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市场调查报告书
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1190840

饲料维生素市场——增长、趋势、COVID-19 的影响和预测 (2023-2028)

Feed Vitamins Market - Growth, Trends, and Forecasts (2023 - 2028)

出版日期: | 出版商: Mordor Intelligence | 英文 128 Pages | 商品交期: 2-3个工作天内

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简介目录

全球饲料维生素市场预计在预测期内(2022-2027 年)以 4.5% 的复合年增长率增长。

COVID-19 大流行扰乱了多个市场的运作,包括饲料维生素市场。 大流行影响了製造过程和供应炼网络,给企业造成了巨大损失。 由于许多饲料公司关闭,封锁限制严重影响了饲料行业。 随着饲料公司倒闭,对维生素的需求也有所下降。 由于需求、可行性和盈利能力的急剧下降,该行业出现了巨额净亏损。 由于放鬆管制,饲料添加剂市场略有增长。

这个市场的驱动力是畜牧业的工业化、肉类市场的扩张和人口结构的变化。 亚太地区占全球市场的最大份额。 该地区的市场是由大量牲畜的存在和增长率驱动的。 短期内,疾病爆发正在推动维生素市场。 例如,维生素 A 对防止幼小动物生长障碍很重要,而其上皮保护功能对年长动物非常重要。 为此,饲料中所含维生素的量不断增加。 BASF SE、Adisseo 和 DSM 等主要参与者越来越多地投资于开发新的维生素产品,并扩大其在新兴市场的影响力。

饲料维生素市场趋势

需要提高动物生产力

随着畜产品需求量的增加,要求增加和提高畜产品的产量。 为了提高反刍动物的生产力,需要补充各种维生素。 因此,畜牧生产者普遍使用维生素E等饲料添加剂来提高动物的抗氧化能力,减少经济损失。 维生素 E 是一种抗氧化剂,对正常的神经功能至关重要。 维生素在猪饲料中的重要性在于使猪长得更健康、更快。 碳水化合物和蛋白质并不是导致体重增加的唯一饲料成分。 维生素和矿物质也是猪繁殖所必需的,帮助猪吸收和利用饲料中的营养物质,使它们健康成长。 给猪大量补充维生素E,有助于提高猪肉品质。 维生素 E 缺乏会导致鸡的脑软化症、幼鸟的渗出性疾病和肌肉萎缩症。 肌肉萎缩症导致肌肉纤维退化,影响肉类生产的重要部分,如胸肉和腿肉。 此外,维生素的需要量在很大程度上取决于家禽的生理结构、年龄、健康状况、营养状况以及产肉或产蛋等功能。 与肉鸡日粮相比,育种日粮需要更高水平的维生素 A、D3 和 E。 包括最佳水平的维生素已被证明可以改善肉鸡的生长、饲料效率和肉的氧化稳定性。 维生素具有增加对压力条件的抵抗力的作用。 市场主要由巴西、美国、印度和中国推动。 然而,新兴国家可能会在预测期内以最快的速度采用补充剂,从而在预测期内提振饲料维生素市场。

亚太地区主导市场

亚太地区占全球市场的最大份额。 该地区的市场是由大型牲畜的存在和增长驱动的。 饲料厂的增加也推动了该地区的市场增长。 亚太地区的牲畜饲料严重依赖玉米、高粱、豆粕、花生粕和米糠等农产品。 然而,随着牲畜健康标准的提高以及随之而来的复合饲料的大规模引入,A、D、E、K 和 B 等多种维生素现在在整个地区的牲畜饮食中有所增加。 因此,畜牧生产者增加维生素含量和饲料厂的增加可能会在未来几年显着扩大饲料维生素市场。

饲料维生素市场竞争分析

全球饲料维生素市场高度整合。 活跃的参与者在产品质量和促销活动的基础上展开竞争,并集中他们的战略举措以占据更大的市场份额。 公司正在大力投资开发新产品,并寻求与其他公司建立合作伙伴关係和进行收购。 这一因素有望增加市场份额并加强研发活动。 巴斯夫、安迪苏、帝斯曼和浙江医药等公司是全球饲料维生素市场的主要参与者。

其他好处

  • Excel 格式的市场预测 (ME) 表
  • 三个月的分析师支持

内容

第一章介绍

  • 研究假设和市场定义
  • 调查范围

第二章研究方法论

第 3 章执行摘要

第四章市场动态

  • 市场概览
  • 市场驱动力
  • 市场製约因素
  • 波特的五力分析
    • 供应商的议价能力
    • 买方/消费者议价能力
    • 新进入者的威胁
    • 替代品的威胁
    • 竞争公司之间的敌对关係

第 5 章市场细分

  • 类型
    • 维生素
      • 维生素A
      • 维生素B
      • 维生素C
      • 维生素E
      • 其他维生素
  • 动物类型
    • 反刍动物
    • 家禽
    • 猪肉
    • 水产养殖
    • 其他动物
  • 按地区
    • 北美
      • 美国
      • 加拿大
      • 墨西哥
      • 其他北美地区
    • 欧洲
      • 德国
      • 英国
      • 法国
      • 西班牙
      • 意大利
      • 俄罗斯
      • 其他欧洲地区
    • 亚太地区
      • 中国
      • 印度
      • 日本
      • 澳大利亚
      • 泰国
      • 其他亚太地区
    • 南美洲
      • 巴西
      • 阿根廷
      • 其他南美洲
    • 非洲
      • 南非
      • 其他非洲

第六章竞争格局

  • 最常采用的策略
  • 市场份额分析
  • 公司简介
    • Adisseo France SAS
    • Archer Daniels Midland Co.
    • Bactolac Pharmaceutical Inc.
    • BASF SE
    • DSM Nutritional Products AG
    • Cargill Inc.
    • Atrium Innovations Inc.
    • Vitafor NV
    • Alltech Inc.
    • Zhejiang Xinhecheng Co. Ltd

第七章市场机会与未来趋势

第 8 章 COVID-19 的市场影响评估

简介目录
Product Code: 51194

The Global Feed Vitamins Market is projected to register a CAGR of 4.5% over the forecast period (2022-2027).

The COVID-19 pandemic disrupted the working of several markets, including the feed vitamins market. The pandemic affected the manufacturing process and supply chain networks, resulting in major losses for companies. It has impacted the feed industry severely, as it led to the shutdown of many feed companies due to the lockdown restrictions. With feed companies being shut down, it has subsequently led to a decrease in demand for vitamins. The industry incurred large net losses due to a sharp decline in demand, realization, and profitability. As the restrictions were relaxed, the market for feed additives witnessed a slight increment.

The drivers identified in this market are the industrialization of the livestock industry, expansion of the animal meat market, and changing demographics. The Asia-Pacific region accounts for the largest share of the global market. The market in the region is driven by the presence of a large livestock population and their growth rate. Over the short term, disease outbreaks are fuelling the vitamin market. For instance, vitamin A is important for preventing growth disorders in young animals, while its epithelial protective function has great importance in older animals. This resulted in the increased inclusion of vitamins in the feed. Key players like BASF SE, Adisseo, and DSM are increasingly investing in the development of new vitamin-based products and expanding their presence into emerging markets.

Feed Vitamins Market Trends

Need for Improving Animal Productivity

There is a need to increase and improve livestock product yields due to the growing demand for livestock products. The inclusion of various vitamins is necessary for ruminants, as animals become more productive. Therefore, livestock producers typically use feed additives, such as vitamin E to increase the antioxidant capacity of animals and reduce economic losses. Vitamin E is an antioxidant that is vital for normal neurological functions. The importance of vitamins in pig feeds is to make pigs grow healthier and faster. Carbs and protein are not the only feed ingredients responsible for weight gain. Vitamins and minerals also help in the absorption and utilization of the feed nutrients so the pigs can have healthy growth and are needed in swine reproduction. Feeding high levels of vitamin E to pigs helps improve pork quality. Deficiency of vitamin E leads to encephalomalacia disease in the chicken, exudative diathesis in young birds, and muscular dystrophy. Muscle dystrophy disease causes the degeneration of muscle fibers, affecting areas key for meat production, including the breast and legs. Furthermore, the vitamin requirement greatly depends on the physiological structure, age, health, nutritional status of livestock, and function, such as meat production or laying eggs in poultry birds. Higher levels of vitamins A, D3, and E are needed in breeders' diets than for broilers. The inclusion of Vitamins at the optimum level has shown increased growth, feed efficiency, and oxidative stability of meat in broilers. Vitamins aid in better resistance to stress conditions. The market is driven majorly by Brazil, United States, India, and China. However, emerging economies are likely to be the fastest adopter of supplements during the forecast period, which will boost the feed vitamins market during the forecast period.​

Asia Pacific Dominates the Market

The Asia-Pacific region accounts for the largest share of the global market. The market in the region is driven by the presence of a large livestock population and their growth. The increasing number of feed mills is driving the growth of the market in the region. Livestock feeding in Asia-Pacific is highly dependent on agricultural products like maize, sorghum, soybean meal, groundnut meal, and rice bran. However, with the rising livestock animal health standards and the subsequent large-scale adoption of compound feed, several vitamins, like A, D, E, K, and B, are increasingly being included in livestock diets across the region. Therefore, the increasing inclusion of vitamins by livestock producers, coupled with an increase in the number of feed mills, is likely to significantly boost the feed vitamins market over the coming years.

Feed Vitamins Market Competitive Analysis

The global feed vitamin market is highly consolidated. The active players compete on the basis of product quality and promotion and focus on their strategic moves to hold larger market shares. Companies are investing heavily to develop new products and collaborating with and acquiring other companies. This factor is expected to increase its market shares and strengthen R&D activities. Companies like BASF SE, Adisseo, DSM, and Zhejiang Medicine Co. Ltd are the major players in the global feed vitamins market.

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support

TABLE OF CONTENTS

1 INTRODUCTION

  • 1.1 Study Assumptions and Market Definitions
  • 1.2 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS

  • 4.1 Market Overview
  • 4.2 Market Drivers
  • 4.3 Market Restraints
  • 4.4 Porter's Five Forces Analysis
    • 4.4.1 Bargaining Power of Suppliers
    • 4.4.2 Bargaining Power of Buyers/Consumers
    • 4.4.3 Threat of New Entrants
    • 4.4.4 Threat of Substitute Products
    • 4.4.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION

  • 5.1 Type
    • 5.1.1 Vitamins
      • 5.1.1.1 Vitamin A
      • 5.1.1.2 Vitamin B
      • 5.1.1.3 Vitamin C
      • 5.1.1.4 Vitamin E
      • 5.1.1.5 Other Vitamins
  • 5.2 Animal Type
    • 5.2.1 Ruminant
    • 5.2.2 Poultry
    • 5.2.3 Swine
    • 5.2.4 Aquaculture
    • 5.2.5 Other Animal Types
  • 5.3 Geography
    • 5.3.1 North America
      • 5.3.1.1 United States
      • 5.3.1.2 Canada
      • 5.3.1.3 Mexico
      • 5.3.1.4 Rest of North America
    • 5.3.2 Europe
      • 5.3.2.1 Germany
      • 5.3.2.2 United Kingdom
      • 5.3.2.3 France
      • 5.3.2.4 Spain
      • 5.3.2.5 Italy
      • 5.3.2.6 Russia
      • 5.3.2.7 Rest of Europe
    • 5.3.3 Asia-Pacific
      • 5.3.3.1 China
      • 5.3.3.2 India
      • 5.3.3.3 Japan
      • 5.3.3.4 Australia
      • 5.3.3.5 Thailand
      • 5.3.3.6 Rest of Asia-Pacific
    • 5.3.4 South America
      • 5.3.4.1 Brazil
      • 5.3.4.2 Argentina
      • 5.3.4.3 Rest of South America
    • 5.3.5 Africa
      • 5.3.5.1 South Africa
      • 5.3.5.2 Rest of Africa

6 COMPETITIVE LANDSCAPE

  • 6.1 Most Adopted Strategies
  • 6.2 Market Share Analysis
  • 6.3 Company Profiles
    • 6.3.1 Adisseo France SAS
    • 6.3.2 Archer Daniels Midland Co.
    • 6.3.3 Bactolac Pharmaceutical Inc.
    • 6.3.4 BASF SE
    • 6.3.5 DSM Nutritional Products AG
    • 6.3.6 Cargill Inc.
    • 6.3.7 Atrium Innovations Inc.
    • 6.3.8 Vitafor NV
    • 6.3.9 Alltech Inc.
    • 6.3.10 Zhejiang Xinhecheng Co. Ltd

7 MARKET OPPORTUNITIES AND FUTURE TRENDS

8 AN ASSESSMENT OF COVID-19 IMPACT ON THE MARKET