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市场调查报告书
商品编码
1444198

水果浓缩物：市场占有率分析、产业趋势与统计、成长预测（2024-2029）

Fruit Concentrate - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts (2024 - 2029)
出版日期: | 出版商: Mordor Intelligence | 英文 110 Pages | 商品交期: 2-3个工作天内

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简介目录

预计2024年水果浓缩物市场规模为466.7亿美元，预计到2029年将达到584.7亿美元，在预测期内（2024-2029年）增长4.61%，复合年增长率增长。

水果浓缩物 - 市场

COVID-19 大流行严重影响了浓缩水果市场的成长。由于严格的限制，生产设备暂时关闭，影响了浓缩果汁的大规模生产。由于船员移居家乡，导致劳动力短缺，影响了这段时期市场的成长。此外，供应链中断导致原材料和最终产品的分配短缺。根据世界银行的数据，由于供应链中断和随后的出口限制，2019年1月至2020年2月水果和蔬菜进口下降了81.8%。因此，COVID-19的市场影响限制了用于生产浓缩果汁的水果供应。

由于包括随身饮料在内的便利产品消费增加，饮料业的需求增加，浓缩果汁市场在预测期内预计将显着成长。

许多食品製造商更喜欢浓缩物，因为它们具有更好的质地特性并且更容易实现稠度。因此，它在市场上占有最大的收益占有率。

浓缩果汁市场趋势

对天然食品的需求增加

肥胖、糖尿病、心臟病和健康食品趋势的增加正在推动世界各地对更天然、更健康食品不断增长。因此，浓缩果汁越来越多地在各种应用中用作精製砂糖的替代品，例如果汁、蛋糕、甜点、糖果零食和糖果。浓缩水果中的果糖的升糖指数低于蔗糖，使其成为糖尿病患者更健康的蔗糖替代品。此外，果糖比砂糖吸收更多的水，因此用果糖製成的烘焙点心更甜且湿润。果糖的这些优点使浓缩水果成为烘焙行业中砂糖的非常有吸引力的天然替代品。

北美在浓缩果汁市场中占据主要份额

全球浓缩果汁市场主要由北美推动，北美地区占有最大的市场占有率，并呈现稳定的市场成长。美国主要推动北美浓缩果汁市场。这是由于水果摄取量增加，特别是各种食品和饮料产品中的水果摄取量增加，以及消费者日益忙碌的生活方式和即时产品消费量的增加。北美的各种製造商提供浓缩水果产品，推动了该市场的成长。预计发达和发展中地区的市场将持续成长。对天然食品的需求不断增加以及对加工产品的健康和​​营养的担忧增加了对浓缩水果的需求。

浓缩果汁行业概况

全球浓缩果汁市场与多家国内外公司竞争激烈。新产品推出、联盟、扩张和收购是浓缩水果市场领先公司采取的关键全球策略。全球浓缩果汁市场的一些主要公司包括 Dohler、Ingredion Inc.、Kerry Inc. 和 Archer Daniels Midland Company。

其他福利

  • Excel 格式的市场预测 (ME) 表
  • 3 个月分析师支持

目录

第一章 简介

  • 研究成果和研究前提
  • 调查范围

第二章调查方法

第三章执行摘要

第四章市场动态

  • 市场驱动因素
  • 市场限制因素
  • 波特五力分析
    • 新进入者的威胁
    • 买方议价能力
    • 供应商的议价能力
    • 替代产品的威胁
    • 竞争公司之间的敌意强度

第五章市场区隔

  • 依水果种类
    • 柑橘类水果
    • 红色水果和浆果
    • 热带水果
    • 其他的
  • 按产品型态
    • 集中
    • 浓缩粉
    • 其他的
  • 按用途
    • 饮料
    • 麵包店
    • 糖果零食
    • 乳製品
    • 其他的
  • 地区
    • 北美洲
      • 美国
      • 加拿大
      • 墨西哥
      • 北美其他地区
    • 欧洲
      • 英国
      • 德国
      • 法国
      • 俄罗斯
      • 义大利
      • 西班牙
      • 其他欧洲国家
    • 亚太地区
      • 印度
      • 中国
      • 日本
      • 澳洲
      • 其他亚太地区
    • 南美洲
      • 巴西
      • 阿根廷
      • 南美洲其他地区
    • 中东和非洲
      • 阿拉伯聯合大公国
      • 沙乌地阿拉伯
      • 其他中东和非洲

第六章 竞争形势

  • 最活跃的公司
  • 最采用的策略
  • 市场占有率分析
  • 公司简介
    • AGRANA Beteiligungs-AG
    • Dohler GmbH
    • Ingredion Inc.
    • Kerry Inc.
    • SunOpta
    • Archer Daniels Midland Company
    • Tree Top, Inc.（Northwest Naturals）
    • China Haisheng Juice Holdings Co. Ltd
    • Royal Cosun
    • Fruitsmart Inc.

第七章市场机会与未来趋势

第八章 COVID-19 对市场的影响

简介目录
Product Code: 53726

The Fruit Concentrate Market size is estimated at USD 46.67 billion in 2024, and is expected to reach USD 58.47 billion by 2029, growing at a CAGR of 4.61% during the forecast period (2024-2029).

Fruit Concentrate - Market

The COVID-19 pandemic has significantly impacted the growth of the Fruit Concentrate Market. Due to the strict restrictions, the manufacturing units were temporarily shut down, which affected the volume production of the Fruit Concentrate. The shortage of the workforce was observed owing to the movement of the crew to their native places impacted the market growth during this period. Also, the disruption in the supply chain led to the shortage of raw materials and the distribution of the end products. According to the world bank, the import of fruits and vegetables from Jan 2019 to Feb. 2020 has declined by 81.8%, owing to supply chain disruptions followed by export restrictions. Therefore, the impact of COVID-19 on the market has limited the supply of fruits for producing fruit concentrates.

Aided by the additional demand from the beverage industry due to the increased consumption of convenience products, including on-the-go beverages, the fruit concentrates market is estimated to experience a significant hike in the forecast period.

Many food manufacturers consider liquid concentrates preferable due to their better texture attributes and feasible consistency. Hence, it holds the largest revenue share in the market.

Fruit Concentrate Market Trends

Increasing Demand for Natural Food Products

The increasing obesity rates, diabetes, heart disease, and health food fads have caused,d a growing trend for more natural and healthy food worldwide. Thus, fruit concentrate is increasingly being used as a substitute for refined sugar in various applications such as juices, cakes, desserts, chocolates, and confectionery items. Fructose in fruit concentrate is a healthier alternative to sucrose for people with diabetes, as it has a lower glycemic index than sucrose. Moreover, baked goods made with fructose will be sweet and incredibly moist because fructose attracts more water than granulated sugar. These advantages of fructose make fruit concentrate a highly-attractive natural substitute for sugar in the baking industry.

North America Holds the Major Share in Fruit Concentrate

The global market for fruit concentrates is driven mainly by North America, which has the largest market share and shows a steady increase in market growth. The United States is primarily driving the North American market for fruit concentrates. This is owing to the increased intake of fruits focused on a variety of food and drink products, and the increasingly hectic lifestyle among consumers increases the consumption of ready-to-drink products. Various manufacturers in North America are offering fruit concentrates products that help increase this market's growth. The market is projected to demonstrate continued growth in developed and developing regions. The increasing demand for natural foods and health and nutritional concerns with processed products drives the need for fruit concentrates.

Fruit Concentrate Industry Overview

The global fruit concentrate market is highly competitive due to several local and international players. New product launches, partnerships, expansions, and acquisitions are the major global strategies adopted by the leading companies in the fruit concentrate market. Some major global fruit concentrate market players are Dohler, Ingredion Inc., Kerry Inc., and Archer Daniels Midland Company.

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support

TABLE OF CONTENTS

1 INTRODUCTION

  • 1.1 Study Deliverables and Study Assumptions
  • 1.2 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS

  • 4.1 Market Drivers
  • 4.2 Market Restraints
  • 4.3 Porter's Five Force Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers/Consumers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION

  • 5.1 By Fruit Type
    • 5.1.1 Citrus Fruits
    • 5.1.2 Red Fruits and Berries
    • 5.1.3 Tropical Fruits
    • 5.1.4 Others
  • 5.2 By Product Form
    • 5.2.1 Liquid Concentrate
    • 5.2.2 Powder Concentrate
    • 5.2.3 Others
  • 5.3 By Application
    • 5.3.1 Beverages
    • 5.3.2 Bakery
    • 5.3.3 Confectionery
    • 5.3.4 Dairy
    • 5.3.5 Others
  • 5.4 Geography
    • 5.4.1 North America
      • 5.4.1.1 United States
      • 5.4.1.2 Canada
      • 5.4.1.3 Mexico
      • 5.4.1.4 Rest of North America
    • 5.4.2 Europe
      • 5.4.2.1 United Kingdom
      • 5.4.2.2 Germany
      • 5.4.2.3 France
      • 5.4.2.4 Russia
      • 5.4.2.5 Italy
      • 5.4.2.6 Spain
      • 5.4.2.7 Rest of Europe
    • 5.4.3 Asia-Pacific
      • 5.4.3.1 India
      • 5.4.3.2 China
      • 5.4.3.3 Japan
      • 5.4.3.4 Australia
      • 5.4.3.5 Rest of Asia-Pacific
    • 5.4.4 South America
      • 5.4.4.1 Brazil
      • 5.4.4.2 Argentina
      • 5.4.4.3 Rest of South America
    • 5.4.5 Middle-East and Africa
      • 5.4.5.1 United Arab Emirates
      • 5.4.5.2 Saudi Arabia
      • 5.4.5.3 Rest of Middle-East and Africa

6 COMPETITIVE LANDSCAPE

  • 6.1 Most Active Companies
  • 6.2 Most Adopted Strategies
  • 6.3 Market Share Analysis
  • 6.4 Company Profiles
    • 6.4.1 AGRANA Beteiligungs-AG
    • 6.4.2 Dohler GmbH
    • 6.4.3 Ingredion Inc.
    • 6.4.4 Kerry Inc.
    • 6.4.5 SunOpta
    • 6.4.6 Archer Daniels Midland Company
    • 6.4.7 Tree Top, Inc. (Northwest Naturals)
    • 6.4.8 China Haisheng Juice Holdings Co. Ltd
    • 6.4.9 Royal Cosun
    • 6.4.10 Fruitsmart Inc.

7 MARKET OPPORTUNITIES AND FUTURE TRENDS

8 IMPACT OF COVID-19 ON THE MARKET