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市场调查报告书
商品编码
1865576

地瓜粉市场：全球产业分析、规模、份额、成长、趋势和预测（2025-2032）

Sweet Potato Flour Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032
出版日期: | 出版商: Persistence Market Research | 英文 273 Pages | 商品交期: 2-5个工作天内

价格
简介目录

Persistence Market Research近期发布了一份关于全球红薯粉市场的详细分析报告。该报告对关键市场趋势进行了深入评估，包括市场驱动因素、发展趋势、机会和挑战。报告中还提供了独家数据和统计分析，展现了2025年至2032年红薯粉市场的预期成长轨迹。

主要发现：

  • 甘薯粉市场规模（2025年预测）：8.603亿美元
  • 预计市场价值（2032年）：12.186亿美元
  • 全球市场成长率（2025年至2032年复合年增长率）：5.1%

甘薯粉市场研究范围

红薯粉是一种营养丰富、无麸质的麵粉替代品，由干燥的红薯製成。它在食品饮料行业有着广泛的应用，包括烘焙、增稠以及作为传统小麦粉的健康替代品。随着消费者对无麸质和植物来源食品的需求不断增长，红薯粉吸引了注重健康的消费者、纯素以及有饮食限制人群的广泛关注。该市场服务于众多消费群体，包括食品生产商、烘焙店以及寻求功能性和营养性配料的家庭。消费者对天然和低加工食品日益增长的偏好正在推动市场进一步扩张。

市场成长驱动因素

全球红薯粉市场成长主要受以下几个关键因素驱动：无麸质饮食的日益普及以及人们对红薯健康益处的认识不断提高。消费者对洁净标示和天然食品配料的需求不断增长，促使生产商开发不含人工添加剂和防腐剂的红薯粉产品。此外，植物来源食品产业的蓬勃发展以及食品加工技术的创新，也拓宽了地瓜粉的供应范围和应用领域。机能性食品的兴起以及消费者对高纤维和富含抗氧化剂成分日益增长的兴趣，也进一步推动了市场成长。

市场限制

儘管红薯粉市场前景广阔，但仍面临许多挑战，例如生产成本高昂、原料季节性供应不稳定，以及其他无麸质麵粉替代品（如杏仁粉、椰子粉和米粉）的竞争。红薯粉的加工需要先进的干燥和研磨技术，这会增加生产成本。此外，气候条件导致的地瓜产量波动也会影响供应链和产品价格。部分地区消费者认知度较低也是阻碍其广泛普及的因素。

市场机会

受消费者对无麸质、营养丰富的麵粉替代品需求不断增长的推动，甘薯粉市场蕴藏着巨大的成长潜力。强化甘薯粉、口味多样化以及有机产品等创新产品为市场扩张提供了途径。此外，植物来源机能性食品的日益普及也为甘薯粉融入健康零食、蛋白棒和婴幼儿食品等产品创造了机会。拓展分销管道，包括电商和健康食品商店，预计将进一步推动市场渗透。

本报告解答的关键问题：

  • 推动全球地瓜粉市场成长的关键因素有哪些？
  • 无麸质和植物来源食品替代品的需求如何影响市场动态？
  • 甘薯粉生产领域的最新创新与进展有哪些？
  • 哪些是主要的市场参与者？他们正在实施哪些策略来保持竞争力？
  • 全球红薯粉市场的未来成长机会与投资前景如何？

目录

第一章执行摘要

第二章 市场概览

  • 市场覆盖范围/分类
  • 市场定义/范围/局限性

第三章：主要市场趋势

  • 影响市场的关键趋势
  • 产品创新/发展趋势

第四章：关键成功因素

  • 产品独特卖点/特点
  • 促销活动和展览

第五章 全球甘薯粉市场需求分析

  • 2019-2024年历史市场价值与交易量分析
  • 2025-2032年当前及未来市场价值及销售预测
    • 年成长趋势分析
    • 绝对商机分析

6. 全球甘薯粉市场－价格分析

  • 区域定价分析

第七章 市场背景

  • 宏观经济因素
  • 全球食品饮料产业展望
  • 食品零售商和经销商行业概览
  • 全球有机农地展望
  • 全球营养补充品市场概览
  • 全球甘薯市场展望
  • 甘薯加工及利用流程
  • 甘薯粉生产流程示意图
  • 供应链分析
  • 主要地区的监管情势
  • 市场动态
  • 预测因子－相关性和影响

8. 全球甘薯粉市场展望（按类型划分），2019-2032年

  • 引言/主要发现
  • 按类型分類的历史市场规模和销售分析，2019-2024 年
  • 按类型分類的当前及未来市场规模及销售分析与预测（2025-2032年）
    • 有机的
    • 传统的
  • 按类型分類的市场吸引力分析

9. 2019-2032年全球甘薯粉市场展望（依最终用途划分）

  • 引言/主要发现
  • 按最终用途分類的历史市场规模和销售分析（2019-2024 年）
  • 依最终用途分類的当前及未来市场规模及销售分析与预测（2025-2032 年）
    • 食品饮料业
      • 麵包店
      • 酱汁和调味料
      • 喝
      • 零食、咸味点心、能量棒
      • 其他的
    • 营养补充品
    • 餐饮服务业
    • 零售/家居用品
  • 依最终用途进行市场吸引力分析

第十章 全球甘薯粉市场展望（依通路划分），2019-2032年

  • 引言/主要发现
  • 2019-2024年按通路分類的历史市场规模与销售分析
  • 2025-2032年按通路分類的当前及未来市场规模及销售分析与预测
    • 企业对企业
    • 企业对消费者
      • 超级市场/大卖场
      • 便利商店
      • 专卖店
      • 线上零售
  • 按分销管道进行市场吸引力分析

第十一章 全球甘薯粉市场展望（依地区划分，2019-2032年）

  • 2019-2024年各地区历史市场规模及销售分析
  • 按地区分類的当前及未来市场规模及销售分析与预测（2025-2032年）
    • 北美洲
    • 拉丁美洲
    • 欧洲
    • 东亚
    • 南亚
    • 大洋洲
    • 中东和非洲
  • 区域市场吸引力分析

第十二章 北美甘薯粉市场展望（2019-2032年）

13. 拉丁美洲甘薯粉市场展望（2019-2032年）

14. 2019-2032年欧洲甘薯粉市场展望

15. 2019-2032年南亚甘薯粉市场展望

第十六章 东亚甘薯粉市场展望（2019-2032年）

17. 大洋洲甘薯粉市场展望，2019-2032年

18. 中东和非洲甘薯粉市场展望（2019-2032年）

第十九章 市场结构分析

  • 市场集中度
  • 市场影响分析

第20章 竞争分析

  • 竞争对手仪錶板
  • 竞争基准
  • 衝突详情
    • Saipro Biotech Private Limited
    • Live Glean
    • Barry Farm Foods
    • FutureCeuticals, Inc.
    • SACOMA
    • Hearthy Foods
    • Milne MicroDried
    • BULK POWDERS
    • Azuri Health Ltd
    • Xian Shunyi Bio-Chemical Technology Co., Ltd.
    • Carolina Innovative Food Ingredients Inc.
    • Shree Biotech
    • Urban Platter
    • Shaanxi Undersun Biomedtech Co. Ltd.
    • YT（Xi'an）Biochem Co. Ltd.

第21章 假设与缩写

第22章调查方法

简介目录
Product Code: PMRREP19249

Persistence Market Research has recently published an in-depth analysis of the global sweet potato flour market, providing a detailed evaluation of key market dynamics, including drivers, trends, opportunities, and challenges. The report presents exclusive data and statistical insights outlining the expected growth trajectory of the sweet potato flour market from 2025 to 2032.

Key Insights:

  • Sweet Potato Flour Market Size (2025E):US$ 860.3 Mn
  • Projected Market Value (2032F): US$ 1,218.60 Mn
  • Global Market Growth Rate (CAGR 2025 to 2032): 5.1%

Sweet Potato Flour Market - Report Scope

Sweet potato flour is a highly nutritious and gluten-free flour alternative derived from dried sweet potatoes. It is widely used in the food and beverage industry for applications such as baking, thickening agents, and as a healthier substitute for traditional wheat flour. With the rising demand for gluten-free and plant-based food products, sweet potato flour has gained significant traction among health-conscious consumers, vegans, and individuals with dietary restrictions. The market serves a diverse consumer base, including food manufacturers, bakeries, and households seeking functional and nutrient-rich ingredients. Increasing consumer preference for natural and minimally processed food products is further driving market expansion.

Market Growth Drivers

The global sweet potato flour market is driven by several key factors, including the rising trend of gluten-free diets and the increasing awareness of the health benefits associated with sweet potatoes. The growing demand for clean-label and natural food ingredients has encouraged manufacturers to develop sweet potato flour-based products with no artificial additives or preservatives. Additionally, the expanding plant-based food industry, coupled with innovations in food processing technologies, has enhanced the availability and application of sweet potato flour. The rise of functional foods and growing consumer interest in high-fiber, antioxidant-rich ingredients are further boosting the market.

Market Restraints

Despite promising growth prospects, the sweet potato flour market faces challenges related to production costs, seasonal availability of raw materials, and competition from other gluten-free flour alternatives such as almond, coconut, and rice flour. The processing of sweet potato flour requires advanced drying and milling techniques, which can contribute to higher production costs. Additionally, fluctuations in sweet potato yields due to climate conditions may impact supply chains and product pricing. Limited consumer awareness in some regions also poses a challenge to widespread adoption.

Market Opportunities

The sweet potato flour market presents significant opportunities for growth, driven by increasing consumer demand for gluten-free and nutritious flour alternatives. Product innovations, such as fortified sweet potato flour with enhanced nutrient content, flavored variants, and organic options, offer avenues for market expansion. Additionally, the rising popularity of plant-based and functional foods has created opportunities for incorporating sweet potato flour into health-focused snacks, protein bars, and baby food products. Expanding distribution channels, including e-commerce and health food stores, can further enhance market penetration.

Key Questions Answered in the Report:

  • What are the primary factors driving the growth of the sweet potato flour market globally?
  • How is the demand for gluten-free and plant-based food alternatives influencing market dynamics?
  • What are the latest innovations and technological advancements in sweet potato flour production?
  • Who are the key market players, and what strategies are they implementing to stay competitive?
  • What are the future growth opportunities and investment prospects in the global sweet potato flour market?

Competitive Intelligence and Business Strategy

Leading players in the global sweet potato flour market, including companies such as Cargill, Archer Daniels Midland Company, and Naturub Group, focus on innovation, strategic partnerships, and sustainable sourcing to strengthen their market presence. These companies invest in research and development to introduce new product formulations, including organic and fortified sweet potato flour. Collaborations with food manufacturers and retail distributors help expand market reach and ensure product availability across various regions. Additionally, sustainability initiatives aimed at reducing food waste and promoting ethical farming practices play a key role in appealing to environmentally conscious consumers.

Key Companies Profiled:

  • Saipro Biotech Private Limited
  • Live Glean
  • Barry Farm Foods
  • FutureCeuticals, Inc.
  • SACOMA
  • Hearthy Foods
  • Milne MicroDried
  • BULK POWDERS
  • Azuri Health Ltd
  • Xian Shunyi Bio-Chemical Technology Co., Ltd.
  • Carolina Innovative Food Ingredients Inc.
  • Shree Biotech
  • Urban Platter
  • Shaanxi Undersun Biomedtech Co.,Ltd.
  • YT (Xi'an) Biochem Co.,Ltd.

Sweet Potato Flour Industry Research by Category

By Nature:

  • Organic
  • Conventional

By Distribution Channel:

  • Business-to-Business
  • Business-to-Consumer
  • Hypermarkets/Supermarkets
  • Convenience Stores
  • Specialty Stores
  • Online Retail

By End Use:

  • Food and Beverage Industry
  • Bakery
  • Sauces & Dressings
  • Smoothies & Juices
  • Snacks, Savories & Bars
  • Others
  • Nutraceuticals
  • Foodservice Industry
  • Retail/Household

By Region:

  • North America
  • Latin America
  • Europe
  • South Asia & Pacific
  • East Asia
  • Middle East & Africa"

Table of Contents

1. Executive Summary

  • 1.1. Global Market Outlook
  • 1.2. Demand Side Trends
  • 1.3. Supply Side Trends
  • 1.4. Analysis and Recommendations

2. Market Overview

  • 2.1. Market Coverage / Taxonomy
  • 2.2. Market Definition / Scope / Limitations

3. Key Market Trends

  • 3.1. Key Trends Impacting the Market
  • 3.2. Product Innovation / Development Trends

4. Key Success Factors

  • 4.1. Product USPs / Features
  • 4.2. Promotional Events & Exhibitions

5. Global Sweet Potato Flour Market Demand Analysis 2019-2024 and Forecast, 2025-2032

  • 5.1. Historical Market Value (US$ Mn) & Volume (Tons) Analysis, 2019-2024
  • 5.2. Current and Future Market Value (US$ Mn) & Volume (Tons) Projections, 2025-2032
    • 5.2.1. Y-o-Y Growth Trend Analysis
    • 5.2.2. Absolute $ Opportunity Analysis

6. Global Sweet Potato Flour Market - Pricing Analysis

  • 6.1. Regional Pricing Analysis by Nature

7. Market Background

  • 7.1. Macro-Economic Factors
    • 7.1.1. Global GDP Growth Outlook
    • 7.1.2. Global Economic Outlook
    • 7.1.3. Global Urbanization Outlook
    • 7.1.4. Global Food Security Index, 2025
    • 7.1.5. Final Consumption Expenditure (Annual % Growth)
    • 7.1.6. Global Rank - Ease of Doing Business Rank
    • 7.1.7. Global Rank - Trading Across Borders
  • 7.2. Global Food & Beverage Industry Outlook
  • 7.3. Food Retailers and Distributors Industry Overview
  • 7.4. Global Organic Agriculture Land Outlook
  • 7.5. Global Nutraceutical Market Overview
  • 7.6. Global Sweet Potato Market Outlook
    • 7.6.1. Global Sweet Potato Production (Top 15)
    • 7.6.2. Sweet Potato Trade
  • 7.7. Processing & Utilization Streams of Sweet Potatoes
  • 7.8. Schematic Representation of Sweet Potato Flour Production
  • 7.9. Supply Chain Analysis
  • 7.10. Regulatory Scenario in Key Regions
  • 7.11. Market Dynamics
    • 7.11.1. Drivers
    • 7.11.2. Restraints
    • 7.11.3. Opportunity Analysis
  • 7.12. Forecast Factors - Relevance & Impact

8. Global Sweet Potato Flour Market Outlook, 2019-2032, By Nature

  • 8.1. Introduction / Key Findings
  • 8.2. Historical Market Size (US$ Mn) and Volume Analysis by Nature, 2019-2024
  • 8.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast by Nature, 2025-2032
    • 8.3.1. Organic
    • 8.3.2. Conventional
  • 8.4. Market Attractiveness Analysis By Nature

9. Global Sweet Potato Flour Market Outlook, 2019-2032, By End-use

  • 9.1. Introduction / Key Findings
  • 9.2. Historical Market Size (US$ Mn) and Volume Analysis By End-use, 2019-2024
  • 9.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By End-use, 2025-2032
    • 9.3.1. Food & Beverage Industry
      • 9.3.1.1. Bakery
      • 9.3.1.2. Sauces & Dressings
      • 9.3.1.3. Beverages
      • 9.3.1.4. Snacks, Savories & Bars
      • 9.3.1.5. Others
    • 9.3.2. Nutraceuticals
    • 9.3.3. Food Service Industry
    • 9.3.4. Retail/Household
  • 9.4. Market Attractiveness Analysis By End-use

10. Global Sweet Potato Flour Market Outlook, 2019-2032, By Distribution Channel

  • 10.1. Introduction / Key Findings
  • 10.2. Historical Market Size (US$ Mn) and Volume Analysis By Distribution Channel, 2019-2024
  • 10.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Distribution Channel, 2025-2032
    • 10.3.1. Business to Business
    • 10.3.2. Business to Consumer
      • 10.3.2.1. Supermarket/Hypermarket
      • 10.3.2.2. Convenience Stores
      • 10.3.2.3. Specialty Stores
      • 10.3.2.4. Online Retail
  • 10.4. Market Attractiveness Analysis By Distribution Channel

11. Global Sweet Potato Flour Market Outlook, 2019-2032, By Region

  • 11.1. Introduction
  • 11.2. Historical Market Size (US$ Mn) and Volume Analysis By Region, 2019-2024
  • 11.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By Region, 2025-2032
    • 11.3.1. North America
    • 11.3.2. Latin America
    • 11.3.3. Europe
    • 11.3.4. East Asia
    • 11.3.5. South Asia
    • 11.3.6. Oceania
    • 11.3.7. Middle East and Africa
  • 11.4. Market Attractiveness Analysis By Region

12. North America Sweet Potato Flour Market Outlook, 2019-2032

  • 12.1. Introduction
  • 12.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 12.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 12.3.1. By Country
      • 12.3.1.1. U.S.
      • 12.3.1.2. Canada
    • 12.3.2. By Nature
    • 12.3.3. By End-use
    • 12.3.4. By Distribution Channel
  • 12.4. Market Attractiveness Analysis
    • 12.4.1. By Country
    • 12.4.2. By Nature
    • 12.4.3. By End-use
    • 12.4.4. By Distribution Channel
  • 12.5. Drivers and Restraints - Impact Analysis

13. Latin America Sweet Potato Flour Market Outlook, 2019-2032

  • 13.1. Introduction
  • 13.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 13.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 13.3.1. By Country
      • 13.3.1.1. Brazil
      • 13.3.1.2. Mexico
      • 13.3.1.3. Argentina
      • 13.3.1.4. Rest of Latin America
    • 13.3.2. By Nature
    • 13.3.3. By End-use
    • 13.3.4. By Distribution Channel
  • 13.4. Market Attractiveness Analysis
    • 13.4.1. By Country
    • 13.4.2. By Nature
    • 13.4.3. By End-use
    • 13.4.4. By Distribution Channel
  • 13.5. Drivers and Restraints - Impact Analysis

14. Europe Sweet Potato Flour Market Outlook, 2019-2032

  • 14.1. Introduction
  • 14.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 14.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 14.3.1. By Country
      • 14.3.1.1. Germany
      • 14.3.1.2. U.K.
      • 14.3.1.3. France
      • 14.3.1.4. Italy
      • 14.3.1.5. Spain
      • 14.3.1.6. Benelux
      • 14.3.1.7. Nordic
      • 14.3.1.8. Russia
      • 14.3.1.9. Poland
      • 14.3.1.10. Rest of Europe
    • 14.3.2. By Nature
    • 14.3.3. By End-use
    • 14.3.4. By Distribution Channel
  • 14.4. Market Attractiveness Analysis
    • 14.4.1. By Country
    • 14.4.2. By Nature
    • 14.4.3. By End-use
    • 14.4.4. By Distribution Channel
  • 14.5. Drivers and Restraints - Impact Analysis

15. South Asia Sweet Potato Flour Market Outlook, 2019-2032

  • 15.1. Introduction
  • 15.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 15.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 15.3.1. By Country
      • 15.3.1.1. India
      • 15.3.1.2. Thailand
      • 15.3.1.3. Indonesia
      • 15.3.1.4. Malaysia
      • 15.3.1.5. Rest of South Asia
    • 15.3.2. By Nature
    • 15.3.3. By End-use
    • 15.3.4. By Distribution Channel
  • 15.4. Market Attractiveness Analysis
    • 15.4.1. By Country
    • 15.4.2. By Nature
    • 15.4.3. By End-use
    • 15.4.4. By Distribution Channel
  • 15.5. Drivers and Restraints - Impact Analysis

16. East Asia Sweet Potato Flour Market Outlook, 2019-2032

  • 16.1. Introduction
  • 16.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 16.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 16.3.1. By Country
      • 16.3.1.1. China
      • 16.3.1.2. South Korea
      • 16.3.1.3. Japan
    • 16.3.2. By Nature
    • 16.3.3. By End-use
    • 16.3.4. By Distribution Channel
  • 16.4. Market Attractiveness Analysis
    • 16.4.1. By Country
    • 16.4.2. By Nature
    • 16.4.3. By End-use
    • 16.4.4. By Distribution Channel
  • 16.5. Drivers and Restraints - Impact Analysis

17. Oceania Sweet Potato Flour Market Outlook, 2019-2032

  • 17.1. Introduction
  • 17.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 17.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 17.3.1. By Country
      • 17.3.1.1. Australia
      • 17.3.1.2. New Zealand
    • 17.3.2. By Nature
    • 17.3.3. By End-use
    • 17.3.4. By Distribution Channel
  • 17.4. Market Attractiveness Analysis
    • 17.4.1. By Country
    • 17.4.2. By Nature
    • 17.4.3. By End-use
    • 17.4.4. By Distribution Channel
  • 17.5. Drivers and Restraints - Impact Analysis

18. Middle East and Africa Sweet Potato Flour Market Outlook, 2019-2032

  • 18.1. Introduction
  • 18.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 18.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 18.3.1. By Country
      • 18.3.1.1. GCC
      • 18.3.1.2. East Africa
      • 18.3.1.3. South Africa
      • 18.3.1.4. Rest of Middle East & Africa
    • 18.3.2. By Nature
    • 18.3.3. By End-use
    • 18.3.4. By Distribution Channel
  • 18.4. Market Attractiveness Analysis
    • 18.4.1. By Country
    • 18.4.2. By Nature
    • 18.4.3. By End-use
    • 18.4.4. By Distribution Channel
  • 18.5. Drivers and Restraints - Impact Analysis

19. Market Structure Analysis

  • 19.1. Market Concentration
  • 19.2. Market Presence Analysis

20. Competition Analysis

  • 20.1. Competition Dashboard
  • 20.2. Competition Benchmarking
  • 20.3. Competition Deep Dive
    • 20.3.1. Saipro Biotech Private Limited
      • 20.3.1.1. Overview
      • 20.3.1.2. Product Portfolio
      • 20.3.1.3. Key Developments
      • 20.3.1.4. Strategy Overview
    • 20.3.2. Live Glean
      • 20.3.2.1. Overview
      • 20.3.2.2. Product Portfolio
      • 20.3.2.3. Key Developments
      • 20.3.2.4. Strategy Overview
    • 20.3.3. Barry Farm Foods
      • 20.3.3.1. Overview
      • 20.3.3.2. Product Portfolio
      • 20.3.3.3. Key Developments
      • 20.3.3.4. Strategy Overview
    • 20.3.4. FutureCeuticals, Inc.
      • 20.3.4.1. Overview
      • 20.3.4.2. Product Portfolio
      • 20.3.4.3. Key Developments
      • 20.3.4.4. Strategy Overview
    • 20.3.5. SACOMA
      • 20.3.5.1. Overview
      • 20.3.5.2. Product Portfolio
      • 20.3.5.3. Key Developments
      • 20.3.5.4. Strategy Overview
    • 20.3.6. Hearthy Foods
      • 20.3.6.1. Overview
      • 20.3.6.2. Product Portfolio
      • 20.3.6.3. Key Developments
      • 20.3.6.4. Strategy Overview
    • 20.3.7. Milne MicroDried
      • 20.3.7.1. Overview
      • 20.3.7.2. Product Portfolio
      • 20.3.7.3. Key Developments
      • 20.3.7.4. Strategy Overview
    • 20.3.8. BULK POWDERS
      • 20.3.8.1. Overview
      • 20.3.8.2. Product Portfolio
      • 20.3.8.3. Key Developments
      • 20.3.8.4. Strategy Overview
    • 20.3.9. Azuri Health Ltd
      • 20.3.9.1. Overview
      • 20.3.9.2. Product Portfolio
      • 20.3.9.3. Key Developments
      • 20.3.9.4. Strategy Overview
    • 20.3.10. Xian Shunyi Bio-Chemical Technology Co., Ltd.
      • 20.3.10.1. Overview
      • 20.3.10.2. Product Portfolio
      • 20.3.10.3. Key Developments
      • 20.3.10.4. Strategy Overview
    • 20.3.11. Carolina Innovative Food Ingredients Inc.
      • 20.3.11.1. Overview
      • 20.3.11.2. Product Portfolio
      • 20.3.11.3. Key Developments
      • 20.3.11.4. Strategy Overview
    • 20.3.12. Shree Biotech
      • 20.3.12.1. Overview
      • 20.3.12.2. Product Portfolio
      • 20.3.12.3. Key Developments
      • 20.3.12.4. Strategy Overview
    • 20.3.13. Urban Platter
      • 20.3.13.1. Overview
      • 20.3.13.2. Product Portfolio
      • 20.3.13.3. Key Developments
      • 20.3.13.4. Strategy Overview
    • 20.3.14. Shaanxi Undersun Biomedtech Co. Ltd.
      • 20.3.14.1. Overview
      • 20.3.14.2. Product Portfolio
      • 20.3.14.3. Key Developments
      • 20.3.14.4. Strategy Overview
    • 20.3.15. YT (Xi'an) Biochem Co. Ltd.
      • 20.3.15.1. Overview
      • 20.3.15.2. Product Portfolio
      • 20.3.15.3. Key Developments
      • 20.3.15.4. Strategy Overview

21. Assumptions and Acronyms Used

22. Research Methodology