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市场调查报告书
商品编码
1507214

再生肉市场、占有率、规模、趋势、行业分析报告：依产品、销售通路、地区和细分市场预测，2024-2032年

Regenerative Meat Market Share, Size, Trends, Industry Analysis Report, By Product (Beef, Venison, Pork, Others); By Sales Channel; By Region; Segment Forecast, 2024- 2032
出版日期: | 出版商: Polaris Market Research | 英文 116 Pages | 商品交期: 最快1-2个工作天内

价格

根据Polaris Market Research的最新研究，到2032年，全球再生肉市场规模预计将达到38.2629亿美元。本报告提供了对当前市场动态的详细见解，并对未来市场成长进行了分析。

政府加大对再生农业实践的支持是再生肉品市场的驱动力。世界各国政府认识到再生农业在应对气候变迁、土壤退化和生物多样性丧失等环境挑战的潜力。因此，许多政府投资研究、教育和政策举措，以促进再生农业并支持农民和企业采用这些耕作方法。例如，在美国，美国农业部自然资源保护局（NRCS）为使用再生农业方法的农民和牧场主提供技术和财政支援。该机构的保护管理计划（CSP）为采用覆盖作物、轮牧和保护性耕作等做法的农民提供经济诱因。此外，NRCS 製定土壤健康举措，以帮助农民改善土壤健康和生产力。在欧洲，欧盟共同农业政策（CAP）制定了支持永续和再生农业的规定，包括促进作物轮作、覆盖作物和农林业。

欧盟的 "从农场到餐桌" 策略目的是促进永续的粮食生产和消费，目标是到2030年使欧盟 25%的农地实现有机耕种。政府增加对再生农业实践的支持可以激励农民和企业采用这些实践，增加再生肉类产品的产量。此外，政府的支持可以提高消费者对再生农业和再生肉製品好处的认识，进一步推动该市场的需求和成长。

COVID-19 大流行对再生肉市场产生了各种影响。一方面，人们对永续生产的食品越来越感兴趣，并转向本地生产和直接从农民那里购买。另一方面，疫情扰乱了供应链，造成了经济不确定性，对再生肉生产商和消费者都产生了影响。疫情对再生肉市场的主要影响之一是供应链中断。许多再生肉品生产商很难找到能够处理其产品的加工设施，导致产品短缺和上市延迟。此外，一些生产商还必须应对劳动力短缺和加强安全协议的问题，以防止 COVID-19 的传播。

无人机、感测器和卫星影像等精准农业技术用于监测土壤健康、牧场品质和动物福利。这使得再生肉类生产商能够优化生产方法、减少浪费并改善动物健康和福利。植物性肉类和细胞培养肉等替代蛋白质来源开发的技术进步，作为传统肉类生产的更永续替代品而受到关注。儘管仍处于早期阶段，但这些技术有可能扰乱再生肉市场。

再生肉市场报告亮点

2023年，牛肉产业在空分设备市场中占据最大的市场占有率。在肉牛养殖中采用再生农业实践的运动日益盛行，目的是透过轮牧和整体土地管理等方法恢復生态系统、增强生物多样性并改善土壤健康。

预计线上细分市场在预测期内将以最快的年复合成长率成长。再生肉类的线上销售是可持续的，因为它们使消费者更容易获得高品质、可持续生产的肉类产品，同时也支持从事再生农业实践的农民，这是可能的食品运动的一个有前途的发展。

2023年，北美占最大市场。随着越来越多的消费者寻求可持续且符合道德生产的肉类产品，北美重组肉市场经历显着的成长和发展。随着人们对再生农业实践益处的认识不断增强，对再生肉製品的需求将持续成长。

在再生肉市场中，亚太地区预计将以最快的年复合成长率成长。随着消费者对牧场饲养动物生产的肉类的健康和环境效益越来越感兴趣，草饲肉在亚太地区越来越受欢迎。

全球主要市场参与者包括 Force of Nature、REP Provisions、Wholesome Meats、Montana Ranch and Cattle Company、Richards Grassfed Beef、The Slow Farming Company、Thousand Hills、The Craft Beef Company、TruBeef、The Cotton Cattle Company、White Oak Pastures、Temple Creek Ranch、Paradigm Foods 和The Ethical Butcher。

目录

第1章 简介

第2章 执行摘要

第3章 研究方法

第4章 全球再生肉市场洞察

  • 行业概况
  • 再生肉市场动态
    • 推动因素和机会
      • 消费者对以永续和道德方式生产的再生肉的需求不断增加
      • 加强政府对再生肉市场的支持
    • 抑制因素和挑战
      • 再生肉的高成本预计将阻碍市场成长
  • PESTLE分析
  • 再生肉产业的趋势
  • 价值链分析
  • 新冠肺炎（COVID-19）影响分析

第5章 全球再生肉市场：依产品

  • 主要发现
  • 简介
  • 牛肉
  • 鹿肉
  • 猪肉
  • 其他

第6章 全球再生肉市场：依销售管道

  • 主要发现
  • 简介
  • 线上
  • 离线

第7章 世界再生肉市场：地区

  • 主要发现
  • 简介
    • 再生肉市场评估：依地区，2019-2032年
  • 北美
    • 北美：依销售管道，2019-2032年
    • 北美：依产品分类，2019-2032年
    • 美国
    • 加拿大
  • 欧洲
    • 欧洲：依销售管道，2019-2032年
    • 欧洲：依产品分类，2019-2032年
    • 英国
    • 法国
    • 德国
    • 义大利
    • 西班牙
    • 荷兰
    • 俄罗斯
  • 亚太地区
    • 亚太地区：依销售管道，2019-2032年
    • 亚太地区：依产品分类，2019-2032年
    • 中国
    • 印度
    • 马来西亚
    • 日本
    • 印尼
    • 韩国
  • 中东、非洲
    • 中东与非洲：依销售管道，2019-2032年
    • 中东与非洲：依产品分类，2019-2032年
    • 沙乌地阿拉伯
    • 阿拉伯联合大公国
    • 以色列
    • 南非
  • 拉丁美洲
    • 拉丁美洲：依销售管道，2019-2032年
    • 拉丁美洲：依产品分类，2019-2032年
    • 墨西哥
    • 巴西
    • 阿根廷

第8章 竞争态势

  • 扩张与收购分析
    • 扩张
    • 收购
  • 伙伴关係/协作/协议/揭露

第9章 公司简介

  • Force of Nature
  • Montana Ranch and Cattle Company
  • Paradigm Foods
  • REP Provisions
  • Richards Grassfed Beef
  • Stemple Creek Ranch
  • The Cotton Cattle Company
  • The Craft Beef Company
  • The Ethical Butcher
  • The Slow Farming Company
  • Thousand Hills
  • TruBeef
  • White Oak Pastures
  • Wholesome Meats
Product Code: PM3021

The global regenerative meat market size is expected to reach USD 3,826.29 Million by 2032, according to a new study by Polaris Market Research. The report "Regenerative Meat Market Share, Size, Trends, Industry Analysis Report, By Product (Beef, Venison, Pork, Others); By Sales Channel; By Region; Segment Forecast, 2024 - 2032" gives a detailed insight into current market dynamics and provides analysis on future market growth.

Increasing government support for regenerative agriculture practices is the driver of the regenerative meat market. Governments around the world are recognizing the potential of regenerative agriculture to address environmental challenges such as climate change, soil degradation, and biodiversity loss. As a result, many governments are investing in research, education, and policy initiatives to promote regenerative agriculture and support the farmers and businesses that are adopting these practices. In the United States, for example, the USDA's Natural Resources Conservation Service (NRCS) provides technical and financial assistance to farmers and ranchers who are adopting regenerative agriculture practices. The agency's Conservation Stewardship Program (CSP) provides financial incentives to farmers who are implementing practices such as cover cropping, rotational grazing, and the use of conservation tillage. Additionally, the NRCS has developed a soil health initiative to help farmers improve soil health and productivity. In Europe, the European Union's Common Agricultural Policy (CAP) includes provisions to support sustainable and regenerative agriculture practices, including the promotion of crop rotation, cover cropping, and agroforestry.

The EU's Farm to Fork Strategy, which aims to promote sustainable food production and consumption, comprises a mark of 25% of EU agricultural land being under organic agriculture by 2030. Increasing government support for regenerative agriculture practices can incentivize farmers and businesses to adopt these practices, which can lead to increased production of regenerative meat products. Additionally, government support can increase consumer awareness of the benefits of regenerative agriculture and regenerative meat products, which can further drive demand and growth in this market.

The COVID-19 pandemic has had a mixed impact on the regenerative meat market. On the one hand, there has been increased interest in sustainably produced food and a shift towards buying local and direct from farmers. On the other hand, the pandemic has disrupted supply chains and caused economic uncertainty, which has had an impact on both regenerative meat producers and consumers. One of the main impacts of the pandemic on the regenerative meat market has been the disruption of supply chains. Many regenerative meat producers have struggled to find processing facilities that can handle their products, which has led to some shortages and delays in getting products to market. Additionally, some producers have had to deal with staffing shortages and increased safety protocols to prevent the spread of COVID-19.

Precision agriculture technologies such as drones, sensors, and satellite imaging are being used to monitor soil health, pasture quality, and animal welfare. This allows regenerative meat producers to optimize their production methods, reduce waste, and improve animal health and welfare. Technological advances in the development of alternative protein sources, such as plant-based and cell-cultured meat, are gaining attention as more sustainable alternatives to traditional meat production. While still in their early stages, these technologies have the potential to disrupt the regenerative meat market.

Regenerative Meat Market Report Highlights

In 2023, the Beef segment accounted for the largest market share in the air separation plant market. There has been a strong push towards adopting regenerative agricultural practices in beef farming, which aim to restore ecosystems, enhance biodiversity, and improve soil health through methods like rotational grazing and holistic land management.

The online segment is expected to grow at the fastest CAGR during the forecast period. Online sales of regenerative meat are a promising development in the sustainable food movement, as they make it easier for consumers to access high-quality, sustainably produced meat products while also supporting farmers who are committed to regenerative agriculture practices.

In 2023, North America dominated the largest market. The North American regenerative meat market is seeing significant growth and development as more consumers seek out sustainable and ethically produced meat products. As awareness of the benefits of regenerative agriculture practices continues to grow, demand for regenerative meat products is likely to continue increasing.

Asia Pacific is expected to grow at the fastest CAGR in the regenerative meat market. Grass-fed meat is becoming increasingly popular in the APAC region, as consumers are interested in the health and environmental benefits of meat produced from animals that have been raised on pasture.

The global key market players are Force of Nature, REP Provisions, Wholesome Meats, Montana Ranch and Cattle Company, Richards Grassfed Beef, The Slow Farming Company, Thousand Hills, The Craft Beef Company, TruBeef, The Cotton Cattle Company, White Oak Pastures, Stemple Creek Ranch, Paradigm Foods, The Ethical Butcher.

Polaris Market Research has segmented the regenerative meat market repair report based on product, sales channel, and region.

Regenerative Meat, Product Outlook (Revenue - USD Million, 2019 - 2032)

  • Beef
  • Venison
  • Pork
  • Others

Regenerative Meat, Sales Channel Outlook (Revenue - USD Million, 2019 - 2032)

  • Online
  • Offline

Regenerative Meat, Regional Outlook (Revenue - USD Million, 2019 - 2032)

  • North America
  • U.S.
  • Canada
  • Europe
  • Germany
  • UK
  • France
  • Italy
  • Spain
  • Russia
  • Netherlands
  • Rest of Europe
  • Asia Pacific
  • China
  • India
  • Japan
  • South Korea
  • Indonesia
  • Malaysia
  • Australia
  • Rest of Asia Pacific
  • Latin America
  • Argentina
  • Brazil
  • Mexico
  • Rest of Latin America
  • Middle East & Africa
  • UAE
  • Saudi Arabia
  • Israel
  • South Africa
  • Rest of Middle East & Africa

Table of Contents

1. Introduction

  • 1.1. Report Description
    • 1.1.1. Objectives of the Study
    • 1.1.2. Market Scope
    • 1.1.3. Assumptions
  • 1.2. Stakeholders

2. Executive Summary

  • 2.1. Market Highlights

3. Research Methodology

  • 3.1. Overview
    • 3.1.1. Data Mining
  • 3.2. Data Sources
    • 3.2.1. Primary Sources
    • 3.2.2. Secondary Sources

4. Global Regenerative Meat Market Insights

  • 4.1. Regenerative Meat Market - Industry Snapshot
  • 4.2. Regenerative Meat Market Dynamics
    • 4.2.1. Drivers and Opportunities
      • 4.2.1.1. Growing consumer demand for sustainable and ethically produced regenerative meat
      • 4.2.1.2. Increasing government support for regenerative meat market
    • 4.2.2. Restraints and Challenges
      • 4.2.2.1. The high cost of regenerative meat is expected to hinder the growth of the market
  • 4.3. Porter's Five Forces Analysis
    • 4.3.1. Bargaining Power of Suppliers (Moderate)
    • 4.3.2. Threats of New Entrants: (Low)
    • 4.3.3. Bargaining Power of Buyers (Moderate)
    • 4.3.4. Threat of Substitute (Moderate)
    • 4.3.5. Rivalry among existing firms (High)
  • 4.4. PESTLE Analysis
  • 4.5. Regenerative Meat Industry trends
  • 4.6. Value Chain Analysis
  • 4.7. COVID-19 Impact Analysis

5. Global Regenerative Meat Market, by Product

  • 5.1. Key Findings
  • 5.2. Introduction
    • 5.2.1. Global Regenerative Meat, by Product, 2019-2032 (USD Million)
  • 5.3. Beef
    • 5.3.1. Global Regenerative Meat Market, by Beef, by Region, 2019-2032 (USD Million)
  • 5.4. Vension
    • 5.4.1. Global Regenerative Meat Market, by Vension, by Region, 2019-2032 (USD Million)
  • 5.5. Pork
    • 5.5.1. Global Regenerative Meat Market, by Pork, by Region, 2019-2032 (USD Million)
  • 5.6. Other
    • 5.6.1. Global Regenerative Meat Market, by Other, by Region, 2019-2032 (USD Million)

6. Global Regenerative Meat Market, by Sales Channel

  • 6.1. Key Findings
  • 6.2. Introduction
    • 6.2.1. Global Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • 6.3. Online
    • 6.3.1. Global Regenerative Meat Market, by Online, by Region, 2019-2032 (USD Million)
  • 6.4. Offline
    • 6.4.1. Global Regenerative Meat Market, by Offline, by Region, 2019-2032 (USD Million)

7. Global Regenerative Meat Market, by Geography

  • 7.1. Key findings
  • 7.2. Introduction
    • 7.2.1. Regenerative Meat Market Assessment, By Geography, 2019-2032 (USD Million)
  • 7.3. Regenerative Meat Market - North America
    • 7.3.1. North America: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
    • 7.3.2. North America: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.3.3. Regenerative Meat Market - U.S.
      • 7.3.3.1. U.S.: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.3.3.2. U.S.: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.3.4. Regenerative Meat Market - Canada
      • 7.3.4.1. Canada: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.3.4.2. Canada: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • 7.4. Regenerative Meat Market - Europe
    • 7.4.1. Europe: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
    • 7.4.2. Europe: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.4.3. Regenerative Meat Market - UK
      • 7.4.3.1. UK: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.4.3.2. UK: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.4.4. Regenerative Meat Market - France
      • 7.4.4.1. France: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.4.4.2. France: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.4.5. Regenerative Meat Market - Germany
      • 7.4.5.1. Germany: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.4.5.2. Germany: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.4.6. Regenerative Meat Market - Italy
      • 7.4.6.1. Italy: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.4.6.2. Italy: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.4.7. Regenerative Meat Market - Spain
      • 7.4.7.1. Spain: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.4.7.2. Spain: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.4.8. Regenerative Meat Market - Netherlands
      • 7.4.8.1. Netherlands: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.4.8.2. Netherlands: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.4.9. Regenerative Meat Market - Russia
      • 7.4.9.1. Russia: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.4.9.2. Russia: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • 7.5. Regenerative Meat Market - Asia Pacific
    • 7.5.1. Asia Pacific: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
    • 7.5.2. Asia Pacific: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.5.3. Regenerative Meat Market - China
      • 7.5.3.1. China: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.5.3.2. China: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.5.4. Regenerative Meat Market - India
      • 7.5.4.1. India: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.5.4.2. India: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.5.5. Regenerative Meat Market - Malaysia
      • 7.5.5.1. Malaysia: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.5.5.2. Malaysia: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.5.6. Regenerative Meat Market - Japan
      • 7.5.6.1. Japan: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.5.6.2. Japan: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.5.7. Regenerative Meat Market - Indonesia
      • 7.5.7.1. Indonesia: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.5.7.2. Indonesia: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.5.8. Regenerative Meat Market - South Korea
      • 7.5.8.1. South Korea: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.5.8.2. South Korea: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • 7.6. Regenerative Meat Market - Middle East & Africa
    • 7.6.1. Middle East & Africa: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
    • 7.6.2. Middle East & Africa: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.6.3. Regenerative Meat Market - Saudi Arabia
      • 7.6.3.1. Saudi Arabia: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.6.3.2. Saudi Arabia: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.6.4. Regenerative Meat Market - UAE
      • 7.6.4.1. UAE: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.6.4.2. UAE: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.6.5. Regenerative Meat Market - Israel
      • 7.6.5.1. Israel: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.6.5.2. Israel: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.6.6. Regenerative Meat Market - South Africa
      • 7.6.6.1. South Africa: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.6.6.2. South Africa: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • 7.7. Regenerative Meat Market - Latin America
    • 7.7.1. Latin America: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
    • 7.7.2. Latin America: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.7.3. Regenerative Meat Market - Mexico
      • 7.7.3.1. Mexico: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.7.3.2. Mexico: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.7.4. Regenerative Meat Market - Brazil
      • 7.7.4.1. Brazil: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.7.4.2. Brazil: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
    • 7.7.5. Regenerative Meat Market - Argentina
      • 7.7.5.1. Argentina: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
      • 7.7.5.2. Argentina: Regenerative Meat Market, by Product, 2019-2032 (USD Million)

8. Competitive Landscape

  • 8.1. Expansion and Acquisition Analysis
    • 8.1.1. Expansion
    • 8.1.2. Acquisitions
  • 8.2. Partnerships/Collaborations/Agreements/Exhibitions

9. Company Profiles

  • 9.1. Force of Nature
    • 9.1.1. Company Overview
    • 9.1.2. Financial Performance
    • 9.1.3. Product Benchmarking
    • 9.1.4. Recent Development
  • 9.2. Montana Ranch and Cattle Company
    • 9.2.1. Company Overview
    • 9.2.2. Financial Performance
    • 9.2.3. Product Benchmarking
    • 9.2.4. Recent Development
  • 9.3. Paradigm Foods
    • 9.3.1. Company Overview
    • 9.3.2. Financial Performance
    • 9.3.3. Product Benchmarking
    • 9.3.4. Recent Development
  • 9.4. REP Provisions
    • 9.4.1. Company Overview
    • 9.4.2. Financial Performance
    • 9.4.3. Product Benchmarking
    • 9.4.4. Recent Development
  • 9.5. Richards Grassfed Beef
    • 9.5.1. Company Overview
    • 9.5.2. Financial Performance
    • 9.5.3. Product Benchmarking
    • 9.5.4. Recent Development
  • 9.6. Stemple Creek Ranch
    • 9.6.1. Company Overview
    • 9.6.2. Financial Performance
    • 9.6.3. Product Benchmarking
    • 9.6.4. Recent Development
  • 9.7. The Cotton Cattle Company
    • 9.7.1. Company Overview
    • 9.7.2. Financial Performance
    • 9.7.3. Product Benchmarking
    • 9.7.4. Recent Development
  • 9.8. The Craft Beef Company
    • 9.8.1. Company Overview
    • 9.8.2. Financial Performance
    • 9.8.3. Product Benchmarking
    • 9.8.4. Recent Development
  • 9.9. The Ethical Butcher
    • 9.9.1. Company Overview
    • 9.9.2. Financial Performance
    • 9.9.3. Product Benchmarking
    • 9.9.4. Recent Development
  • 9.10. The Slow Farming Company
    • 9.10.1. Company Overview
    • 9.10.2. Financial Performance
    • 9.10.3. Product Benchmarking
    • 9.10.4. Recent Development
  • 9.11. Thousand Hills
    • 9.11.1. Company Overview
    • 9.11.2. Financial Performance
    • 9.11.3. Product Benchmarking
    • 9.11.4. Recent Development
  • 9.12. TruBeef
    • 9.12.1. Company Overview
    • 9.12.2. Financial Performance
    • 9.12.3. Product Benchmarking
    • 9.12.4. Recent Development
  • 9.13. White Oak Pastures
    • 9.13.1. Company Overview
    • 9.13.2. Financial Performance
    • 9.13.3. Product Benchmarking
    • 9.13.4. Recent Development
  • 9.14. Wholesome Meats
    • 9.14.1. Company Overview
    • 9.14.2. Financial Performance
    • 9.14.3. Product Benchmarking
    • 9.14.4. Recent Development

List of Tables

  • Table 1 Global Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 2 Global Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 3 Regenerative Meat Market Assessment, By Geography, 2019-2032 (USD Million)
  • Table 4 North America: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 5 North America: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 6 U.S.: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 7 U.S.: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 8 Canada: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 9 Canada: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 10 Europe: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 11 Europe: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 12 UK: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 13 UK: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 14 France: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 15 France: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 16 Germany: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 17 Germany: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 18 Italy: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 19 Italy: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 20 Spain: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 21 Spain: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 22 Netherlands: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 23 Netherlands: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 24 Russia: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 25 Russia: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 26 Asia Pacific: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 27 Asia Pacific: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 28 China: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 29 China: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 30 India: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 31 India: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 32 Malaysia: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 33 Malaysia: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 34 Japan: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 35 Japan: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 36 Indonesia: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 37 Indonesia: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 38 South Korea: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 39 South Korea: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 40 Middle East & Africa: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 41 Middle East & Africa: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 42 Saudi Arabia: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 43 Saudi Arabia: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 44 UAE: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 45 UAE: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 46 Israel: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 47 Israel: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 48 South Africa: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 49 South Africa: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 50 Latin America: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 51 Latin America: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 52 Mexico: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 53 Mexico: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 54 Brazil: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 55 Brazil: Regenerative Meat Market, by Product, 2019-2032 (USD Million)
  • Table 56 Argentina: Regenerative Meat Market, by Sales Channel, 2019-2032 (USD Million)
  • Table 57 Argentina: Regenerative Meat Market, by Product, 2019-2032 (USD Million)

List of Figures

  • Figure 1 Global Regenerative Meat Market, 2019-2032 (USD Million)
  • Figure 2 Integrated Ecosystem
  • Figure 3 Research Methodology: Top-Down & Bottom-Up Approach
  • Figure 4 Market by Geography
  • Figure 5 Porter's Five Forces
  • Figure 6 Market by Sales Channel
  • Figure 7 Global Regenerative Meat Market, by Sales Channel, 2022 & 2032 (USD Million)
  • Figure 8 Market by Product
  • Figure 9 Global Regenerative Meat Market, by Product, 2022 & 2032 (USD Million)
  • Figure 10 Regenerative Meat Market Assessment, By Geography, 2019-2032 (USD Million)
  • Figure 11 Strategic Analysis - Regenerative Meat Market