市场调查报告书
商品编码
1190652
干豆市场 - 增长、趋势、COVID-19 影响和预测 (2023-2028)Dry Beans Market - Growth, Trends, and Forecasts (2023 - 2028) |
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干豆市场预计在预测期内(2022 年至 2027 年)的复合年增长率为 4.5%。
由于干豆保质期长,COVID-19 的爆发和限制法规的实施导致对干豆的需求激增。 全球流行病使人们更加註重健康,并转向消费有机和健康食品。 干豆导致全球需求增加,被认为是蛋白质和其他营养素的最佳替代来源。 需求激增使生产商难以维持持续供应。
干豆很轻。 它是您新厨房家庭烹饪的理想入门套件。 因此,可以说这是适合没有时间准备精緻菜餚的简单生活方式的餐点。
2020年,印度将成为全球最大的干豆生产国,占总量的近20%。 在印度,古吉拉特邦、贾坎德邦、泰米尔纳德邦、卡纳塔克邦、北方邦、安得拉邦、西孟加拉邦、比哈尔邦、中央邦和恰蒂斯加尔邦是干豆的主要产地。 随着国内需求的增加,预计在预测期内产量将进一步增加。 推动印度干豆市场的主要因素是国内和国际市场对干豆的需求不断增加以及加工业的需求不断增加。
食品消费模式正在迅速变化。 截至 2018 年,采用无动物饮食的人数显着增加,这是干豆行业的主要推动力之一。 干豆富含纤维和蛋白质,非常适合糖尿病患者和那些希望减少肉类消费的人。 近年来,素食主义在欧美兴起,并蔓延至全球。 此外,对植物性饮食的日益关注导致干豆消费量增加。 动物蛋白与高胆固醇、脂肪和卡路里以及心脏病、高血糖和肥胖风险增加相关的负面影响已成为人们转向素食蛋白来源的关键因素。我在这里。 因此,由于潜在市场消费者意识到植物蛋白的好处,增加植物蛋白的采用是推动全球干豆需求的主要因素之一。
缅甸是亚太地区最大的干豆生产国和出口国之一。 缅甸豆类产量最高的主要因素之一是需要利用土地而不是在水稻种植后保留閒置土地。 豆类可以在冬季开始种植,可以在雨季留下的水上生长,所以即使没有雨水,也不需要额外的人工灌溉设施,并分配额外的资源用于种植。培养是可能的 缅甸也是最大的干豆出口国之一,准备充分的印度市场进口了很大一部分产量,但印度政府对豆类进口配额的限制导致了2017年的干豆市场。 截至2020年,从缅甸进口干豆的主要国家是印度(39140.6万美元)、中国(36840.7万美元)、新加坡(10642万美元)和印度尼西亚(5341.7万美元)。底部。
The dry beans market is projected to register a CAGR of 4.5% during the forecast period (2022-2027).
Due to the COVID-19 outbreak and the imposition of lockdown restrictions, there was a surge in demand for dry beans because of their long shelf-life. The global pandemic has made people health-conscious and has made them shift toward consuming organic and healthy food. Dry beans, being considered the best alternative source of protein and other nutrients, had led to an increase in demand across the world. The sudden surge in demand has made it difficult for the producers to maintain a continuous flow of supply.
Dried beans are lightweight. They form the ideal starter kit for a home-cooked meal in a new kitchen. Thus, it is the meal of choice for a quick lifestyle, where people cannot afford to spend a lot of time cooking elaborate meals.
In 2020, India was the world's leading producer of dry beans, accounting for nearly 20% of the total output. In India, dry beans are majorly grown in the states like Gujarat, Jharkhand, Tamil Nadu, Karnataka, Uttar Pradesh, Andhra Pradesh, West Bengal, Bihar, Madhya Pradesh, and Chhattisgarh. The production is further expected to enhance during the forecast period with the increasing domestic demand. The major factors driving the market for dry beans in India are the increasing demand for dry beans in the domestic and international markets and the growing demand from the processing industries.
Food consumption patterns are changing rapidly. As of 2018, the number of people following the animal-free diet had significantly increased, which is one of the major drivers for the dry beans industry. Dried beans have a high content of fibers and proteins, which makes it ideal for people with diabetes, as well as for people who want to reduce their meat consumption. Over the years, there has been an increasing trend of veganism in Europe and United States, which is spreading across the world. Moreover, people are focused on plant-based diets, which has been the reason for the higher consumption of dry beans. The negative impact of animal protein, which is associated with high cholesterol levels, fat, and calories, increases the risk of cardiac diseases, high blood sugar levels, and obesity is an important factor for people to turn towards vegan sources of protein. Therefore, increasing the adoption of plant-based protein, owing to the awareness of the benefits offered by a plant-based protein among consumers in the potential market, is one of the major factors spurring the demand for dry beans across the world.
Myanmar is one of the largest producers and exporters of dry beans in Asia-Pacific globally. One of the principal factors responsible for the highest production of beans in Myanmar is the need to use land instead of keeping it idle after rice cultivation. Beans can be planted at the beginning of the winter season and can thrive on the leftover moisture of the rainy season, as they do not require additional artificial irrigation facilities in the absence of rain, which makes the cultivation cost-effective with no additional allocation of resources required for cultivation. Myanmar is also one of the largest exporters of dry beans, and a ready Indian market imported a significant portion of its production, although the restriction on the import quota of beans by the Indian government adversely affected the market for dry beans in Myanmar in 2017. The major countries that imported dry beans from Myanmar, in terms of value, as of 2020, were India (USD 391,406 thousand), China (USD 368,407 thousand), Singapore (USD 106,420 thousand), and Indonesia (USD 53,417 thousand).