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市场调查报告书
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1641898

柠檬酸钠：市场占有率分析、产业趋势与统计、成长预测（2025-2030 年）

Sodium Citrate - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts (2025 - 2030)
出版日期: | 出版商: Mordor Intelligence | 英文 120 Pages | 商品交期: 2-3个工作天内

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简介目录

预计预测期内柠檬酸钠市场将以超过 3% 的复合年增长率成长。

柠檬酸钠-市场-IMG1

2020 年，新冠疫情对市场产生了负面影响。由于疫情情势，全球多个国家已进入封锁状态，以遏止病毒传播。然而，这种情况在 2021 年有所恢復，有利于预测期内研究的市场成长。

主要亮点

  • 推动市场成长的主要因素是食品和饮料消费的增加。
  • 长期使用相关的健康问题可能会阻碍市场成长。
  • 医疗产业不断增长的需求也可能促进未来几年的市场成长。
  • 预计亚太地区将主导市场，并可能在预测期内实现最高的复合年增长率。

柠檬酸钠市场趋势

食品和饮料领域占据市场主导地位

  • 柠檬酸钠主要用作调味和保存食品的食品添加物。某些类型的苏打水使用柠檬酸钠作为香料。
  • 此外，柠檬酸钠也用作许多即饮饮料、明胶混合物、冰淇淋、加工起士、糖果零食等的香料。此外，柠檬酸钠有水合和无水两种形式使用。
  • 此外，柠檬酸钠与柠檬酸结合作为缓衝剂，在许多食品和饮料应用中维持 pH 值。柠檬酸钠用于各种化妆品，包括婴儿用品、化妆品、沐浴产品、染髮剂和染色剂以及护肤产品。
  • 2022年全球化妆品市场年增与前一年同期比较16%。截至 2021 年，法国化妆品公司欧莱雅是全球领先的美容製造商之一，收益约 350 亿美元。
  • 柠檬酸钠是柠檬酸的天然钠盐。它保留了柠檬酸的酸味，用作酸盐风味添加剂和食品防腐剂。它主要用于非酒精饮料，尤其是柠檬莱姆软性饮料。它也用于调节酸度和用作稳定剂。
  • 根据 Statista 估计，非酒精饮料市场预计将在 2023 年达到 1.48 吨，到 2027 年每年的成长率为 4.65%。
  • 食品和饮料产业在亚太地区和海湾合作委员会（主要是阿联酋）尤其利润丰厚。阿联酋对食品和饮料的需求正在迅速增长，预计未来几年这一趋势仍将持续下去。
  • 据迪拜经济和旅游局称，迪拜有 13,000 家餐饮店。阿联酋食品饮料贸易稳定成长，2021年前9个月达到200亿美元。
  • 由于所有这些因素，预测期内柠檬酸钠市场在全球范围内可能会成长。

亚太地区占市场主导地位

  • 由于中国和印度等国家的食品饮料、医疗保健和个人护理行业的需求不断增加，预计亚太地区将占据市场主导地位。
  • 中国是世界上最大的食品和饮料进口国。 2022年12月，中国软性饮料产量约1,380万吨，年增4.6%。
  • 在製药工业中用于调节pH值、作碱化剂、缓衝剂、乳化剂、螯合剂、利尿剂、祛痰剂。它也可以作为抗凝血剂。
  • 中国是世界第二大医药市场。中国加入世界贸易组织（WTO）后，医药产业得到了快速发展。截至2021年，中国占全球医药市场的12%，仅次于占全球总销售额40%的美国。
  • 2021年中国氢氧化钠产量将超过3,800万吨，其次是日本416万吨、韩国223万吨。
  • 根据工业信部统计，2022年1-4月，重点饮料企业饮料产量5,790万吨，较2021年同期成长1%。
  • 目前，印度个人保健产品的渗透率与已开发国家和其他新兴经济体相比相对较低。然而，经济环境的改善和印度人购买力的上升预计将推动该国个人保健产品的普及。
  • 由于这些因素，预计亚太地区柠檬酸钠市场在预测期内将稳定成长。

柠檬酸钠产业概况

柠檬酸钠市场本质上呈现部分整合状态。市场的主要参与者包括 Panchem、Jungbunzlauer Switzerland、嘉吉、ADM 和 ATPGroup。

其他福利：

  • Excel 格式的市场预测 (ME) 表
  • 3 个月的分析师支持

目录

第 1 章 简介

  • 调查前提条件
  • 研究范围

第二章调查方法

第三章执行摘要

第四章 市场动态

  • 驱动程式
    • 食品和饮料消费增加
    • 医疗产业需求增加
  • 限制因素
    • 长期使用所带来的健康问题
    • 其他阻碍因素
  • 产业价值链分析
  • 波特五力分析
    • 供应商的议价能力
    • 消费者议价能力
    • 新进入者的威胁
    • 替代品的威胁
    • 竞争程度
  • 价格趋势分析
  • 贸易分析

第五章 市场区隔

  • 按年级
    • 食物
    • 药品
    • 工业的
  • 按应用
    • 饮食
    • 药品
    • 化妆品
    • 肥皂和清洁剂
    • 其他用途
  • 按地区
    • 亚太地区
      • 中国
      • 印度
      • 日本
      • 韩国
      • 其他亚太地区
    • 北美洲
      • 美国
      • 加拿大
      • 墨西哥
    • 欧洲
      • 德国
      • 英国
      • 义大利
      • 法国
      • 其他欧洲国家
    • 南美洲
      • 巴西
      • 阿根廷
      • 南美洲其他地区
    • 中东和非洲
      • 沙乌地阿拉伯
      • 南非
      • 其他中东和非洲地区

第六章 竞争格局

  • 併购、合资、合作与协议
  • 市场占有率分析
  • 主要企业策略
  • 公司简介
    • ADM
    • ATPGroup
    • Cargill, Incorporated
    • COFCO
    • FBC Industries
    • Foodchem International Corporation
    • FUSO CHEMICAL CO., LTD.
    • Gadot Biochemical Industries LTD.
    • HUANGSHI XINGHUA BIOCHEMICAL CO.LTD.
    • HUNAN DONGTING CITRIC ACID CHEMICALS CO., LTD.
    • Jungbunzlauer Suisse AG
    • Juxian Hongde Citric Acid Co., Ltd
    • Lianyungang Mupro Food
    • natural biological group
    • Pan Chem Corporation
    • SA Citrique Belge NV
    • Tate & Lyle

第七章 市场机会与未来趋势

简介目录
Product Code: 61793

The Sodium Citrate Market is expected to register a CAGR of greater than 3% during the forecast period.

Sodium Citrate - Market - IMG1

COVID-19 negatively impacted the market in 2020. Several countries worldwide went into lockdown to curb the virus spreading due to the pandemic scenarios. However, the condition recovered in 2021, benefiting the market growth studied over the forecast period.

Key Highlights

  • The primary factor driving the studied market's growth is the growing consumption of packed food & beverages.
  • Health issues associated with long-term usage will likely hinder the market's growth.
  • Increasing demand from the medical industry is also likely to augment the market growth in the coming years.
  • Asia-Pacific region is expected to dominate the market and is also likely to witness the highest CAGR during the forecast period.

Sodium Citrate Market Trends

Food and Beverages Segment to Dominate the Market

  • Sodium citrate is primarily used as a food additive to flavor or preserve food. In certain types of club soda, sodium citrate is used as a flavoring agent.
  • In addition, sodium citrate is used as a flavoring agent in many ready-to-drink beverages, gelatin mix, ice creams, processed cheese, and sweets, among many others. Moreover, sodium citrate is used in both hydrous & anhydrous forms.
  • Furthermore, sodium citrate is combined with citric acid as a buffering agent to maintain pH in many food & beverage applications. It is used in various cosmetic products, including baby products, make-up, bath products, hair dyes and colors, and skin care products.
  • In 2022, the global cosmetics market experienced growth of over 16% in comparison to the previous year. As of 2021, the French cosmetics company L'Oreal was the leading beauty manufacturer in the world, generating revenues of about USD 35 billion.
  • Sodium Citrate is the natural sodium salt of citric acid. It retains citric acid's sour taste and is used as a sour salt flavor additive and food preservative. It is majorly used in non-alcoholic beverages, specifically lemon-lime soft drinks. It is also used to control acidity and acts as a stabilizer.
  • According to the estimates by Statista, the non-alcoholic drinks market amounts to USD 1.48 tons in 2023 and is expected to grow annually by 4.65% by 2027.
  • The food & beverage industry is lucrative, especially in Asia-Pacific and GCC (primarily in UAE). The demand for food & beverage products is increasing rapidly in the UAE, which is anticipated to continue in the next few years.
  • According to the Dubai Department of Economy and Tourism, Dubai includes 13,000 food and beverage outlets. The UAE's Food and beverage trade increased steadily, reaching USD 20 billion in the first nine months of 2021.
  • Owing to all these factors, the market for sodium citrate will likely grow worldwide during the forecast period.

Asia-Pacific Region to Dominate the Market

  • Asia-Pacific region is expected to dominate the market owing to the increasing demand from the food & beverage, medical, and personal care industries in the countries such as China and India.
  • China is the world's largest importer of both food and beverages. In December 2022, approximately 13.8 million metric tons of soft drinks were produced in China, indicating a 4.6% increase compared to the same period of the previous year.
  • In the pharmaceutical industry, it controls pH and can be used as an alkalizing and buffering agent, emulsifier, sequestering agent, diuretic and expectorant. Also, it acts as an anticoagulant for blood withdrawal.
  • China is the second-largest market for pharmaceuticals globally. China's pharmaceutical industry experienced rapid progress when the country entered the World Trade Organization. As of 2021, China holds 12% of the global pharmaceutical market, following the United States, responsible for 40% of the total revenue worldwide.
  • In 2021, China produced over 38 million metric tons of sodium hydroxide, followed by Japan with 4.16 million metric tons and South Korea with 2.23 million metric tons.
  • According to the Ministry of Industry and Information Technology, in January-April 2022, major beverage firms produced 57.9 million tons of beverages, up 1% from the same period in 2021.
  • Presently, the penetration of personal care products in India is comparatively lower than in developed or other developing economies. However, improving the economic environment and increasing purchasing power of the Indian population is expected to increase the personal care products adoption in the country.
  • Due to all such factors, the sodium citrate market in the Asia-Pacific region is expected to grow steadily during the forecast period.

Sodium Citrate Industry Overview

The sodium citrate market is partially consolidated in nature. Some of the major players in the market include Pan Chem Corporation, Jungbunzlauer Suisse AG, Cargill, Incorporated, ADM, and ATPGroup, among others.

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support

TABLE OF CONTENTS

1 INTRODUCTION

  • 1.1 Study Assumptions
  • 1.2 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS

  • 4.1 Drivers
    • 4.1.1 Growing Consumption of Packed Food & Beverages
    • 4.1.2 Increasing Demand from the Medical Industry
  • 4.2 Restraints
    • 4.2.1 Health Issues Associated with Long-term Usage
    • 4.2.2 Other Restraints
  • 4.3 Industry Value-Chain Analysis
  • 4.4 Porter's Five Forces Analysis
    • 4.4.1 Bargaining Power of Suppliers
    • 4.4.2 Bargaining Power of Consumers
    • 4.4.3 Threat of New Entrants
    • 4.4.4 Threat of Substitute Products and Services
    • 4.4.5 Degree of Competition
  • 4.5 Price Trend Analysis
  • 4.6 Trade Analysis

5 MARKET SEGMENTATION

  • 5.1 Grade
    • 5.1.1 Food
    • 5.1.2 Pharmaceutical
    • 5.1.3 Industrial
  • 5.2 Application
    • 5.2.1 Food and Beverages
    • 5.2.2 Pharmaceuticals
    • 5.2.3 Cosmetics
    • 5.2.4 Soaps and Detergents
    • 5.2.5 Other Applications
  • 5.3 Geography
    • 5.3.1 Asia-Pacific
      • 5.3.1.1 China
      • 5.3.1.2 India
      • 5.3.1.3 Japan
      • 5.3.1.4 South Korea
      • 5.3.1.5 Rest of Asia-Pacific
    • 5.3.2 North America
      • 5.3.2.1 United States
      • 5.3.2.2 Canada
      • 5.3.2.3 Mexico
    • 5.3.3 Europe
      • 5.3.3.1 Germany
      • 5.3.3.2 United Kingdom
      • 5.3.3.3 Italy
      • 5.3.3.4 France
      • 5.3.3.5 Rest of Europe
    • 5.3.4 South America
      • 5.3.4.1 Brazil
      • 5.3.4.2 Argentina
      • 5.3.4.3 Rest of South America
    • 5.3.5 Middle-East and Africa
      • 5.3.5.1 Saudi Arabia
      • 5.3.5.2 South Africa
      • 5.3.5.3 Rest of Middle-East and Africa

6 COMPETITIVE LANDSCAPE

  • 6.1 Mergers and Acquisitions, Joint Ventures, Collaborations, and Agreements
  • 6.2 Market Share Analysis
  • 6.3 Strategies Adopted by Leading Players
  • 6.4 Company Profiles
    • 6.4.1 ADM
    • 6.4.2 ATPGroup
    • 6.4.3 Cargill, Incorporated
    • 6.4.4 COFCO
    • 6.4.5 FBC Industries
    • 6.4.6 Foodchem International Corporation
    • 6.4.7 FUSO CHEMICAL CO., LTD.
    • 6.4.8 Gadot Biochemical Industries LTD.
    • 6.4.9 HUANGSHI XINGHUA BIOCHEMICAL CO.LTD.
    • 6.4.10 HUNAN DONGTING CITRIC ACID CHEMICALS CO., LTD.
    • 6.4.11 Jungbunzlauer Suisse AG
    • 6.4.12 Juxian Hongde Citric Acid Co., Ltd
    • 6.4.13 Lianyungang Mupro Food
    • 6.4.14 natural biological group
    • 6.4.15 Pan Chem Corporation
    • 6.4.16 S.A. Citrique Belge N.V.
    • 6.4.17 Tate & Lyle

7 MARKET OPPORTUNITIES AND FUTURE TRENDS