市场调查报告书
商品编码
1215632
2022-2028 年炉灶市场Stove and Hobs Market 2022-2028 |
在预测期内,全球炉灶和炉灶市场预计将以 7.2% 的复合年增长率显着增长。 推动市场发展的主要因素是全球食品行业对炉灶和炉灶的需求不断增长,以及模块化厨房用具在城市和半城市地区的迅速普及。 此外,随着可支配收入水平的提高,生活水平的提高也推动了对此类家用电器的需求。 因此,消费电子产品具有多种价位,吸引了所有经济水平的消费者。 此外,城市化进程的加快和豪华公寓和别墅的开发,以及厨房装修的增加,都在推动豪华厨房电器的销售。
全球炉灶市场根据产品类型、基材和燃烧器进行细分。 按产品类型,市场分为燃气和 IH。 按基板划分,市场分为玻璃和不銹钢。 按燃烧器,市场分为2、3、4、5、6。 六款燃烧器预计将占有很大的市场份额,因为它们在全球餐厅厨房的炉灶和炉灶中使用率很高。 由于全球新兴国家达美乐、肯德基、麦当劳、赛百味、汉堡王和其他塔吉特等连锁店的数量不断增加,6眼炉灶的增长率很高。 六个燃烧器的炉灶或炉灶是餐厅的理想选择,因为它们可以同时烹饪大量食物。
市场分析由几个地区提供。 北美、欧洲、亚太地区、世界其他地区。 拉丁美洲在全球炉灶和炉灶市场上出现了显着增长。 美国环境保护署的“发展当地市场清洁室内空气伙伴关係奖”表彰 StoveTeam 在拉丁美洲启动当地项目的创新战略,在改善健康和减少污染的同时创造当地就业机会。我来了。 迄今为止,StoveTeam 在危地马拉、萨尔瓦多、尼加拉瓜、洪都拉斯和墨西哥的实地项目已经生产了超过 79,000 个炉灶,使超过 500,000 人受益,并向大气中排放了近 100 万吨二氧化碳。我们正在减少内部排放。
Title:Global Stove and Hobs Market Size, Share & Trends Analysis Report by Product Type (Gas Stoves and Hobs, and Induction Stoves and Hobs) by Base Material (Glass, and Stainless Steel), and by Burner (Two, Three, Four, Five, Six) Forecast Period (2022-2028).
The global Stove and Hobs market is anticipated to grow at a substantial CAGR of 7.2% during the forecast period. The major factors that are fueling the market is the growing global stove and hobs demand in food industry, and rapid adoption of modular kitchen appliances in the urban and semi-urban areas. Aside from that, the increased demand for such appliances is bolstered by customers' rising living standards, which are aided by their rising disposable income levels. As a result, such appliances are widely available at a variety of price points, appealing to consumers of all economic levels. Furthermore, increased urbanization, combined with an increase in the development of, luxury apartments, villas, and kitchen renovations, is driving up sales of high-end kitchen appliances.
The global Stove and Hobs market is segmented based on product type, base material, and burner. Based on product type, the market is segmented into gas and induction. By base material, the market is segmented into glass and stainless steel. By burner, the market is segmented into two, three, four, five, and six. The six burner is expected to have a significant market share due to the high application of stoves and hobs in the kitchen of restaurants across the globe. Six burner hobs will observe a significant growth rate due to the rising number of store chains such as Dominos, KFC, McDonald's, Subway, Burger King, and others target among others in emerging economies across the globe. Six burner stoves and hobs are ideal for restaurants as they can cook in large quantities simultaneously.
Geographically market is segmented into: North America, Europe, Asia Pacific, and the Rest of the World. Latin America has seen significant growth in the global stoves and hobs market. The US Environmental Protection Agency's Partnership for Clean Indoor Air Award for Developing Local Markets has been given to StoveTeam's innovative strategy for establishing local projects in Latin America for creating local jobs while improving health and decreasing pollution. Too far, StoveTeam's local projects in Guatemala, El Salvador, Nicaragua, Honduras, and Mexico have created over 79,000 stoves, benefiting over half a million people and reducing approximately one million tones of CO2 from entering the atmosphere.
The major companies serving the global stove and hobs market include market BSH Hausgerate GmbH, Haier Inc., LG Electronics, Panasonic, Whirlpool Corp., and others. The market players are considerably contributing to the market growth by the adoption of various strategies including mergers & acquisitions, collaborations, funding, and new product launches, to stay competitive in the market. For instance, in November 2019, Zepa, an Italian company based in Veneto Region, launched its new Pro Gas Hobs Range. The company is specialized in cooking and launched a range of gas hobs with professional features but for domestic use. The new hobs feature 4.5 kW "hi-efficiency " burners, with Dual function for Wok burners, in addition to the innovative StepFlame system for all burners.
Research Methodology
The market study of the global stove and hobs market is incorporated by extensive primary and secondary research conducted by the research team at OMR. Secondary research has been conducted to refine the available data to break down the market into various segments, and derive the total market size, market forecast, and growth rate. Different approaches have been worked on to derive the market value and market growth rate. Our team collects facts and data related to the market from different geography to provide a better regional outlook. In the report, the country-level analysis is provided by analyzing various regional players, regional tax laws and policies, consumer behavior, and macro-economic factors. Numbers extracted from secondary research have been authenticated by conducting proper primary research. It includes tracking down key people from the industry and interviewing them to validate the data. This enables our analyst to derive the closest possible figures without any major deviations in the actual number. Our analysts try to contact as many executives, managers, key opinion leaders, and industry experts. Primary research brings authenticity to our reports.
Secondary Sources Include:
The report provides an in-depth analysis of the market size, and intended quality of the service preferred by consumers. The report will serve as a source for 360-degree analysis of the market by integrating different models.
Market Segmentation
The Report Covers: