time.

The demand for quick service restaurants is increasing, globally. Due to urbanization, people are more inclined toward fast foods, which is driving the demand for quick-service restaurants. Commercial appliances, such as refrigerators and kitchen hobs, are an integral part of the quick-service restaurants. As there is an increasing demand for quick service restaurants, the major quick service chains are moving toward their business expansions. The rising trend of international and local QSR outlets and the opening of new QSR brands are projected to, positively, impact the commercial cooking appliances market over the forecast period.

North America Is Witnessing Highest Growth Among All Regions

North America generated the highest revenue in the commercial kitchen appliances market in 2018 and it is expected to witness this growth in the forecast period. The growth in this region is mainly attributed, owing to the high spending capacity of the people starting a restaurant business. The new entrants in the restaurant business are purchasing a range of commercial cookware to improve the menu and also raise the kitchen performance which is fuelling the growth of the market.

Furthermore, the increasing number of food trucks and fast-food joints in this region, are also fuelling the market growth. Other factors supporting market growth in North America include different eating habits, increasing popularity of different cuisines, and a multi-cultural environment.

Competitive Landscape

The commercial kitchen appliances market is capital intensive and fragmented, as numerous players compete with one another to uphold their place in the market. The industry is dynamic in nature, with rapid technological advancements. The players are increasingly investing in innovating their product offerings. Some of the major players in the commercial kitchen appliances market include Electrolux, Meiko International, Falcon Professional Kitchen L.L.C, Carrier Corporation, and Rational AG.

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support

TABLE OF CONTENTS

1 INTRODUCTION

  • 1.1 Study Deliverables
  • 1.2 Study Assumptions
  • 1.3 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS AND INSIGHTS

  • 4.1 Market Overview
  • 4.2 Market Drivers
  • 4.3 Market Restraints
  • 4.4 Opportunities
  • 4.5 Industry Value Chain Analysis
  • 4.6 Porter's Five Force Analysis
  • 4.7 Insights on Technological Innovations in Commercial Kitchen Appliances
  • 4.8 Insights on Consumer Behavior Analysis

5 MARKET SEGMENTATION

  • 5.1 By Type
    • 5.1.1 Refrigerators
    • 5.1.2 Cooking Appliances
    • 5.1.3 Cooktop and Cooking Ranges
    • 5.1.4 Ovens
    • 5.1.5 Dishwashers
    • 5.1.6 Other Types
  • 5.2 By Application (Market Size and Forecast)
    • 5.2.1 Quick Service Restaurant (QSR)
    • 5.2.2 Railway Dining
    • 5.2.3 Institutional Canteen
    • 5.2.4 Resort and Hotel
    • 5.2.5 Hospital
    • 5.2.6 Full Service Restaurant (FSR)
    • 5.2.7 Other Applications
  • 5.3 By Region
    • 5.3.1 North America
    • 5.3.2 South Amercia
    • 5.3.3 Asia-Pacific
    • 5.3.4 Europe
    • 5.3.5 Middle East & Africa

6 COMPETITIVE LANDSCAPE

  • 6.1 Market Competion Overview
  • 6.2 Company Profiles
    • 6.2.1 Ali Group Company
    • 6.2.2 American Range
    • 6.2.3 Carrier Corporation
    • 6.2.4 Electrolux
    • 6.2.5 Fagor Industrial
    • 6.2.6 Hamilton Beach
    • 6.2.7 Hobart
    • 6.2.8 Hoshizaki Corporation
    • 6.2.9 Interlevin Refrigeration Ltd
    • 6.2.10 Rational AG
    • 6.2.11 Meiko International
    • 6.2.12 Southbend, Middleby Corporation Company
    • 6.2.13 Falcon Professional Kitchen LLC
    • 6.2.14 Duke Manufacturing Company
    • 6.2.15 Vulcan
    • 6.2.16 The Vollrath Company LLC

7 MARKET OPPORTUNITIES AND FUTURE TRENDS

8 DISCLAIMER