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市场调查报告书
商品编码
1565766
全球天然肉桂醛市场2024-2031Global Natural Cinnamic Aldehyde Market 2024-2031 |
天然肉桂醛市场规模、份额和趋势分析报告,按应用(调味剂、香料添加剂、抗菌剂等)和最终用户(食品和饮料、家庭和个人护理、香水、农业化学品、金属和采矿、及其他)预测期(2024-2031)
预计在预测期(2024-2031年)天然肉桂醛市场将以3.5%的复合年增长率成长。肉桂醛也称为肉桂醛,用于各种产品,如烘焙食品、糖果、饮料、香水、乳液和肥皂。市场成长的推动因素包括对天然和有机香料成分的需求不断增长、消费者对清洁标籤和永续产品的偏好不断提高,以及对香料中合成化学品有害影响的认识不断增强。此外,不断扩大的芳香疗法和精油市场为天然肉桂醛市场创造了机会。
Natural Cinnamic Aldehyde Market Size, Share & Trends Analysis Report by Application (Flavoring Agent, Perfume Additive, Antimicrobial Agent, and Others), and by End-User (Food & beverages, Home & personal care, Perfumes, Agrochemicals, Metal & mining, and Others) Forecast Period (2024-2031)
Natural cinnamic aldehyde market is anticipated to grow at a CAGR of 3.5% during the forecast period (2024-2031). Cinnamic aldehyde is also called cinnamaldehyde and is used in various products such as baked goods, confectionery, beverages, perfumes, lotions, and soaps. The market growth is driven by the increasing demand for natural and organic fragrance ingredients, rising consumer preference for clean-label and sustainable products, and growing awareness regarding the harmful effects of synthetic chemicals in fragrances. Additionally, the expanding aromatherapy and essential oils market creates opportunities for the natural cinnamic aldehyde market.
Market Dynamics
Booming Aromatherapy and Essential Oils Market
Natural cinnamic aldehyde is gaining popularity as an ingredient in essential oil blends used in aromatherapy. Aromatherapy is now a popular practice for promoting relaxation, reducing stress, and enhancing overall health. Natural cinnamic aldehyde, with its unique aromatic properties and therapeutic benefits, is a perfect ingredient for essential oil blends used in aromatherapy. It has a warm and spicy aroma that creates a calming and rejuvenating atmosphere in home diffusers, spa treatments, and personal care products. It is also perceived to have various health benefits, such as antioxidant and antimicrobial properties, natural cinnamic aldehyde is becoming widely acceptable throughout the globe.
Growing Awareness About Using Natural Ingredients
The shift towards natural alternatives in fragrance formulations has led to the increased popularity of cinnamic aldehyde. Synthetic fragrances contain chemicals that can cause allergies, respiratory issues, and skin sensitivities, while Cinnamic Aldehyde, derived from natural sources including cinnamon bark, provides a safer and more sustainable option.
Market Segmentation
Flavoring Agent Holds the Highest Market Share
Cinnamic Aldehyde serves as a natural preservative in the food and beverage industry, extending the shelf life of perishable items while maintaining their sensory qualities. In the pharmaceutical industry, it is utilized for the synthesis of medications and herbal remedies attributing to its potential therapeutic properties, including antioxidant, anti-inflammatory, and antimicrobial effects. In the cosmetics and personal care industry, its aromatic properties make it a popular ingredient in perfumes, body lotions, and skincare products.
Food and Beverage to Hold a Sizeable Market Share
Cinnamic Aldehyde is a vital ingredient in the food and beverage industry. It has a warm and spicy taste that enhances the flavor of various products, including baked goods, confectionery, dairy products, beverages, and savory dishes. It is a natural ingredient, which makes it a perfect fit for clean-label products that align with the increasing demand for transparency and authenticity in the industry. Cinnamic aldehyde also enhances the taste of both alcoholic and non-alcoholic drinks such as cocktails, soft drinks, teas, and coffees. Its potential health benefits, such as antioxidant and anti-inflammatory properties, make it a great ingredient in functional food and beverage formulations that target health-conscious consumers. Cinnamic Aldehyde's versatility makes it an essential ingredient that drives innovation and meets consumer demand for natural, flavorful, and healthy products in the food and beverage industry.
The global natural cinnamic aldehyde market is further segmented based on geography including North America (the US, and Canada), Europe (the UK, Italy, Spain, Germany, France, and the Rest of Europe), Asia-Pacific (India, China, Japan, South Korea, and Rest of Asia), and the Rest of the World (the Middle East & Africa, and Latin America).
Fast Growth Expected in the Asia-Pacific Natural Cinnamic Aldehyde Market
Asia-Pacific is an important market for natural cinnamic aldehyde with diverse and rapidly growing economies. The region's food and beverage sector presents a significant market for natural flavoring agents including cinnamic aldehyde. Additionally, the growing awareness of health and wellness trends among consumers in Asia-Pacific has led to rising demand for natural and sustainable ingredients in products, further driving the market for cinnamic aldehyde. The cosmetics and personal care industry in countries such as Japan, South Korea, and China offer additional avenues for the utilization of cinnamic aldehyde in fragrance and flavor applications.
North America Holds Major Market Share
The US is a major player in the global natural cinnamic aldehyde market owing to the presence of well-established players in diverse sectors and a robust R&D infrastructure. The increasing use of cinnamic aldehyde as a natural flavoring agent in the food industry is a significant trend in the region.
The major companies serving the global natural cinnamic aldehyde market include Apexbt Technology LLC, Elan Chemical Co., Robertet SA, Emerald Performance Materials, and Penta Manufacturing Co., among others. The market players are increasingly focusing on business expansion and product development by applying strategies such as collaborations, mergers and acquisitions to stay competitive in the market.