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封面
市场调查报告书
商品编码
1612860

番茄酱的全球市场:产业分析，规模，占有率，成长，趋势，预测(2024年～2031年)

Tomato Puree Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2024-2031
出版日期: | 出版商: Persistence Market Research | 英文 256 Pages | 商品交期: 2-5个工作天内

价格
简介目录

预计2024年全球番茄酱市场规模将达到57亿美元，2024年至2031年的预测期内复合年增长率为5.20%，到2031年将达到81亿美元以上。

全球番茄泥市场包括各种由磨碎、压榨和混合番茄製成的产品，包括有机和传统番茄泥。有机番茄泥不含杀虫剂或染料等合成添加剂，有机含量要求为95%。另一方面，传统的番茄泥可能含有添加剂和根据 GMP 指南製备的其他合适的混合物。由于消费者对健康有机产品的偏好不断增加以及番茄泥在商业食品和饮料中的广泛应用，该市场正在经历强劲增长。

对高度方便食品的需求不断增长，加上番茄酱的多功能性，促使其在各种烹饪应用中被采用。西红柿的现成供应进一步促进了它们的使用，将它们从异国情调的产品变成了日常主食。番茄泥广泛应用于汤、小吃和食谱中，提供天然甜味和浓郁风味的混合。此外，消费者健康意识的增强正在推动对有机番茄酱的需求，这得益于其非凡的成长轨迹。番茄酱在食物链中的流行以及对番茄原料的出口需求也在市场成长中发挥着至关重要的作用。

人们对有机产品日益增长的偏好为番茄泥市场带来了巨大的机会。健康意识趋势和对有机产品益处的认识不断提高可能会推动巨大的需求。此外，番茄酱融入混合汤品和饮料等多种应用进一步扩大了市场范围。促进有机农业的政府也为有机番茄酱领域的发展提供了有利的环境，使製造商能够满足不断变化的消费者需求。

本报告提供全球番茄酱市场相关调查，提供性质，各包装，各最终用途，各流通管道，各地区趋势，及加入此市场的主要企业简介等资讯。

目录

第1章 摘要整理

第2章 市场简介

第3章 番茄酱市场观点

第4章 全球番茄酱市场分析(2019年～2023年)及预测(2024年～2031年)，各地区

  • 市场规模(10亿美元)与数量分析，2019年～2023年，各地区
  • 市场规模(10亿美元)与数量预测，2024年～2031年，各地区
  • 市场魅力分析，各地区

第5章 全球番茄酱市场分析(2019年～2023年)及预测(2024年～2031年)，性质

第6章 全球番茄酱市场分析(2019年～2023年)及预测(2024年～2031年)，各包装

第7章 全球番茄酱市场分析(2019年～2023年)及预测(2024年～2031年)，各最终用途

第8章 全球番茄酱市场分析(2019年～2023年)及预测(2024年～2031年)，各流通管道

第9章 北美的番茄酱市场分析(2019年～2023年)及预测(2024年～2031年)

第10章 南美的番茄酱市场分析(2019年～2023年)及预测(2024年～2031年)

第11章 欧洲的番茄酱市场分析(2019年～2023年)及预测(2024年～2031年)

第12章 亚太地区的番茄酱市场分析(2019年～2023年)及预测(2024年～2031年)

第13章 中东·非洲的番茄酱市场分析(2019年～2023年)及预测(2024年～2031年)

第14章 预测要素:相关性及影响

第15章 竞争情形(厂商/供应商)

  • 竞争仪表板
  • 市场结构
  • 竞争的发展(合併，收购，扩大)
  • 竞争详细内容
    • Symrise AG
    • Dohler GmbH
    • Kiril Mischeff
    • Riviana Foods Pty Ltd
    • Tiger Brands Limited
    • Del Monte Foods Inc
    • H. J. Heinz Company
    • Ariza B.V.
    • Dabur India Ltd.
    • SunOpta Grains and Foods Inc.
    • Olam International
    • Galla Foods.
    • Shimla Hills Offerings Pvt. Ltd.
    • Conagra Brands, Inc.
    • Chitale Agro

第16章 调查手法

简介目录
Product Code: PMRREP22225

Persistence Market Research has recently released a comprehensive report on the global Tomato Puree Market, providing an in-depth analysis of key market dynamics, including driving forces, emerging trends, opportunities, and challenges. This report offers a detailed understanding of the market landscape, helping stakeholders make well-informed decisions.

Key Insights:

  • Tomato Puree Market Size (2024E): US$ 5.7 Bn
  • Projected Market Value (2031F): Over US$ 8.1 Bn
  • Global Market Growth Rate (CAGR 2024 to 2031): 5.20%

Tomato Puree Market - Report Scope:

The global tomato puree market includes a variety of products derived from ground, pressed, and blended tomatoes, available in both organic and conventional variants. Organic tomato puree is free from synthetic additives like pesticides and dyes, with a 95% organic content requirement, whereas conventional tomato puree may include additives or other suitable mixtures prepared under GMP guidelines. The market is witnessing robust growth due to the increasing consumer inclination toward health-conscious organic products and the wide application of tomato puree in commercial foods and beverages.

Market Drivers:

The increasing demand for convenience foods, coupled with the versatility of tomato puree, drives its adoption across various culinary applications. The easy availability of tomatoes has further enhanced their use, transitioning from exotic products to everyday staples. Tomato puree is widely incorporated into soups, snacks, and recipes, offering a blend of natural sweetness and tangy flavor. Additionally, the growing health-consciousness among consumers boosts the demand for organic tomato puree, supported by its exceptional growth trajectory. The infusion of tomato puree in food chains and the export demand for tomato-based ingredients also play pivotal roles in market growth.

Market Restraints:

Despite its growing popularity, the tomato puree market faces several challenges. Import restrictions and unfavorable climatic conditions for tomato cultivation in regions like Europe hinder the market's growth. High import costs and dependency on imports from countries like India, China, and Mexico can deter manufacturers from scaling up production. In the U.S., economic conditions and limited tomato production may dampen market demand, impacting overall growth. These restraints highlight the need for strategic measures to stabilize the supply chain and optimize production costs.

Market Opportunities:

The rising preference for organic products presents a significant opportunity for the tomato puree market. The health-conscious trend and increasing awareness regarding the benefits of organic products are likely to drive substantial demand. Additionally, the integration of tomato puree into diverse applications, including blended soups and beverages, further expands its market scope. Governments promoting organic farming practices also provide a favorable environment for the organic tomato puree segment to thrive, enabling manufacturers to cater to evolving consumer needs.

Key Questions Answered in the Report:

  • What factors are driving the growth of the global tomato puree market?
  • How does the demand for organic tomato puree compare to conventional products?
  • What challenges does the market face in terms of import restrictions and climatic conditions?
  • Which regions are expected to dominate the market during the forecast period?
  • How are leading companies capitalizing on emerging opportunities in the tomato puree market?

Competitive Intelligence and Business Strategy:

Leading players in the tomato puree market are focusing on expanding their product portfolios to include organic variants, catering to the growing health-conscious demographic. Companies are also investing in supply chain optimization and exploring alternative sourcing strategies to mitigate import-related challenges. Collaborations with food chains and soup manufacturers further enhance their market presence by integrating tomato puree into a broader range of products.

Key Companies Profiled:

  • Symrise AG
  • Dohler GmbH
  • Kiril Mischeff
  • Riviana Foods Pty Ltd
  • Tiger Brands Limited
  • Del Monte Foods Inc
  • H. J. Heinz Company
  • Ariza B.V.
  • Dabur India Ltd.
  • SunOpta Grains and Foods Inc.
  • Olam International
  • Galla Foods.
  • Shimla Hills Offerings Pvt. Ltd.
  • Conagra Brands, Inc.
  • Chitale Agro
  • Others.

Tomato Puree Market Segmentation:

By Packaging:

  • Pouches
  • Glass Jars
  • Tins
  • Bulk Packaging

By Nature:

  • Organic
  • Conventional

By Distribution Channel:

  • Direct (e.g., B2B suppliers, wholesale)
  • Indirect (e.g., supermarkets, e-commerce platforms)

By End Use:

  • Food Service Providers
  • Households
  • Food Industry

By Region:

  • North America
  • Europe
  • Latin America
  • Asia-Pacific (APAC)
  • Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Market Overview
  • 1.2. Market Analysis
  • 1.3. PMR Analysis and Recommendations
  • 1.4. Wheel of Fortune

2. Market Introduction

  • 2.1. Market Taxonomy
  • 2.2. Market Definition

3. Tomato Puree Market View Point

  • 3.1. Market Scenario
  • 3.2. Macro-Economic Factors
  • 3.3. Value Chain Analysis
  • 3.4. Tomato Trade Scenario
  • 3.5. Import-Export Scenario
  • 3.6. Pricing Analysis

4. Global Tomato Puree Market Analysis 2019 - 2023 and Forecast 2024 - 2031, By Region

  • 4.1. Introduction / Key Findings
  • 4.2. Historical Market Size (US$ Bn) and Volume Analysis By Region, 2019 - 2023
  • 4.3. Market Size (US$ Bn) and Volume Forecast By Region, 2024 - 2031
    • 4.3.1. North America
    • 4.3.2. Europe
    • 4.3.3. Latin America
    • 4.3.4. Asia Pacific
    • 4.3.5. Middle East & Africa
  • 4.4. Market Attractiveness Analysis By Region

5. Global Tomato Puree Market Analysis 2019 - 2023 and Forecast 2024 - 2031, By Nature

  • 5.1. Introduction
  • 5.2. Historical Market Size (US$ Bn) and Volume Analysis By Type (2019 - 2023)
  • 5.3. Market Size (US$ Bn) and Volume Forecast By Type (2024 - 2031)
    • 5.3.1. Organic
    • 5.3.2. Conventional
  • 5.4. Market Attractiveness Analysis By Type

6. Global Tomato Puree Market Analysis 2019 - 2023 and Forecast 2024 - 2031, By Packaging

  • 6.1. Introduction
  • 6.2. Historical Market Size (US$ Bn) and Volume Analysis By Nature (2019 - 2023)
  • 6.3. Market Size (US$ Bn) and Volume Forecast By Nature (2024 - 2031)
    • 6.3.1. Pouches
    • 6.3.2. Glass Jar
    • 6.3.3. Tin
    • 6.3.4. Bulk
  • 6.4. Market Attractiveness Analysis By Nature

7. Global Tomato Puree Market Analysis 2019 - 2023 and Forecast 2024 - 2031, By End-Use

  • 7.1. Introduction
  • 7.2. Historical Market Size (US$ Bn) and Volume Analysis By End-Use (2019 - 2023)
  • 7.3. Market Size (US$ Bn) and Volume Forecast By End-Use (2024 - 2031)
  • 7.4. Food Industry
    • 7.4.1. Infant Food
    • 7.4.2. Beverages
    • 7.4.3. Bakery & Snacks
    • 7.4.4. Dressing & Sauces
    • 7.4.5. Others
  • 7.5. Food Service Provider
  • 7.6. Household
  • 7.7. Market Attractiveness Analysis By End-Use

8. Global Tomato Puree Market Analysis 2019 - 2023 and Forecast 2024 - 2031, By Distribution Channel

  • 8.1. Introduction
  • 8.2. Historical Market Size (US$ Bn) and Volume Analysis By Distribution Channel (2019 - 2023)
  • 8.3. Market Size (US$ Bn) and Volume Forecast By Distribution Channel (2024 - 2031)
  • 8.4. Direct
  • 8.5. Indirect
    • 8.5.1. Store based
      • 8.5.1.1. Hypermarket/Supermarket
      • 8.5.1.2. Convenience Store
      • 8.5.1.3. Discount Store
    • 8.5.2. Online Retailer
  • 8.6. Market Attractiveness Analysis By Distribution Channel

9. North America Tomato Puree Market Analysis 2019 - 2023 and Forecast 2024 - 2031

  • 9.1. Introduction
  • 9.2. Historical Market Size (US$ Bn) and Volume Analysis By Nature (2019 - 2023)
  • 9.3. Market Size (US$ Bn) and Volume Forecast By Nature (2024 - 2031)
    • 9.3.1. By Country
      • 9.3.1.1. U.S.
      • 9.3.1.2. Canada
    • 9.3.2. By Nature
    • 9.3.3. By Packaging
    • 9.3.4. By End-Use
    • 9.3.5. By Distribution Channel
  • 9.4. Drivers and Restraints: Impact Analysis
  • 9.5. Market Attractiveness Analysis
    • 9.5.1. By Country
    • 9.5.2. By Nature
    • 9.5.3. By Packaging
    • 9.5.4. By End-Use
    • 9.5.5. By Distribution Channel

10. Latin America Tomato Puree Market Analysis 2019 - 2023 and Forecast 2024 - 2031

  • 10.1. Introduction
  • 10.2. Historical Market Size (US$ Bn) and Volume Analysis By Nature (2019 - 2023)
  • 10.3. Market Size (US$ Bn) and Volume Forecast By Nature (2024 - 2031)
    • 10.3.1. By Country
      • 10.3.1.1. Brazil
      • 10.3.1.2. Mexico
      • 10.3.1.3. Rest of Latin America
    • 10.3.2. By Nature
    • 10.3.3. By Packaging
    • 10.3.4. By End-Use
    • 10.3.5. By Distribution Channel
  • 10.4. Drivers and Restraints: Impact Analysis
  • 10.5. Market Attractiveness Analysis
    • 10.5.1. By Country
    • 10.5.2. By Nature
    • 10.5.3. By Packaging
    • 10.5.4. By End-Use
    • 10.5.5. By Distribution Channel

11. Europe Tomato Puree Market Analysis 2019 - 2023 and Forecast 2024 - 2031

  • 11.1. Introduction
  • 11.2. Historical Market Size (US$ Bn) and Volume Analysis By Nature (2019 - 2023)
  • 11.3. Market Size (US$ Bn) and Volume Forecast By Nature (2024 - 2031)
    • 11.3.1. By Country
      • 11.3.1.1. Germany
      • 11.3.1.2. Italy
      • 11.3.1.3. France
      • 11.3.1.4. U.K.
      • 11.3.1.5. Spain
      • 11.3.1.6. Russia
      • 11.3.1.7. Poland
      • 11.3.1.8. Rest of Europe
    • 11.3.2. By Nature
    • 11.3.3. By Packaging
    • 11.3.4. By End-Use
    • 11.3.5. By Distribution Channel
  • 11.4. Drivers and Restraints: Impact Analysis
  • 11.5. Market Attractiveness Analysis
    • 11.5.1. By Country
    • 11.5.2. By Nature
    • 11.5.3. By Packaging
    • 11.5.4. By End-Use
    • 11.5.5. By Distribution Channel

12. Asia Pacific Tomato Puree Market Analysis 2019 - 2023 and Forecast 2024 - 2031

  • 12.1. Introduction
  • 12.2. Historical Market Size (US$ Bn) and Volume Analysis By Nature (2019 - 2023)
  • 12.3. Market Size (US$ Bn) and Volume Forecast By Nature (2024 - 2031)
    • 12.3.1. By Country
      • 12.3.1.1. China
      • 12.3.1.2. India
      • 12.3.1.3. Japan
      • 12.3.1.4. ASEAN
      • 12.3.1.5. Australia & New Zealand
      • 12.3.1.6. Rest of APAC
    • 12.3.2. By Nature
    • 12.3.3. By Packaging
    • 12.3.4. By End-Use
    • 12.3.5. By Distribution Channel
  • 12.4. Drivers and Restraints: Impact Analysis
  • 12.5. Market Attractiveness Analysis
    • 12.5.1. By Country
    • 12.5.2. By Nature
    • 12.5.3. By Packaging
    • 12.5.4. By End-Use
    • 12.5.5. By Distribution Channel

13. Middle East & Africa Tomato Puree Market Analysis 2019 - 2023 and Forecast 2024 - 2031

  • 13.1. Introduction
  • 13.2. Historical Market Size (US$ Bn) and Volume Analysis By Nature (2019 - 2023)
  • 13.3. Market Size (US$ Bn) and Volume Forecast By Nature (2024 - 2031)
    • 13.3.1. By Country
      • 13.3.1.1. GCC Countries
      • 13.3.1.2. South Africa
      • 13.3.1.3. Rest of MEA
    • 13.3.2. By Nature
    • 13.3.3. By Packaging
    • 13.3.4. By End-Use
    • 13.3.5. By Distribution Channel
  • 13.4. Drivers and Restraints: Impact Analysis
  • 13.5. Market Attractiveness Analysis
    • 13.5.1. By Country
    • 13.5.2. By Nature
    • 13.5.3. By Packaging
    • 13.5.4. By End-Use
    • 13.5.5. By Distribution Channel

14. Forecast Factors: Relevance and Impact

15. Competition Landscape (Manufactures/Suppliers)

  • 15.1. Competition Dashboard
  • 15.2. Market Structure
  • 15.3. Competition Developments (Mergers, Acquisitions and Expansions)
  • 15.4. Competition Deepdive
    • 15.4.1. Symrise AG
    • 15.4.2. Dohler GmbH
    • 15.4.3. Kiril Mischeff
    • 15.4.4. Riviana Foods Pty Ltd
    • 15.4.5. Tiger Brands Limited
    • 15.4.6. Del Monte Foods Inc
    • 15.4.7. H. J. Heinz Company
    • 15.4.8. Ariza B.V.
    • 15.4.9. Dabur India Ltd.
    • 15.4.10. SunOpta Grains and Foods Inc.
    • 15.4.11. Olam International
    • 15.4.12. Galla Foods.
    • 15.4.13. Shimla Hills Offerings Pvt. Ltd.
    • 15.4.14. Conagra Brands, Inc.
    • 15.4.15. Chitale Agro

16. Research Methodology