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市场调查报告书
商品编码
1684483

甘薯粉市场:2025-2032 年全球产业分析、规模、份额、成长、趋势及预测

Sweet Potato Flour Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032

出版日期: | 出版商: Persistence Market Research | 英文 273 Pages | 商品交期: 2-5个工作天内

价格
简介目录

Persistence Market Research 最近发布了对全球甘薯粉市场的详细分析,对关键市场动态进行了详细评估,包括市场驱动因素、趋势、机会和挑战。本研究报告提供了独家资料和统计见解,概述了 2025 年至 2032 年甘薯粉市场的预期成长轨迹。

关键见解

  • 甘薯粉市场规模(2025年):8.603亿美元
  • 预计市场价值(2032年):26.444亿美元
  • 全球市场成长率(2025-2032年复合年增长率):17.4%

甘薯粉市场-研究范围

甘薯粉是一种由干甘薯製成的营养丰富、无麸质的麵粉替代品。它广泛用于食品和饮料行业,用于烘焙、增稠等用途,并作为传统麵粉的健康替代品。随着对无麸质和植物来源食品的需求不断增长,甘薯粉在註重健康的消费者、素食者和有饮食限制的人群中越来越受欢迎。该市场服务于多样化的消费者群体,包括食品製造商、麵包店和寻求功能性、营养性成分的家庭。消费者对天然和低加工食品的偏好日益增加,进一步推动了市场扩张。

市场成长动力

全球甘薯粉市场受到多种关键因素的推动,例如无麸质饮食的流行趋势日益增长以及人们对甘薯健康益处的认识不断提高。对洁净标示、天然食品成分的需求不断增长,促使製造商开发不含人工添加剂和防腐剂的甘薯粉产品。此外,植物性食品产业的扩张加上食品加工技术的创新正在扩大甘薯粉的供应和用途。机能性食品的兴起以及消费者对高纤维和富含抗氧化剂的成分的兴趣日益浓厚,进一步推动了市场的发展。

市场限制

儘管成长前景看好,甘薯粉市场面临生产成本、原料季节性供应以及来自杏仁、椰子和米粉等其他无麸质麵粉替代品的竞争等挑战。加工甘薯粉需要先进的干燥和研磨技术,这是增加生产成本的因素之一。此外,天气条件导致的甘薯产量波动也会影响供应链和产品价格。一些地区消费者意识较低也对其广泛采用构成了挑战。

市场机会

由于消费者对无麸质和营养小麦粉替代品的需求不断增加,甘薯粉市场提供了巨大的成长机会。强化甘薯粉、调味甘薯粉、有机甘薯粉等产品创新为市场扩张提供了途径。此外,植物性食品和机能性食品的日益普及为将甘薯粉加入健康零食、蛋白棒和婴儿食品中创造了机会。电子商务和保健食品商店等分销管道的扩张可能会进一步推动市场渗透。

本报告探讨的关键问题

  • 推动全球甘薯粉市场成长的关键因素有哪些?
  • 无麸质和植物来源替代品的需求如何影响市场动态?
  • 甘薯粉生产方面有哪些最新创新和技术进步?
  • 主要市场参与者在哪里?他们采用什么策略来保持竞争力?
  • 全球甘薯粉市场未来成长机会与投资前景如何?

目录

第一章执行摘要

第二章 市场概述

  • 市场范围/类别
  • 市场定义/范围/限制

第三章 主要市场趋势

  • 影响市场的关键趋势
  • 产品创新/发展趋势

第四章 关键成功因素

  • 产品特色/特点
  • 推广活动及展览

第五章 全球甘薯粉市场需求分析

  • 2019-2024 年历史市场价值与数量(吨)分析
  • 2025 年至 2032 年当前和未来市场价值和产量预测(吨)
    • 与前一年同期比较趋势分析
    • 绝对商机分析

6. 全球甘薯粉市场价格分析

  • 区域定价分析

第七章 市场背景

  • 宏观经济因素
  • 全球食品饮料产业展望
  • 食品零售商和经销商行业概况
  • 世界有机农地展望
  • 全球膳食补充剂市场概览
  • 全球甘薯市场展望
  • 甘薯加工利用流程
  • 甘薯全粉生产概要
  • 供应链分析
  • 主要地区监管情况
  • 市场动态
  • 预测因子-相关性和影响力

8. 2019-2032年全球甘薯粉市场预测(按类型)

  • 简介/主要发现
  • 2019 年至 2024 年按性质分類的历史市场规模与交易量分析
  • 2025 年至 2032 年按性质分類的当前和未来市场规模和数量分析与预测
    • 有机的
    • 传统的
  • 市场吸引力的本质分析

第九章。 2019-2032 年全球甘薯粉市场预测(按最终用途划分)

  • 简介/主要发现
  • 2019 年至 2024 年按最终用途分類的历史市场规模和数量分析
  • 2025 年至 2032 年按最终用途分類的当前和未来市场规模和数量分析及预测
    • 食品饮料业
      • 麵包店
      • 酱汁和调味品
      • 饮料
      • 小吃、开胃菜和酒吧
      • 其他的
    • 营养补充品
    • 餐饮业
    • 零售/家居
  • 依最终用途进行市场吸引力分析

第 10 章 2019-2032 年全球甘薯粉市场展望(依通路划分)

  • 简介/主要发现
  • 2019 年至 2024 年按分销管道分類的历史市场规模与交易量分析
  • 2025 年至 2032 年按分销管道分類的当前和未来市场规模和销售分析及预测
    • 企业对企业 (B2B)
    • 企业对消费者
      • 超级市场/大卖场
      • 便利商店
      • 专卖店
      • 网路零售
  • 按分销管道进行市场吸引力分析

第 11 章 2019-2032 年全球甘薯粉市场展望(按地区)

  • 介绍
  • 2019 年至 2024 年各地区历史市场规模与交易量分析
  • 2025 年至 2032 年各地区当前市场规模及数量分析及预测
    • 北美洲
    • 拉丁美洲
    • 欧洲
    • 东亚
    • 南亚
    • 大洋洲
    • 中东和非洲
  • 按地区分析市场吸引力

第 12 章。 2019-2032 年北美甘薯粉市场预测

13. 2019-2032年拉丁美洲甘薯粉市场展望

14. 2019-2032年欧洲甘薯粉市场预测

15. 2019-2032年南亚甘薯粉市场展望

第16章。 2019-2032年东亚甘薯粉市场展望

第 17 章。 2019-2032 年大洋洲甘薯粉市场展望

18. 2019-2032年中东及非洲甘薯粉市场展望

第十九章市场结构分析

  • 市场集中度
  • 市场影响分析

第20章 竞争分析

  • 竞争仪錶板
  • 竞争基准
  • 衝突详情
    • Saipro Biotech Private Limited
    • Live Glean
    • Barry Farm Foods
    • FutureCeuticals, Inc.
    • SACOMA
    • Hearthy Foods
    • Milne MicroDried
    • BULK POWDERS
    • Azuri Health Ltd
    • Xian Shunyi Bio-Chemical Technology Co., Ltd.
    • Carolina Innovative Food Ingredients Inc.
    • Shree Biotech
    • Urban Platter
    • Shaanxi Undersun Biomedtech Co. Ltd.
    • YT(Xi'an)Biochem Co. Ltd.

第 21 章 使用的假设与缩写

第22章调查方法

简介目录
Product Code: PMRREP19249

Persistence Market Research has recently published an in-depth analysis of the global sweet potato flour market, providing a detailed evaluation of key market dynamics, including drivers, trends, opportunities, and challenges. The report presents exclusive data and statistical insights outlining the expected growth trajectory of the sweet potato flour market from 2025 to 2032.

Key Insights:

  • Sweet Potato Flour Market Size (2025E):US$ 860.3 Mn
  • Projected Market Value (2032F): US$ 2,644.4 Mn
  • Global Market Growth Rate (CAGR 2025 to 2032): 17.4%

Sweet Potato Flour Market - Report Scope

Sweet potato flour is a highly nutritious and gluten-free flour alternative derived from dried sweet potatoes. It is widely used in the food and beverage industry for applications such as baking, thickening agents, and as a healthier substitute for traditional wheat flour. With the rising demand for gluten-free and plant-based food products, sweet potato flour has gained significant traction among health-conscious consumers, vegans, and individuals with dietary restrictions. The market serves a diverse consumer base, including food manufacturers, bakeries, and households seeking functional and nutrient-rich ingredients. Increasing consumer preference for natural and minimally processed food products is further driving market expansion.

Market Growth Drivers

The global sweet potato flour market is driven by several key factors, including the rising trend of gluten-free diets and the increasing awareness of the health benefits associated with sweet potatoes. The growing demand for clean-label and natural food ingredients has encouraged manufacturers to develop sweet potato flour-based products with no artificial additives or preservatives. Additionally, the expanding plant-based food industry, coupled with innovations in food processing technologies, has enhanced the availability and application of sweet potato flour. The rise of functional foods and growing consumer interest in high-fiber, antioxidant-rich ingredients are further boosting the market.

Market Restraints

Despite promising growth prospects, the sweet potato flour market faces challenges related to production costs, seasonal availability of raw materials, and competition from other gluten-free flour alternatives such as almond, coconut, and rice flour. The processing of sweet potato flour requires advanced drying and milling techniques, which can contribute to higher production costs. Additionally, fluctuations in sweet potato yields due to climate conditions may impact supply chains and product pricing. Limited consumer awareness in some regions also poses a challenge to widespread adoption.

Market Opportunities

The sweet potato flour market presents significant opportunities for growth, driven by increasing consumer demand for gluten-free and nutritious flour alternatives. Product innovations, such as fortified sweet potato flour with enhanced nutrient content, flavored variants, and organic options, offer avenues for market expansion. Additionally, the rising popularity of plant-based and functional foods has created opportunities for incorporating sweet potato flour into health-focused snacks, protein bars, and baby food products. Expanding distribution channels, including e-commerce and health food stores, can further enhance market penetration.

Key Questions Answered in the Report:

  • What are the primary factors driving the growth of the sweet potato flour market globally?
  • How is the demand for gluten-free and plant-based food alternatives influencing market dynamics?
  • What are the latest innovations and technological advancements in sweet potato flour production?
  • Who are the key market players, and what strategies are they implementing to stay competitive?
  • What are the future growth opportunities and investment prospects in the global sweet potato flour market?

Competitive Intelligence and Business Strategy

Leading players in the global sweet potato flour market, including companies such as Cargill, Archer Daniels Midland Company, and Naturub Group, focus on innovation, strategic partnerships, and sustainable sourcing to strengthen their market presence. These companies invest in research and development to introduce new product formulations, including organic and fortified sweet potato flour. Collaborations with food manufacturers and retail distributors help expand market reach and ensure product availability across various regions. Additionally, sustainability initiatives aimed at reducing food waste and promoting ethical farming practices play a key role in appealing to environmentally conscious consumers.

Key Companies Profiled:

  • Saipro Biotech Private Limited
  • Live Glean
  • Barry Farm Foods
  • FutureCeuticals, Inc.
  • SACOMA
  • Hearthy Foods
  • Milne MicroDried
  • BULK POWDERS
  • Azuri Health Ltd
  • Xian Shunyi Bio-Chemical Technology Co., Ltd.
  • Carolina Innovative Food Ingredients Inc.
  • Shree Biotech
  • Urban Platter
  • Shaanxi Undersun Biomedtech Co.,Ltd.
  • YT (Xi'an) Biochem Co.,Ltd.

Sweet Potato Flour Industry Research by Category

By Nature:

  • Organic
  • Conventional

By Distribution Channel:

  • Business-to-Business
  • Business-to-Consumer
  • Hypermarkets/Supermarkets
  • Convenience Stores
  • Specialty Stores
  • Online Retail

By End Use:

  • Food and Beverage Industry
  • Bakery
  • Sauces & Dressings
  • Smoothies & Juices
  • Snacks, Savories & Bars
  • Others
  • Nutraceuticals
  • Foodservice Industry
  • Retail/Household

By Region:

  • North America
  • Latin America
  • Europe
  • South Asia & Pacific
  • East Asia
  • Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Market Outlook
  • 1.2. Demand Side Trends
  • 1.3. Supply Side Trends
  • 1.4. Analysis and Recommendations

2. Market Overview

  • 2.1. Market Coverage / Taxonomy
  • 2.2. Market Definition / Scope / Limitations

3. Key Market Trends

  • 3.1. Key Trends Impacting the Market
  • 3.2. Product Innovation / Development Trends

4. Key Success Factors

  • 4.1. Product USPs / Features
  • 4.2. Promotional Events & Exhibitions

5. Global Sweet Potato Flour Market Demand Analysis 2019-2024 and Forecast, 2025-2032

  • 5.1. Historical Market Value (US$ Mn) & Volume (Tons) Analysis, 2019-2024
  • 5.2. Current and Future Market Value (US$ Mn) & Volume (Tons) Projections, 2025-2032
    • 5.2.1. Y-o-Y Growth Trend Analysis
    • 5.2.2. Absolute $ Opportunity Analysis

6. Global Sweet Potato Flour Market - Pricing Analysis

  • 6.1. Regional Pricing Analysis by Nature

7. Market Background

  • 7.1. Macro-Economic Factors
    • 7.1.1. Global GDP Growth Outlook
    • 7.1.2. Global Economic Outlook
    • 7.1.3. Global Urbanization Outlook
    • 7.1.4. Global Food Security Index, 2025
    • 7.1.5. Final Consumption Expenditure (Annual % Growth)
    • 7.1.6. Global Rank - Ease of Doing Business Rank
    • 7.1.7. Global Rank - Trading Across Borders
  • 7.2. Global Food & Beverage Industry Outlook
  • 7.3. Food Retailers and Distributors Industry Overview
  • 7.4. Global Organic Agriculture Land Outlook
  • 7.5. Global Nutraceutical Market Overview
  • 7.6. Global Sweet Potato Market Outlook
    • 7.6.1. Global Sweet Potato Production (Top 15)
    • 7.6.2. Sweet Potato Trade
  • 7.7. Processing & Utilization Streams of Sweet Potatoes
  • 7.8. Schematic Representation of Sweet Potato Flour Production
  • 7.9. Supply Chain Analysis
  • 7.10. Regulatory Scenario in Key Regions
  • 7.11. Market Dynamics
    • 7.11.1. Drivers
    • 7.11.2. Restraints
    • 7.11.3. Opportunity Analysis
  • 7.12. Forecast Factors - Relevance & Impact

8. Global Sweet Potato Flour Market Outlook, 2019-2032, By Nature

  • 8.1. Introduction / Key Findings
  • 8.2. Historical Market Size (US$ Mn) and Volume Analysis by Nature, 2019-2024
  • 8.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast by Nature, 2025-2032
    • 8.3.1. Organic
    • 8.3.2. Conventional
  • 8.4. Market Attractiveness Analysis By Nature

9. Global Sweet Potato Flour Market Outlook, 2019-2032, By End-use

  • 9.1. Introduction / Key Findings
  • 9.2. Historical Market Size (US$ Mn) and Volume Analysis By End-use, 2019-2024
  • 9.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By End-use, 2025-2032
    • 9.3.1. Food & Beverage Industry
      • 9.3.1.1. Bakery
      • 9.3.1.2. Sauces & Dressings
      • 9.3.1.3. Beverages
      • 9.3.1.4. Snacks, Savories & Bars
      • 9.3.1.5. Others
    • 9.3.2. Nutraceuticals
    • 9.3.3. Food Service Industry
    • 9.3.4. Retail/Household
  • 9.4. Market Attractiveness Analysis By End-use

10. Global Sweet Potato Flour Market Outlook, 2019-2032, By Distribution Channel

  • 10.1. Introduction / Key Findings
  • 10.2. Historical Market Size (US$ Mn) and Volume Analysis By Distribution Channel, 2019-2024
  • 10.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Distribution Channel, 2025-2032
    • 10.3.1. Business to Business
    • 10.3.2. Business to Consumer
      • 10.3.2.1. Supermarket/Hypermarket
      • 10.3.2.2. Convenience Stores
      • 10.3.2.3. Specialty Stores
      • 10.3.2.4. Online Retail
  • 10.4. Market Attractiveness Analysis By Distribution Channel

11. Global Sweet Potato Flour Market Outlook, 2019-2032, By Region

  • 11.1. Introduction
  • 11.2. Historical Market Size (US$ Mn) and Volume Analysis By Region, 2019-2024
  • 11.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By Region, 2025-2032
    • 11.3.1. North America
    • 11.3.2. Latin America
    • 11.3.3. Europe
    • 11.3.4. East Asia
    • 11.3.5. South Asia
    • 11.3.6. Oceania
    • 11.3.7. Middle East and Africa
  • 11.4. Market Attractiveness Analysis By Region

12. North America Sweet Potato Flour Market Outlook, 2019-2032

  • 12.1. Introduction
  • 12.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 12.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 12.3.1. By Country
      • 12.3.1.1. U.S.
      • 12.3.1.2. Canada
    • 12.3.2. By Nature
    • 12.3.3. By End-use
    • 12.3.4. By Distribution Channel
  • 12.4. Market Attractiveness Analysis
    • 12.4.1. By Country
    • 12.4.2. By Nature
    • 12.4.3. By End-use
    • 12.4.4. By Distribution Channel
  • 12.5. Drivers and Restraints - Impact Analysis

13. Latin America Sweet Potato Flour Market Outlook, 2019-2032

  • 13.1. Introduction
  • 13.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 13.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 13.3.1. By Country
      • 13.3.1.1. Brazil
      • 13.3.1.2. Mexico
      • 13.3.1.3. Argentina
      • 13.3.1.4. Rest of Latin America
    • 13.3.2. By Nature
    • 13.3.3. By End-use
    • 13.3.4. By Distribution Channel
  • 13.4. Market Attractiveness Analysis
    • 13.4.1. By Country
    • 13.4.2. By Nature
    • 13.4.3. By End-use
    • 13.4.4. By Distribution Channel
  • 13.5. Drivers and Restraints - Impact Analysis

14. Europe Sweet Potato Flour Market Outlook, 2019-2032

  • 14.1. Introduction
  • 14.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 14.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 14.3.1. By Country
      • 14.3.1.1. Germany
      • 14.3.1.2. U.K.
      • 14.3.1.3. France
      • 14.3.1.4. Italy
      • 14.3.1.5. Spain
      • 14.3.1.6. Benelux
      • 14.3.1.7. Nordic
      • 14.3.1.8. Russia
      • 14.3.1.9. Poland
      • 14.3.1.10. Rest of Europe
    • 14.3.2. By Nature
    • 14.3.3. By End-use
    • 14.3.4. By Distribution Channel
  • 14.4. Market Attractiveness Analysis
    • 14.4.1. By Country
    • 14.4.2. By Nature
    • 14.4.3. By End-use
    • 14.4.4. By Distribution Channel
  • 14.5. Drivers and Restraints - Impact Analysis

15. South Asia Sweet Potato Flour Market Outlook, 2019-2032

  • 15.1. Introduction
  • 15.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 15.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 15.3.1. By Country
      • 15.3.1.1. India
      • 15.3.1.2. Thailand
      • 15.3.1.3. Indonesia
      • 15.3.1.4. Malaysia
      • 15.3.1.5. Rest of South Asia
    • 15.3.2. By Nature
    • 15.3.3. By End-use
    • 15.3.4. By Distribution Channel
  • 15.4. Market Attractiveness Analysis
    • 15.4.1. By Country
    • 15.4.2. By Nature
    • 15.4.3. By End-use
    • 15.4.4. By Distribution Channel
  • 15.5. Drivers and Restraints - Impact Analysis

16. East Asia Sweet Potato Flour Market Outlook, 2019-2032

  • 16.1. Introduction
  • 16.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 16.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 16.3.1. By Country
      • 16.3.1.1. China
      • 16.3.1.2. South Korea
      • 16.3.1.3. Japan
    • 16.3.2. By Nature
    • 16.3.3. By End-use
    • 16.3.4. By Distribution Channel
  • 16.4. Market Attractiveness Analysis
    • 16.4.1. By Country
    • 16.4.2. By Nature
    • 16.4.3. By End-use
    • 16.4.4. By Distribution Channel
  • 16.5. Drivers and Restraints - Impact Analysis

17. Oceania Sweet Potato Flour Market Outlook, 2019-2032

  • 17.1. Introduction
  • 17.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 17.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 17.3.1. By Country
      • 17.3.1.1. Australia
      • 17.3.1.2. New Zealand
    • 17.3.2. By Nature
    • 17.3.3. By End-use
    • 17.3.4. By Distribution Channel
  • 17.4. Market Attractiveness Analysis
    • 17.4.1. By Country
    • 17.4.2. By Nature
    • 17.4.3. By End-use
    • 17.4.4. By Distribution Channel
  • 17.5. Drivers and Restraints - Impact Analysis

18. Middle East and Africa Sweet Potato Flour Market Outlook, 2019-2032

  • 18.1. Introduction
  • 18.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 18.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 18.3.1. By Country
      • 18.3.1.1. GCC
      • 18.3.1.2. East Africa
      • 18.3.1.3. South Africa
      • 18.3.1.4. Rest of Middle East & Africa
    • 18.3.2. By Nature
    • 18.3.3. By End-use
    • 18.3.4. By Distribution Channel
  • 18.4. Market Attractiveness Analysis
    • 18.4.1. By Country
    • 18.4.2. By Nature
    • 18.4.3. By End-use
    • 18.4.4. By Distribution Channel
  • 18.5. Drivers and Restraints - Impact Analysis

19. Market Structure Analysis

  • 19.1. Market Concentration
  • 19.2. Market Presence Analysis

20. Competition Analysis

  • 20.1. Competition Dashboard
  • 20.2. Competition Benchmarking
  • 20.3. Competition Deep Dive
    • 20.3.1. Saipro Biotech Private Limited
      • 20.3.1.1. Overview
      • 20.3.1.2. Product Portfolio
      • 20.3.1.3. Key Developments
      • 20.3.1.4. Strategy Overview
    • 20.3.2. Live Glean
      • 20.3.2.1. Overview
      • 20.3.2.2. Product Portfolio
      • 20.3.2.3. Key Developments
      • 20.3.2.4. Strategy Overview
    • 20.3.3. Barry Farm Foods
      • 20.3.3.1. Overview
      • 20.3.3.2. Product Portfolio
      • 20.3.3.3. Key Developments
      • 20.3.3.4. Strategy Overview
    • 20.3.4. FutureCeuticals, Inc.
      • 20.3.4.1. Overview
      • 20.3.4.2. Product Portfolio
      • 20.3.4.3. Key Developments
      • 20.3.4.4. Strategy Overview
    • 20.3.5. SACOMA
      • 20.3.5.1. Overview
      • 20.3.5.2. Product Portfolio
      • 20.3.5.3. Key Developments
      • 20.3.5.4. Strategy Overview
    • 20.3.6. Hearthy Foods
      • 20.3.6.1. Overview
      • 20.3.6.2. Product Portfolio
      • 20.3.6.3. Key Developments
      • 20.3.6.4. Strategy Overview
    • 20.3.7. Milne MicroDried
      • 20.3.7.1. Overview
      • 20.3.7.2. Product Portfolio
      • 20.3.7.3. Key Developments
      • 20.3.7.4. Strategy Overview
    • 20.3.8. BULK POWDERS
      • 20.3.8.1. Overview
      • 20.3.8.2. Product Portfolio
      • 20.3.8.3. Key Developments
      • 20.3.8.4. Strategy Overview
    • 20.3.9. Azuri Health Ltd
      • 20.3.9.1. Overview
      • 20.3.9.2. Product Portfolio
      • 20.3.9.3. Key Developments
      • 20.3.9.4. Strategy Overview
    • 20.3.10. Xian Shunyi Bio-Chemical Technology Co., Ltd.
      • 20.3.10.1. Overview
      • 20.3.10.2. Product Portfolio
      • 20.3.10.3. Key Developments
      • 20.3.10.4. Strategy Overview
    • 20.3.11. Carolina Innovative Food Ingredients Inc.
      • 20.3.11.1. Overview
      • 20.3.11.2. Product Portfolio
      • 20.3.11.3. Key Developments
      • 20.3.11.4. Strategy Overview
    • 20.3.12. Shree Biotech
      • 20.3.12.1. Overview
      • 20.3.12.2. Product Portfolio
      • 20.3.12.3. Key Developments
      • 20.3.12.4. Strategy Overview
    • 20.3.13. Urban Platter
      • 20.3.13.1. Overview
      • 20.3.13.2. Product Portfolio
      • 20.3.13.3. Key Developments
      • 20.3.13.4. Strategy Overview
    • 20.3.14. Shaanxi Undersun Biomedtech Co. Ltd.
      • 20.3.14.1. Overview
      • 20.3.14.2. Product Portfolio
      • 20.3.14.3. Key Developments
      • 20.3.14.4. Strategy Overview
    • 20.3.15. YT (Xi'an) Biochem Co. Ltd.
      • 20.3.15.1. Overview
      • 20.3.15.2. Product Portfolio
      • 20.3.15.3. Key Developments
      • 20.3.15.4. Strategy Overview

21. Assumptions and Acronyms Used

22. Research Methodology